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    Bushwacker Landing

    3.9 (10 reviews)
    Open 10:00 am - 9:00 pm
    Updated 3 months ago

    Bushwacker Landing Photos

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    BUSHWACKER LANDING ATMOSPHERE

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    Our first time here and we will be back! Great atmosphere and the food was amazing! It was a great little hang spot and is boat accessible!

    Brunch menu

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    24 days ago

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    Grille 625 - Breakfast platter & poinsettia mimosa!!!

    Grille 625

    4.6(21 reviews)
    0.7 mi
    $

    My son and I stopped in after golf today and grabbed lunch. We sat at the bar…read more He had the Chicken Salad Sandwich and I had the daily special which was a Bacon Jalapeno Swiss Burger and a side of fries. Everything was very good. It's a very nice place for a golf course clubhouse. We are staying in Lost Key Resort so it's very convenient. The kitchen closes at 3pm, but the bar is open until 5pm.

    Great restaurant tucked away at the Lost Key Golf Club that is open to the public but doesn't seem…read moreto be known by many people outside of the Lost Key residents and golfers that come to play. Even though they have a pretty small menu, similar to most golf club restaurants offer, the Lost Key Restaurant (now known as Grille 625 at Lost Key Golf Club) has a slightly larger menu than normal. The Lost Key Burger (made as a smash burger) is my go-to lunch when I am looking for something that is filling, fast, and affordable. They have a full bar, including liquor, wine, tap or can beers, and fountain or canned sodas. They also will run lunch specials fairly regularly as well as dinner specials from time to time. The staff here has always been great, whether it's the bartender or chefs. There has been some turnover in staff recently, but both the old and new staff are great. Lexi is one of our new favorite bartenders during the week and Victoria is our favorite Sunday Brunch bartender. If you want to try out a high quality golf club restaurant, check out Lost Key Restaurant.

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    Grille 625 - Expanded dining area (event space)

    Expanded dining area (event space)

    Grille 625 - Breakfast Platter

    Breakfast Platter

    Grille 625 - Smash Burger w/ fries

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    Smash Burger w/ fries

    Hub Stacey's At the Point - Cuban & potato salad. A winning combo. Best Cuban & Potato salad is the best freakin potato salad on the planet :)...

    Hub Stacey's At the Point

    4.0(360 reviews)
    0.9 mi
    $$

    We decided to tie up and go to The Hub at The Point. We were pleasantly surprised. The atmosphere…read morewas amazing, the views of the water way was great, and the food was delicious. We sat outside on the porch, and we ordered lunch. I had the Half Reuben and Side Salad and a bowl of their Soup DuJour....all were very tasty! The menu features many items that are appetizing....the service was great, as well. HIGHLY RECOMMENDED

    Such an easy to give, well deserved 5 stars! The entire…read morefamily thoroughly enjoyed our lunch at Hub Stacey's. It's a laid back, seat yourself, kind of spot. We decided to come here based on the reviews of other Yelpers and it did not let us down! The atmosphere is really cool, and I loved looking around at all the dollar bills left behind by other diners over the years. We ordered the Hub Sampler so we got to try a little bit of every classic fried item on the menu. It included fried mushrooms, pickles, mozzarella, and then corn fritters. It was great and had something for everyone! Each of us ordered a sandwich and then one chef salad to split. Because we were also eating a sandwich, the salad was big enough for 4 people to share. It was really big for an entree salad! Everything was good and fresh. My husband and I split The Main Street with potato salad. It's a yummy take on a club sandwich. The standout of the entire meal though was the potato salad. It is a must try. I haven't stopped thinking about it since and I'm kicking myself that I didn't get a to go order to bring back home with me! I will be recommending this spot to everyone looking for casual dining in the area. If I ever find myself vacationing in the area again, this will be my first stop for a meal!

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    Hub Stacey's At the Point - Inside

    Inside

    Hub Stacey's At the Point - Ham & Cheese omelet double tater tots OuiOui. Winners circle :)...

    Ham & Cheese omelet double tater tots OuiOui. Winners circle :)...

    Hub Stacey's At the Point - The Cuban with potato salad is my fave combo :)...

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    The Cuban with potato salad is my fave combo :)...

    The Jellyfish - Shrimp tempura roll, ichiban roll, and a Santa Rosa roll

    The Jellyfish

    3.9(810 reviews)
    1.2 mi
    $$

    We recently moved to the area and have been wanting to hit this restaurant. We were really lucky to…read morestop here on this beautiful day. We sat outside in the view was terrific. I can't say enough about our service. It was just phenomenal. We were seated right away and it was pointed out to us that there were happy hour drinks, which we were thrilled about. We picked up the grouper bites, a grouper Reuben, a Caesar salad with fried oysters and could not have been happier with our food. Everything was fresh delicious, and made perfectly. This will now become one of our destinations because there's so many great places to eat in the area. So glad we finally stopped in. Thank you to the jellyfish for a phenomenal experience

    What's not to love!? Let's start by saying this restaurant is located in the cutest seafoam green…read moreplaza. It looked magical at night with the lights and water fountains. Jellyfish is upstairs and there is an elevator available for those who can't manage the stairs. They have a LOT of space both inside and out. The decor is fantastic - the cutest jellyfish accents and a wonderful fish tank in the middle of the dining area. The menu has something for EVERYONE. I had a very hard time deciding but after much discussion, we opted to go with their sushi and we couldn't have been happier. The sushi was so fresh and some of the best I've had. We had three rolls; ichiban, spicy tuna, and surf and turf. We also tried the seared ahi tuna and it was so good. I also had a masago nigiri and it made me so happy. The service was FANTASTIC. Our server was so friendly and made our evening even more special. And to add to the wonderful visit, this restaurant gives military 25% off on Thursdays. What a treat!! This was our first dinner of the new year so we are off to an amazing start to 2026!!

    Photos
    The Jellyfish - Looking towards sushi bar

    Looking towards sushi bar

    The Jellyfish - Perdido Sushi

    Perdido Sushi

    The Jellyfish - Fried calamari

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    Fried calamari

    The Gulf - Mahi-Mahi Tacos

    The Gulf

    4.1(2k reviews)
    8.1 mi
    $$

    The atmosphere and location of The Gulf are unmatched. Beautiful views, palm trees, and right on…read morethe water. It was very busy when we arrived, so finding a seat was a little stressful. My advice, find a seat, have someone order at the order window, then head to the bar to order drinks. The wait to order food took about a half hour. It was very quick to get our drinks. We were able to snag a couch area on a platform. It was so comfy and we loved the views. A heads up- if you snag a couch like this, kids will get up on the platform and jump off of it. People will step up on the platform and walk extremely close to you. I had to ask a kid to stop throwing sand by us because we were eating our dinner. It was a little chaotic. We were extremely patient and understand, but I could see some people being very upset and annoyed. After ordering, our food came out pretty quick. I started with the coconut grouper bites and they were phenomenal. Light breading, lightly sweat, and flaky. I had the Gulf Grilled Cobia and it was phenomenal. The fish was tender, flaky, and light. No fishiness at all. The sauce on the fish was also delightful. My husband and son had the fajita skewers and both enjoyed them. My husband also had the peel and eat shrimp and said they were amazing at The Gulf. Our drinks were okay. We had better drinks at other places during the week, but they weren't bad. We would return, but try to come on an off-time that wasn't so busy.

    This place was super cute but the food was very expensive and not worth the quality. We ordered two…read moremeals on the cheaper end of the menu and it was over $80 with no drinks. Our meals came with fries and the fries tasted like they were cooked two hours ago in old frying oil. Then, we ordered drinks, I got a margarita and it tasted super weird like they put a bunch of club soda in it?? So yeah the environment was nice but if you go I wouldn't order anything. There's another restaurant across the street Cobalt that we went to the night before and their food was amazing! The food quality was way higher and the prices were great!

    Photos
    The Gulf - The menu and Jerry!

    The menu and Jerry!

    The Gulf - Shrimp tacos with a view

    Shrimp tacos with a view

    The Gulf - Aperol Spritz

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    Aperol Spritz

    Voyagers - Beautiful wife and fried green tomatoes

    Voyagers

    4.3(251 reviews)
    8.5 mi
    $$$

    Craig, Craig, Craig is the server to have at Voyagers! Food…read moreis amazing, steak cooked to perfection- medium rare, they go out of their way to provide for you. Craig has a natural charisma that really comes through when he's serving. He makes you feel like family while still keeping everything professional. Such a great experience--if you're in Orange Beach, definitely put this on your list. The Atlanta crew

    My husband and I were staying in Gulf Shores and wanted to have an upscale dining experience…read morenearby. Based on reviews, we chose Voyagers for our Tuesday evening dinner. When we first arrived at the resort, we were in awe by the beautiful landscaping. We arrived early and decided to have a cocktail at the resort bar before our dinner reservation at 7:30PM. There was live music in the lounge area. When we checked in for our reservation, we were seated right away by a window, which I requested. The view was nice. Our waitress was quiet and seemed very busy with multiple tables. For appetizers, we ordered the fried quail knots and a bowl of soup. For dinner, we ordered the duroc pork chop and 10 oz filet. For sides, we ordered Bayside Blue Mac and Potato Hash. Overall, everything was VERY rich and decadent, heavy. The pork chop was tough, the filet was very thick and tough, the sides were salty, saucy, and heavy. Overall, the resort is nice and the view inside the restaurant is pretty but the food was too heavy and rich for my liking.

    Photos
    Voyagers
    Voyagers - Honey Miso Broiled Lobster Tail

    Honey Miso Broiled Lobster Tail

    Voyagers - Hanging Tenderloin

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    Hanging Tenderloin

    Bushwacker Landing - seafood - Updated June 2026

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