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North Country Donuts

5.0 (1 review)
Closed 7:00 am - 4:00 pm
Updated 2 weeks ago

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Cold Hollow Cider Mill

Cold Hollow Cider Mill

4.2
(633 reviews)
0.9 mi
$$

Such an incredible spot for hot donuts, cold-pressed cider, and creemees with crispy maple…read moresprinkles on top. Best donuts I've had in ages. The cider is the best I've ever had, so refreshing. Delicious creemees. Charming gift shop. Tons of picnic tables outside. Adorable and a must-go. 5 stars!!!

This place was one of our favorite stops when we visited Vermont two years ago, which makes this…read morereview especially disappointing to write. We came here three different times during that trip because everything was so fresh and delicious. Unfortunately, our most recent visit was a completely different experience. The cafe has really gone downhill. My favorite menu item used to be the turkey BLT wrap, and it was amazing. It has since been removed from the menu, and now bacon is a $4 add on, which seems absolutely ridiculous. I ordered the turkey and Cabot cheddar sandwich instead, and it was honestly one of the worst sandwiches I have ever had. The bread was supposed to be sourdough, but it tasted like stale white bread. The sandwich looked like it had been thrown together. The tomatoes still had the stems on them, and the turkey was incredibly dry. I could not even finish half of it. I ended up asking for a refund, and even that took about 20 minutes to sort out. We hoped the cider donuts would make up for it, but they were dry and not hot and fresh like we remembered. That was another big disappointment. I am leaving this review because I genuinely want to see this place succeed again. It used to be a must visit destination, but now it feels like the quality has dropped while the prices have gone up. Please bring back the turkey BLT wrap, make every donut hot and fresh, and bring back the lemon bars. Those were some of the things that made this place so special. I truly hope Cold Hollow Cider Mill can return to the quality that made us come back three times during our first visit to Vermont. Right now, after this last experience, it makes me question whether we would return again.

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Sparkling apple cider 4-packs
Sparkling apple cider 4-packs
Half Gallon Apple Cider, $6
Half Gallon Apple Cider, $6
Isles of goodness

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Isles of goodness
Prohibition Pig

Prohibition Pig

4.1
(1.3k reviews)
2.6 mi
$$

This was a wonderful restaurant for all of the above, food, service and ambiance, wings were the…read moreBest my husband has had in years! and my burger was excellent! Was here on a weekend too! A must place to come in Waterbury while visiting!

We went in for dinner while visiting from out of town and this place was slammed. Luckily we were…read moreable to sit and eat at the bar top. Despite the packed house, servers were friendly and reasonably attentive, and while the food came out slow, that's to be expected. I wouldn't say it was unreasonable at all considering the volume, AND they were churning out a ton of to-go orders. No televisions in here, which I loved, and a great vibe. Tons of people just having a great time. Great non-alcoholic drink menu. About to celebrate three years of sobriety, and I truly appreciate that. The food was good-great, depending. My wife got a salad with pulled pork and I got the brisket. Both were just "fine" and the meats desperately needed sauce. The brisket was pretty dry, which was disappointing. We also split a side of the smoked mushrooms, which we thought were good, and the pasta salad, which was unfortunately quite bland and not very noteworthy at all despite using pasta from the acclaimed Gallus. Now here's the sleeper: the dry rub wings were incredible. Some of the best I've ever had! Don't miss out on these just because they're on the appetizer menú. If I came back I'd just get a double order of these bad boys. Sweet and smoky and cooked to perfection. Absolute 10/10.

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Prohibition Pig
Brisket sandwich.
Brisket sandwich.
Special of the day: cassoulet with smoked pork sausage and duck in a white bean stew

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Special of the day: cassoulet with smoked pork sausage and duck in a white bean stew
The Cafe Hot

The Cafe Hot

4.7
(107 reviews)
24.9 mi
$$

Came into The Hot Cafe for breakfast and ordered the breakfast sandwich. It wasn't very busy--no…read moreline when I arrived, and most people seated already had their food--so I was surprised that my sandwich still took about 30 minutes to come out. I had great expectations because of reviews and I hate to leave a negative review on popular places. The cashier/server was friendly, and the place has a classic small American café vibe, which I appreciated. Unfortunately, the food really missed the mark for me. The "crispy cheese" just tasted burnt rather than crispy, and there were way too many greens--cilantro and parsley--which completely overpowered the sandwich. I also didn't care for the sauces at all. Overall, it wasn't a good sandwich. I didn't even finish it and ended up going somewhere else to eat. Between the long wait and the disappointing food, I don't think I'd come back.

I'm so glad I found The Cafe Hot while looking up places for breakfast in town. When we visited in…read moreSept. 2025 the street in front was under construction, but I promise it is worth it. The menu is a little chaotic and hard to read, but I did my research beforehand and knew I probably wanted the brakefast sandwich. Luckily Nate ordered the special number 8 and my friend got the basterd bing, so we all kind of shared. Everything is vegetarian! The employee taking our order was super friendly and kind, very much appreciated! We also got some coffee drinks and a donut to share. The donuts are made with biscuit dough, which was interesting and tasty. The texture is quite dense but not dry. Our food was ready quickly and the portions were large - you could definitely share something if you're not super hungry. I need to take a moment to talk about the number 8 sandwich. It BLEW MY MIND in the greatest way ever. I LOVE when I eat foods I've never had, even more so when those foods are delicious and mind-boggling. This is a breakfast sandwich on a tasty sesame bun and it features chicken fried egg. So imagine a pile of scrambled eggs that they somehow deep fry(???) and it turns into something that so closely resembles fried chicken it's wild. Seriously I'm still thinking about this sandwich. I know it sounds so weird but really you just have to try it. The brakefast sandwich was good, but VERY MESSY. Plan for lots of napkins. I will be back for the number 8.

Photos
The Cafe Hot
Biscuit breakfast sandwich
Biscuit breakfast sandwich
The Cafe Hot

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Ben & Jerry’s

Ben & Jerry’s

3.9
(1.2k reviews)
1.3 mi
$$

We did the factory tour asa family. Enjoyed the tour and learned the process of manufacturing of…read morethe ice cream. The tour as great and Tennessee, our tour guide, did a wonderful job on the tour. The graveyard was the kicker at the end of the 6 minute movie but seeing it in person was worth it. The factory store had a variety of items that I enjoyed where I could shop for family and of course myself. I ended up getting several souvenirs for the family and myself. I loved the shovel scooper for the individual ice cream! The factory was really clean and of course we understood the privacy of the tour and had respect for the workers. At the end of the tour we had a sampling of the mango ice cream, which was delicious! At the ice cream shop, located outside, I ended up getting a honey graham latte ice cream which actually tasted more like a coffee ice cream. Should have done the butter pecan or the mango which was refreshing . There was a place to sit down and enjoy the experience. Overall, this was a Great one time experience and we always wanted to try it as we have visited Hanover for several years.

It's definitely a "must do" if you're in Stowe only because there's not a whole lot to do to begin…read morewith, so you might as well! The $5 tour was cheap enough, and as others have said, it was short, but I didn't mind. You get some intro remarks, a 7-minute video in a theater room, an upstairs view of the ice cream making stages, and then some facts and mystery flavor tasting. That's it! When it's too long, you'll have reviewers who say it was too long. They tell you how long it is---if that time frame is too short, and you're told the time frame, maybe don't book! We had about 30 people on our tour. People weren't even listening to the guide, Zoe, and were just chitchatting. We got some samples to try before the tour and then toward the end they gave some samples of a mystery flavor that you eat with your mouth (no spoons). There's ample parking. There is a "Flavor Graveyard" across from the parking lot, but it was closed because of the massive snow mounds to plow. There is also a gift shop/store where you can buy overpriced hats, shirts, mugs, and other things. Cheap postcards I thought were free were actually $1.50 each. Oh, come on. Because of other planned stops in the area, we had to buy a cooler bag for $12 for the four pints of ice cream we purchased. The staff were all friendly, accommodating, and upbeat. Going during the winter months you'll definitely not experience huge crowds.

Photos
Waffle cone, shake and sundae in front of Ben & Jerry's ice cream shop menu board.
Waffle cone, shake and sundae in front of Ben & Jerry's ice cream shop menu board.
Fresh packed pint in front of Ben & Jerry's ice cream shop menu board.
Fresh packed pint in front of Ben & Jerry's ice cream shop menu board.
A Ben & Jerry's freshly baked dipped waffle cone with sprinkles in front of waffle cone display.

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A Ben & Jerry's freshly baked dipped waffle cone with sprinkles in front of waffle cone display.

North Country Donuts - donuts - Updated July 2026

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