Found myself in Morrisville somewhat randomly today and was hungry. The great Yelp reviews led me…read moreto Thompson's. I got there a little before closing, so it was just the staff and me. I ordered a turkey sandwich with lettuce, tomato, and cheese on their house-made honey wheat, with cranberry mayo to go. The woman who took my order was very pleasant and gave me all my options. While waiting, I chatted with another woman (presumably the owner) who was also very nice, and we had a pleasant little conversation. The sandwich was frankly amazing. It had a generous amount of turkey, and the veggies were very fresh. The bread was cut nice and thick, the way good homemade bread should be. I'm glad I went with the cranberry mayo over plain, as it was a delicious addition. I can't think of anything I would have changed, except maybe adding bacon. I can't fault them, though; that one is all on me. Next time I'm back in Morrisville, I will definitely stop by again.

If you want amazing food, good prices, and a super friendly atmosphere, you need to stop here…read more Fresh bread, tasty treats, and the best sandwiches around. Breakfast rocks as well!

Spacious with plenty of indoor seating. There weren't very many pastries left but we visited an…read morehour before closing (5pm on a Tuesday) so the limited selection was unsurprising. The interior was clean but self-bussed dishes were piling up. The ambiance was pleasant, the lighting and interior temperature were on point, and the menu had a variety of beverage options and sizes. No wait in line translated to being assisted right away by the female barista/cashier. She looked tired and overworked. We ordered a medium chai latte and a medium hot chocolate as well as the lone cannoli that somehow knew my name and was whispering it until I bought it! The dough shell of the cannoli was completely stale and the taste was not worth the $7-something I paid. It misled me by its tantalizing looks! The fresh beverages were delicious and hot and hit the spot, so there's that!

Amazing vegan selection and loved their desserts and food. Would recommend going for lunch and…read morebreakfast. Even made it a point to go again when I visited again.

My name is Joseph I am not from the area I'm here in business after finding my morning a bit…read morecumbersome I needed to pick me up I was in dire need of one so I stopped at the nearest coffee shop as soon as I walked in a young woman named Molly greeted me as soon as I walked in the door she got my order as quick as possible and I was on my way I was very pleased with the service a professionalism of the whole staff and especially Molly

Honestly, the only reason why we ate breakfast at this place was because all of the other…read morerestaurants we wanted to try were closed today. This place was on our way to our first destination this morning and we said screw it, let's give a try, Ooof!! we would've have a better tasty breakfast at McDonald's for half the cost. Yep!! This place is actually really pricey for the quality of food you get here. I ordered the egg, cheese sandwich on a biscuit (because we always like to try the local restaraunt's biscuits) and I added their maple sausage. I wanted to get an almond croissant as well until I saw a fly in the pastry cabinet just have his way on all the pastries. NOPE!! This was probably one of the worse breakfast sandwiches I have ever had to date. The biscuit itself was hard as a rock, dry and crumbled upon touch. It was lousy as heck. The maple sausage was a thick patty, but small, almost like a quarter size round compared to the size of the biscuit. So for what sandwich and a cup of coffee was around $23. Heck no! Was that even worth it with how bad inflation is these days Not sure how they have such high ratings, but just be warned. You're welcome!

Amazing coffee and pastries! Great stop on our way to the mountain. Service was quick and excellent…read moreand it is such a cute place for breakfast.

Came on a Friday lunch and the place was packed inside with a steady stream of customers sitting…read moreoutside and for take out. Service was friendly and timely. 1. Brie and apple and ham panini - Simple tasting with brie as the predominant flavor but mixes well with the other two. 2. Chicken pesto - Came with tomato and provolone. Lots of chicken which was very filling. Overall would come here again to try other options! Wanted to get dessert but was too full. Will come again!

Food: I got the breakfast sandwich with bacon and red onions, a maple scone, and maple latte. The…read morebreakfast sandwich was unique but one of the best I've had around. More akin to a breakfast panini, the gooey fluffy egg and cheese, crunchy bacon, and bright onions were perfectly supported by two slices of crunchy, crusty toasted sourdough. Such great flavor! The iced maple latte was a bit on the sweet side but still very much enjoyed it. TBD on the scone, but judging by how busy it was, it is gonna be great! Service: Friendly group passionate about what they do! Ambiance: Small town, comfortable bakery where I assume all the netizens gather.

I've been a huge fan of Red Hen for years. If I could live on their baguettes alone, I would. I…read morehadn't been to the cafe in several years, but found myself close today so I stopped in for a to-go sandwich. It's always been busy when I've gone, but wait times aren't very long and the staff is pleasant. Needless to say, I got home and inhaled my turkey on a baguette. The only thing I think is a little bit of a bummer is the lack of more "traditional" topping options. I like my sandwiches with lettuce, tomato, and onion. The cafe does not offer tomatoes and only has pickled onions. Would be nice to have a little more choice when building your own sandwich. That said, I'm still a big fan and would get food from there again in a heartbeat.

We love Two Sons Bakehouse's loaves of fresh bread with their crisp crusts and soft chewy…read moreinteriors. The chocolate croissants are buttery with crisp flaky exteriors and rich chocolate interiors. We first discovered them at Stowe Farmers Market. Then discovered the loaves stocked daily fresh bread at Stowe Living and at The Commodities Natural Market. More recently we went to Hyde Park location to try their lunch sandwiches. The Turkey Bacon Avocado with cheddar cheese and pickled red onions is fresh, tasty, easy to eat - a favorite. Panuozzo is an interesting creation using sourdough pizza to wrap around fresh burrata, roasted garlic cloves, roasted red peppers and pesto - the burrata is super fresh and rich type of mozzarella but sandwich is very messy (both hands and face) and we reeked of garlic afterwards. Seriously, the garlic taste and odor built up and literally lingered for 24h - so make sure to share this with your loved ones so all of you are in the garlic group. We would order the Panuozzo again but probably leave off the garlic. Bahn Mi is an interpretation of a classic Vietnamese Bahn Mi - it is tasty but contained no cucumbers, less cilantro and pickled carrots/daikon plus the gravy made the bread soggy. It is still good and we would order again but ask for the gravy on the side as a dipping sauce. All 3 sandwiches were winners and we loved our food adventure. We were missing pickles from 2 of our 3 sandwiches but the 1 pickle we had was good. The sandwiches were hearty so we didn't eat the fries. We will be back and can't wait to try Reuben, cheese steak, fried chicken as well as dinner!

Came by for a pastry to go and a couple bagels. Friendly staff. Nice atmosphere. My husband and son…read moreate brunch there the day before and enjoyed it.

Locally owned and independently operated bakery with a counter dining experience. Casual ambiance…read morewith indoor and outdoor seating (garage doors that can be rolled up to expose the front of the cafe on nice days). A no laptop policy keeps things flowing and encourages folks to talk vs work. Breakfast menu is available all day while lunch starts at 11 and goes until close at 3p. We tried a few things: * croissant - super flaky and perfectly made. * breakfast sandwich - with sausage. Buttery and crispy edges toast with fried egg and melted cheese with sausage. One of my favorite breakfast sandwiches ever. * banner eighteen - a play on cheesesteak with broccoli mushrooms and shaved steak in a sesame hogie. This one had slight spice and a slight taste reminiscent of a combination pizza. It's a big sandwich and quite tasty. * oatmeal raisin cookie - not too sweet which I loved. Chewy. * fresh baquette. Bread . . . . . * maple lemonade - slightly sweet with a good bit of tartness. It was good! I'd definitely comeback here if I'm craving some sandwiches

We tried out August First when visiting the Vermont area at the recommendation of a local. We came…read moreduring a busy lunch rush, and although the cafe was crowded, the line moved quickly and we received our food fast as well. We tried the eat the east breakfast sandwich ($11) and the vermonter sandwich ($16). I especially liked the vermonter sandwich and the bread it came on. The cafe also sells various bread items and baked goods. One thing to note is that since the cafe is counter-serve, seating is also first come first serve. We were able to snag a seat right as someone left, but for that reason I would recommend coming at a less peak time if able. August First is deservedly a busy spot in Burlington and I would be there often if I were a local.

I used Poorhouse Pies to cater a private event in mid-June 2026. Everyone thought the food was…read moredelicious. The experience was easy and I definitely recommend them. They did a great job!

This review is for the new site in Cambridge, VT.Excellent coffee, tasty paninis, giant muffins,…read moreand dynamite pies to go!!