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    Caffe Classico

    4.3 (15 reviews)

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    CAFFE CLASSICO ATMOSPHERE

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    Brown sugar shaken espresso
    Marcela L.

    Ignore the construction going on and go on in because they are open. Big parking lot! Very friendly customer service A bit on the pricey side for me but the brown sugar shaken espresso was delicious. Unique taste in comparison to other places but good in its own way. They have other items you can try but it was my first visit so I only grabbed the one drink to go. Plenty of seating inside. Perfect for remote work or a coffee date.

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    6 months ago

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    5 months ago

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    10 days ago

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    1 year ago

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    13 days ago

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    8 months ago

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    2 months ago

    Great service. Great coffee and food. I love the Arancini and chicken cutlets. I highly recommend it.

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    1 year ago

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    3 months ago

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    8 months ago

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    6 months ago

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    8 months ago

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    4 months ago

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    9 months ago

    What a great coffee shop! Coffee and pasties were absolutely delicious! Friendly service too! Best of luck!

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    8 months ago

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    Ask the Community - Caffe Classico

    Review Highlights - Caffe Classico

    CaffeClassico is what happens when Italy accidentally opens a café in Jersey and doesn't bother explaining itself to anyone.

    Mentioned in 2 reviews

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    Cabana Coffee Company

    Cabana Coffee Company

    4.8
    (110 reviews)
    2.7 mi
    $$

    Ok, I retired from writing reviews but you know…read more.. I started this third-wave coffee journey after realizing I was mostly buying coffee from larger stores where the roast dates were usually two to three months old. One month old if I got lucky. And listen, there are some great third-wave coffee roasters on those shelves but the problem is freshness. At the time, I was deep into the pour-over coffee rabbit hole, and I kept passing this little coffee spot with a sign that basically said "Need more coffee? We roast it here," with arrows pointing down. And for some reason, I kept ignoring it. The sign wasn't fancy. It wasn't trying to be trendy. It didn't have the polished third-wave café aesthetic from the outside. It was just a simple roadside sign telling you exactly what mattered: they roast coffee here. Eventually I thought, "Wait a minute. If they're roasting coffee right here, why am I still buying bags from bigger stores with roast dates that are two to three months old?" So one day, I finally pulled in. Immediately - and I mean immediately - I realized I had completely judged this place wrong. This was a serious third-wave coffeehouse. And honestly, when you think about it, the sign is actually genius. A sinple sign that says "Need more coffee? We roast it here" is probably only going to attract people who actually care about proper coffee. Classic case of don't judge a book by its cover. Because now? I can't really get my coffee anywhere else. I've had some of the best coffees here. One year they had this Colombian Santa Maria light roast, high-elevation that totally changed my mind about Colombian coffees. I had always thought of Colombian coffees as more medium-roast, classic coffee profiles, but that one opened my eyes. Right now, they have this Fara Estate Nicaraguan light-medium roast that is absolutely delicious. They have a serious-looking pour-over setup with custom V60 holders and gooseneck kettle setup, so you can tell this is not just a place that sells coffee. This is a place that actually understands coffee. If you're the kind of person who checks roast dates, owns a V60, argues with yourself about grind size, or has ever fallen way too deep into the coffee rabbit hole, this place is worth stopping for. And if you're not that person yet, this might be the place that turns you into one.

    This isn't my everyday spot, even though it's literally on my daily route, because let's be honest,…read moreI don't buy chaos that often. But when I do stop in? It's always a treat. Like a little reward for surviving life. I remember this place during COVID. Empty. Deserted. Sahara level emptiness. One heroic worker holding the line, staring into the void, still making coffee like a champion. Back then my go to was their coconut cold brew... which, thank God, is STILL on the menu. Do yourself a favor and try it. It got me through lockdown emotionally. And yes, I still went to coffee shops during lockdown, coffee was essential, don't argue with me. Fast forward to today and WOW. This place has absolutely blown up, in the best way. Every time I walk in now, there are people ordering, hanging out, working remotely, pretending they're writing novels, the whole vibe. Clearly they've got regulars, but the coolest part? The baristas still help you right away and don't make you feel like you interrupted their coffee cult meeting. Immediate love. No awkwardness. Honestly, between the decor, the people, the drinks, and how clean everything is, this place just gets it. It's warm, it's cool, it's consistent, and it somehow went from "COVID ghost town" to "community hub" without losing its soul. So no, it's not my everyday stop, but when I do come, I leave happier, caffeinated. They absolutely rock it.

    Photos
    Latte and iced "matcha in heaven" February flavor
    Latte and iced "matcha in heaven" February flavor
    Creme brulee iced latte and london fog
    Creme brulee iced latte and london fog
    Legender pour over was excellent!

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    Legender pour over was excellent!
    Defying Gravitea

    Defying Gravitea

    4.4
    (50 reviews)
    1.8 mi

    Celebrated my mother in laws 70th birthday with family and surprised her with a tea party at…read more#defying.gravitea Such a cute place, very friendly staff and the best part-it's ALL GLUTEN FREE! We need more of these. The menu is full of all delicious goodies. The flat breads... omg. If you're in or around Pequannock, NJ - stop in and try for yourself. #charlestonfoodie #charlestonfoodandwine

    The space is beautiful, everything is mad fresh daily and love love love that everything is GF,…read morewhich made ordering so much easier and comfortable. BEAUTIFUL interior! Great for meeting up with friends, maybe even small groups (depending on the size of the group). I ordered a coffee and scone. The scone was not too sweet, which I really liked! They clearly use real ingredients and don't oversweeten recipes, which is comfortable to digest. The scone was a bit dry and hard and didn't give the flare of flavor I was hoping for-- I'd ordered a Mexican chocolate scone and wanted to taste deep smoky chocolate and spice. The flavor was much milder and middle of the road. I saved most of it but ate it over the next couple days. Tasted better once the flavors set in I guess. The coffee was just aiight though. I a huge coffee fanatic so this one hit home. Wasn't bad by any means, but didn't spark my soul either. I explore lots of vegan and GF places, and if you're in the area, do go check them out.

    Photos
    Inside
    Inside
    Gluten free scones
    Gluten free scones
    Interior

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    Interior

    Caffe Classico - desserts - Updated July 2026

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