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    Buon Amici

    3.9 (296 reviews)
    ModerateItalian

    Order Buon Amici Takeout or Delivery

    Buon Amici Photos

    Business Info

    BUON AMICI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating
    Good for kids

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    Recommended Reviews - Buon Amici

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    Strawberry, pecan, and pear salad special
    Maggie B.

    I came here for dinner on a Friday night. We had to move up our reservation, but with a quick phone call, they were easily able to accommodate the change. The street-facing entrance of the restaurant has a small flight of stairs. My mom was using a cane to walk, so this was a little tricky for her. A ramp would be a great addition here. There were only a couple of other parties seated when we arrived at 5:15pm, but the restaurant was nearly full by the time we left around 7pm. They had a remarkable number of specials including soups, appetizers, and entrees, which our waiter impressively rattled off from memory. Given the list was so long, it would've been helpful to have a written menu to refer to. To start, we shared one of the special salads. It had pears, strawberries, pecans, and lettuce. The dressing was a sweet vinaigrette. The flavors would have come together better with a more citrusy or tangy dressing and a sharp cheese like goat or blue. However, it was still tasty. My family also had the lobster and avocado special and enjoyed it. For my main, I had the pasta with broccoli, sun-dried tomatoes, garlic, and oil. I swapped the penne out for linguine. The noodles were served nicely al dente. The salty tomatoes provided welcome flavor. My family also enjoyed the halibut and the baby rack of lamb. The broccoli rabe on the cavatelli pasta overwhelmed the dish a bit too much. The dessert menu was also delivered aloud by our waiter instead of written. They had lots of variety. The apple pie was too mushy for my taste, but my partner enjoyed it. The amaretto cake was smooth and flavorful. Service was great.

    Veal chop
    Kathleen L.

    My kinda the bartender is a fabulous lady! The staff was beyond kind and attentive I've always like their food. And great lace to have an intimate meal.

    Linguine with Shrimp, Sun-Dried Tomatoes Vodka Sauce
    Andrew I.

    When I am in Westchester, Buon Amici is my go to place. Whether it's dining in, takeout, delivery, catering or a party it is always a five-star experience. There is outside dining available in the tent. Downstairs room for a party. Valet parking available, or you can park at one of the many spots on the street. I have been coming here for over 20 years for dining and business purposes. I've gotten to know the owner Chris over that time. Very hands-on whether it's helping in the kitchen, at the bar, or bussing a table. He's not afraid to get his hands dirty. He always treats his customers like family. We stopped in on Christmas Eve. Even on a busy holiday night, the service and food were outstanding. The fried calamari appetizer was crispy and seasoned beautifully. We shared a veal Sorrentino and linguine with shrimp, sun-dried tomatoes in vodka sauce. Veal, prosciutto, and eggplant with cheese is a great combination. Add a delicious sauce and that's what you have with this dish. The linguine and shrimp had lots of flavor. Scattered sun-dried tomatoes were a nice touch. For dessert we had a piece of rainbow cookie cake. I am usually disappointed when I order this anywhere. The rainbow cookie cake more than met expectation. The chocolate ganache was very rich. If we weren't full from dinner, I may have ordered another piece. If you are looking for amazing Italian food in Westchester, Buon Amici is the place to go. Five stars every time!

    Raw oysters
    Jaime E.

    The only Con: Very loud! And not because there was loud music but because there's no sound-proofing material at all and everyone just talks louder and louder. This is very Old Skool Italian. Great service down to the Limoncello at the end of the meal. We started with raw oysters. They were plump, tasty and no shells at all in the mouthful! Then we ordered one of the specials of the day, homemade pasta with peas, pancetta, shrimp and chicken cutlet in a lovely cream sauce. Excellent. We the ordered (on the menu) the linguini marinara with seafood. It was fine but not great. Stick to the specials. The chocolate lava cake tasted like it was either made off-site, or pre-fab and cooked on-site. Either way, not worth the calories. Pricey - party of 2 with wine, one app and one dessert = $130

    Drew K.

    Great Italian spot in white plains. Buon Amici isn't your fine dining experience but they are such a friendly, comforting, and charming establishment. Inviting staff and delicious food. You'll get there and you'll just talk and eat and drink, and hours will pass before you know it! We got the oysters, burrata, and we shared the linguine with shrimp and scallops. They already split the pasta dish into two plates for us when it came out. Love that attentiveness. Bottle of wine to bring everything together. No complaints at all. Sometimes an experience gets 5/5 because everything just felt right. This is one of those spots! We'll be back!

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    2 years ago

    Excellent food and service! The special options are insane. They basically can make whatever you want.

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    2 years ago

    Just not good. Not friendly and over crowded. Waiter not attentive. Food like preheated and pasta mush. No taste

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    14 years ago

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    3 years ago

    Great family restaurant. Food was great and service was excellent. Good attention by service staff.

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    5 years ago

    Love this place food is soooooo good and staff make sure you feel like family everyone your there.

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    3 years ago

    Great food and service! Great range of dishes and something for every palate! Greatest zeppoles ever!!

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    Page 2 of 8

    Ask the Community - Buon Amici

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    I took my wife, son, and mother-in-law out for Valentine's Day, and let's just say bringing my…read moremother-in-law definitely scored me some extra points! We had a fantastic meal and an all-around great experience. For appetizers, we shared the octopus, a Margherita pizza, and fresh tomatoes with mozzarella drizzled with balsamic. Everything was fresh and flavorful. I ordered the Pork Chop Milanese and absolutely loved it -- the breading was perfectly crisp and seasoned just right. I also had a chance to try my wife's lobster ravioli, which was rich and delicious. The ambiance was comfortable and inviting, perfect for a special night out without feeling over-the-top. For dessert, we had cannolis with a light filling I hadn't tasted before -- not overly sweet, just smooth and really good. Our young Italian waiter was on top of his game all night. He was attentive, professional, and even humored most of my dad jokes. Highly recommend this spot. Go, eat fresh, drink moderately, and tip well.

    The food was ok at best. We ordered for appetizers zucchini chips which were pretty good with the…read morechipotle aioli for dipping and the meatball that was also pretty good. Our entrees were less than what we was hoping. My husbands veal parm was tender and tasty however the sauce tasted like jar sauce. It came with very little pasta on the side. I had the short rib gnocchi and let me say I've had better. It was bland lacking that garlic and slight tang flavor that usually accompanies short rib bolognese. We sat outside and while our server did his best to be attentive, he was spread thin, covering the inside and outside tables. We had to wait long for our drinks. Overall, we will not be returning to La Botte.

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    Sapori Italian Restaurant & Bar - Chilean Sea Bass

    Sapori Italian Restaurant & Bar

    4.0(192 reviews)
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    Parking sucks, it's valet or a few spots on the street. The restaurant is drab, no color, nothing…read morefancy. But the food was excellent. I had the Dover Sole which was fileted at the table. The portion size was perfect! This was a rare time that I cleaned my plate and wanted to lick it. Service was great, they all know each other well and have a great rapport. We felt very welcome. I tried speaking Italian to the owner who jokingly answered me in Albanian. Why do the Albanians make such awesome Italian food??

    5 adults and 2 little ones for a birthday dinner. Greeted by Zacharia as we came in and he seated…read moreus. He was our waiter who brought us menus and told us about the chicken fingers and French fries fo the little ones and put the order in right away. He then came back and told us the specials. I almost had the Pescatore again but when I saw Duck on the menu I changed my mind. Since we were there at 5:30 the place was very quiet. My daughter and her husband had the Caesar salad for two. My granddaughter and her husband ordered Fried Calamari. I did not want any appetizer or salad because I knew I wanted to make sure I got dessert. My son in law kept ordering sparkling water for us and the 2 busboys made sure our glasses were always filled. Our waiter brought out the food for the 2 little ones before he brought out the appetizers. 2 of us ordered the Duck Breast that was elegantly prepared and was very tasty. My son in law had the Bronzino that was filleted at the table by Kenny the manager. My daughter had Halibut Martini which was delicious and different. My granddaughter had Shrimp scampi. No one wanted dessert except me of course . Yep! Strawberries with Zabaglione. Kenny prepared it excellently as you can see. Home run again for Sapori's. If I could it would be 10 stars for all 3 categories. Sal E. New Rochelle

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    Shiraz Kitchen & Wine Bar - Grilled Saffron Chicken Kabob

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    We had a fabulous time here and the food was incredible. We chose this restaurant for a birthday…read moredinner and the ambiance suited it very well. The woman who took care of us was very attentive and kind, and we will be back there soon!

    Shiraz Kitchen was such a memorable dining experience from start to finish. We ordered a mix of…read moreappetizers and mains, and everything felt thoughtfully prepared and full of flavor. The stuffed feta dates were the good balance of sweet and savory, and the eggplant dip was incredibly smooth and rich without feeling heavy. A little extra seasoning could go a long way with the dip! For mains, the salmon was beautifully cooked and well-seasoned, and the lamb shank was a standout--tender, deeply flavorful, and comforting in the best way. The falafel had a great crisp on the outside while staying soft inside. You can really tell they put care into each dish. What made the night extra special was the birthday surprise: the sweetest baklava presentation that felt so warm and personal. It was such a thoughtful touch. We also ended the night with cappuccinos, hot chocolate, and an affogato (not pictured), which were the perfect cozy finish. Overall, Shiraz Kitchen strikes a great balance between elevated and welcoming. It's the kind of place that feels just as right for a celebration as it does for a relaxed dinner. Would absolutely come back.

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    Buon Amici - italian - Updated September 2026

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