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    Calexico - Upper East Side

    3.8 (951 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

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    CALEXICO - UPPER EAST SIDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Casual
    Good for groups

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    Chips & Salsa
    Timothy S.

    Let me start by saying everyone was nice, but nice does not cut it anymore. What happened to free chips and salsa? $9 for 20 chips? While the green salsa was delish the red salsa tastes store bought from a jar, seriously! I really paid $9?? I "upgraded" to a "grande margarita" that was the size of a small glass completely filled with ice for $20???? That's when shock set in. I picked the wrong place for Mexican tonight. Everyone was nice, inside vibe was cute, service was mediocre (was never even asked about a second margarita), food was ok, overall nothing to return for! Not at all impressed with the menu. I wanted something new, tried something new and won't be back unfortunately. Not worth the prices, so many other options.

    Harry L.

    Stopped by on a Saturday for brunch. It was delicious! Service was 5 stars. Brunch menu was so good, I can't wait to be back in NYC to try their other menu items. Brunch cocktails are 2x1, they have a beer and a shot for $11. What more can you ask for! They even played the Premier League game on their TVs for me and my friend to watch! Thank you Calexico for the nice vibe on a Saturday morning.

    Shawn C.

    A very nice atmosphere with great service, good music, and fresh food. I like their shrimp tacos, chicken enchiladas, and steak fajitas.

    Melissa G.

    I'm a big fan of the vegeterian Cali-Style burrito with black beans. It has guacamole, secret sauce, chili-cilantro fries, Monterey jack cheese, cheddar cheese, and pico de gallo served in a warm flour tortilla.

    The piece of plastic inside

    There was literally a piece of plastic inside my food. The plastic says CO2 and you can see then end of the word "toxic".....insane. DO NOT EAT HERE.

    Baja Fish Taco
    Pamela P.

    Nice place for good quality Tex-Mex food. The music is loud the drinks are strong and the servers and hostesses super friendly. It was our first time and they treated us like regulars. Very enjoyable experience. They run specials at happy hour prices every night. The spicy passion fruit margarita was a bit too salty but still drinkable. We had the queso fundido, tacos, steak fajitas and everything was good quality and size. The only downside was the tortillas that came with the fajitas because they came very cold and unprotected so they got even colder in just a few seconds. Seem like a great place to celebrate a birthday or go during happy our too.

    there was a mouse running around. mediocre service, food is ok but prices are way too high for average mexican. $15 marg is crazy.

    Chips & Guacamole and Chips & Salsa
    Miriam I.

    Came for an impromptu dinner on a Monday and the vibes were great. We were seated quickly and the service was fast and very good. We started with the chips and salsa and chips and guac. Kind of annoying that chips and salsa don't just come but nevertheless both salsas were very good. The guacamole was also great and both portions were substantial. For our mains we got the chicken burrito bowl and the barbacoa quesadilla. The burrito bowl was lacking in flavor. The barbacoa quesadilla was delicious and very flavorful especially because of the carmelized onions. If I come back, I'm getting the quesadilla.

    P M.

    Perfect little lunch spot. Stopped in today for a salad and a glass of rosé and it was the perfect summer lunch on a hot day in July..

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    5 months ago

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    11 hours ago

    Steak fajitas- was tasty, but the steak was SO tough- inedible, we had to spit it out

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    24 days ago

    I got food poisoning from their pollo asado quesadilla. my friend also got sick from their food a few months ago. do not order from here.

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    Jesse V.

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    1 year ago

    it always hits the spot. It is so good. The servers are super nice and there's always lots of seats.

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    Page 1 of 24

    Calexico - Upper East Side Reviews in Other Languages

    Ask the Community - Calexico - Upper East Side

    When is regular happy hour?

    M-F 4-6pm

    Does anyone know if/when Calexico UES will open again?

    Hi Emily! Calexico will indeed be open again, hopefully soon. As you may have heard, there was a serious fire in the apartment above the restaurant, so we had to make a lot of repairs. We are now just waiting for NYFD approval and we’ll be up and… 

    Are you guys open?

    No, we’re still closed due to a fire in the apartment above us. We hope to be open again soon. Sorry of any inconvenience. Thanks.

    Is there happy hour on weekends?

    No pretty sure happy hour was Mon-Friday!

    How many tacos come in an order?

    Tacos are priced per Taco. You can order how many you would like. $5 a taco.

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    Los Tacos No. 1 - Carne Asada Taco, Adobada Taco

    Los Tacos No. 1

    4.6(471 reviews)
    1.8 miMidtown East, Murray Hill
    $

    We were sending off a friend and wanted to have them try something classic to NY so brought them…read morehere. Like was long per usual but it moved pretty well and we were at the front in time. Everyone we interacted with was friendly and fast/efficient. We ordered several carne asada tacos and quesadillas in addition to chips/guac. As always, everything was delicious - there's a reason they're so popular and considered one of if not the best tacos here. Similar type of location and layout as their other spots on the city. It's quick, loud, small, but efficient- quite fitting of NY. Always a good time and good food.

    You know a taco spot is going to be good when there's a line out the door! While we were waiting,…read moreyou could hear both locals and visitors talking about how amazing this place is, which only made me more excited to try it for myself. The hype was absolutely worth it. The adobada tacos were hands down the best tacos I've ever had. The homemade corn tortillas were fresh and flavorful, and the adobada was perfectly seasoned, juicy, and packed with flavor. I also tried the carne asada tacos, which were good but definitely overshadowed by the adobada. Each taco came topped with onions, cilantro, guacamole, and salsa. Just a heads-up--the salsa packs some serious heat! Overall, this place completely lived up to the hype. If you're in the area and don't mind waiting in line, it's absolutely worth it.

    Photos
    Los Tacos No. 1 - Where you pick up your food.

    Where you pick up your food.

    Los Tacos No. 1 - Carne Asada Quesadilla

    Carne Asada Quesadilla

    Los Tacos No. 1 - Tacos

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    Tacos

    Cinco De Mayo - Barria

    Cinco De Mayo

    4.6(39 reviews)
    1.7 miMidtown East

    Cinco de Mayo landed on my radar when a bunch of us at work were looking for a place to grab some…read morelunch. We had our usual list of spots in Midtown East, but this time we wanted something a little different. We ultimately landed on Mexican, however even then there were several spots to chose from. One of my colleagues found CdM, and since we had nothing to lose we decided to check it out. In terms of physical space at CdM, there is very little; this is actually a walk-up spot hence it is solely a takeout restaurant. The menu is pretty straightforward - lots of Mexican staples with a good variety to choose from. The burrito bowl looked good so I decided to go with that - I was given choice of protein (I chose pastor) and types of beans (I chose black). The bowl was really good - all the ingredients tasted fresh and they were generous with the portion. They added sour cream to the top of the bowl and it came with a side of salsa verde which I thought was a nice touch. We also ordered some bags of tortilla chips to share - these were my favorite kind as they were semi-thick and super crunchy. Overall, I had a solid experience at Cinco de Mayo. It definitely hit the Mexican craving spot and I would have no qualms returning for another meal.

    I had been doing banking errands most of the morning today, and I was hungry, and craving good…read moreauthentic Mexican food...specifically birria tacos. A quick internet search led me to this tiny little takeaway window. There were a few people waiting around for their orders, but the service was quick, and super friendly. The birria was amazing, super tender, perfect seasoning and came with two sauces for dipping. Unbelievably flavourful, and an impressive serving size. Great value for the money. Truly authentic Mexican street food. I'll be back.

    Photos
    Cinco De Mayo
    Cinco De Mayo - Cinco de Mayo Plate

    Cinco de Mayo Plate

    Cinco De Mayo

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    Los Tacos No.1 - Tacos (Corn Tortilla): Steak, Chicken, Pork & Horchata

    Los Tacos No.1

    4.7(3.6k reviews)
    2.0 miTheater District, Midtown West
    $$

    Really good tacos! I came here after a Broadway show and there was a short line to order. Keep your…read moreticket after ordering, you'll need to hand it to the worker on the left side of the counters who will make the order right then. I tried the pork tacos and chicken tacos with corn tortillas, but preferred the chicken over the pork (a little bit too spicy for me). Seating is pretty limited and standing only at counters. There also isn't a restroom available inside.

    Great tacos, fast service, lots of standing room, plenty of options. Delicioso jamaica too. This…read moreplace started as a tiny stand with zero seating in Chelsea Market back in 2013, founded by three friends, one from Tijuana, two from Brawley, California, none of them with any real restaurant background, they were architects who spent months in Tijuana learning family recipes before opening with $80,000 borrowed from one of their dads. It clearly worked: they've since grown to nine locations around Manhattan, and this Times Square outpost took over a corner of the old New York Times building back in 2017. The no-seating, standing-room setup is baked into the concept itself, not just this location. I don't love the location though, it's on a busy street in a very touristy area, which tracks, since that's exactly what it was built for. And yes, I was being a tour guide, taking friends and family to Times Square for what felt like the 80th time. At least the tacos make the trip worth it.

    Photos
    Los Tacos No.1
    Los Tacos No.1
    Los Tacos No.1 - Carne asada & al Pastor tacos

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    Carne asada & al Pastor tacos

    Tacovision

    Tacovision

    4.1(485 reviews)
    1.3 miMidtown East
    $$

    I stopped in here while visiting NYC for a couple days with my 11yo. It was a great spot for happy…read morehour (frozen margs)!! The birria tacos were really good (or so my son said) but sadly the taquitos were terrible. They literally just had unseasoned shredded chicken (but serves me right for ordering something so basic). The salsa also tasted more like tomato paste than actual salsa. But again, the goal for this stop was a frozen marg(s) and that mission was accomplished and then were good . The atmosphere was also fun and lively and our server was attentive and never tried to push us out the door despite sitting there for a while!

    Unfortunately, this place had little to offer. The staff seemed uninterested--either they didn't…read morewant to serve customers, didn't want to be there, or both. The energy was flat, and that lack of enthusiasm carried right into the food. The menu needs a complete overhaul. I'm not sure if it's trying to be "different," but the taco options were unappealing just from reading the descriptions. I managed to choose the two best-sounding items I could find, and honestly, they were so bland I don't even remember what they were. The setup and decor were basic. This spot could be a fun hangout, but it would take a better menu and staff who actually seem to care. It feels like just another restaurant that's lost sight of creating an actual experience for guests. The lack of vibe is obvious--if you don't want customers, just say so. I'm giving 2 stars out of respect for the fact that people have to work for a living.

    Photos
    Tacovision
    Tacovision
    Tacovision

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    Rosa Mexicano - Steak Quesadilla ($28)

    Rosa Mexicano

    3.6(197 reviews)
    1.3 miMidtown East
    $$

    Surprisingly happy with the happy hour we just had here. We sat at the bar and the server didn't…read moreseem too friendly, and I hate when they do this but they refuse to give you the happy hour menu while at the bar, during happy hour. After asking for it we ordered a pitcher of sangria and a few apps. The sangria was very small for the $24. We got the nachos with chicken, wings with the chipotle sauce and shrimp diablo. The nachos were not your typical plate, but my wife was thru were delicious, you just have to "deconstruct" the presentation. The wings were so much better than I thought. The meat fell right off the bone and they had so much flavor the shrimp were also delicious.

    Our server looked like the long lost son of a very recognizable actor which everyone enjoyed once…read morethe comment was made. Decent size Mexican restaurant with some seating in the front and a handful of tables in the back dining room. We started with chips and guac. The guac is large so I understand the price. It was very good. No complaints. The chips could have used more salt though which is always a concern. You'd think Mexican spots would have a tortilla chip down by now. I ordered a steak quesadilla. The steak was tender and had pretty good flavor. I just wish there was more. Especially considering the price. Certainly not a bad quesadilla but the value wasn't quite there. Still, a fine option if you want Mexican food and you are in the area. I'd say the 3.5 rating is pretty spot on.

    Photos
    Rosa Mexicano - Kitchen counter.

    Kitchen counter.

    Rosa Mexicano - Birria Quesatacos ($22)

    Birria Quesatacos ($22)

    Rosa Mexicano - Camarones Diablo

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    Camarones Diablo

    tán By Chef Richard Sandoval - Beautiful plate but tastesless

    tán By Chef Richard Sandoval

    3.9(250 reviews)
    1.4 miMidtown East

    I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.

    What a GORGEOUS space. Whoever interior decorated this restaurant deserves their tens because it is…read morea spectacle. I had only seen daytime pics, but being there in the evening is a treat. If you are someone who is looking at an aesthetic place, this is a top contender. Unfortunately, I would say this place is better looking than the food is good. The food was fine, appetizers were all fresh but lacked any real depth in flavor. I wasn't too thrilled with the bone marrow I had either (but the tortillas come in the cutest basket). Personally, if it wasn't for the drinks and the space, I cant say this place is worth it - you're not coming here for the food. Another little complaint I have is the women's restroom on the second floor - right by the door is a floor to ceiling mirror which I understand was included to make the space seem bigger, but my friends and I agreed that it is a little misleading - I kept wanting to walk into it thinking there was more space there and not wall. I would recommend maybe putting a decal on it to clearly show its mirror.

    Photos
    tán By Chef Richard Sandoval - First floor Lum

    First floor Lum

    tán By Chef Richard Sandoval - Tuna Tartare* **

    Tuna Tartare* **

    tán By Chef Richard Sandoval - Mexican Zombie Margarita Jungle

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    Mexican Zombie Margarita Jungle

    Calexico - Upper East Side - salad - Updated September 2026

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