Arrived at this Irish pub on a Saturday night at 7 pm, and the place was filling up rapidly, as a…read morelocal band, known to many, was about to go on stage for 8 PM I found a seat at the bar, and ordered a burger and craft draft beer The bartender was friendly, and my cold sudsy beer arrived quickly After about a 30 minute wait, the burger arrived, with a side of crispy potato chips. The burger was good, not great. I think it was a frozen patty, as it did not taste very fresh. There was an aftertaste to the burger. It was accompanied by lettuce, tomato, red onion, on a getting old soft burger, bun, with ketchup on the side. The price for the beer and burger was $22, which I thought was reasonable. Overall, it was a great time, and looked like the guest were also enjoying themselves A great local place to go, meet with friends and enjoy great live entertainment, many choices from the menu, and of course, the large selection of beers with many other libations available

We had dinner reservations at a nearby restaurant and decided to kickoff the night by stopping by…read morethis pub during its Monday-Friday happy hour. Although a few appetizers and beer are discounted, we limited our happy experiences to enjoying a pair each of $5 glasses of wine. The bartender provided service with a smile.

I had read several reviews from fellow Yelpers and decided to try it. So, on a beautiful top-down…read moreday, made the 48 mile trek. Interesting old building, well preserved. Tin ceilings, nice woodwork, incredible porcelain and tile in the men's room. Smallish interior. Sat at the bar. Undecided between a cheeseburger and the harvest salad. Opted for the CB. It was good, not great. Bun was ok, better than most. Crinkle-cut fries from a bag. Service very good, prices reasonable. Extremely loud for early Sunday afternoon. Seemed like a reunion of about 20 - 25 women. Anyway, overall....3.5 stars. I was expecting better, based on the reviews.

A residential area must have grown up around this tavern. It doesn't scream anything too special…read morefrom the outside, especially during the day when you can't see the lights. But inside is classic pub from floor to ceiling, and the bar is over half the room and gorgeous. The food was saying fried and easy, but was tasty. The cheese curds came with marinara sauce instead of garlic, c'est la vie. Otherwise it was all well cooked and warm, definitely appropriate for beer. The server was also working the bar for lunch, and was really friendly and on the spot for refills.

John serves up very good food, the lovely and attentive bar tenders pour good drinks and the…read morepatrons are friendly.

Great food and service. Highly recommend. Great bartenders and atmosphere. Plenty of screens to…read morewatch all your favorite sports.

I visited Duffy's with three friends on a weekday night and, man, what a great little place…read more Located in the middle of a neighborhood, there's limited parking in the back but street parking is also available. Once we walked inside, I was smitten. Duffy's is that neighborhood pub you find across the pond, beautifully decorated and with a great vibe. The place was clean and our waitress was the sweetest. After getting some recommendations from the waitress, I ordered the fish and chips. These were different than what I'm used to. Instead of a big piece of fish, I two small pieces of fish. It was interesting and there was nothing special about them. The coleslaw was okay, as were the French fries. One of my friends ordered a steak (medium rare) and it was tough and overcooked. Overall, the food wasn't great, but the ambiance made up for it. Would I return to have a pint at the bar? Absolutely! Would I come hungry next time? Probably not.

Happy Easter Day to everyone who celebrates Christian Faith…read more My Sister and I had reservations for dinner at one of the best restaurants in West Haven, in most people's opinions. Duffy's is an Irish American Pub/Restaurants owned by Christopher Walsh. Being a holiday, Duffy's is offering both their traditional and brunch menu options. The dining room and bar is decorated with strong oak furniture, tables and chairs. The historic backdrop is filled on the walls throughout the restaurant of baseball, football, political heroes and of course, a touch of Irish heritage and American pride. The staff immediately make you feel welcome and right at home with their warm demeanor and bright smiles. My Sister had the Brunch Wrap with a side of Home Fries (Sorry no picture) I had to Slow Cooker Pot Roast with Mashed Potatoes and Broccoli and Carrots. Washed it down with 2 Smith Wick's Irish Red Ales. Our waitress today was Kenzie.... She was attentive and polite, did a very good job, especially with it being very busy. Highly recommend visiting Duffy's for any occasion, holiday or any other reason?

This was a suggested restaurant to check out while visiting New Haven. We entered on Wednesday…read moreevening. It was very dark and empty which was surprising. We sat inside and waited for someone to greet us. They did not have a large amount of options so we stuck to their offerings. We ordered a large tray of nachos with chicken and several appetizers. The nachos were okay but I had better. The appetizers were the better option to go with. Maybe it was a quiet night but I would have preferred some more light and better food options. The place was okay but I don't know if I will come back here on a weeknight.

Love this place so much. Food, atmosphere, drinks. It's got everything. Counting down the days to…read morenext season. #YNWA

Looking for a great place to watch the 2026 World Cup!? Look no further. Great food, great people…read more Such a fun time this past weekend enjoying the watch party with USA taking on Germany. Started off with some tasty nachos and ended with the classic Irish fare, crispy and delicious Fish and Chips! This is my tournament spot for sure!

As we entered this bar for lunch, we were immediately struck by the authentic feel of it, as a…read moreregular client sat at the bar telling a story to his friend and the bartender in a thick Irish brogue. Awesome! Our server Jeremy was professional and efficient. We got a couple coffees to start with to try to get us over the coast-to-coast time difference and also to warm up (it had been a brisk windy 48 degrees all morning!) Then we ordered a Farmer's salad with blackened chicken and the Bangers and mash. The food came out maybe 25-30 minutes later, oh and worth the wait! Because the blackened chicken was piping hot, I wish it had been slightly to the side of the spring mix lettuce so that the salad would be a bit crisper but the flavors were wonderful. It came with a balsamic vinaigrette. My husband's Bangers and Mash included garlicky mashed potatoes, a rich thick mushroom gravy, and flavorful sausages, all on a bed of vegetables. Mmm super satisfying. Cozy welcoming ambience. Reasonable prices for the quality and quantity of food I think.

This review is going to be a little different, so please read to the end…read more I arrived soon after they opened, and was told that the kitchen wasn't open quite yet, but that the cook was supposed to be in soon. Fine. I was in no particular hurry. I had a drink. Time passed...and passed...etc. Finally, just before I was going to pay for my drinks and leave, apparently the cook arrived, and the very nice lady behind the bar apologetically came to take my order. At this point, it would take even more time to go somewhere else so I ordered what the menu calls a Philly Cheese Steak, with onion rings. The food comes out and its unlike any other "Philly Cheese Steak" I've ever had before. Two things stood out. First, it was served not on a hoagie roll like every other cheesesteak in the world, but on a kaiser roll, so that when you pick it up, of course, everything falls out onto the plate. The second thing was the complete lack of taste. I did not know that meat, cheese, onions, and peppers could be so bland. Now, you might be asking, "After that, how can you give them 4 stars?". Here's why. When the very nice lady behind the bar came to ask how it was, I was honest...it was terrible. There was a man sitting at the bar, who I assume was the owner. She spoke to him and he came over and could not have been nicer. I don't know what issues he's dealing with in the kitchen, but he didn't seem to be surprised. He agreed with what I was saying, apologized profusely, and here's the kicker...he didn't charge me for anything. Not the food, not the drinks, nothing. When I protested and tried to pay for the drinks I would have had anyway, he refused. So...4 stars. I'm going to assume that they're going through a rough patch in the kitchen, but trying hard to fix things, and more than willing to make it right. I hope it works out for them.

Great little spot in town for pub favorites and a perfect pint of Guinness. We enjoy the service…read morethe best. Attentive and friendly! The food is good. Seems their kitchen crisis is over, thankfully. Full menu is available once again.