Saw Foodbyfire was parked at BlackDraft Farm, two awesome local businesses! They were serving…read morebreakfast today We got two of the chorizo burritos! If you know me, I'm serious about my chorizo! I loved how this burrito tasted! It also had beans, eggs, and potatoes! Def one of the my favorite breakfast burritos I've ever had! The salsa was also nice and flavorful! The chorizo had a spicy enough kick and the flavor really punched through . We had to finish it off with some hot chocolate bread pudding donuts these were so unique and hit the perfect spot! I am not sure how often they do breakfast, but you do NOT want to miss it! Their menu is below and they had some other super unique options.

I caught up with Food by Fire at Amani Brewing…read morehttps://www.yelp.com/biz/amani-brewing-martinsburg?hrid=X192aFDiXuyASlEhTWtA-g which was hosting and sponsoring a local "adult kickball tournament" so the place was PACKED. And with FbF here, they were super busy. And yet... you couldn't tell. Sure there were a few people waiting for their food but it was moving quickly and no one seemed stressed at all. I wasn't ready for a full meal so I had a "snack" that turned out to be a pretty big portion of very freshly fried pork rinds (they were still crackling in the dish) with pimento cheese for dipping. Delicious, crunchy, salty and nearly all of the pork rinds were airy and light enough to not crack a tooth. Yum! [Review 17923 overall - 69 in West Virginia - 1444 of 2022.]

Fabulous food, good cold beer. Amazing service, we were very happy with this easy on/off stop off…read moreof I-81

Nice afternoon with good outside seating. Perfect place for a leisurely lunch. Lizzy was my sever…read moreand she made sure I got what I needed quick and efficient. Brisket and rib combo plate. Sides were mac and cheese, soup beans (their version of baked beans. They throw a slice of white bread and pickles in. White bread - weak slice of stale bread. But that doesn't matter because that's not what you're here for. Pickles - slices of cucumber with a quick pickle. Meh. Not worth it Mac n cheese. Reasonable. Would eat again. Beans - meh. Need some more spice to them. Now, on to the meats. Because that's what we're all really here for. Ribs. Cooked perfect. Meat wasn't falling off the bone. That's over cooked. No, but it did tear off clean when you bit into them. Just right. Nicely seasoned. Glazed while on the fire. Sauces can be added if you want. Brisket. Again well cooked, maybe on the edge of over (shedded a little as you ate it). My serving was from the flat up toward the point, with a good 1/4 of fat remaining. I trim the fat more, but it had been rendered nicely so it ate well. Yes, you eat the fat with the meat. People who trim it are wrong. Just wrong. Overall, I'd give this experience a 4 out of 5 - Service and location 5 - Sides 3.5 - Throw ins 2 - The meat 4.5

We were just stopping in the area on our way to NY state. Food was amazing, just a little different…read morewhich made it interesting. service was A plus plus she suggested a wonderful breakfast location. Also interesting interior for a wine bar/restaurant

We have been to Brix 27 several times. Our service, food and cocktails were excellent.read more

What a great place! Came here with relatives at their recommendation. Ordered a long Island iced…read moretea at the bar. I find that every bartender can make this but not every bartender can make it well. This one was made well! We were there on steak night. I ordered the ribeye. The steak was huge and cooked exactly the way I like it! I was bummed that they were out of baked potatoes because they looked great. I got French fries instead. They were good. I also got a salad which was a nice salad that I enjoyed very much. We were told the onion rings were really good so we got a side of those and they were right. Fantastic! I also tried the crab pretzel which was really good and unlike any pretzel I ever had. I am told everything here is good and I believe it. On Friday nights they have a prime rib special and someone in my group said it's the best prime rib she ever had! Get here early, this place gets packed!

We found this place due to family and the love for the game of pool. So apparently Thursday's are…read moresteak night and pool tournaments. Well we were very glad we listened to their recommendation. I will preface this review with, get here early to ensure you get the full special as this place gets busy quick and with good reason. So now onto the real review, this was going to be a 4 star review. As the place is really a bar with 2 pool tables and loose tables and chairs. The bar area is pretty large considering, and the bartenders ( 3 ) were pretty busy the whole time we were there. So as you can imagine it took awhile to get drinks at first. And this is what gave this place the 5th star. The person behind the grill is pretty darn good. I always order my steak medium... not medium rare, not rare with singed outsides, and not medium well... As you can probably imagine by now I am very picky about my steaks. To say I really was expecting the worst. Well to my surprise my steak came out cooked perfectly.... Now to me this is a very rare occasion... i have eaten at very expensive restaurants and had to send a steak back 3 times.... So if you are looking for some pretty darn good food, this should be on your radar.

We have been here for a regular lunch and the Christmas Buffet. It was very good both times. The…read morelunch portions were huge and we really could have shared 1 dish. We had Biryani and Lamb Shank. Both were tasty and decently seasoned. The shank was fall off the bone tender as well. The desert was a bit bland but when we had the same dessert the next week at the buffet it was much better. Iw Ould also like to see more seasoning but overall I was satisfied both times as were the people I brought with me. The women who run the restaurant are also very nice and enjoy telling you about the food.

Fun space! I love that you can order food from any station and enjoy it at the bar. We tried the…read morepasta place, everything was great. Excited to try the pizza place that is supposed to open soon. Eggnog espresso was deli

Food is awesome. Service was great. Portions were large. Had the Buffalo chicken sandwich it was…read morehuge. Wife had a pork loin sandwich again, HUGE. Also had breakfast there. If you're in the area it's a must try!

First time visitor because I was looking for chicken and waffles and found them recommended in the…read morebook of faces. I wanted to eat this for my birthday don't judge me. I was sad to hear they only serve chicken and waffles at breakfast. WHYYY??!!! Please add this to lunch and dinner. Our waitress was on point. Super friendly and refilled the sweet tea before it got halfway. I ordered the famous fried chicken and was pretty happy with the food. The baked potato was fine, it was just on the smaller size (4inches long it was literally the length of my size 6 lady finger). Mac and cheese was good, It did have some black spots but I chalk it up to coming in a 730pm. The roll was bland would not recommend. My fiance ordered the BBQ sandwich and onion rings. He is particular and was also very happy with his food. The other thing I would say is consider changing the hours. Closing at 8pm is insane, at least 4 tables arrived at 745pm! I say this because I know the competition is Martinsburg Family and that is open 24/7 I would reconsider the hours. I'm certain since the food was good you could justify a 10pm closure time but I'm just giving an opinion. I'd still go back.

I would eat it there,hot out of the brick oven. If you do, I think it's the best in area.read more

We finally tried Angelos Brick Oven. This is a brick oven…read morestyle that you can taste in the crust! Even cheese melt, blended nicely with sauce and crust. Not a lot of pull though. Sauce was a little bland and slighlty higher ratio than I prefer, but not too much. I did pick up. They do have several tables with a very Casual atmosphere. Staff was very friendly. Order was ready at specified time. Note: I love Pizza! All kinds of Pizza! And I am a self proclaimed pizza snob. I truly believe you can taste the ingredient quality. That said, I have a new Pizza specific scale below evaluating the cheese quality, sauce balance, crust flavor/structure, style execution, and overall value. 4.0 Solid pizza; something slightly off, though I still recommend and will order again. Pizza-specific scale: .5 Cheese Quality & Performance: Flavor (milky, rich, balanced--not bland or rubbery). Melt quality. Stretch without greasiness. Stays put (doesn't slide off in one dramatic bite) .5 Sauce Flavor, Texture & Ratio : Flavor depth (brightness, seasoning, balance) Texture (not watery, not paste) Ratio to cheese (supporting role, not the main character) 1. Crust Flavor, Texture & Structure 1. Style Execution & Balance: Does it nail its intended style? Ingredient harmony 1. Overall Satisfaction & Value: Would I order it again?

In town to see family. Was cool to be buzzed in bar. Everyone was super nice, nice decor, and food…read morewas good. Ordered burger, cheesesteak, bacon cheese fries, and home cut potato chips. Get the ranch it is home made and very good. If your hungry and want beer, burger, and a smile this place will not dissapoint!

Great place. Food was awesome Service was great! Stopped…read morewhile traveling through. We made a good choice. Definitely recommend!