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    Prosecco Trattoria

    4.4 (759 reviews)
    ModerateItalian, Seafood, Vegan
    Closed 5:00 pm - 9:00 PM
    Updated 2 weeks ago

    Prosecco Trattoria Photos

    Business Info

    PROSECCO TRATTORIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Good for groups

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    Recommended Reviews - Prosecco Trattoria

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    Menu
    Tara L.

    Really great experience here! We were warmly welcomed when we came in and all the servers and manager were really nice. The decor definitely makes you feel like you're in Italy or it's least in an Italian home. Really cozy and calming. The food was really good. I had a ravioli special that they had for the night and the sauce was delicious. The grilled ciabatta I could've eaten all night and the crab cakes as well. Will definitely be back

    I had an extremely welcoming and unusually pleasant surprise awaiting for me today when I arrived here. Unbeknownst to me, my lactaid lay at home. Blissfully unaware of the frustration is was causing oh so far away. After I had let my gracious server Emily know this disaster (as i had already ordered, and I was quite gracious with my lactose indulgence.) she made the easiest changes and my new order was ready to be made. That was, until Emily came back. Not with my order, but with a statement and a question. The statement was as follows: our chef Alfonzo is also lactose intolerant. A more than interesting enough statement if taken on its own, but when presented with the question Emily had for me, I was nearly speechless. She asked if I would like take a lactaid from Alfonzo (the previously mentioned other lactose sufferer). The answer was a beaming yes. We ate, we laughed, we sang and we even danced our way to the car. All in all, an incredibly thoughtful experience I will not soon forget. Nice lighting as well. Very chill

    Ralph S.

    In short, a RARE find. What stands out about Prosecco Trattoria is the family feel along with the food. In a blink and you'll miss it on Riverside Ave, near WB Studios, I can only describe my visit to Prosecco memorable for all the right reasons. The first thing that stood out was Eric and his staff. Which I must applaud. While walking towards the restaurant, I encountered Eric and by the smile on his face when he opened to the door and when he led me to my table I felt the incredible warmth from him and his staff. My friend and I never had an issue getting beverages or asking questions if we needed help figuring out food options. So cheers to him and his staff, they really deserve their flowers. The restaurant makes me feel like it own little cozy cottage vibe. A warm family atmosphere, casual, yet upscale. I would consider this somewhere to take someone out for a casual date. Rule of thumb, always ask places like this for their specials as they never disappoint. Though we strictly chose off of the menu, the specials are worth coming back for. I had the short rib Pene pasta, Garlic Bruschetta, and Soup. The pasta was perfect al dente with savory short rib which was effortless in its ability to pull apart and tender to taste. A perfect complement was the Soup which was creamy and savory. The Bruschetta was delicious as well with the perfect amount of garlic. Overall a great experience paired well with my Cab for the evening. I recommend reserving a table to a small get together! Word of warning, however, parking is tough. I got a parking ticket because I read the sign wrong. So please read the signs and enjoy!!

    Pannettone bread pudding with cinnamon gelato and berries
    Sally L.

    If you live or work in Toluca Lake and haven't visited this authentic Italian restaurant, it's time to course-correct your life decisions. Celebrating 30 years, the place is cozy enough to make you feel like you've wandered into someone's home--if that home conveniently had a professional chef and unlimited olive oil. My friend, a carbonara skeptic, worried her dish would resemble scrambled eggs in disguise, while I braced myself for cod that could double as fish jerky. To our delight, both dishes were absolute perfection--silky, tender, and cooked with the kind of precision that suggests their kitchen staff may actually be culinary wizards. The real showstopper, though, was the Panettone bread pudding. Light, not too sweet, and paired brilliantly with cinnamon gelato and berries, it was a dessert worth planning your next visit around. In short: go. Eat. Enjoy. You'll leave happier than you arrived.

    Inside
    Jacob C.

    Prosecco is an appealing Trattoria located on Riverside Drive in Toluca Lake. I made reservations through their website using OpenTable. We were a couple of minutes late and were promptly seated upon arrival. Antonio was the waiter for the evening and was very thorough telling us the specials. He and the staff were very attentive to make sure we had a great experience. We ordered the Manila Clams Bay Scallops Linguini with Pancetta, Mary's Free Range Chicken Marsala with Mashed Potatoes, Broccoli, and Cauliflower, and the Grayson Merlot. All was hot, fresh, and delicious.

    Clam and scallop linguine
    Pier P.

    What a lovely restaurant! My friend took me here last night for the first time and I will definitely be back. The service was wonderful and the food was delicious. We started with a bruschetta that was excellent. The tomatoes were fresh and plentiful, and the bread was toasted perfectly. I had a linguine with clams and scallops, she had a Bolognese and both of us were very pleased with our choices. For dessert, we chose the decadent espresso brownie, and couldn't finish it, even though we wanted to because we were so full. I will definitely be back.

    Victoria A.

    Birthday Celebration in Private room for 21 guests We had the most incredible time with owner Eric and his crew. The place is as charming as Eric himself and the food was incredible. The amazing staff made our celebration as cheerful as we could have ever hoped for. I wish I could share all of the photos including all of our guests but we'll just have to go back again and post more great times.

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    3 months ago

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    1 month ago

    Food was excellent. Service was impeccable. Very cute neighborhood restaurant. Nice variety.

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    28 days ago

    Business owner information

    Photo of Prosecco T.

    Prosecco T.

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    7 months ago

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    1 month ago

    Delicious pasta, rich sauces, and warm hospitality made this Italian restaurant a memorable and satisfying dining experience.

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    5 months ago

    Food was delicious! Service was fast and attentive. Ambiance was downhome luxe. Highly recommend!

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    The Italian dishes are consistently delicious. The service is pleasant & timely. The atmosphere is casual & comfortable.

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    Page 1 of 19

    Ask the Community - Prosecco Trattoria

    For the smaller dining room, about how many people can it accommodate?

    16 Max Larger room 22 Regular menu. No set or choice of

    Does it cost a fee for the private dining room?

    For our smaller one, no!

    Is it difficult to find parking?

    No

    Do you still have the pork chop on the menu! It was gone last time we went?

    Unfortunately not…seasonal!

    Do take reservations?

    Yes

    What's the noise level?

    Relaxing to average

    Does it serve cocktails or just wine?

    Prosecco, Wine & Beer. No hard liquor

    View All 8 Questions

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    Stopped by for dinner!…read more They have valet parking but there is metered street parking (free after 6p just verify the signs). We shared some squid ink linguini, seafood soup, and burrata. We told the waiter we were sharing so he split the dishes for us! Food was great tasting, presented well and appropriate portions. We sat inside and the booths were comfortable. We walked by the patio area and it seemed pretty lively on a Friday night.

    Photos
    The ceiling is made with sound-absorbing acoustical panels -- unique, clever, and effective!
    The ceiling is made with sound-absorbing acoustical panels -- unique, clever, and effective!
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    Tucked into a cozy corner in Burbank , this small Italian pasta spot delivers an experience that…read morefeels both intimate and memorable. The space itself is charming, with options to sit indoors for a warm, rustic ambiance, at the bar for a more lively vibe, or out on the patio for a relaxed, al fresco feel.The staff is attentive without being overbearing, genuinely welcoming. The food is where this place truly shines. Every pasta dish tastes fresh, rich, and made with intention--perfectly cooked noodles paired with flavorful, well-balanced sauces. A special touch that doesn't go unnoticed: the complimentary garlic bread. Served warm, buttery, and perfectly crisp on the outside. Overall, this restaurant proves that you don't need a large space to deliver an exceptional dining experience. Between the high-quality dishes, inviting atmosphere, and standout service, it's a place you'll find yourself wanting to return to again and again.

    Solid Italian restaurant with really good food. The complimentary garlic rolls were warm but not…read morehot. Otherwise, we really enjoyed our meal here! The bruschetta chicken was juicy and flavorful. The pasta with it was light and delicious. The chicken parm was quite good, but the bolognese sauce was the star of the meal. This was one of our favorite meat sauces we've had in quite a while. We finished the meal with a complimentary budino that our server brought to us as first time guests. The butterscotch flavor was light and creamy, so good! It was the perfect sweet treat to end the meal. Service was very good, our primary server was on top of things and the other people helped him out as well. Manager checked on us too. The restaurant is fairly small and was pretty full. From the outside, it's very unassuming but inside was nice and felt cozy.

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    Highly recommend Angelino Trattoria -…read more Two foodies who met in college dined at Angelino Trattoria. The restaurant is tucked away on a corner, and we entered from the back. The trattoria had low lighting and looked like a romantic little Italian villa with Sinatra music lilting in the background. It felt much more a date night place than a business dinner. First, the wine list by the glass had excellent, very interesting and offbeat selections. The bottle selection was really superb. Then, as a starter, we shared a white bean and lobster appetizer. It tasted absolutely amazing ... and a dish that neither of us had tried before. Our very seasoned and polite waiter told us we would enjoy it. Next, he had the lobster ravioli, and I had the salmon. Both were really cooked to perfection and wowed us. Lastly, for dessert, we split this most amazing pistachio gelato that came cut into slices with finely chopped pistachios sprinkled on top and a most delish type of pistachio paste?? inside. Angelo, the owner, stopped by and chatted with us during the meal, and we felt as though we had almost dined in someone's private home with a most amazing meal.

    Amazing ambiance! We walked in and the inside was a cool dark room lit by tiny lights at the…read moretables. My fiancé had been wanting to go here for a while and we live down the street so we figured we'd try. Angelo came out and was extremely sweet and accommodating as well as our server; honestly every one of the staff were extremely sweet and helped me pick out what to order. The super Tuscany wine was amazing, the appetizers, (Roman Pruscetta and the Caesar salad) were incredible. The Pastas were also out of this world. This will be my new spot for taking anyone for a nice dinner.

    Photos
    Highly recommended a booking, things fill up fast! Very intimate, full dining room
    Highly recommended a booking, things fill up fast! Very intimate, full dining room
    A night to remember... (before it goes out to the table.)
    A night to remember... (before it goes out to the table.)
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    Bodega Malbec

    Bodega Malbec

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    I had the pleasure of dining here with my Argentinian friend a while ago. It was during a DineLA…read moreweek. It was the best afternoon we had! The ambience was very jovial yet elegant, I felt like it should become my Argentinian getaway! We chose the special options offered and they were well thought out. I opted for the branzino lunch including a starter of an empanada, a side of rice and broccoli My friend opted for the steak with a caper sauce and with same sides. They were gracious enough to let me take my friend's empanada to go. The food was excellent as were their wine selections, my white wine was crisp, it paired nicely with the meal. My friend's Malbec was perfect with the beef. As we lingered, our server offered to "top off" our wines, I was blown away by this gesture, it alone should garner great acclaim! The dessert was excellent! I thank them for this gem!

    Dined at Bodega Malbec last week for dinner. It was a 6p reservation and there was plenty of…read moreseating inside. Outside on the street there were not a lot of options since it was a beautiful valley night. I can say this was my first time trying Argentinian food and it won't be my last. They did not have cocktails which was a disappointment for me but they had a very affordable wine selection filled with, you guessed it, Malbec. They also serve beer if that is your thing. Getting to the meat of the review, I had the ribeye that was cooked to perfection. It came with three dipping sauces and I tasted one of the three and opted to forgo any sauce. It just wasn't my flavor. For the side we got the mashed potatoes and Brussel sprouts with bacon. Both good neither great. Jumping to the desserts. We got the crème brûlée a trio of sorbet and a chocolate mousse. I don't eat chocolate but it was devoured by the rest of the table. The sorbets were refreshing and the brûlée was tasty. Now to what I loved. The tapas aka appetizers. Beets and burrata salad 10/10 Empanadas three ways Spinach and cheese 9/10 Beef 9/10 Chicken 9/10 Garlic shrimp 10/10 Each appetizer I thought was better than the next with the burrata probably being my favorite. A nice Toluca lake gem at a good price with many options.

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    Vivi Ristorante

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    My wife and I stopped by Vivi Restaurante tonight on a whim and were seriously impressed…read more At first glance the restaurant sits in a small, somewhat sketchy looking shopping center, but don't let that fool you. The food and the experience were excellent. Our server was incredibly friendly and gave us some great recommendations to start the night. We began with the house bread, which was soft on the inside, crispy on the outside, and served with balsamic and olive oil. Simple and delicious. Next up was their homemade Caesar salad. Instead of traditional croutons they use toasted crumbs, and honestly it was a game changer. The texture worked perfectly with the dressing. For our mains we had the Dover sole piccata which was bright, buttery, and exactly what we were craving, along with the seafood linguine that was rich and flavorful. We wrapped things up with a cappuccino cheesecake and an Americano which was the perfect way to end the meal. Great service, great food, and a really enjoyable dinner overall. 10/10 recommend. PS: The playlist was hitting perfectly.

    It would be easy to drive right past this place -- and that would be a mistake. Tucked into the…read morecorner of a strip mall, it doesn't scream for attention. It doesn't have to. The food does that on its own. This isn't "typical" Italian. The ingredients are high quality, the preparations are thoughtful, and you can taste the care in every dish. There's a real sense that the owner-chef is cooking food he believes in. We had the bolognese and the arrabbiata, plus an antipasto salad with everything finely julienned -- simple detail, big impact. Excellent across the board, right down to the bread. And the prices? They feel like they're from another decade. This meal easily outcompetes most Ventura Blvd spots without the pretense or inflated bill. And Justin the server is just super - we will be back. Give it a try. You'll be glad you did.

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    Well now... Where…read morecan a chef who has worked in the industry for 20+ years go and not complain about ANYTHING... Not many places. We tend to pick out every little detail, everything out of place, every miscalculation and any mistake. I couldn't find one tonight. From the moment we walked in the door we were greeted with smiles and warm energy. An energetic room (at 5:45pm) and a stage set. I've heard great things, I've anticipated this for months. Going into anything with high hopes is always a risk. But I felt at ease within moments. First cocktail at the bar... quick service, tasty drink, what else do you need? Sat... Somm, server and commis de rang all touched the table within a couple of minutes. I tend to spend too much time looking at menus and this wine list set me up for an adventure. Page after page of stellar picks at prices you won't find at restaurants of this caliber. Value after value! We settled on a fun Italian white, Chardonnay with Nebbiolo... yes a white with Nebbiolo. Oh how it worked with the food.. Oysters and Sashimi... Crudo... Apple Salad... Each delivering multidimensional flavors and textures. Peru meets Japan meets Cali farm to table. The pace and timing of each course perfectly delivered. As we moved into our... Croquettes... I was genuinely speechless. How did these taste like the enchiladas I grew up with? Chicken confit, burnt tomatoes, grana padano salsa pepian... It worked with the wine in my glass. I could have spent the entire evening dabbling with the raw menu and starters but it was time for something more... Risotto... is never to be missed. You should always judge a restaurant serving Italian food based on a few things.... A pepperoni pizza. Their "fresh bread" The level of cook on their pasta And.... How they cook their risotto. This made the table go silent. You really just need to try it.. Dinner wrapped up with an Olive Oil Cake and a glass of Takaji and this may have been the perfect pairing to end the night... fresh, uplifting and harmonious in every way. This was long and poetic but the bottom line is that this place is worth visiting regularly. There were a dozen things on the menu that we missed that looked good. I'll be back soon and I just wish I lived closer!!

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    MALAMENTE                                                                             
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    Prosecco Trattoria - italian - Updated June 2026

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