Loved it! Went solo, left with a new friend! The oyster happy hour is worth it! I had a dozen…read moreoysters, a Hugo spritz and the fish dip! They give a sample of the fish dip, or did that day, and you will want more promise! I don't temper my waitresses name but it was her first day, and she had the window bar and she nailed it! Good foot, good people, good time!

I came here with a friend ,on a busy Tuesday afternoon,it looks like a rush hour for lunch. Greeted…read moreupon immediately after walking through the front door. Tables are filled quickly but serviced fast. Food comes out hot and fresh. Dining area is a bit loud during lunch. We ordered the cheddar hushpuppies( soft and melts in the mouth) and nola grilled gulf oysters (savory;garlic butter,herbs, parmgiano-regiano, pecorino romano,crusty bread) for our appetizers. We loved the nola grilled oysters it is so fresh and delicous. We decided to try a platter of different kinds of oysters. My favorite is the sweet jesus( Maryland oysters ;sweet and clean,less salty). Also tryed a dozen of the happy hour barcat oysters from Chesapeake Bay Virginia ( meaty texture;salty to sweet finish). The most fresh tasting oysters I've tasted in the east coast. They shuck the oysters for you too. For our main plate we both had the charleston shrimp burger(housemade shrimp pattie,lettuce,tomato, charred lemon caper tartar sauce, brioche bun). The shrimp burger is amazing!!!!The best seafood burger I've ever tasted on the east coast. I would recommend 10/10. The photo can be deceiving, quality of the shrimp pattie is unmatched on the east coast. Overall,this restaurant is excellent for fresh seafood.There is more seafood menu items other then oysters and shrimp,looking forward for our next visit!!!!

My fiance and I had an incredible experience here at Abyss!! Alli the bartender did an amazing job…read moreand was the sweetest ever. The food was amazing and the drinks were delicious and can't get any better than any place in Greenville. 100% would recommend this place to anyone!

IIIII like good food and I cannot lie…read more.... I will preface this all by saying I have been coming to Greenville for almost 15 years for work. maybe only once a year but still... I love the city and the people. Fall for Greenville is fantastic!! Onto my review -- I was visiting Greenville for work this past week and was staying at the Aloft. I did a quick online search for a new food / dining destination when i saw ABYSS... Since it is right beside my hotel I decide to give it a go! Wow, what a treat. I sat at the bar. Bartender was top shelf Ali i think... She made me a paper plane without having to look it up . The happy hour menu was a pretty amazing value so i tried a couple of pieces from it. Bluefin "nachos" ie wontons.... Great!! Scallops and bacon sliders.. great!! Then I decided to also add the Wagyu - crispy rice. Also great!! But you know what else really sets this place apart? The Fries! Crazy but here's my take. Everyone is doing fancy pretentious, parm, truffle garlic blah blah blah.... These fries had a unique slender (thin but wide) cut, seasoned lightly. and cooked to perfection. you can tell they take it all very seriously here. from the Chefs all the way to the greeters. It's like they all took Yes chef training at "The Bear" IYKYK...Fantastic attentive service. Highly recommend and look forward to visiting again!

My coworker never had oysters before so we decided to start our evening at the Shuckin Shack to let…read morehim give them a try. I enjoy oysters of all kinds and cooked or not. The bar tender told my coworker not to try raw which to me is the best way to try oysters. We decided to try the fried and char grilled instead. Although I like a bit of horseradish on my oyster I do not believe in masking the taste with too much other flavors. You either like oysters or you don't. My coworker was a bit thrown off by his first bite of the fried oysters but he seemed to enjoy them after that initial taste. Just before we finished the fried, we ordered 2 varieties of char grilled; cheddar jalapeño and garlic Parmesan, 2 of each. I enjoyed the garlic Parmesan better than the cheddar jalapeño but they both tasted good. Endra liked them both also. It's been four years since I came here last time with my sister and brother-in-law and the place still was great!

This place has a great neighborhood bar feel. The bartender Cole was the best! Friendly and…read morehelpful. I would recommend the oysters and crab legs but we ve had many good meals here. Would recommend.

Really a neat place. Dining and tables right. Bar and lounge left. All in all place was jumping…read more Was privileged to have Rachell as my bartender. What a phenomenal woman. She is an absolute treat. We discussed my issues and she knew what to recommend Oysters are always good for me so duh. Ordered them. Really good Rachell suggested the bangin' shrimp with the duck fat fries. OMG. What a great suggestion If you're in Greenville and have the opportunity visit Coral. What a place

My wife selected Coral for my birthday dinner and it was a delight…read more Service was impeccable. Our waiter was relaxed with a great sense of humor, but he was also attentive to our needs. When asked what were the dishes most appreciated by customers he said the scallops and the short ribs. We both laughed that our last meal at a nice place was scoops served with short ribs... We went for the halibut, and were not disappointed. The fish was nicely seared and creatively served with peach chutney, broccoli salad with shaved almond, golden raisins, radish... (I cheated and copied that from the website.). It was a very well executed dish. My wife brought back a considerable portion for our small dog to enjoy. We had a wedge salad that was as good as any I have had. Nice touch. Desert was a single Sticky Toffee Pudding covered with Vanilla Bean ice cream. The pudding had no chocolate, yet it convinced both of us that it did have rich chocolate. It's a date based dessert. We enjoyed speaking with two of the owners Chris and his wife Dakota. Both were very engaging people. Chris was seen frequently checking on guests, organizing things, etc. They stopped by and spoke at length more than once. The place is busy and noisy, do be aware. If you were planning a business meeting this would be a good place to go AFTER the discussions are over. It's a must go place in Greenville. Try. it.

We had the pleasure of dining at The One 5, and I'm so glad we snagged the last reservation for the…read moreevening. Located in the Hartness community on Hwy 14, the restaurant exudes a welcoming atmosphere. Upon arrival, we were greeted warmly by the hostess and quickly seated. Our server, Kelsey, delivered exceptional service--both prompt and professional. The One 5 has a cozy yet upscale vibe, with modern decor that creates a relaxed environment. Guests can choose to dine indoors or enjoy the outdoor patio, and there's also seating at the bar. The menu is impressively diverse, offering options to satisfy every palate. We started with the Shrimp Appetizer, followed by the Brussels Sprout Salad, and for our main courses, we tried the Crab Cakes and Red Drum. Every dish was cooked to perfection and bursting with flavor. The service was consistently efficient, making for a delightful dining experience. I can't wait to return to The One 5 soon!

Great spot in Hartness area. Menu is just unique enough to have variety but different flavors that…read moreset it apart. Highly recommend the brussel salad, tuna tartare, and waiting until you hear the specials. Halibut was awesome. Our server was excellent and attentive. Good vibe and decor with an upscale touch but did not feel out of place in shirt and shorts.

Wow! What a find! We will become regulars! On a Sunday night, I'm happy we made reservations! The…read morerestaurant has a fabulous vibe - modern, intimate, comfortable and elegant - inviting! Impeccable service! Comprehensive wine list with wonderful choices. All menu options looked great! The fried green tomatoes with pimento cheese was the pick with our Argentinian cab. Then we shared the tomato tart and the praline spinach with chicken. Both were delicious - but that chicken was amazing!!! Portions are large enough to share! We will definitely return and become regulars!

Wow our service was outstanding along with our appetizer and main course! We had Halibut grilled…read moreperfectly along with Risotto. Highly recommend. Kudos to the Chef and our server !

Amazing service. We love this place. It's our date night staple. Asked to be sat in Adrianna or…read moreKaitlyn's sections, they're superb. Food is always divine and drinks are delicious!

Came in a couple months ago & everything we ordered was amazing! Came in again and our expectations…read morewere met once again! Everything was fresh and so delightfully tasty! I do recommend making a reservation was a bit of a wait for 2 People(&a baby) but other than that service was great and the food was even better! Definitely hoping to be back so soon

Stopped in for a belated birthday. We originally planned to go to the downtown location, but they…read morewere closed for renovations (with no notice online). The Pelham Road location is roomier with a better layout, so it worked out in our favor. The food was the same, and the service was over-the-top good. I couldn't tell you the last time I've experienced that level of service. The only warning I would offer is that the portions are very generous. Unless you are a competitive eater, get the smaller size and order a variety. Everything is great.

Easy and convenient, if mostly fried. Mrs. and I stopped here because she was drawn in by "Shrimp…read morePo Boy" and I'm perfectly okay with that. When she knows what she wants for dinner, I'm going to cooperate. The restaurant was not busy at 6pm on a Friday evening so we were seated immediately at a table and drink orders taken. When our drinks arrived, we ordered dinner. Quick. Like less than five minutes. A big sandwich with Mrs. that arrived with a plate of fries. And a plate of catfish and shrimp for me, also with a stack of fries and the cole slaw. All of it was okay. The catfish was light and flaky and not overly battered. Fresh from the frier. The shrimp were also lightly battered and lightly spiced. The TON of fries we had were delicious. Cooked properly, served hot and with a nice zingy spice on them. Overall, a good experience. Solidly four stars. [Review 486 of 2026 - 1414 in South Carolina - 25668 overall]

She- crab gnocchi was amazing! Warm inside space despite the faded parking lot and exterior…read more Generous, tasty fish and chips. We are definitely coming back!

Food below average, very short staffed which led to very long food and drink wait timesread more

We celebrated our 36 Anniversary and were truly dis appointed from the start as they wanted to seat…read moreus at a small table near the bathrooms and coffee service station, restaurant was not real busy as it was a 6:00 reservation I booked a while ago. Then they advertised Seasonal menu on website and nothing was available for those offerings and was looking forward to the roasted oysters with chorizo but not available, then our apps were not cleared off the table prior to our dinner being served and we had to hold our appetizer plates and stack them ourself so runner could serve us our dinner. We had to return the creme brulee as it was not prepared properly, cold and no caramelized sugar to see on-top, looked like sprinkle and tourched for two seconds. Food was average and been in the industry for over 38 years and sorry to see this as it looked like very nice restaurant and was looking forward to a very nice evening out celebrating.

While in town, I made sure to be the first diner to walk in! I had purposed to come to Greenville…read moreto try STIR restaurant. They have it all ready to go at 11am! Such a fantastic location, on the corner of McBee Ave. The building and setting is gorgeous inside and outside seating. Both very large areas that would be awesome for evenings out. I'll be sure to come back for that. I chose outside for the nice breeze out with lots of umbrella's for shade. I always feel cold inside restaurants and didn't have a sweater.. so I chose one of the long marble top tables outside. There is also a big tv for game viewing in a fully covered corner area. The bar opens up so it's accessible whether seated inside or out (photos). The menu has great choices. I had done my research beforehand since I was on a time crunch and ordered the roast beef melt.. which came with fries and au jus that was amazing!! I added a side of steamed oysters.. perfection!! These came with horseradish, cocktail sauce, red wine vinegar and oil for dipping. I ended my meal with creme brûlée that was better than one's I've had in Paris. It was topped with a perfect layer of flamed sugar, fresh assortment of fruit in whipped creme + a tiny crown of mint. The creme brûlée had a hint of lemon, making it over the top delicious. Austin B. Was my server and he was amazing. Really a great dining experience and with food being that amazing for lunch.. work felt like a vacation! Hope you go eat at STIR in Greenville.. so worth your time and convenience when dining downtown.