This is a GREAT BBQ establishment. Well done decor and amply space inside…read more The service was top notch. Our server was in top of everything and never had to ask or wait for anything. The house made sausage is one of the best over ever had. Coleslaw was good and nothing to complain about. It was average as you would expect. The Inca were on point! Kind of pricy for a half lb. of wings (5). The smoked turkey was the BEST I've ever had!!!! It was !!!!! A definite must return for me!!!

I've been to Noble Smoke several times and it's always a solid experience. The staff is friendly,…read morethe atmosphere is great, and it's a good spot for larger groups. One thing that still surprises me though: no baked beans on the menu. For a BBQ spot, that feels a little unusual. The proteins are good and consistent, but the sides are where things fall short for me. The mac and cheese in particular is pretty disappointing, which is tough because good sides can really elevate a BBQ meal. I'll still keep coming back because the overall vibe and service are great. That said, if we're talking about the BBQ crown in Charlotte, Midwood Smokehouse still holds that title for me. If the sides improved a bit, this place could easily move up a star for me.

Large portions and the great BBQ you expect in NC. I found this spot while driving down I-85 in…read moreConcord. Pros Helpful and nice staff Plenty of food options and combos Various seating options (indoor and outdoor) Great tasting foods Several sauces available to make the BBQ your own Clean restrooms Cons Parking is difficult Expensive. I spent $100 on 3 orders

This meal was phenomenal. The food was delicious. The…read moreportions were more than fair. And the flavors were rich. I can't speak to the ambiance or service because we did take out. But the order was ready on time and 100% accurate. Which is all that you can ask for with take out when you're super hungry.

After striking out at two other BBQ spots on a Saturday night, I landed at Mac's Speed Shop around…read more8:30 p.m. and ended up having a surprisingly enjoyable experience. Mac's sits in the heart of South End and shares the neighborhood with several busy bars and nightlife spots. Parking can be a bit of an adventure, but they do have dedicated lots nearby. Once you're there, the setup is great: a large dining room, plenty of picnic-table patio seating, and my favorite option--a seat at the outdoor bar where the inside bar opens through a service window to the patio. The bartender, Alyssa, was fantastic. Friendly, knowledgeable, and patient while I stared at the giant menu trying to figure out what I wanted. When I asked for recommendations, she immediately suggested the burnt ends, BBQ baked beans, and Mexican street corn. Excellent call. The blackberry seasonal hard cider she recommended was delicious and paired beautifully with the meal. My only surprise was the price. At nearly $9, it was more than I expected for a cider, and I wish I had asked beforehand. The burnt ends arrived with bright pickled red onions that added the perfect acidic balance. The flavor was excellent--smoky, rich, and satisfying. That said, they leaned heavily toward the fatty side. The deeper I got into the serving, the more rendered fat I encountered compared to meat. Delicious? Yes. Light? Absolutely not. The BBQ baked beans were exactly what you want from a barbecue joint. The Mexican street corn was a standout and a refreshing contrast to all the richness. My only critique was that the burnt ends weren't served quite as hot as I would have liked, and by the end of the meal, the richness became overwhelming. That's probably more on me for ordering burnt ends at 9 p.m. than on Mac's. The final bill came to about $37 before tip, which felt a little steep for a solo barbecue dinner and cider. Looking back, I'd probably visit during lunch. Their weekday lunch specials around $10 look like one of the best values in South End. Would I come back? Absolutely. The service was warm, the recommendations were spot on, the atmosphere was relaxed, and the food delivered exactly what a barbecue craving calls for. Next time, I'll arrive earlier, bring a bigger appetite, and maybe save the burnt ends for lunchtime. Life is too short not to eat well, Charlotte. If you're exploring South End and craving barbecue, Mac's Speed Shop is worth a stop.

Meh. When you need…read moreto be aggressive with a knife to get thru a rack of ribs, things aren't great. They didn't promise "fall off the bone" so I can't expect that, but most places I get ribs they just tear apart. This took work, and the mass of BBQ sauce slathered on makes the surgery a mess. So, that was a bummer. The tots lack creativity or any sort of seasoning which seems like an easy upgrade and a crowd pleaser. Oh well. Maybe I got there in a bad day, but if this is standard then I can't see not going to Noble Smoke next time I need ribs.

Used door dash. The pulled pork & brisket were excellent. Was ready within a few mins and was…read moredelivered quickly. Highly recommend.

Came to Sweet Lew's after seeing it on Top Chef! The three…read moreof us visited for the first time. Restaurant was nice casual vibe with both indoor/outdoor seating. Serving sizes were generous. Loved the ribs, collards, hush puppies, and Mac & cheese. Great flavor and good Southern recipes. Sweet Lew's is definitely worth a visit when you're in Charlotte!

Out of town visiting friends and we got take out and it was great. I almost ate all the potato…read moresalad by myself!! When we com back down we will be back.

We were so excited to find this barbecue place in Rock Hill! It is a super cute little spot where…read moreyou can stop in for some yummy comfort food. The night we went they were not very busy and the service was pretty good. We did wait a long time for the food. I ordered the barbecue sandwich with colored greens and it was delicious! My daughter also ordered a barbecue sandwich with mac & cheese. The barbecue sandwiches are also served with slaw. Everything had really good flavor and tasted great. My non-barbecue eating child ordered chicken fingers and french fries. The portions were all pretty good sized and everything was served hot! We were all pretty impressed with our dinner and will definitely be back when in Rock Hill.

Solid work! The wings were the best among the items I tried soy garlic seasoning. Sriracha popcorn…read morechicken was enjoyable, and classic bulgogi burger too but nothing crazy. About 3 entrees and 2 special k-pop cocktails to share for 2 people coming down to $75ish. The server was exceptional, my compliments for the warmth and welcome. The ambiance was cozy and orange-lit with TVs for sports.

Fries and bang bang shrimp were awesome. I will be back for that. The nachos size was enough to…read morefeed 2 to 4 people. The staff was super nice. But the beef for both the nachos and burger could be better. The burger wasn't ground beef, but pieces of meat put together. It just felt weird as I ate it. The nachos had some perfectly melted in your mouth beef. But we tasted no bulgogi. And there were large pieces of fat with some meat pieces.

This was my third time trying the brisket cheesesteak and I can confidently say it's the best…read morecheesesteak I've had. It's absolutely loaded with meat -- not skimpy at all -- and the flavor is unreal. The brisket is tender, juicy, and packed with that smoky richness you expect, but elevated. The caramelized onions take it to another level. They add the perfect touch of sweetness that balances the savory brisket so well. And the bread? Perfect choice. It pairs beautifully with the meat and somehow doesn't get soggy, even with how juicy everything is. One thing I really love is that it comes wrapped in foil, and you could easily reheat it right in that same foil without losing quality. It holds up that well. Honestly, if they ever made brisket cheesesteak fries -- like this same brisket and toppings over crispy fries -- it would be an instant hit and such a great appetizer option. Third time trying it and it's just as amazing as the first. Definitely a must-order.

Love Midwood! Go here often with friends and family. Always love supporting locally owned…read morebusinesses. The food here is off the charts! Everything I get is a smash hit. Whether it's pulled pork, brisket, burnt ends, their burgers. It is ALWAYS on! Parking here is easy, plenty of spots and the servers are always friendly and knowledgeable!

The brisket was absolutely scrumptious, and the green beans were delightful! Adam, our server, was…read moreincredible. We also had the pleasure of meeting James, the passionate chef who truly puts-- as he says-- "a lil love in everything we do." And Cameron, the general manager, is an absolute delight--truly a chip off the old block! We're still smiling about meeting his dad in the parking lot a few months ago. We are officially hooked on Improper Pig... ask Cameron to tell you the story!

The Improper Pig offers high quality and creative BBQ dishes, including appetizers, salads, and…read moresmall and large plates. I have been to the Fort Mill and Charlotte locations now, and I have enjoyed my experience at both! My favorite dishes are the Improper caesar salad with smoked chicken and their Improper nachos. You will never leave this restaurant without feeling happy and full! I also appreciate their fair pricing - you can get a large portion size for less than $20, with plenty of leftovers to spare. Overall, their customer service is spot on, and I enjoy coming here to enjoy a tasty lunch or dinner!