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    BRQ Seafood and Barbeque

    4.1 (611 reviews)
    Open 10:30 am - 10:00 pm

    BRQ Seafood and Barbeque Photos

    Business Info

    BRQ SEAFOOD AND BARBEQUE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Recommended Reviews - BRQ Seafood and Barbeque

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    Victor H.

    As I was heading to NOLA for an assignment, my friend and I met up with another friend here for some gluten-free BBQ and southern eats. Upon entering, we started with a round of drinks, mainly old fashioneds. It's an oldie but a goodie for all of us since we're pretty basic. Had a smoky scent to it; that would be the theme for the appetizer round. It complimented the homemade pickles that accompanied the waters they served us prior to receiving our adult beverages. For appetizers, we ordered a side of the crispy brussels sprouts, the smoked wings, and the smoked queso. Sprouts had some peppers and candied bacon mixed in and topped with relish. Tasty although they could've done without the relish. The wings are tossed in a smoky guajillo sauce and drizzled with a white bbq sauce. Of course I was all over this given my love for white bbq sauce. The wings had nice tenderness with the meat and the guajillo and white bbq sauces mex well together. The smoked queso had some brisket mixed in; it had a slight kick to it with the spice and smokiness was apparent in taste. We were very happy with it and it was the favorite of the appetizers. As for entrees, I went with the slider trio (pulled pork, pulled chicken, chopped brisket) with a side of cole slaw. The pulled chicken was probably the best of the three; the pulled pork was solid too, I'm not a fan of brisket being chopped but the brisket pieces did have balance of fattiness mixed in for flavor. The cole slaw complimented the sliders well. My friends ordered the turkey and fig sandwich and the Q1 plate (pulled pork & pulled chicken); both got cole slaw as the sides. They also ordered a side of mac & cheese. They both finished their dishes; the turkey and fig sandwich got praise from my friend; maybe next time I'll get that. The mac & cheese had an intense cheese flavor; I don't mind it but beware as some may consider it too rich for their taste buds. We had efficient service as our server was available and made sure we had sauces/utensils when the new courses came out. A solid BBQ/Southern restaurant, BRQ is a cool one in my book.

    Pulled chicken, ribs and pit beans
    Tommy V.

    We stopped in at BRQ Seafood and Barbecue, and it did not disappoint. Right off the bat, they brought homemade chips and pickles to the table, simple but a great touch, and both were excellent. My wife went with the BRQ Breakfast Burrito loaded with pulled pork, and she loved it. I ordered the Q2 combo and went with pulled chicken and ribs, plus pit beans on the side. The ribs were fall-off-the-bone good with great flavor, and the chicken was spot on, moist without being greasy or dry. I also got to try each of the four barbecue sauces, and they all had their own unique kick. Service was friendly and quick, and the food really speaks for itself. If you're looking for solid barbecue with a little extra flair, BRQ is worth the stop.

    Smoke Turkey and fig sandwich with onion rings
    Libby E.

    I had a delicious lunch at BRQ the other day. The service was good. I love figs so I had to try this sandwich. Smoke turkey and fig sandwich. And it was so good! Can't wait to go back and get it again. I love the pickles and chips they serve you while you wait for your food. The inside is very nice too!

    Chopped brisket a la carte
    Peyton F.

    This place is so cute! Good service and the food was pretty good. I think the sauce flight makes a hugeeeee difference on the flavor of the meats. The Mac and cheese is very cheesy, which I love. The breakfast burrito is yummy, as are the onion rings. The grits are super good too, but they were very runny/liquidy so keep that in mind. I literally HAVEEE to go back asap to try the famous giant carrot cake! My jaw dropped when I saw another table order it.

    Brie and crab empanadas-$18. Really good if you like blue crab. They don't Play! It's stuffed full.
    Erica S.

    No expectations, bc this was my First time. They bring you delicious homemade potato chips and sweet pickles for an addictive snack for starters. You have to pay $$$ for tiny bottle cokes. As far as BBQ goes- I'll say this, it's "pre-sauced" and a tad greasy. It's ok. A little salty. Carrot Cake - 1000%!! I'd go back for that!.

    Vicey R.

    This is by far one of the best places to eat in Lafayette. It's not your typical BBQ joint. It's upscale and classy but also laid back and comfortable. I try something new every time we visit and the flavors do not disappoint. The wait staff is always so friendly and helpful if we have questions. They always bring me a little extra of their house made pickles, I can never get enough. Today was exactly what we needed and everything was super delicious.

    Best barbecue in Baton Rouge
    Purplekyss P.

    this place has the most amazing food our waitress Kelsey is the bomb. She is so sweet and so tentative they need to give this girl a raise.

    Chakara W.

    I didn't actually visit the location. We had BRQ as the catered meal at work. I was able to try their brisket, coleslaw, and white meat chicken. The brisket was good but the chicken was amazing. I didn't even look for barbecue sauce. The coleslaw was actually some of the best I've ever had. The staff was so courteous. Overall it was really good food. I'll definitely be a patron vote that I've had it. The chicken alone will keep me coming back.

    Prichard's Chocolate Double Bourbon happy hour deal!
    Ale F.

    I going often to have drinks and do some work at the bar. The bar team is the best! My favorite Olivia as I followed her from a previous restaurant and happy she's now in my neighborhood. She will lift your spirits like no other. Food wise, their crab cake and cheeseburger are 2 of my go tos, delicious!

    Their catering ad
    Genesis M.

    Perfect place to have a work lunch and come back to the office with no energy. Lol! Food is amazing, my coworkers come specifically for the salads. I've never had to wait for a lunch table and the service is always on point.

    Antonio B.

    The ambience is nice. The restaurant is deceiving from the outside, but once you walk in the place is quite huge. It seemed as if every staff member spoke as I entered, and our waitress Alexis. she was really funny and personable. I ordered the fish and shrimp with a side of potato salad. The catfish were more like nugget pieces, good but I wasn't expecting nuggets. It's just a fillet cut up into pieces. Potato salad it's pretty good taste homemade versus restaurant quality. If that makes sense. They also serve pickles and potato chips that are cooked just long enough so that they are not burnt. My son ordered the chopped beef sandwich with onion rings. The chopped beef sandwich was really good. They bring out a flight of barbecue sauce that you can try with the sandwich from mild to vinegar base to mustard base and a spicy barbecue sauce. We also ordered the carrot cake to go, and when we tasted it later, it was phenomenal. Probably some of the best karaoke cake I've had and surprisingly good for the size. I highly recommend this place. If you're near looks to be good for lunch parties and dinner. We went for dinner and it was quick and fast service. They also have drink specials for under $10

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    13 days ago

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    Charlie R.

    Thank you, Sheena!

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    24 days ago

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    Charlie R.

    Thank you! We appreciate the feedback and local support.

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    2 months ago

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    5 months ago

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    Charlie R.

    Thank you, Victor!

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    10 months ago

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    Charlie R.

    Thank you, Tommy!

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    7 months ago

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    Charlie R.

    Thank you, Libby! You are appreciated.

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    7 months ago

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    Charlie R.

    Thank you, Peyton !

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    1 year ago

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    Charlie R.

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    10 months ago

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    Charlie R.

    Thank you, Vicey! We hope to serve you again soon!

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    28 days ago

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    7 months ago

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    Charlie R.

    We appreciate your feedback and will see you again soon, cheers!

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    1 year ago

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    1 year ago

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    Charlie R.

    Thank you!

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    3 months ago

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    Charlie R.

    Thank you, Celeste!

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    8 months ago

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    1 year ago

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    Charlie R.

    Thank you, Ale! Cheers!

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    1 year ago

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    Charlie R.

    Thank you, Genesis!

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    1 year ago

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    Charlie R.

    Thank you, Antonio!

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    1 month ago

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    6 months ago

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    3 months ago

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    Charlie R.

    Thank you, Mac!

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    3 years ago

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    Charlie R.

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    4 months ago

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    Charlie R.

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    8 months ago

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    Charlie R.

    Thank you!

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    1 year ago

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    Charlie R.

    Thank you, Aaron!

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    2 years ago

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    9 months ago

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    Charlie R.

    Thank you, Jordan!

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    2 years ago

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    Charlie R.

    Thank you, Lacey!

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    11 months ago

    Was visiting from NYC and came here for lunch. Staff was personable and food was good. Waiter was great and attentive.

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    Charlie R.

    Thank you, Jessica! Safe travels

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    2 years ago

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    3 years ago

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    Charlie R.

    Thank you, Tara!

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    1 year ago

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    Charlie R.

    Thank you !!

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    2 years ago

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    7 months ago

    Always purchase catering the price point is a little high, but the catering is fair. I just wish that they had more non-pork selections

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    11 months ago

    Sophie was wonderful! Super sweet and has some pretty cool pens to use for signing your check! If you for to BRQ, ask for Sophie!

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    Charlie R.

    Thank you, Lindsay!

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    11 months ago

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    Thank you, Craig!

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    3 years ago

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    Page 1 of 16

    BRQ Seafood and Barbeque Reviews in Other Languages

    Ask the Community - BRQ Seafood and Barbeque

    I know this is crazy because this is a BBQ restaurant but I have to ask, are there are any vegetarian options? I have 1 person in my traveling group who is a vegetarian. pls let me know. thank you so much.

    Absolutely, please let your server know, but we have a number of delicious hearty salads and we can make a number of vegetarian dishes. Some of the favorites include a black bean and corn salad with avocado and citrus line, vinaigrette, cheese and… Read more

    Do they still have the birthday club where yiu get a free dessert?

    Yes, please sign up online.

    Do they serve FROSÉ?

    Yessss!!!

    Don’t See Your Question? Ask Away!

    Drago’s Seafood Restaurant - Charbroiled Oysters

    Drago’s Seafood Restaurant

    3.4(256 reviews)
    2.6 mi
    $$

    After becoming a household name from their uber famous Metairie location, I was delighted when…read moreDrago's finally made its way to Baton Rouge. Any place that is known for their oysters will always get my vote, even when they opened during the height of COVID. They still managed to push along and became one of the city's most well-known seafood destinations. Fast forward to 2025 and it's now closed. While I'm disappointed, I can't say I'm surprised. The place went from being the new kid in town to looking dated in a short handful of years. The staff was always a mixed bag, with subpar service outpacing the occasional outstanding experiences. It was always so spacious in here but rarely full, that I never understood the need for the hostess to give my large groups of people a hard time about not making reservations. (#1) The oysters are and will always be the star of the show. I love a good raw oyster and they seemed to have a decent batch each time, however the charbroiled ones were the ones to get. They were buttery, a little messy, and heavily seasoned with lots of salty parmesan on top. It was sometimes the only worth ordering given how inconsistent the rest of the menu was. Some other go-tos were the seafood pasta, lobster mac, and even the occasional gator tacos but even those dishes had their bad days. I was actually pretty impressed with their ribeye, but was quite disappointed with the boudin balls, gumbo, and some of their fried shrimp. In addition to service snafus and inconsistent food, the prices were always a tough pill to swallow. I'm aware seafood will forever carry a premium price tag, but when other seafood places charge a lot less for better quality output, then it becomes a point of contention. While I do hope they find a reason to re-open in Baton Rouge, I think I'll stick to their original location in Metairie. (#2) ___________ (#1) Which even with reservations, our waits were roughly the same. (#2) OG spot: https://www.yelp.com/biz/dragos-seafood-restaurant-metairie My photos: https://www.yelp.com/biz_photos/drago-s-baton-rouge-baton-rouge/?userid=ysCBsXWPB-LAiewVS3jZfQ

    Had my first visit during Thanksgiving weekend. Able to walk right in and get a table. Very…read moreextensive food and cocktail menu. My dirty martini was deliciously icy, but not as dirty as I would have liked. I loved my friend shrimp platter, except it was bizarre when I asked for the onion rings to be left off my plate (I don't eat them and I hate to waste food). I was told they were part of the presentation and couldn't be removed...except they were pretty much on the side of the plate.

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    Drago’s Seafood Restaurant - Inside - Private Room

    Inside - Private Room

    Drago’s Seafood Restaurant - Blackened Gator

    Blackened Gator

    Drago’s Seafood Restaurant - Charbroiled Oysters

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    Charbroiled Oysters

    Rouj Creole - Crab Cake Maison

    Rouj Creole

    4.2(406 reviews)
    2.6 mi
    $$$

    Visiting from Houston this place was highly recommended and did not disappoint I only had about an…read morehour to spare so I just grabbed an appetizer but it was so pretty delicious the service was impeccable the place is nice and urban chic vibe.

    I came here for a business meeting at 7pm, and we had the whole back room to ourselves and even a…read moreprojector! It was a pretty big room with tons of tables...great space for a meeting. I loved the ambiance for this restaurant! Business casual and upscale vibes but not too fancy. When we were waiting to enter our room, there were several water leaks in the roof that kept dropping on us. It was in several places in the host stand areas. I didn't like this because I kept having to move. When we got to the room, again, it was nice and big. We didn't have a prefixed menu, so we got to order whatever we would have liked from the regular menu. There was such a good variety of options! I got the Brussels sprouts and boudin dip to start. I highly recommend both of these as the portion sizes were huge! The Brussels sprouts were burnt and balsamic like, which is my absolute favorite. The boudin dip came with so many crackers and was delicious. For my meal, I got the chicken paillard. It was good but the portion was very small compared to the appetizers in my opinion. The chicken was very moist and flavorful. It filled me up because I had two appetizers, but I don't think it would be enough for me without having something to go with it.

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    Rouj Creole - Garlic Salmon at Rouj Creole

    Garlic Salmon at Rouj Creole

    Rouj Creole
    Rouj Creole - Thai-Gress

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    Thai-Gress

    Cork’s Cajun Fried Fish & Shrimp - Captain's Platter and shrimp for

    Cork’s Cajun Fried Fish & Shrimp

    4.5(119 reviews)
    4.9 mi
    $$

    Cork's Cajun Fried Fish & Shrimp 5131 Government St, Baton…read moreRouge, LA #tonylameats No long review needed; If you're craving crispy Cajun fried fish and Gulf fried shrimp, this is the spot for you. The Captain's Platter comes loaded with fries, slaw, hushpuppies, and the honey butter roll that got me rolling. They don't just stop at fried seafood either; they also have crawfish étouffée, shrimp & grits, and po'boys on Gambino's bread keep things real Louisiana. Simple, flavorful, and straight to the point. This is the definition of comfort food. Tonylameats Approved @Cork's Fish & Shrimp

    Open so disappointed since the Coul-Yon's food truck left my neighborhood and going across the…read moreriver is a little too much for one of their potatoes no matter how good they are. I had no idea. Corks was owned by the same people. One of my friends who works at Coy-Yon's in West Baton Rouge told me that I could still get that potato pretty easily on Government Street. I guess this is basically the same thing as our restaurant in Port Alan instead of barbecue, they specialize in fish and shrimp. I did get shrimp as my protein for the potato and it was delicious Definitely go, give it a shot. The server was very nice and friendly. Parking very simple. Interiors mostly white. They've got some art on the wall, looks like it's done locally. Most mostly of their other restaurant. If I had to complain and be picky, I would say take that Christmas tree down. I always find the tacky when restaurants or businesses leave their Christmas tree up all year. It's never the flex they think it is. But who cares. The food is good.

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    Cork’s Cajun Fried Fish & Shrimp - Dining area!

    Dining area!

    Cork’s Cajun Fried Fish & Shrimp - These are the beignet bites, hush puppies and fried shrimp poboy with fresh French fries.

    These are the beignet bites, hush puppies and fried shrimp poboy with fresh French fries.

    Cork’s Cajun Fried Fish & Shrimp - Located at 5131 Government St, a rock's throw from South Foster (next to Circle K).

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    Located at 5131 Government St, a rock's throw from South Foster (next to Circle K).

    BRQ Seafood and Barbeque - bbq - Updated June 2026

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