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    Burros & Fries

    3.9 (79 reviews)
    Closed 7:00 am - 11:00 pm

    Burros & Fries Mexican Restaurant Photos

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    Bethany A.

    Finally got to try this place. It did not disappoint. The Cali burrito was so good and so filling!! I could only eat half. The rolled tacos are DELICIOUS and I'll probably get that when I go back. The employees were so friendly and willing to help. The only downfall would be the prices. The kids meal is $14! That's crazy. For a quesadilla and fries and drink???? That's insane. I'll just go get my kid Taco Bell cheese roll ups for $1. So word of advice...burritos and rolled tacos yes...but skip the kids meals and grab them Taco Bell roll ups. (Also I don't like Pepsi....so there's that)

    4'26 - side order mini beef chimichangas, crispy and yummy with the spicy salsa
    Nonie B.

    This is fast food, but we waited for almost 5 minutes, 2 to 3 of those just waiting for somebody to come to the speaker. After five minutes of waiting, we went inside to order. Three people working and two people waiting for their food? Definitely not a place for "fast food". Their mini beef chimichangas are crispy, but bland. However, when you have them with their spicy salsa...YUM!!

    Menu board
    Julie C.

    They are kind and chill. The food came out fast and hot. The food smells good and the portions seem reasonable.

    Ryler W.

    This is my second time and it's been good both times... it's very very expensive this burrito runs you 14$ and it's also never quick, which makes me know they make it to order so there is ups and downs but I think it's worth a try

    Surf & Turf Fries
    Karen B.

    I was really excited to try this new restaurant because I love fries and Mexican food. I spent around $40. I chose the large portion of the surf & turf fries. It's definitely large enough to share and the difference in price for the smaller size is minimal. The toppings were good. The fries were nothing special. When fries is part of the name of the restaurant, I expect a lot. I also ordered two caramel stuffed churros. There was no caramel in either churro. My horchata was okay. I'd still go back because the menu has quite a variety. Next time, I'd share with someone because I think $40 is a lot for "fast food." There is a dining area, too.

    Kai T.

    We stopped by the new Burros & Fries location (place is from San Diego) and had a great first experience. Everything tasted really fresh, which immediately stood out. The carne asada was especially good flavorful without being overly salty like I've had at some other spots. That alone earned some serious points with me. The food also came out quickly, and the service was welcoming. The torta bread was great soft, fresh, and paired really well with the rest of the sandwich. Overall, just solid, quality food across the board. We'll definitely be back. Thanks for opening a location here in Gilbert, and wishing you the best as you get established in the area.

    This is NOT a San Diego Burrito...
    Uncle F.

    Employees were friendly, atmosphere good but still new restaurant. So who had the idea to start another restaurant where white people destroy Mexican food? This is not San Diego style anything, except run off from TJ polluting the ocean. Food tasted funky, after-taste, bowl was filled halfway with water, California burrito had hardly any meat and cold; cheese hadnt melted. For $55, this was horrendous and over priced.

    Mike S.

    My California burrito is amazing. Highly recommended! Fast and friendly. Just what I needed.

    Chorizo, Egg, Cheese and Fries breakfast burrito.

    Just had a chorizo, egg, cheese and potato breakfast burrito at Burros & Fries in Gilbert. Simply put, it was fantastic! One of the best breakfast burritos I've ever had--and I've been eating them for over 40 years all over the southwest. The chorizo was spicy and savory and adding the cheese and fries was an excellent addition. Burros & Fries also has a delicious salsa bar and the red salsa was the perfect complement to my burrito. If you're looking for a delicious and filling breakfast burrito to start your day--look no further than Burros & Fries. You won't be disappointed.

    Number 5 daily special with Adobada!

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    1 month ago

    Best burritos! I love going here when I need protein. It's fast and they give lots of salsa, so delicious

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    2 months ago

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    2 months ago

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    13 hours ago

    Pretty good nice burrows and fries they give out free churros if you review them it's pretty sweet

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    2 months ago

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    24 days ago

    Good breakfast burritos. Great service yummy to my tummy and yeah! It's good you know

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    4 months ago

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    2 months ago

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    2 months ago

    Food is fresh. Especially the shrimp and fish tacos. Service is good. We used the drive thru.

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    14 hours ago

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    23 days ago

    Fresh and clean food! Most places hurt my sensitive stomach, but the food here feels almost home made! It's so good!

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    2 months ago

    Super good burros, fries, and service. Definitely recommend checking them out if you are hungry.

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    3 months ago

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    24 days ago

    Very good food and great customer service. Always an amazing way to start out my mornings.

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    24 days ago

    The food was delicious. We had a big order but The cooks Diego and Raul slammed it out. Hot and fresh! Super friendly staff too

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    4 months ago

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    4 months ago

    Great food. Definitely try it as soon as possible. 10/10. The drive thru is also extremely convenient.

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    4 months ago

    Brand new and it's amazing! This will be the new spot for California style Mexican food. Can't miss going here!

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    Taqueria Mi Casita - A huuuge quesadilla!

    Taqueria Mi Casita

    4.4(764 reviews)
    8.3 mi
    $$

    I've been in a couple of times now and I think their tacos are so delicious! Their tortillas are…read moreeven softer than most places I've been. Some of my favorite tacos are their Cabeza, Buche, and Asada. I also think their menudo on the weekend is fantastic too! Service is always fantastic, whenever we come in they always remember my boyfriend and say hi to him. Lol The restaurant is cute, alot of collected items throughout the place and somehow it just goes well.

    After a grueling, long shift, I was starving...And then someone recommended me this place since it…read moreopened late. So after clocking out I drove there and I was surprised it was right next to Kim Thao's Bakery. I had never seen this place until I got there. Inside, the ambiance gives a very authentic Mexican vibe with a lot of decor. I got the 3 cabeza tacos which was cow meat from the head. I wasn't hesitant in trying because why would I not? The tacos were really flavorsome. The meat combine with the toppings and lime made it seem like it was like any other beef taco. So after eating all 3, I ordered 3 more...After the first visit, I went back a different time to try their burritos. On the other hand, the burritos were very pricey...I ordered a beef tongue burrito which ran me about 20$....but, they are packed heavily. The beef tongue had a consistency like chicken which I like. But sometimes some of the meat had a rubbery texture. Everything I ate there was very delicious as I could taste the quality. I think this spot is authentic as it has great portion sizes however, I do think it can be pricey. Would I come here again? Yes, but just for the tacos. My next visit, I would definitely try the carnitas and cabeza tacos again. Overall, I rate this place a strong 7/10. sorry. I don't have pictures anymore...had to delete photos for storage space :( Adam Nguyen Copyright 2026 - All Rights Reserved.

    Photos
    Taqueria Mi Casita - Lots of seating inside

    Lots of seating inside

    Taqueria Mi Casita - Cabeza nachos!!

    Cabeza nachos!!

    Taqueria Mi Casita - Interior has a lot of flair

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    Interior has a lot of flair

    Origen - Mesquite grilled octopus

    Origen

    3.8(400 reviews)
    4.1 mi
    $$$

    The Truly Bougie Dining club headed to Origen and it did not disappoint. I had been there last…read moreyear so I was a bit reluctant, however, and I am so happy to say they have hit it out of the park. I am so happy we chose your beautiful restaurant. For starters we were seated as soon as we checked in for our 6:30 reservation. We sat in a cozy area near the front. The ambiance was very pleasant. The table was set with beautiful plates and also big big Reidel wine goblets. Our server was amazing. Jamie made sure she gave us plenty of time to get settled and returned a few times to get everyone's drink selections and we didn't feel rushed. I ordered the Hibiscus Mezcalita, my friend ordered the December 2nd. Both were amazing craft cocktails. They were so good she ordered a second one and I ordered a Cucumber Spicy Mezcalita. Again very good. The rest of our group had beers, a few Old Fashions and an Aperol Spritz. All very good. (After dinner we were able to meet the mixologist behind the bar. He was so passionate about his craft and detailed his efforts and length it takes to make each of their signature drinks. It's very obvious he loves what he does and I should add he is the only one who creates these wonderful flavors, mostly for consistency for the rest of the bar staff. Super impressive.) Now to the even better stuff. Food was amazing. I ordered the Sonoran tacos. They were very tasty. The meat was tender. I used both sauces and the cream which is delivered to the table prior to dinner. My friend ordered tacos de Filet with the bone marrow. She was so happy with her selection. The manager Carlos actually had made his way to our table and when our food arrived he offered a hand. My friend wasn't sure about what to do with the bone marrow. Carlos stepped in and using a small spoon, spooned the bone marrow over the tacos for an added flavor. She was impressed as was the rest of our group. My other girlfriend ordered the Angus skirt steak. Unfortunately she thought her steak was a little chewy. Finally the men in our group opted for the 12oz ribeye, and the Cowboy bone-in Ribeye. Again they said the meat had great flavor, seasoned great, a great cut of meat, and zero left on their plate. They even substituted French fries for my husband which was a nice touch. Throughout the night Jamie checked on us, Carlos the manager checked on us, and we also had another gentleman come and ask us if our dinner was going good. I absolutely appreciated it. We were all so happy which made our dinner much more enjoyable knowing we were being treated with much so much care. We ended the night with dessert. We ordered a flan, a cheesecake made out of canela crackers, and a cake of some sort. All were delicious and were shared with the table. To top things off we were given a tour of this magical one of a kind restaurant. We were led to more intimate places throughout for bigger parties and celebrations. They also have a wine room filled with great wine selection. Definitely did not expect the different possibilities to entertain bigger parties. I am so happy to have returned to Origen. Thanks for a great night.

    Walking into the restaurant, the aesthetic and vibe were great and would definitely come back to…read moretry their other entrees. For this occasion we ordered: Bone in ribeye: 4/5- the 20oz steak was perfectly cooked with a charred flavor, but I personally think it's missing butter and some rosemary. As for the mashed potatoes, it was finely grated and mashed and was just divine to eat Salmon carpaccio 3/5- the ponzu flavor was light and not too overwhelming and thought it was great sauce. However, the deduction comes in the way the salmon was cut. For sure if the Salmon were thinly slice vs chucks, I would've gave this dish a higher score. Cutting it in chucks had this mushy texture Ceviche 5/5- this ceviche was delicious. Right amount of seasoning, and with that hint of coconut it complimented the fish and shrimp to perfection As for the service, definitely could've used some improvement. Our server was slow and didn't come often to pick up our dishes or ask us how we are doing. We were the ones that constantly had to wave her down to get help

    Photos
    Origen - Another cozy themed dining room.

    Another cozy themed dining room.

    Origen - Tacos de Filet with Bone Marrow

    Tacos de Filet with Bone Marrow

    Origen - Bone marrow and tacos

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    Bone marrow and tacos

    Los Sombreros

    Los Sombreros

    4.3(394 reviews)
    9.0 mi
    $$

    My dad, my boyfriend, and I went to dinner at Los Sombreros tonight and it was fantastic. Our…read moreserver said they were the only one working tonight and that they'd take care of us, and they sure did. The parking lot outside was parking so we thought we may have to wait, but inside was not busy yet and we were seated immediately. I ordered the smoked chicken enchilada as I saw it was a Yelp favorite and it was delicious. I ended up taking half of it home since we all filled up on chips and salsa before our meal. This restaurant is decorated so cutely. I love how there is a Baja influence with all the surf boards but also southwest appeal. There is plenty of seating and tables for big groups. Even with other people yapping around us, the noise level was perfect to enjoy company. 10/10 would recommend.

    This restaurant is MUST visit! We enjoyed some delicious drinks, entrees, and an app! We were…read moreseated immediately upon arriving in their super cute space; there was both indoor and outdoor options on a Sunday evening! There were heaters available if we needed them, as we sat outside. Our amazing and friendly server offered to turn the heaters on for us, but we didn't need them. I enjoyed a Oaxacan Old Fashioned (on the sweeter side, but that's what I like), we had the Elote (BEST I'VE EVER HAD), and I also had the Carne A La Tampiquena. Everything tasted amazing and was served fresh and in a timely manner. We will most certainly be back (and you should visit, too!)!

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    Los Sombreros
    Los Sombreros
    Los Sombreros

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    Burros & Fries - mexican - Updated June 2026

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