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    Buffo's

    3.2 (197 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 9:00 pm

    Buffo's Photos

    BUFFO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Buffo's

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    Reviews With Photos

    Beyond burger with sweet potato fries
    Kathy C.

    I can't comment on the restaurant service or ambiance because we order out for pickup. The order was ready when promised and accurately. (We got everything that we ordered) We both ordered burgers, along with sweet potato fries. Mine was a Beyond burger with all the fixings including cheese. I was surprised that it wasn't a slice of cheese but a cheese spread. The bun was especially good, and that's something coming from someone who normally rips off large chunks of bun to save on calories & carbs. My husband had a Teriyaki grilled chicken sandwich, and he says that their grilled chicken sandwiches are really good and this one was really good too. He also says their pizza is the thing to order here. Next time.

    Chocolate chip cookie
    Karyn M.

    I may have been to Buffo's once, long ago. We were in the mood for pizza, and we decided to give it another try. You order at the counter, they give you a number, and they bring your food to your table. There were two rooms and we sat in the back, where they have a few video games and old photos on the wall. We ordered a pizza with cauliflower crust, half order of fried mushrooms, buffalo wings and a chocolate chip cookie that we asked them to bring out once we finished our pizza. Signals got crossed because the cookie was brought out, warmed, as soon as we sat down. This is a Highwood institution, with old school vibes. The wings and fried mushrooms were ok. The crust on the pizza was in some parts gummy and chewy, and in some parts overcooked. I got a gummy piece, and the toppings all slid off. It's hard to do a cauliflower crust, but when it's done right, you almost can't tell. The toppings were generous but it was very difficult to eat the pizza. And the cookie that was brought out right away was no longer warm and it was a little undercooked, but the outside was dry. The restaurant was filled with families, sports teams, regulars. I'm sure they will continue to support Buffo's but I think I will go to my favorite old school retro pizza joint (IYKYN).

    Menu
    Monic L.

    Decided to try Buffo's, and unfortunately for me, it's a one and done. From the moment we walked in, I was over it. When you first walk in there is a counter with multiple stations to order and a pick up for online/phone orders. No one was at the stations except for one lady who was on the phone. We stood around with no greeting for longer than it should have been. We finally walked over to the online counter and they said we could order there. We ordered wings (it should be stated they are breaded), mozzeralla sticks, fries, a 8" specialty pizza half and half, and a fish sandwich. We paid for our food and got a table number to sit. The food came out in a decent amount of time. They weren't too busy so the dining room had plenty of places to sit. They closed the back section of the restaurant as it was late evening. We got our food and that's where everything went downhill again. The wings were not specified that they were breaded. I didn't mind that but the person I was with does not like them. Their pizza did not do it for me. There was way too much sauce not enough cheese and for for both specialty halves it lacked flavor. The fish sandwich wasn't any better. I mean you could tell it was just a frozen patty but with that the outside was barely crispy and the inside was slimy. Apparently Buffos use to be the spot, wish I would have experienced it then because right now it's a no for me.

    Steve H.

    A favorite since my childhood, even as a discerning adult, Buffo's still outsour very top notch Italian sausage, giardinera and bread. What a sandwich! Customer service is always the best. Parking is on street and across the street.

    Italian beef and minced fresh fries
    Food M.

    Great food, clean and very hospitable. Probably the best french fries I've had in years. They're freshly made and had extremely long fries. Never seen him this long and the Italian beef was great also

    Sausage pizza.

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    2 months ago

    Food sucks! Surprised this place is still in business! Much better pizza and food in Highwood! M

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    1 year ago

    Love the food and vibe. Honest local place with tasty Chicago style food fit for a king. And did I mention, best value EVER!

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    3 years ago

    Great tasting foods Love eating here I would totally recommend eating here again. great service.

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    3 years ago

    Just the best pizza in the wood!!! Been going here for 20 years since a kid!! The calamari is amazing

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    Page 1 of 5

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    Denuccis - * Cacio e Pepe Arancini

    Denuccis

    3.7(69 reviews)
    1.3 mi

    From the moment we arrived for our 5:45 PM reservation, we felt so welcomed. Our table was…read morebeautifully decorated with a personalized menu that said "Happy Anniversary" with our names on it, along with flowers and a balloon. It was such a thoughtful touch that made our celebration feel extra special. The restaurant itself is absolutely beautiful with such a romantic atmosphere. It was the perfect place to celebrate our anniversary. Our server, Nathan, was exceptional. He was attentive, friendly, knowledgeable, and made sure we had everything we needed throughout the evening. The manager also stopped by to check on us, which really showed how much they care about their guests. I've dined at much more expensive restaurants before, and I've honestly never experienced this level of hospitality. The food was incredible 10/10! Everything tasted fresh, flavorful, and perfectly prepared. The portions were generous, and I couldn't even finish my meal because there was so much delicious food. Overall, this was one of the best dining experiences I've ever had. From the outstanding service to the beautiful ambiance and amazing food, everything exceeded our expectations. Thank you to Nathan and the entire team for making our anniversary so memorable. We will definitely be back and highly recommend this restaurant to anyone looking for an exceptional dining experience!

    We came for an evening with friends and decided to take advantage of the Sunday "per la famiglia…read more(serves four)" special when we saw the menu. What looked like a generous offer of comfort food at a reasonable price, at a lovely Italian restaurant, was actually a gimmick worthy of Ebenezer Scrooge. Dinner started with a tasty chopped salad that would have been a reasonable entree for one or enough to share as an appetizer for two. It was a large spoonful each for four. The four garlic knots that accompanied the salad were each about 2x2x2 inches, and when we asked for a refill of both the salad and bread we were told "that's all you get." The spaghetti came with 2 meatballs in a portion size that looked like it was enough for an entree for only 1 person. We waited a moment and when no more came realized we were screwed. Later, seeing our disappointment, the waiter was kind enough to secretly get 2 more meatballs out of the kitchen for us to pretend there were portions for each person at the table. Had they been serving Italian tapas, maybe we could have pretended it was a fair approach. The 16 inch cheese pizza was good but nothing special and the tiramisu provided 4 small pieces a little larger than the garlic knots mentioned earlier when cut into squares. I don't know what kind of "famiglia" Salvatore "Sal" Lo Cascio, the culinary director at Ballyhoo Hospitality, or Ryan O'Donnell, the CEO, have; but they probably don't eat very much. Perhaps they expect the famiglia of their guests to be a single parent with young children or a group of little persons. In short, the food tasted good, the dining room was lovely, the service was outstanding, and the portions and prices were a complete rip-off to the point that the place should be put out of business. With two iced teas, a glass of house wine, tax and a generous tip the bill came to well over $100 and this morning when checking the receipt for this review I found out that they charged us $8.00 for the extra meatballs which the waiter pretended were a secret, complimentary addition. Not very nice!

    Photos
    Denuccis
    Denuccis - Truffle arancini

    Truffle arancini

    Denuccis - Pistachio sundae

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    Pistachio sundae

    Cansino’s Pizzeria & Restaurant

    Cansino’s Pizzeria & Restaurant

    4.8(48 reviews)
    1.1 mi

    We got a flyer in the mail featuring some good looking pizzas, pub favorites, and tacos de harina…read more Never heard of Cansino's, but we had to try them out. Man, am I glad we got the flyer, because they have since become one of our local favorites! For the longest time, Lou Malnati's was our favorite Chicago style deep dish pizza, but Cansino's is now #1 in town for us. Their cheese blend is soooo creamy, stretchy, and delicious! It's apparently their own in-house blend of California cheeses, and it reminds us of the tasty Wisconsin brick that's popular in Detroit style (possibly a little creamier but less salty). Their tomato sauce is super savory, with a rich herb blend and not too sweet or tart - it's so satisfying! The crust is firm and delicious, and their sausage is leaner than Lou's while having a stronger fennel essence. We still love other Chicago style deep dish pizzas, but Cansino's will be the first on our list when we get a craving. We love onion rings in principle, but are a little particular about how we enjoy them. Cansino's onion rings are excellent - crispy seasoned breading and supple onion slices that are cooked juuuust right. Their fries are also really tasty, and we loved their fried mushrooms. I've tried two of their Mexican style tortas, which were also very good (I loved the fajita style veggies and beans, and the seasoned beef was pretty good). The steak and veggies were excellent, and their bread was pretty good. Next time, I REALLY wanna try their paninos. Their staff is super-friendly, giving us great suggestions of new things to try. The restaurant is always clean and well lit. Prices are fair for the neighborhood. Their preparation times are reasonable, and everything we've ordered was ready on time. There's plenty of parking right in front of the shop, and their front entrance is easily accessible. They're right across the street from the Fort Sheridan Metra Station, so I recommend trying them out if that's your stop. They also have some breakfast items, so it might be a good treat before your morning commute. We're definitely going to be trying more of Cansino's menu, and we'll be sure to add more photos and updates.

    tried cansino's pizza for carryout last weekend. got the thin crust marguerita, along with two…read moresalads, house garden salad and individual antipasto salad. the salads were very good--cold, crisp and fresh. pizza was okay--already cold and needed big reheating at home. also ordered spaghetti with marinara sauce. honestly we were both disappointed. the sauce was so-so, and lacked...alot. also had cheese already baked on it w/o having requested it--not thrilled with that. sadly, would not order that again. the interior of the restaurant is clean, bright and eating in is available. the takeout order was taken carefully and promptly.

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    Cansino’s Pizzeria & Restaurant
    Cansino’s Pizzeria & Restaurant
    Cansino’s Pizzeria & Restaurant

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    Ferentino's Pizzeria East - Half mushroom half pepperoni pizza

    Ferentino's Pizzeria East

    4.3(179 reviews)
    3.9 mi
    $$

    My first time trying Ferentino's Pizzeria and it definitely won't be my last! It's a small, cozy…read moreneighborhood spot with such a welcoming atmosphere. The staff was incredibly friendly and accommodating, which made the experience even better. We tried the cheesy garlic bread on their fresh house made focaccia, the rigatoni vodka, the jalapeño pineapple pizza on the Roma crust, and the veggie pizza on the pan crust. The fresh focaccia was easily the star of the meal and made both the garlic bread and the Roma crust pizza so good. The rigatoni vodka was also a standout with a rich, flavorful sauce that I'd happily order again. The pan crust wasn't my favorite, but everything else was fresh, delicious, and made with quality ingredients. If you're looking for a hidden gem in the Chicago suburbs with great food and even better service, I'd definitely recommend giving Ferentino's Pizzeria a try!

    The pizza is incredible. Slices available daily. A crust so crispy, crunchy, chewy, and tasty that…read moreyou should slap yourself and get in here!!! Thick or thin, the crust is amazing. The sauces are well put together with flavor and texture. Sausage covers the whole thing, it seems, but not in an over-reaching manner... the taste is superb. Fresh. Seasoned. Loved. Well-done, indeed. Clean places to sit for a bit, though it is super casual. The pizza is piping hot so don't worry about getting it to go or delivered. This place is one of Chicago's finest. I promise!!

    Photos
    Ferentino's Pizzeria East - View of windows

    View of windows

    Ferentino's Pizzeria East - The salad with dressings

    The salad with dressings

    Ferentino's Pizzeria East - Up the street view

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    Up the street view

    Buffo's - pizza - Updated August 2026

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