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Cafe Istanbul

4.4 (377 reviews)
Open 11:00 am - 10:00 pm
Updated over 3 months ago

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Cafe Istanbul Photos

Business Info

CAFE ISTANBUL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Classy
Outdoor seating

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Recommended Reviews - Cafe Istanbul

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Fifth time enjoying a meal here over the last three years . Every time spot on food and service excellence. Today was no exception. We sat outdoors and we appreciated how genuine the staff was and how attentive they were. The meal was very well paced--no sense of rushing us through all the courses. We had appetizers and then we chose Rack of Lamb, Braised Lamb Shank and Braised Short ribs. Honestly each meal was perfection. Rack of Lamb was unanimously voted the very best lol. I've never had better. Portions were generous and we were served complimentary warm bread with a tasty dip to start the meal as we looked at their menu which had a bit of everything. You really can't go wrong. Dessert was Baklava and Flan and again--so good. Turkish style. We went home with leftovers for another meal. Thank you to the lovely Staff. Outstanding meal all the way around!

Manti
David M.

Cafe Instabul serves authentic Turkish flavors where you can dine for brunch, lunch, and dinner. A menu featuring items such as hummus, lamb shank, kebabs and much more. A great patio to enjoy if you do want to eat outside. The lamb shack and manti were very delicious. The manti featured stuffed tortellini served in a creamy yogurt tomato sauce. All of the dishes were very large and we had plenty to take home to enjoy. They can easily be shared between two people. Service was great and a wonderful place to go out for a night.

Billy T.

Came here with my friends for lunch on a Friday, and had an overall just alright experience. The chicken kebab was a mixed bag - the best part of the meal was the chicken, which was seasoned very well and super tender. However, the bread and service weren't quite there - we were one of two parties in the restaurant and had to ask for our check after waiting for a while.

Chicken Kebab
Karen L.

This place is bangin' for real!!! I have no idea why we haven't tried it til now, but our bad. The eggplant dip and bread they start you out with is delicious. I could eat an entire bucket of it. The hummus was smooth and fresh. The kabob, just as delicious! Rice was cooked perfectly and included veggies divine. I can't stress enough how much we loved this local spot. Can't wait to come again soon!!!

Kebabs
Molly M.

Recently had dinner with girlfriends here, and it was one of the best meals I had all year. We shared plates and probably eight close to the whole menu. Everything was absolutely amazing and slightly different than what you would get at most Mediterranean restaurants in Chicago. You could tell there is a level of authenticity that I'd be hard to find elsewhere. I can't stop thinking about how great this place was.

Tigui D.

Revisited again.. this time time the food was just okay; didn't feel like the first few times. The food didn't taste as fresh and everything came out extremely fast (maybe because we were there noon on a Friday) we ordered creme brulee for dessert and it was the worst I've had, super sweet, and water down at the bottom not cooked all the way through. I hope they aren't loosing their consistency.

Manti good, but $22 + service fee
Paddy W.

I have been several times to Café Istanbul. I have also visited Turkey many many times. Cafe Istanbul does have good food but they are currently nickel and dimming people 18% service charge is inexcusable. They are charging a credit card service fee and the brunch was mediocre and small was $30 per person(no meat, bread, fruit, eggs). This is Turkish food. This is nothing gourmet. It is good, but I felt totally overcharged and that there was no fun and being there by paying all these service fees. I had Manti and Sheppard's salad $35 + their added 18%. I can tip them what I want. They don't need to add a tip onto my dinner/lunch. Too costly for one person ...charge charge charge unfortunate

Islim Sarmasi comes with this rice with chickpeas
Michelle H.

Big portions for affordable prices, delicious food, and you get seated fast on most days even though the restaurant is never really empty. There's indoor seating & outdoor seating with large heat lamps. I've been here twice - once for brunch and again for dinner, same menu except brunch has a turkish breakfast option. Every meal comes with carrot dip & bread, which for the record, is really good bread & dip. We've ordered the islim sarmasi (eggplant stuffed with beef in a tomato sauce), the mixed platter (we got a meat & seafood mixed platter, comes with scallops, lamb, steak, shrimp), the sogurme (smoked eggplant dip), and the iskender (thinly cut & sliced meat in hot tomato sauce). We also ordered the turkish tea. 1 entree and an appetizer are huge portions and probably good for 2 people. Every dish was delicious, but I'd recommend everyone to ordee the sogurme most of all - super smooth smoked eggplant dip, with some sort of oil, and fresh hot walnuts on top. By far my favorite thing on that menu. They have turkish breakfast that looks super good & comes with a large variery of items. We didn't get it, but saw others that did, and looks like a great bang for your buck at $30 per person. Service is awesome. A great, reliable mainstay on division, and also casual enough to drop in on at any time.

George O.

This Chicago Turkish place has a very cozy patio and also indoor atmosphere. We tried several of the dishes including the lahmacun (a Turkish flatbread), the Adam kebap which is the most famous of the Turkish kebaps, the mantı which are like small Turkish dumplings, and the lentil soup. All were exceptional! The service was great as well! Can't wait to go back and try their kahvaltı (Turkish breakfast).

Lahmacun & Iskender
Madeleine A.

A well maintained establishment with a wide menu selection, filling servings & personable service! They serve homemade bread & baba ghanoush as a complimentary appetizer while you look through their menu. The main courses were new to me but both dishes were made up of lamb & carb/bread. The Lahmacun was a great appetizer reminded me of an open face burrito or a turkish version of pizza. The iskender reminded me slightly of spaghetti except the noodles were cubes of bread and instead of ground meat it is thinly sliced lamb. The dish was served with yogurt to balance out the acidic sauce of the tomato. I paired the baba ghanoush with all the bites & enjoyed the distinct turkish taste. The restaurant definitely attracted a good flow of locals!

Sogurme
Mona T.

A lovely neighborhood spot with solid food, excellent service, reasonable prices, and an awesome outdoor patio vibe for the warmer weather! We ordered the following dishes- - Sogurme (4.4/5) - Turkish Delight (4/5) - Manti (4.5/5)- probably my favorite dish of what we ordered. It was unique in the combinations of flavors and textures. - Kuzu Shish (4.3/5) They serve BOTH complimentary bread + dip to start and complimentary dessert to end, which we really appreciated! The bread was soft, fresh, and warm, and the dip was solid and flavorful. The dessert, a small, soft honey almond cookie, was tasty too. Overall, the service was fast and so friendly. It's a place I'd return to for a reliably solid meal experience in every facet.

exterior of restaurant at night
Phil S.

02/28/24 - Tonight my wife & I went to Cafe Istanbul @ 2014 W Division Ave for dinner. I've had this restaurant on my radar for several years. Well tonight was the night & Cafe Istanbul more than lived up to my expectations. The food was outstanding. They brought us fresh bread w/a dip to die for made of yogurt w/julienne cut carrots, green onions, garlic....it was absolutely delicious. I could have made a meal of this by itself it was that good. In addition we ordered the following dishes Islim Sarmasi - Braised lamb shoulder wrapped in eggplant served with/basmati rice. Doner - Lamb & Veal combined seasone and cooked w/basmati rice, shredded red cabbage, julienne cut carrots, & dill yogurt sauce. This came w/2 piece of paper thin flat bread. I wrapped this w/the lamb, veal red cabbage, carrots & yogurt dill sauce & made a Turkish taco (lol Turkish taco Wednesday). The servings sizes are very generous & both of us will be able to make another meal from the take home leftovers. *They also have lunch menu which is less than the dinner menu. The food was outstanding as was the service & ambiance of the restaurant. This was one of the best meals I've had in a long time. We will definitely be back again soon.

Braised Lamb Shank
Ernie H.

We came an hour before closing but the food was still stunningly fresh. Quality in every bite, each dish distinct marination just enough not to cover the honesty of the meats. We had the chefs mixed grill. It came with beef medallions(good),shrimp(good), chicken white meat(beyond good and juicy), lamb(excellent), Scallops(amazing), kofta(possibly the best ever). Kofta for the uninitiated is ground beef and lamb. Even the rice was delectable. One caveat parking on a Saturday night on Division St. is a bitch.

Lahmacun

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3 years ago

Love this place .. food is great. Prices are decent. Staff are professional. I recommend it

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3 years ago

A little pricey, but fully worth it because the food is excellent & the portions are HUGE! Would recommend

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Cafe Istanbul Reviews in Other Languages

Ask the Community - Cafe Istanbul

Do they serve kunefe here?

Yes.

Is their meat Zabiha?

Their meat is halal!

Is this place BYOB?

Yes it's byob but the charge a corkage fee $10 per bottle opened. They have a full bar.

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Avaspi

Avaspi

4.8
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Avaspi is one of the best restaurants I've been to in Chicago. My party of six split 6 appetizers…read moreand 3 entrees. Mediterranean Meze - very flavorful blend of 22 ingredients according to our waiter. This dish was truly unique. 5/5 Grilled Halloumi Meze - delicious cheese with olives and garlic bread. 4/5 Stuffed Eggplant - savory and creamy dish which actually might be even better served hot. 5/5 Calamari Meze - Excellent and tender. Not chewy at all which was nice. There were a ton of olives which I didn't think complimented the calamari. Overall, still 5/5. Mushroom Tava - mushrooms were cooked perfectly and were delicious. One of my favorite dishes of the night. 5/5 Stuffed Mushrooms - this dish fell flat on flavor and had more of the typical mushroom texture. 3/5 The Hunkar entrée initially was extremely salty. I mentioned this to the waiter and they remade it, which turned out great, so I'm hoping the salty dish was a one-off. 5/5 Our waiter was very friendly and attentive throughout. The restaurant itself is also casual upscale, so nice for most occasions. Avaspi exceeds expectations and I highly recommend this excellent Mediterranean restaurant.

Our first time eating at Avaspi, I doubt we'll return. The…read morefood was pretty good, the cocktails (especially the avaspi lemonade) and wine selection, were tasty. The service - inept. After 20 mins and us asking food runners 3 times to get us a waiter we finally got assistance. We ordered the meze platter to start and very clearly stated, no nuts. The waiter said "we only use walnuts", we responded, no nuts. The food arrived and 2 of the 4 dishes had nuts on them, when I pointed it out to the waiter, he said "they're only on the top"! It was as if he was trying to be funny? Or sarcastic? Anyway, decent food, poor service.

Photos
Avaspi bar
Avaspi bar
Bread
Bread
Cool bar

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Cool bar
Döner 97

Döner 97

4.6
(44 reviews)
2.5 mi

FINALLY!!!!! Flatbread, real baked in house Turkish flatbread!!!!…read more Guys I've searched all over and very few places come close to a German corner Döner, Döner 97 is legit!!! Döner scharf is what I ate and 10000% will be back when in Chicago. Uber Eats, door dash the hell out of this place.

Knock me over with a feather! What I thought of myself as a…read moreworldly guy, who has eaten just about everything, had my first, ever "Döner" sandwich ever! What's a "Döner" you ask? It's an incredibly popular Turkish sandwich, loved and adored in the city of Berlin, Germany of all places. Our son, visiting us here in Chicago (from New York) was taunting the virtues of this rather large and tasty sandwich and of course, the city of Chicago has a restaurant making this; just right up the street. Döner 97 on Clark Street adjacent to Lincoln Park is serving up this delicious, sloppy (in a good way) sandwich with all of the fixings. I had their Combination Döner Sandwich a combination of both beef / lamb and chicken kebab sandwich with tender, seasoned meat, fresh veggies, and flavorful sauces in warm flatbread. I really liked it. We also bought a Chicken Döner Sandwich with delicious chicken döner kebab sandwich: tender, seasoned chicken, fresh veggies, and flavorful sauces in warm flatbread. Also very good. These Döner sandwiches are huge like a massive Mexican burrito, messy like a sloppy Joe sandwich, but fun like French Fondue. Döner 97 was a first for me and I was pleasantly surprised!

Photos
Basic open place and seating
Basic open place and seating
Döner 97
Döner 97

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Oda Mediterranean Cuisine

Oda Mediterranean Cuisine

4.4
(214 reviews)
5.7 mi
$$

My date took me here to Oda on a weeknight. Oda is listed as Mediterranean but cuisine leans more…read moreTurkish/Georgian. I found the food, drink and dessert to be very savory. We shared the Oda Grill Combo and Karniyarik/Moussaka. Both were outstanding and seasoned just right. I ordered a cocktail (Drop it Like It's Hot) and that too was refreshingly tasty for a warm summer evening. Ambiance is really cute and they have an outdoor patio. Our server was kind, attentive and helped me make a decision on dinner and dessert when I was torn between a few choices. They let us hang around after dinner and they didn't rush us out which was nice too. We had the option to dine in or out but we chose to stay inside because of the humidity and frankly, we just love our air-conditioning. Granted if the weather is favorable, it's a nice space for alfresco dining. Parking is generally street only since they lack a parking lot. Depending on what time you go, you might end up finding free parking on the side streets since the meters tend to run out after 6.

Now why aren't more people talking about Oda? I will be a FREQUENT visitor now! To start this is…read morethe perfect, quaint, neighborhood restaurant. Dim lit but still inviting and plenty of seating for various sized parties but still keeps the intimacy. Our server, Alec was friendly, attentive and gave us the entire run down on the food, cuisine, and his favorite recommendations! Everything was absolutely AMAZING. Big Fs: Fresh, flavorful and filling. Once of my main highlights from the meal was something Alec recommended, the Adjaruli Khachapuri which is Georgian cheese and egg baked in a bread boat. I had never had this before and was blown away by how absolutely tasty it was! I also ordered the Kofte Chargrilled Meatballs which were amazing they came in a large portion but also were SO good bold in flavor with the perfect texture! I ordered the Crimson Petal and the Drop it Like it's Hot cocktails which were both extremely tasty! This was the perfect meal and I cannot wait to get back!

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Dining room
Dining room
Pita and hummus - excellent
Pita and hummus - excellent
Oda Mediterranean Cuisine

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Cafe Istanbul - turkish - Updated July 2026

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