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    Cafe Jordano

    4.0 (771 reviews)
    ModerateItalian
    Closed 11:00 am - 8:00 pm
    Updated over 3 months ago

    Cafe Jordano Photos

    CAFE JORDANO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Cafe Jordano

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    Claire L.

    Highly recommend this place for Italian food! It has a cute mom and pop feel to the place. Lovely service that makes you feel welcomed. We went for our anniversary and glad we did! We ordered the clam linguine and chicken parm, and absolutely loved them. The actually taste more authentically Italian than other places I've been in Colorado.

    Robb C.

    My sister took me here for an early birthday lunch today, 11/17/25. This is one of our favorite Italian restaurants and we have been dining here for decades and have never been disappointed!! What we both love is that the food and service are always consistent. Our server, Nick, recommended the lunch special: 1/2 chicken parmigiana and 1/2 rigatoni with boneless short ribs. I rarely order anything other than my favorites, however, I decided to order this. I absolutely made the right decision!! As usual, there was plenty left to take home. My sister order an appetizer from the dinner menu: eggplant rolitini, which was outstanding. Furthermore, the dining area was clean and comfortable, we sat at a booth. I hope that your experience is as wonderful as ours.

    Mara R.

    We have been visiting cafe Jordan's since they opened many many years ago! The quality of the food has never changed it has actually gotten better. We started with a very large amount of delicious mussels in a garlic white wine sauce. I always get Bob's favorite. My mom had the gnocchi with sausage and we both had the daiquiri Italiano- delish!! Paul was our waiter and was attentive and kind. When I'm visiting my mom we always come for dinner.

    Cindy L.

    Turns out I've known the owner for over 38 years. We met when we were waitresses a couple different places we worked in downtown Denver. Every time I come to town I have to try to catch her, most times I don't, but I still go and eat the food. The place has many pictures of her family history and her as a baby in Italy. Her restaurant has grown beyond comprehension. It's good, beautiful and always reliable food. We had the sausage pepper, onion sandwich, and Bob's favorite. I WOULD RECOMMEND

    Tortellini Alla Panna w no mushrooms
    Patrick P.

    Came here for an early dinner before my niece's play tonight. This was close to the venue, but pretty pleased that the place was really, really delicious! We all sat down and there was water and fresh bread waiting for us. Skipped apps and I ordered the tortellini alla panna (cream sauce, peas, prosciutto, and I asked to omit the mushrooms) my family all had different dishes. I was never my niece who had the kids mac n cheese (penne cooked I a parm cream sauce), my nephew had the rigatoni bolognese that he had two meatballs on top. As a side dish I went with the minestrone. Heidi was our server and she handled out large group very professionally, friendly, and quickly. Some needed boxes but I'll admit I did not. My pasta was that good! Thanks to the people here at Cafe Jordano. Good timing, good location, great food! Support small owned businesses!

    Daily Special Rigatoni with Shrimp
    Garret L.

    This family-owned Italian restaurant has been around a long time, and the homey comfort food represents it well. It's located in a small strip mall in Lakewood, Colorado, but seems to have plenty of room, which filled up quickly during the dinner service. Plenty of free off-street parking in the mall lot, which was a great convenience. Upon arrival, were waited a bit to be greeted, as the front desk was visiting some seated customers, but once greeted was shown to our reserved table even though our party was 100% complete. Service overall was quick in the beginning, but once the restaurant filled up, our server seemed to disappear for long periods and refills were a bit of a wait. Thankfully, the bus staff were all very attentive. Complimentary bread and oil/balsamic were on the table to start and once ordered the dishes were served hot and presented nicely. All were a nice representation of Italian flavors, Chicken Parmesan, Grilled chicken two ways, and an order of the daily special, all the entrees came with a simple side salad or daily soup. The standout was the light white sauce that was with the grilled chicken entrees, light and rich for the pasta and a great consistency to use the bread to soak up the excess. The portions were good too, with many of taking leftovers home. Overall, the timing of the service was a bit slow, but the food was very good, and it would be worth a return visit. Tips for your visit: To avoid a possible wait, try arriving a bit earlier for dinnertime, and for a quieter atmosphere, the add-on room has a nice space between tables.

    Lasagna
    Evelyn S.

    This is our favorite Italian restaurant - by far one of the best family restaurants. Genuine Italian food and lots of it. We've tried so many of their entrees and never been disappointed. The meatballs are huge and the lasagna has so many layers it looks like it could topple over any minute- but it doesn't. Unfortunately not open on Sunday People there are so friendly, it's like visiting old friends. Desserts are fabulous

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    2 months ago

    Amazing food. Highly recommend! Can get busy on weekends. Love it. Service is friendly and accomodating.

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    21 days ago

    my wife and I have been getting take out twice a week for a long 4yrs.our credit cards were swiped and used,owner did nothing about it.

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    5 months ago

    Cafe Jordano. Service is always excellent and the selection of wonderful dishes is the reason this is a huge favorite with us.

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    Ask the Community - Cafe Jordano

    Can they accommodate gluten free requests?

    I have celiac disease and I must say that this is one of my favorite places to eat. Everything can be gluten free except the meatballs. It's wonderful.

    Don’t See Your Question? Ask Away!

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    Ignazio’s Kitchen

    Ignazio’s Kitchen

    4.6
    (146 reviews)
    1.8 mi

    Went to this spot on a Saturday early afternoon for pickup. This is one of the best food spots in…read moreLakewood. Was greeted by the owner, and just the fact she was there told me all I needed to know. Small but cozy space in a strip mall setting, I will probably do a kid free date night here once they get the alcohol going. I rarely find restaurants that exceed expectations on food, service and ambiance. This is one. I ordered the chicken piccata, works pizza, penne bolognese and salad. All were top notch, my kids actually cleaned their plates, and the pizza may be the best in town. When I reheated it, the crust was optimally crispy. I will eat here again, soon

    We were looking for some yummy food, not too far from the house and saw ignazios had some great…read morereviews so we decided to check it out. They were pretty busy at around 5:30 on a Saturday evening and we were lucky enough to snag a table since they also take reservations and some were being held. The service was great, she gave us her recommendations and was very very patient while we all decided what plates to share. They give you some small plain bread knots when you sit down and had no problem, giving us a refill, even a side of marinara sauce for dipping when we asked. We started with the Caprese appetizer, which was fresh and delicious lightly, garnished with the balsamic glaze that sets the flavor off, not too overpowering. We shared three different pastas - the penne rustica, the shrimp and artichoke, and the pesto tortellini. The rustica was definitely the best, it had such a depth of flavor, and the sauce was a perfect rosé of creamy tomato, with the vegetables helping set off the textures and flavors even more. The other two pastas were good, but I wouldn't prioritize ordering them again, the pesto tortellini was so rich and creamy, but lacked any pesto flavor, which was surprising since it was vivid and green, and so visually appealing. The shrimp and artichoke was good, but didn't allow me, I felt like the artichoke needed more seasoning or something to bring it out a little in the sauce and pasta mix. The owner Nancy was such a sweetheart. She was so attentive and came over to us multiple times to make sure we had everything we needed. Next time I'll be trying the Bolognese :)

    Photos
    Fun night out!
    Fun night out!
    Caprese
    Caprese
    Restaurant interior

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    Pizza Pasta Villa

    Pizza Pasta Villa

    4.0
    (118 reviews)
    2.4 mi
    $$

    We found this place last minute for dinner, and honestly... we should've kept looking. You know the…read morefood's not great when everyone has full plates, and no one wants a box to take it home. From the moment we walked up, things felt off. It looked more like a Chinese restaurant than a pizza joint--red tablecloths, wine glasses, neon signs, a random Christmas tree, and tons of weird little decorations. We legit thought we were in the wrong spot. The menu was labeled as pizza and pasta, but there weren't many options for either. The combos were kind of all over the place--lamb, octopus, pork--so we tried to keep an open mind. But once the food came... yeah, it didn't get better. The pizza dough tasted frozen and was super soggy. The pasta dish was mostly meat with barely any pasta, and the meat wasn't even good. It just wasn't it. Wouldn't go back.

    This is our second round and we found that there's more to try and enjoy @pizza_pasta_villa…read more Everything was tasty. The cute bar is waiting for you! We tried the following this time: Burrata e Pomodori Luxuriously creamy Burrata cheese, complemented by fresh basil, juicy tomatoes, and a drizzle of olive oil. A simple yet divine start. Costolette di Agnello e Asparagi Juicy lamb chops paired with crisp asparagus, delivering rich, aromatic flavors that melt in your mouth. Branzino al Vino Bianco Pan-seared seabass with olives, butter, lemon, black risotto. 10" Margherita Mozzarella, fresh tomatoes, and basil on a perfectly crisp crust--classic simplicity done right. Mini Cannoli Homemade Ricotta Filing with mini Chocolate chip, stuffed with maraschino cherries, shell imported from Italy, and sprinkled with Powdered Sugar & Cinnamon. The favorite of the night was the Branzino. Definitely order this and their Burrata. The Mini Cannoli with the big flavor gets a two thumbs up as well.

    Photos
    Pizza Pasta Villa
    Breadsticks and amazing balsamic
    Breadsticks and amazing balsamic
    Margarita pizza

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    Margarita pizza
    Odyssey Italian Restaurant

    Odyssey Italian Restaurant

    4.3
    (1.5k reviews)
    8.2 mi
    $$

    Was headed to Sauce and Shells on a Monday, they were closed and Angelo's had an hour wait…read more Miraculously after overhearing the hostess tell one party they would have to check back in 2 hours myself and my partner snagged a spot at the bar and learned about half-priced pasta! I feel fortunate because read other reviews here that said it took 2 months to secure a Monday reservation. I recently decided that I am not going to live a gluten free lifestyle even if my 4th cousin from 23andme suggested that everyone on earth is gluten intolerant and there is a global conspiracy to poison us all with gluten ataxia. Starting with the bread, we were already impressed. The texture was perfect, crunchy on the outside and soft in the inside. There was another review that said it's not that great. Not sure what that persons problem is. I didn't know what to order so got the pasta rustica, a little marinara some ricotta. I understand from the other reviews that this is American Italian food but worked for me. My partner enjoyed the steak/Gorgonzola pasta. That was tasty too, I had the leftovers the next day! The limoncello cake, omg so good

    We made reservations for 5:15pm on a Saturday and were greeted and seated immediately upstairs. Our…read moreserver came over shortly with water and went over what was not available on the menu and what specials were available that evening. After that bread was brought over so we could dip into the already placed olive oil and vinegar that was on the table prior to sitting. We started with the calamari with was tasty but noticed the breading kept falling off the rings. I kept having to scoop the fallen breading out of the dipping sauce. For entrees, I got the mussels and linguine and my husband got the chicken piccata. Every mussel in my dish had meat in it which was nice but I felt like the overall dish was missing something as it was quite acidic tasting.. maybe some cream? The chicken piccata was pretty good, with mushrooms, artichokes, carrots, broccolini, and capers. My husband doesn't really like mushrooms or artichokes so I had a few bites of those and they were tasty. He said the dish reminded him of "old world piccata" and not the modern dish he was expecting of just chicken, capers, and pasta. But he said he did enjoy it. Service was slow and we did hear the next table have some complaints and their bill was comped. We did wait a bit between each course and for the server to appear for the bill. Overall, Odyssey restaurant was ok. The vibe is very cool as it is a converted home.

    Photos
    Ambiance
    Ambiance
    Gnocchi with Italian sausage, parpadelle with lamb shank, lobster ravioli and PEI Mussels...
    Gnocchi with Italian sausage, parpadelle with lamb shank, lobster ravioli and PEI Mussels...
    Tiramisu

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    Tiramisu
    Abrusci's Fire & Vine

    Abrusci's Fire & Vine

    3.6
    (587 reviews)
    4.9 mi
    $$

    Wow, wow, this is how a restaurant should treat their customers so that they will spread the good…read moreword about their eating experience here, and then to come back in the near future! My husband and I went here to celebrate his birthday and Father's Day this afternoon. We were promptly seated without a reservation at one of the table on the patio to enjoy the fresh air. We started off with an order of garlic knots and Italian /chicken lettuce wraps. We asked about the honey dipping sauce and were told it was on a spicy side, so we skipped paying the extra $2 for it. However, our waitress wanted us to try it, so the honey was on the house. And, boy, that honey dip sauce was indeed very spicy! And the wraps? It was delicious! Fresh cherry tomatoes with diced chicken breast and bean plus seasonings. We loved the dish and finished everything on the plate except for the 3 sauces. We ordered our main entrees after finishing our appetizers. I had the Linguini & Clams, while my husband ordered the Rigatoni & Sausage. What a disappointment my Linguini & Clams dish was to me. The lack of flavor from one of my favorite dishes made me sad. I was looking forward to it. Adding hot pepper flakes, then black pepper, and the worst was adding salt. If this dish were to be prepared correctly, I would have been happy to eat it all. However, I gave up after adding my own spices. The Rigatoni & Sausage dish? OMG, out of this world! The red sauce with the meat sauce smothering the pasta was one of the best dishes I've ever tasted. I'd wished I ordered that dish, but at least I was able to try a couple of bites. When the bill came, our waitress said she took off the clam dish because I didn't like it. THIS, this! is how they gained a new customer! I'll come back and will give them my business. Thank you for treating this customer right and making sure my eating experience will be different the next time I dine here.

    Ambiance and food were fine, but not amazing. Generously rating as "ok" mostly due to lackluster…read moreservice. The hostess and our server were casual to the point of being almost rude. After entering the building, the hostess approached with a tepid "what's up." Our server acted like taking our order was a favor, and she was so eager to walk away I had to get her attention TWICE to finish ordering what I wanted (hey, can we also get an order of pepperoni rolls, HEY, can I also get an IPA). Zero attention paid to water and drinks that needed replenishing. The manager needs to pay more attention to the level of service and professionalism of the staff, a lot more. This may be why they tack on a mandatory 20% surcharge with a little lecture on the receipt about how it provides a living wage, because I doubt they'd ever get tips at that level with this style of service. Or maybe the service is that way because they don't feel any need to work for a gratuity. Under the circumstances, calling this a "hospitality" charge was just plain tacky. I didn't feel like there was any hospitality, certainly not enough to warrant a 20% fee.

    Photos
    Waiting area
    Waiting area
    Calamari
    Calamari
    Pineapple margarita

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    Pineapple margarita
    Pizzeria Leopold

    Pizzeria Leopold

    4.3
    (378 reviews)
    5.1 mi
    $$

    What a great spot!…read more The place was banging out pizzas and there were tons of customers doing pick up orders. We grabbed a table and sat in the dining area. You don't have an assigned server but there are tons of staff roaming around making sure everyone has what they need. We got the focaccia and meat balls along with the wings as an appetizer. The bread was great and the red sauce and meatballs were delicious. I'd get that again for sure. The wings were huge! I liked the hot honey but what they called "buffalo" sauce wasn't for me. Nothing like any buffalo sauce I've ever had before, but they said it's new so I'm sure they're experimenting. We also got the sausage ricotta pizza and the sauce and topping were great. The bottom wasn't as crispy as I like, so ask for well done if want to eat it without a knife/fork. Really great spot and will absolutely be back and recommend to friends

    My experience at Pizzeria Leopold was a tale of two stories: great food and disappointing…read moreoperations. Let's start with the food because that's what will likely bring me back. I ordered the Sausage Ricky pizza and the Turkey Pesto sandwich with the focaccia bread upgrade. The focaccia was absolutely the right call. The sandwich was well balanced with quality ingredients, and the bread was easily the star of the meal. The Sausage Ricky was also better than expected. Between the slightly sweet sauce, purple onions, sausage, and ricotta, every ingredient had a purpose and the combination worked really well. At $24 for the pizza and $10 for the sandwich before the bread upgrade, I felt like the quality matched the price. Where things fell short was the pickup experience. I placed my order online at 3:26 PM with an estimated pickup time of 4:45 PM. A turnaround time of over an hour for a pizza and sandwich felt longer than expected. When I arrived around 4:50 PM, another customer was already waiting to pick up his order. He ended up waiting several minutes while staff tried to locate it. Despite several employees working behind the counter and the restaurant being only about half full, neither of us were acknowledged when we walked in. The lack of greeting or communication made the pickup process feel disorganized from the start. Eventually, the employee managing the register helped us, and to his credit, he was friendly and clearly doing his best to juggle multiple responsibilities. There was some confusion with my order at first, and I was initially presented with someone else's order and asked for payment until I showed my confirmation email. Overall, the food was good enough that I'm open to giving them another try. But the operational side of the experience didn't match the quality coming out of the kitchen.

    Photos
    Dining area
    Dining area
    The Cannoli half pistachio, half chocolate chip
    The Cannoli half pistachio, half chocolate chip
    Chicken cutlet

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    Chicken cutlet
    240 Union

    240 Union

    4.1
    (390 reviews)
    2.7 mi
    $$$

    Ambiance: White linen table cloths and real napkins. Very clean Restaurant. We were immediately…read moregreeted by a host who led us directly to a table. Everybody including our waiter and others were helpful and prompt. Service: our waiter Kevin made the lemonade and he did a great job. We had a little discussion about lemonade. We liked Kevin a lot. Food: we shared a gem salad and a pizza. The salad was totally fresh and delicious. The pizza is made in house (I believe from scratch). It was also quite good. Why aren't more restaurants as good as this one?

    Had a fantastic experience for Valentine's Day! Service and food were amazing. Literally both of us…read morecommented on the quality of every single item we tasted, how quickly the food came out, the quality of ingredients and the server being super attentive and giving great recommendations. They even gave my partner a rose on the way out. The 5 hour braised beef was insanely good. It's one of those dish's that you could try to make at home and it won't be as good, which is what I judge the quality of cooking on. The server commented that employees aren't allowed to order it because they kept buying it all until it ran out. I absolutely get it. The calamari was super crispy and has a great tangy Asian style sauce. We saw being delivered to another table and ordered it immediately. The fresh baked bread was some of the top quality stuff you expect at a super high end restaurant. Great stuff. The only sad part about the experience was our table. We were against a very dirty/moldy wall with two super bright lights shining down on us. The place was absolutely packed for Vday so I knew requesting a new table would be a PIA, but we didn't let it ruin our experience, but something for the restaurant can improve upon. The bill was $175 after tip for 2 entrees, 4 drinks and an appetizer. Super fair price for quality of the food and will be recommending to friends and family. Can't wait to come back, but sit at a different table.

    Photos
    Main Dining
    Main Dining
    Calamari
    Calamari
    Farfalle with Lobster, Sweet Corn, Mascarpone, Lemon Zest and Chives

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    Farfalle with Lobster, Sweet Corn, Mascarpone, Lemon Zest and Chives

    Cafe Jordano - italian - Updated July 2026

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