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    Brother Marcus

    4.6 (14 reviews)
    Closed 8:00 am - 11:00 pm

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    Shakshuka
    Chris D.

    This review is for the Borough branch. I enjoyed my shakshuka but my friend really didn't like the breakfast he had. He said it was flavorless and uninspired. No staff checked on us during the meal and when we went back to get our table after receiving a text, we waited another 20 mins to be sat. Brunch menu is really limited so probably won't go back.

    Harissa Eggs with Bacon
    Kasia W.

    Great service, everyone was incredibly friendly and they let us modify the eggs to scramble instead of poached because my boyfriend doesn't like poached eggs. The food tasted delicious...my only critique is that it was a bit too salty but overall amazing experience; I would come again.

    rip and dip platter; fennel tzatziki & Aleppo chilli, smoked aubergine baba ghanoush & harissa oil, roasted beetroot houmous, herb oil, urfa

    I love Turkish food and for some reason Brother Marcus gave me Turkish vibes. I also love mezze and dips. I chose the "rip and dip platter" with fennel tzatziki & Aleppo chilli, smoked aubergine baba ghanoush & harissa oil, and roasted beetroot houmous, herb oil & urfa chilli. The fennel tzatziki and Aleppo was creamy with the perfect hint of garlic. The beetroot houmous was delicious, and had a flavor of baked, earthy beets with a mixture of hummus. The baba ghanoush was rich and savory, and the harissa oil gave it a nice twist. The pita bread was fluffy, and soft. The restaurant was spotless. The ingredients were fresh, and the platter was perfect for dinner for one. The staff was very friendly.

    Tamer M.

    Great cafe in Angel - there are now Brother Marcus cafes throughout London. I will prefer this one of the others. But saying that so so many people, so sometimes it is hard to get a table. This a bit more of an intimate space, so not good for large groups, but grr eat for a small catch up. The coffee is good - but I have to admit not great. The best thIng about this cafe is the food. It is not massive portions but the quality is fantastic.

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    7 years ago

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    7 years ago

    Good food and great service! Big portions. I tried the French toast and it was delicious, next time I will add the bacon.

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    8 years ago

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    Review Highlights - Brother Marcus

    I haven't brunched in a while, but when I heard of Brother Marcus' new branch in Camden Passage, I was eager to check it out

    Mentioned in 2 reviews

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    Hawksmoor Seven Dials - The spread

    Hawksmoor Seven Dials

    4.4(454 reviews)
    1.8 miCovent Garden
    £££

    If you're in the UK on a Sunday, it's a must to do Sunday roast dinner! Hawksmoor was an excellent…read moreplace for a roast dinner. It has a steakhouse vibe. It's two floors. The basement has a bar, lounge and restaurant. It was a little noisy. But we could still talk. The roasted scallops were cooked perfectly. The green sauce was tasty. I love the presentation. The Bill Marrow was also good. It was very rich. There were two kinds of Sunday roast a sirloin and a rump. Three of us had the rump roast dinner and three had the sirloin roast dinner. It was hard to tell the difference. All the dinners came with roasted potatoes greens and of course, Yorkshire pudding. It was all delicious. I have to say my favorite part is always the Yorkshire pudding. I also have a green salad, which is basically just lettuce with a light dressing. It was very fresh. We were too full for dessert. The service was excellent. We were seated right away and given water. In the UK, you can order sparkling, still or tap. Sparkling and still come with a charge. Tap is usually free. Our server was attentive without hovering. It's a good idea to make reservations at Hawksmoor especially for the Sunday roast. We got there at three by the time we left around 4:30 some of the roasts were already sold out. Just a note: Sunday roost is usually a late lunch not a dinner. It's good to go between two and four especially if you don't have a reservation.

    The food is incredible--the steak was cooked to the most perfect rare…read more The sauce for the steak was definitely flavourful and definitely added a POW to the steak The restaurant is classy and clean--I like the vibe it brings to the table. Staff is incredibly knowledgeable and friendly and definitely on top of things. Highly recommended!

    Photos
    Hawksmoor Seven Dials - The bar

    The bar

    Hawksmoor Seven Dials - Sunday Roast

    Sunday Roast

    Hawksmoor Seven Dials - Interior

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    Interior

    Battersea Pie - Battersea Pie

    Battersea Pie

    4.1(87 reviews)
    1.8 miCovent Garden, Strand
    £

    Battersea Pie Station, under the arches of the lower ground floor of Covent Garden's Market…read moreBuilding, serves up proper British grub. Simply look for The Pie Shop sign and pick your pie which is served with silky smooth mashed potatoes and lashings of rich gravy. Every time I eat a pie this place is my benchmark for the best pies ever! The  menu at Battersea Pie Station includes classics like steak and stout, minced beef and onion and chicken and mushroom, plus more creative, veggie options including butternut squash and goat's cheese. The steak and stout is my ultimate favorite! This place is my go to pie place every time I'm in London. I always try to stay in Covent Garden just so I can come here. This is my basis of the perfect meat pie with the pleasingly firm crusts and sides of mash and roasted potatoes are so delicious. The rich red-wine gravy comes separately in a small jug. I smother the pie with the gravy. Ingredient quality was excellent. They have mini pies and the regular sized pies. Even for a counter-service place this little cafe is terrific value - and you will be surprised that for Covent Garden you can eat a reasonably priced and uber delicious meal that makes me full the whole day! 5 stars can't wait to come back!

    Mrs. Lovett has nothing on this place! Perfect for a quick humble meat pie dinner before a fancy…read morepants opera. Every dish I tried was a hit. Minced Beef & Onion: The most popular, apparently. Smooth and moist inside with a buttery flaky outside. Steak & Stout: Same great crust, but with a very distinctive inside, chunks of firm roast and thick gravy where you could actually taste the stout. Probably my favorite pie here. Chicken & Mushroom: A nice variation from beef, but by no means lesser. With it's large chunks and umami gravy, this was like a quick hit fix for when craving a proper chicken pot pie. Mash & Gravy: The mash was smooth and buttery. The gravy was more than plentiful. Kinda lives under the shadow of the delicious pies though. Sticky Toffee Pudding: Good, but not great. The toffee sauce felt a bit too thick and wasn't as warmed as I like it. The sponge cake was alright, but kinda dry, like they just plopped into the toffee sauce puddle. But it did do a good job of soaking up the sauce with a little spoon dexterity.

    Photos
    Battersea Pie - All the pies! Battersea Pie

    All the pies! Battersea Pie

    Battersea Pie - Mince Meat & Onion pie, Battersea Pie

    Mince Meat & Onion pie, Battersea Pie

    Battersea Pie - Pie time

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    Pie time

    Mother Mash - Steak and black heart stout pie. Truly delicious and amazing!

    Mother Mash

    4.3(648 reviews)
    2.2 miSoho
    ££

    Oh yeah! Americans…read morefrom California here. Who would've known that mashed potatoes, sausages, and gravy would go so well together! Loved every bite. Got the gravy on the side, didn't think I'd use all of it, before I knew it, it was all gone. And you wouldn't think that the type of mash or type of gravy or type of sausage would matter that much, but they really do all have distinct flavors! I will be mixing mustard into my mashed potatoes from now on. Originally came for the sticky toffee pudding, so of course we ended with that. Marvelous! The toffee sauce is so comforting and rich, the cake was so moist, and it was perfectly balanced with the ice cream. Didn't detect any dates, maybe they were too finely chopped. Also the apple and blackberry crumble just didn't hit the same; it was slightly dry and on the sour side (maybe don't take a bite directly after the pudding!) Service was so helpful and friendly; I'm sure they love watching people fall in love with their food. Quick with refills and offered extra condiments if needed. Great air conditioning as well (always a plus), and I loved the green blacksplash and blackboard caligraphy on the walls as well. Bangin'

    Ultimate London comfort food!…read more On a Saturday night around 7:30PM, the wait for a party of five was 45 minutes. The food was well worth the wait. The Steak and Blackheart Stout Pie was delicious. The steak was tender and the mash was smooth. Definitely get the Sticky Toffee Pudding. The pudding was sweet, soft, and warm, pairing perfectly with the silky pudding and cold vanilla ice cream.

    Photos
    Mother Mash - Inside

    Inside

    Mother Mash - Steak & Ale pie, cheesy mashed, and farmer's gravy!

    Steak & Ale pie, cheesy mashed, and farmer's gravy!

    Mother Mash - Outside patio

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    Outside patio

    The Ivy Market Grill

    The Ivy Market Grill

    3.9(132 reviews)
    1.8 miStrand, Covent Garden
    £££

    The most average, middle-of-the-road institution in London, and the Covent Garden location is…read moreperhaps the true median of the whole lot. It's fine. Your fish and chips will be fine. Your burger will be fine. The duck will be fine. Coming for breakfast and getting an omelette? Your breakfast will be fine. Just getting some chips and a G&T? They'll be fine. The people attending to your meal? They're fine. The interior? Fine-ish. will you be blown away? Absolutely not. Will you be disappointed like you might be by some of the other nearby tourist traps? Probably not. Will you be left with a vague sense that perhaps you should make better life choices? Guaranteed.

    Great place for breakfast with a real British atmosphere! We loved the décor -- it's cozy and…read morecharming. Very pleasant experience overall. We ordered the Royal Eggs with smoked salmon (similar to Eggs Benedict) and an English Breakfast. Everything was delicious, and the egg quality was excellent. I also had a lychee matcha -- the matcha itself was great quality, just a bit too sweet for my taste (I'd ask for less sweetness next time). My husband ordered a coffee pot with milk, which was a very cool experience and great coffee quality too. Our server, a young woman named Tasha, was wonderful -- super friendly and attentive. Highly recommend this spot if you're looking for a great breakfast in the heart of London, not far from Big Ben!

    Photos
    The Ivy Market Grill - Interior

    Interior

    The Ivy Market Grill
    The Ivy Market Grill

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    Brother Marcus - mediterranean - Updated July 2026

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