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    Burrito Beach

    3.7 (317 reviews)
    Closed 8:00 am - 8:00 pm
    Updated a few days ago

    Order Burrito Beach Takeout or Delivery

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    Business Info

    BURRITO BEACH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Cassi S.

    Pretty impressed. My expectations weren't high but they really came through. Staff was nice and restaurant was clean. Ordered the hot honey chicken burrito (which was intriguing to me because I've never seen that at a burrito shop). I was not mad at all about my decision. I ate the entire thing that felt light and flavorful (the chicken was grilled which I appreciated). It could've used a little bit more sauce, but I'm a big sauce, girl. Overall good experience

    BEYOND ® 'BEEF' BOWL
    Talena H.

    I came to eat because i was going to a concert before and I haven't had this in a while they we're kind of busy when I went in but I didn't mind have to wait I was in no rush at all. The staff was nice. I think it's a great amount of food for the price that it is. I don't think they really raise their prices since I last have them I was able to sit down and eat my food in peace which I love. I love that they also have a vegan option. It was extremely quiet in there which I enjoyed and I ate my food and then left.

    CHORIZO & BACON BREAKFAST BURRITO
    Rome L.

    Easily the best value in the city! I think I found my new go to breakfast spot. $5.49 for a well packed, custom burrito is hard to miss with. They also receive bonus points for making the eggs fresh to order rather than scooping them out of the warmer. Keep up the good work team!

    Really quick bite at this location
    Gladis I.

    My wife and I were visiting Lizzie at NW Hospital and stopped for a quick bite before visiting her. I was surprised to find vegan dishes, which I'm always open to trying. We both had the Avocado Tacos served with salsa and any other veggies you chose. We shared a side dish of rise and black beans. This is definitely a quick, healthy dinner plate to have, and they were very quick and courteous.

    In the restaurant
    Eric G.

    1/22/25, back in Chicago. Food still hard to beat! Very good! Like I said before not too busy...

    Baja chicken and cabo shrimp bowl
    Samir K.

    Ended up getting a burrito and burrito bowl. I ate the burrito bowl fresh and it was great. The baja chicken and shrimp were delicious. The red rice, corn, veggies, onions, jalepenos, and pickled onions all complemented the protein. The spicy salsa was slightly chunky but not as spicy as I expected. The burrito was eaten the next day and ended up being a disaster. Reheating it turned into a soggy tortilla (I take the blame) and the char grilled chicken was just not as good as the baja chicken. I also got chips and guac which were alright. Very similar to Chipotle with slightly different ingredients. Highly recommend if you want shrimp with your fast Mexican food.

    BAJA CHICKEN BOWL

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    4 years ago

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    2 years ago

    Best-valued food in the area in quality and quantity by far. Great staff, insanely fast.

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    Business owner information

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    4 years ago

    Very good food but horribly over priced. If you don't care about your waistline or your bank account this is the perfect place!

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    Page 2 of 8

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    Bocaditos Mexican Cuisine - Enchiladas Maya

    Bocaditos Mexican Cuisine

    4.2(122 reviews)
    1.9 miWest Loop, Near West Side
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    Went here for my birthday dinner on a Saturday night. Nice atmosphere and music but not too loud…read morefor conversation. I loved the decorations. I ordered the steak and shrimp fajitas they were expensive but excellent! Came out on a sizzling plate. I tried the Habernita drink and sangria. The habernita drink had mezcal, orange, pineapple, and habanero so had a nice kick to it. My friend told server it was my birthday secretly and they came out with a sparkler had birthday music playing and shots of tequila for my table! We had a great time and I will definitely be back! I recommend coming here to celebrate your birthday or just to have a delicious meal

    Overall we had a great late lunch at Bocadito! The…read morerestaurant interior was very pretty and cozy, although I will say the pedestals on the tables inside the booths are so large so it was kind of awkward to navigate that. We also were the only people in the restaurant at one point and the service was still very slow. We sat for about ten minutes with our empty plates in front of us before our waitress came to check on us. She was very kind, I just felt maybe a little more attentive could have been nice. I got the cucumber gin cocktail which was the highlight for me! For our food we got the Caesar salad with chicken, the chicken tacos, and the chips and guacamole. You could tell the chips were homemade and were so light and crunchy. I loved that the tacos had bite sized pieces of grilled chicken in them, and they were seasoned so nicely. Overall a nice lunch!

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    Sabroso! Mexican Grill - Enchiladas

    Sabroso! Mexican Grill

    4.7(550 reviews)
    2.3 miUkrainian Village, West Town
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    Jesus was the best server I've ever gotten made it his mission to make sure we had everything and…read moreanything we needed definitely needs a raise for such a good service reminded of my grandpa which made it feel just like home definitely had a great experience thank you beautiful atmosphere and delicious food

    Four of us (two adults and two kids) visited Sabroso! Mexican Grill for the first time during a…read moretrip to Chicago. I must admit that I had low expectations because quite frankly, I have not enjoyed Mexican food outside of Mexico or California. However, we were hungry, and it was near where we were staying, so I decided we should check it out, and I am so glad we did! The food was great. Both adults and the VERY picky children in our group all enjoyed our meals. I ordered the green chicken enchiladas and the other adult ordered a chile relleno combo, which I also got to try. Everything was delicious and devoured by all! We were so full but the owner talked us into the chocoflan, and we did not regret trying it. It was soooo good! Speaking of the owner, the service was great. We really enjoyed how he and the rest of the staff were very courteous. It is a small establishment, and it gets a good amount of people, so I assume that there are waits during peak hours. I highly recommend Sabroso! And we plan to return the next time we are in the area.

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    5 Rabanitos - Chilaquiles verdes

    5 Rabanitos

    4.2(848 reviews)
    3.5 miPilsen
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    The chef who owns this restaurant trained with Rick Bayless for 19 years and it really comes out in…read morehis cooking. All of the food was absolutely delicious. We came later on a Monday night so we did not have to wait to get a seat although it was still pretty busy. The place is decorated nicely. Well on a block with many other Mexican businesses. Located right off the pink line it is very easy to get to and also noted to be near the Mexican art Institute. The chicken mole enchiladas were delicious. Spicy and bitterness of the chocolate balanced super well. rice was also cooked perfectly. The shredded beef dish was short rib and mashed potatoes. They were meant to be assembled into a homemade tortilla - a very interesting concept. The homemade tortillas were so warm and fluffy. I have never had such good tortillas. I took a tamale plate home. It was large and had a good portion of shredded pork. Super flavorful, but also I felt the texture might've been firmer than I would've expected.

    I was introduced to the place by a Mexicans from Chicago and it's such a hidden gem. She suggested…read morethe we try the sopes and i don't regret it at all. I got the chicken tinga and carne asada and it was really good. We had the verde ceviche (not pictured) and it was a table fav. We also got the elotes which were good but nothing special. It was my first time have queso fundido and i really like its. The staff was really friendly and the place is so cute. Most places are going for a minimalist look not but the bright blue, green, and yellow works really well today as well as the various artwork!

    Photos
    5 Rabanitos - Interior

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    5 Rabanitos - This bright mural on the side of 5 Rabanitos drew us is for refreshing Micheladas!

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    Manchamanteles Restaurant - Enchiladas Potosina

    Manchamanteles Restaurant

    4.4(148 reviews)
    3.7 miBucktown
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    Manchamanteles is as fun and exciting on the inside as its boldly colored outside would lead you to…read morebelieve. The staff are donned in themed regalia, and will gleefully sing you a happy birthday song even if you're quite far from adolescence (and also a few days out from your actual birthday). The moles were all phenomenal, and the mezcal margarita pitcher more than satisfied our group. The interior is a bit bright and skews somewhat family oriented, so I wouldn't recommend it for every crowd. But for my group of friends and I, Manchamanteles more than delivered in food, service, and fun alike.

    Came here on Valentine's Day with a reservation, there were three of us, one kid. It was full of…read morefamilies, some couples. The had a tasting menu but we opted out of it. They give you a complimentary spicy trail mix. We started with the guacamole, it was okay. Then I got a traditional margarita, my partner got a pina colada with strawberries, and my kid got a pink lemonade (Marz Brewing made). The margarita was good, not strong but not too watery. For dinner I got the chicken fajitas, the waiter asked if I wanted just chicken which I though was odd because I ordered the chicken fajitas and I wasn't sure what he meant or if he meant no veggies, it came with veggies luckily. It also came with tortilla, corn, and a side of refried black beans with cojita, and rice. It was all okay. My partner got the lamb mole, it was sweet and savory, not spicy. And it came with tortillas. They have a lot of mole options, so if you're into that definitely come here to try! Overall it was just okay.

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    Frontera Grill - Trio Ceviche

    Frontera Grill

    3.9(2.8k reviews)
    0.5 miNear North Side
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    The vibes were really nice for casual Mexican food. Dim lighting, candles on the table, and a cozy…read moreatmosphere. 8/10. The Chicken Taquitos (8.5/10) were perfectly crispy with tender, smoky chicken inside paired with fresh guac. The Corn-Masa Quesadillas (8/10) were more like crispy cheese-filled turnovers. The cheese pull was crazy, and the tomatillo salsa added a nice tangy kick. The Enchiladas de Birria (8/10) had tender, savory birria with a nice crunch from the cabbage and radish. The chile-sesame salsa added a great depth of flavor. The Barbacoa (7/10) was tender. I wasn't a fan of the salsa borracha, but the consome was delicious with a nice kick. The Fried Sweet Plantains (8/10) were soft and caramelized. The crema and cheese were a great addition. Overall, a solid spot for Mexican food when you want something a little nicer than a casual taco spot.

    It's a terrific still solid stalwart of restaurants in Chicago's legendary portfolio of amazing…read moredining experiences. Creative authentic Mexican specialties and delicious specials. The service is impeccable warm and welcoming! The restaurant interior and adjoining dining experiences are beautifully art directed from Rick Bayles's brilliant eye for art culture and food. The mole is lendary and the branzino was delicious. Beautiful food great full bar and drinks.

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