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    BRIX TAVERN ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials
    Good for kids

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    Happy hr cheese burger
    Anna Marie C.

    Definitely disappointed. The food/price ratio is ridiculous. We were originally going to take out but after starting an order told us we can't take out on happy hr. So we decided to stay. I got the happy hr bacon Mac and cheese and it was luke warm and a very small portion for 9.50. The bacon didn't taste like bacon and not a lot plus no breadcrumbs. The sauce was very minimal. My husband got the cheese burger and this was the saving grace. Cooked to his request of medium rare and very tasty. The tots were well cooked and not oily. Great burger for 9.50. We shared a fondue plate and were not impressed. The cheese came out in a ceramic dish that kept no heat and by piece 3/4 it had started to congeal. The bread tasted fresh and had good flavor. I don't think it was worth the 12.50. We had drink that were also 9.50 for happy hour and thought they were very basic. I got the rose 75 and he got a crushed basil drink. Nothing to rave about Service was amazing. They were very attentive and came by frequently to check on us. The restaurant it self has great seating and I love the modern look of the place.

    Chipotle Chicken Cobb Salad
    Caryn W.

    The food is AMAZING!! Cobb Salad with chipotle chicken and blue cheese. YUMM. Chicken pot pie is a masterpiece!

    Brown Bag Beer... random picked beer by the bartender.
    Christina S.

    Brix Tavern just opened this last week so my expectations were a little low since I know how things can go as a restaurant is getting off the ground. I was pleasantly surprised by everything at Brix during our first experience. The parking lot is ample and we were greeted and seated right away. The dining room is quite large and the indoor/outdoor patio is perfect for the unpredictable Oregon weather as it can be closed off, or opened up. Our server was friendly and our party of four enjoyed the evening! We shared a pepperoni pizza, to start, just so we could try it. The crust was chewy and crusty at the same time, the pizza sauce had fantastic flavor with a distinct basil flavor that I liked. The pizza was the perfect size for us to each have 2 small pieces. For our meal my husband and I shared the Chicken Cobb Salad and split the Classic Burger. I liked everything about both BUT for the price it all seemed a little too small. We had the tots as our chosen side and they were in a small white bowl. In my opinion, they should forego the esthetic of the bowl on the plate and add more tots, especially since the burger is on the smaller side. We all know how inexpensive fries and tots are, as a cost for a restaurant, and they would have customers who feel full and like they got a better deal. Drinks, too, were pricy. We're in Keizer, Oregon, guys...not an upscale Portland restaurant. The best value was the Brown Bag Beer my husband ordered. Bartender's choice, no hints as to what you may get. Literally served in a brown bag, this was my husband's favorite experience of the dinner. The dishes they serve were a wide variety so everyone in a group should be able to find something they could enjoy. This isn't some place we will visit on the regular because we don't see the value (price vs product) but if it's suggested by friends we will be happy to return.

    Chefs Roasted Cauliflower Salad with quinoa! VEGAN!
    Oscar T.

    Wow! Great service and even better food, gotta make sure to ask what the specials are! Between there monthly rotating specials and the rotating chef specials you are always in for a treat!! Featured here is Chefs Special of the day, Roasted Cauliflower and Quinoa salad with grilled tofu!

    Surf n turf $39
    Izzy S.

    Service was excellent. Surf n turf portion seems small for $39 but taste was great all around.

    Inside when you walk in

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    3 years ago

    Went to meet family for brunch. Food and service were really good, great actually. Thanks! Will be back again.

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    3 years ago

    I had a great time here! Manager and staff were very friendly. Food was great. Remembered us our second visit. I recommend!

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    3 years ago

    A solid selection for a Keizer restaurant. Atmosphere is good, service decent, good Happy Hour.

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    3 years ago

    The waitress was new, and couldn't figure out how to split a bill. The prime rib and mashed potatoes were just okay.

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    3 years ago

    This restaurant went above and beyond to accommodate my gluten free needs. The food was perfect!! Muchas gracias

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    3 years ago

    The service was good but the food was interesting the cheese for the fondue an Mac n cheese like school cheese

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    Page 2 of 2

    Ask the Community - Brix Tavern

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    4.0(51 reviews)
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    My husband planned a birthday dinner for me at Clink! with 8 friends. It was perfect! We sat…read moreunder a pink tree that gave us a beautiful glow, and the tables and banquettes were so pretty and comfortable, with a shelf behind us for handbags and gifts. Best seating in Salem. The service was epic! Our waiter had a great personality, and handled our big, loud group with ease and grace. The timing on the dishes and drinks was impeccable. We felt well cared for, and I felt celebrated. The food was delish. We loved the fondue as an app, I think we ordered two, and some oysters. Everyone enjoyed their main courses, I loved my goat cheese dumplings. A few of the guys mentioned smaller servings, but I prefer quality to quantity, so maybe just order another entree‍. Bottles of wine were reasonably priced, which I always appreciate. Thanks Clink! for giving Salem a beautiful place for celebrations. Trying the happy hour next...

    I think this place is relatively new. It is beautiful inside and really makes you feel like you…read morecould be in paris. the food was great! we enjoyed the raclette, steak au poivre, steamed clams, the sliced potatoes, barramundi, chicken and creme brûlée and the poached pears! the entire table was satisfied!! my only complaint was the slowness of service. They were relatively busy but seemed to be somewhat understaffed. everyone was nice and pleasant, but at times we felt ignored. I'm sure they're just working out the kinks. overall, i would recommend!

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    Clink - Decor downstairs

    Decor downstairs

    Clink
    Clink - Super Yummy drink at Clink! in Salem- (sorry forgot the name)

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    Archive Coffee & Bar - Cocktail bar by night

    Archive Coffee & Bar

    4.1(499 reviews)
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    Came in at just the right time! We were a group of 5 who ordered coffee and breakfast. Once we sat…read moredown tons of people came flooding in afterwards which we took as a good sign. You order at the counter and then you get a number to take with you and place at whichever seat you choose. Drinks and food both came out really quick. I tried the bees knees which had honey, lavender, rosemary and simple syrup with a dash of black pepper. I did not see nor taste the black pepper but I was a huge fan of this drink. It wasn't overpowering in any of the flavors and the rosemary sprig made it look so cute. I got the breakfast potato hash with no tomatoes and it was a delicious and filling breakfast. The potatoes were so good my group wouldn't stop helping themselves to them. I added some hot sauce as it was in the dryer side but still really good. I also tried the matcha coconut scone. It had a pretty matcha green color but it was hard to taste the matcha or coconut and it was quite dry. Service was quick and friendly. The inside is really beautiful and we couldn't help but do a little photoshoot, so many fun backgrounds! Things to note: Restroom shared with other businesses close by businesses and metered street parking only.

    Got coffee here a week ago and the vibes were really off putting. Maybe it was just the guy at the…read morecounter, but he was pretty rude rushing me to order when there was no one in line in front of me. Food service can be rough, but when there's no one in line not giving someone at least 30 seconds to check out the menu is really frustrating. The coffee was pretty good, definitely worth going out for. I also really liked the peanut butter and jelly chia pudding. It was really filling and a perfect portion of protein/natural sugars before my workout. The seating area had a nice warmth to it on a sunny afternoon. The outdoor seating looked welcoming too.

    Photos
    Archive Coffee & Bar - Specialty coffee by day

    Specialty coffee by day

    Archive Coffee & Bar - Seasonal global fusion dinner menu

    Seasonal global fusion dinner menu

    Archive Coffee & Bar - Roasting specialty coffee on site

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    Roasting specialty coffee on site

    The Cozy Taberna - Paella

    The Cozy Taberna

    4.5(294 reviews)
    5.0 mi

    Amazing experience all around. I accidentally made my reservation for the chef counter. I don't…read moregenerally like bar seating because I am short and the stools are often uncomfortable, but they had a nice ledge at the right height for me. It was fun watching all the variety of dishes come together. Service was great, just the right amount of attentive. Food was amazing. Everything was great, but special nod to the squid ink pasta and the tres major steak. Definitely will come back next time I'm in the area

    Apparently, unlike the Napa/Sonoma area, Willamette wine country is not known for food, but after…read moresome research, we came across Cozy Taberna, which is a tapas style place in downtown Salem. We reserved on Tock, and it was mostly full on a Friday night. Drinks: lots of local beers are available, but I went with the Pineapple Express: she warned it was spicy, and it indeed was (in a really good way). All of the food is done family style: - Clams Galicia: with tomato, chorizo, bacon broth. This broth as amazing. I literally drank it with a spoon - Pan con tomate: slightly different from classic preparation - more flavorful and heavier on the toppings - Salmorejo: tomato and bread puree, Serrano, jammy egg - like a creamy gazpacho - Grilled asparagus: with whipped ricotta and a cured egg yolk - Squid ink pasta: with hazelnuts, caramelized onions, peppers, and a runny egg yolk, a bit spicy. This dish was my favorite - Honey brined pork chop with a basque piperade sauce The servers were all great about checking in. I would definitely recommend the squid ink pasta and the clams if you're in town!

    Photos
    The Cozy Taberna
    The Cozy Taberna - Seared to perfection! Pork chop shared by my husband and me. Great size portion. Melted in our mouths!

    Seared to perfection! Pork chop shared by my husband and me. Great size portion. Melted in our mouths!

    The Cozy Taberna

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    Wolfhounds Bar & Grill - Smash burger and garlic fries

    Wolfhounds Bar & Grill

    4.6(34 reviews)
    5.1 mi

    Hello! What just happened? We toodled downtown Salem to…read moreparticipate in Salem Burger Week, and our first stop was Wolfhounds Bar & Grill. The establishment is lovely; the decor is modern and clean with cute Wolfhound art featured throughout. We ordered the featured Jalapeño Popper Smash: two smash patties with habanero ghost pepper jack cheese, pomegranate bacon jam, cream cheese spread, serrano aioli, and pickled jalapeños on a toasted pretzel bun. While we waited, we sipped on a well cocktail. The burger was incredible--innovative and very well thought out. The service was prompt and engaging. I can really tell the staff has a passion for everything they do; it's very refreshing and definitely deserves a shot and repeated business!

    We walked in on a whim for our first visit -- no homework, no planning. We will definitely return…read more Ambiance: comfortable, both cool and cozy. Music was excellent; audible but not intrusive. Comfy chairs. Lower lighting, well placed. Service was excellent, friendly and fast. I think our server's name was Mikayla; a gem. Attentive and observant but never intrusive. Drinks: my old fashioned was absolutely perfect and my husband's margarita was fine. Appetizers: beer cheese was well balanced and a bit runny, which I prefer over the library paste version some places serve. The elotes dip was a standout, mildly spicy, with lime in the cilantro, and warm, crispy chips. (Whatever is in their seasoning for chips and fries should be sold separately -- I wanted to try it on everything.) We probably should have stopped there, as the portions were abundant, but our mains were amazing. Smash burger was insanely juicy, nice and onion-y with a few Crunchy Brown Bits around the edges. The roll was fresh and tender, with a good crust; flavorful, not just a shingle. The fries were the best I've had in Salem. Get the garlic-thyme upgrade; you won't regret it. My ribeye was cooked perfectly. Unfortunately they were out of both compound butters, apparently due to a busy Friday, but everything was well seasoned. The vegetable of the day was roasted Brussels sprouts with a sweet-and-salty sauce, almost like kettle corn; amazing. The outer leaves were caramelized without being burned, and the hearts were tender but not mushy. Crispy fried onions were perfect. Fried potatoes were fine, and enriched by their placement between the steak and the sprouts. The diners who came in before us were all smiles when they left, so it wasn't a fluke. Can't wait to come back!

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    Wolfhounds Bar & Grill
    Wolfhounds Bar & Grill
    Wolfhounds Bar & Grill - Half rueben and maidenless mixed drink. Delicious!

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    Half rueben and maidenless mixed drink. Delicious!

    Route 99 - Cowboy omelette

    Route 99

    4.2(192 reviews)
    3.4 mi
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    We stopped into Route 99 for lunch on Saturday, August 1st. It was not the first time we had been…read morethere, in fact it was probably the 6th or 7th time! This time, we were greeted by friendly staff as soon as we walked in. This is not unusual. We were seated immediately and our server approached promptly. Her name was Laramie, (super cool name), and she was friendly, happy, and very efficient. I had the smoked cheddar burger. This was the first time I had ordered it. It was so darned good!! It's a double patty burger with cheese, bacon, and all of the fixin's. It comes with a side of one's choice. I had the Jo-Jo's along with it. They were awesome too! They are wedged potatoes with a flavorful coating and then fried. Oh my goodness!!! So good! The restaurant is very clean, open spaces and decorated nicely. It's one of those places where you want to look around to see the fun things hanging on the walls. Nice but not overdone. Prices are good, right in there with many other restaurants and completely worth it for quality of their food and for the quantity that you get. I'm a big eater but I still had to take some home with me. I highly recommend stopping in for a great breakfast, lunch or dinner. You won't be disappointed!

    This is a very popular spot in the area. You'll get hearty portions and that home-style,…read moredown-country feel--even though the interior has a more industrial design. My chicken fried steak was solid and easily enough for two meals. Unfortunately, my husband was pretty disappointed with his brisket. It was more like shredded pork, and he felt the flavor was off--he was expecting more of a smoky barbecue taste. Overall, a mixed experience depending on what you order.

    Photos
    Route 99 - Entry

    Entry

    Route 99 - Battered in house jalapeños and pickles.

    Battered in house jalapeños and pickles.

    Route 99 - Back patio

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    Back patio

    Brix Tavern - tradamerican - Updated September 2026

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