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    Javelina

    3.9 (202 reviews)
    Open 4:00 pm - 9:30 PM
    Updated a few days ago

    Order Javelina Takeout or Delivery

    Javelina Photos

    JAVELINA ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Javelina

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    Outside
    Tim P.

    The service was great! Loved the set up of the restaurant. Very spacious and welcoming. The tacos were a bit over cooked. It wasn't bad but it wasn't good either. I was hoping to taste a little bit more flavor from them. The chip and salsa were solid. Our waitress was so kind and great!

    Flank steak fajita
    Jennifer D.

    Javelina is serving up some seriously good Tex-Mex in NYC! Had a wonderful dining experience with friends. This place has been on my radar for A LONG time and I finally got to try it out. Everything from the service to the food was A+. To start enjoyed the queso sampler and damn that queso is gooood! Of the quesos, the traditional was by far my favorite . For my entree I had the flank steak fajita (cooked medium rare) and it was EXCELLENT. The steak well seasoned, tender, juicy, and seared in a cast iron grill pan with onions and poblano peppers (nom nom!). Accompanied my beans (refried or black) and rice (mexican or cilantro), guacamole, pico, crema, and fresh warm tortillas. Two of my friends enjoyed tacos, said they were excellent and and the other friend had the chicken mole, also said it was excellent. We all cleaned our plates, that should say something. Lol. Javelina also serves up terrific margaritas and sangria. Charming decor. Highly recommend. Do make reservations, it was absolutely packed at 6pm. And wear your stretchy pants cause you're gonna leave with a happy full belly!

    Birria Enchiladas
    Irene L.

    Walked in on a Tuesday evening at 7pm. The restaurant was lively and our host seated us right away in a cozy booth. One of the glasses was dirty so we asked the host to replace it. The chips and salsa are complimentary and they refill consistently. The Bob Armstrong queso was a great way to start off the meal. I ordered the Birria enchiladas which were delicious but on the drier side for the meat inside. Our service was on the slower side but very friendly. Overall, good reliable Tex mex food with great service.

    Mole Enchilada
    Carly L.

    Staff was super friendly, food was great! Would definitely recommend for eating some good Mexican food.

    Chips & Salsa and peach habanero marg
    Meera P.

    I've been coming to this location of Javelina since around 2019 and have never had a bad experience. They have one of the best happy hours in the area and amazing margs and queso. It is a bit tricky as a vegetarian if you don't like cauliflower tacos though, so be mindful if any vegetarians or vegans are in your party. Service is always great and I love that they are one of the only places that will still give you chips and salsa for the table when you are seated.

    San Antonio Puffy Tacos with Mexican Rice and Refried Beans
    Richa T.

    Came here for dinner the other day and this place was fantastic. We had a really great experience with the tippler. The margaritas were phenomenal! This place also had the best enchiladas mole. The sauce was absolutely incredible. As a Texan, I'm super picky when it comes to TexMex and Latin foods. However, this place does not disappoint! IG: QueenOfAdventureNYC

    Enchiladas de Tejas
    Josh R.

    Saw reviews saying this place had the best queso in NYC. Being from Texas, I was suspicious but had to try it out. Honestly, the queso wasn't that great. I ordered the Queso Sampler. Here's my ranking of the quesos: 1) The Bob Armstrong (traditional), 2) the Traditional queso, 3) the White queso, and 4) the Habenero Queso. I wish they'd stick to one queso and make it very good vs. having so many options. The flour tortillas were good, and the chips and salsa are okay. I came back a separate time and ordered the Enchiladas de Tejas (cheese enchiladas). While it wasn't quite authentic Tex-Mex (especially the red chili gravy/chili con carne), they had a good flavor and hit the spot. The Mexican rice and refried beans could be better, but they tasted okay. All in all it's not amazing Tex-Mex, but if you're craving it, it'll hit the spot.

    Queso Sampler, frozen Prickly Pear Margarita and a cava wine
    Amanda D.

    When they say best queso in the city, they mean it! Some people we met at a bar close by actually suggested we come here when we said we were going to grab some food. We started with drinks, cava for my friend and I got a frozen prickly pear margarita with a floater. Funnily enough my waiter forgot my floater but someone else heard me joking about it with him and just brought me a shot that I poured into the drink. The margarita was delicious! With and without the floater haha. I would honestly come back for these alone. We shared the Queso Sampler; it came with a traditional queso, white queso, fried jalapeño queso and a larger bowl of Bob Armstrong queso. The obvious favorite was the bob armstrong, with the ground beef and some added guacamole we were in love. The white queso was my second favorite, absolutely delicious. Personally, I'm not a Smokey jalapeño fan so I would probably pass on that next time but people who like jalapeño will love this. Chips came out fresh and warm, were perfectly thin, but not thin enough to break in the queso. Can't wait to come back!

    Bob Armstrong, Chicken Tacos, Brisket Tacos
    Queenie H.

    Cozy spot on the UES! The Bob Armstrong queso was DELICIOUS. I was thinking about it for days after. I got the brisket taco and it came with jalapeño gravy which was really great but wasn't spicy at all. I want to try the sizzling platters next time, as the table overs smelled amazing.

    Fried cauliflower
    Cherrilyn B.

    came here for a Monday night for happy hour (4-6pm). Solid service, complimentary salsa and chips, no wait. food came out quickly but I'd skip the fried cauliflower. My friend ordered the taquitos and red wine and she enjoyed it. My margaritas were nicely flavored and strong. (Mondays is mango!)

    Texan Caesar, brisket quesadilla
    Azen N.

    My favorite Mexican joint in the UES. The food and frozen margs are so yummy! I get a brisket quesadilla and strawberry margarita every time I go and it hits the spot every time

    Complimentary Chips + Salsa & Frozen Mango Mojito

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    Wow amazing happy hour. With Javier. He know his clients and we go there for him each Tues. He three of us !!!

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    Page 1 of 6

    Ask the Community - Javelina

    Are there any food specials for Happy Hour? And are there still the $6 frozen margaritas?

    No happy hour or other specials as of right now. Menu states "coming soon"

    View All 3 Questions

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    Jacob's Pickles

    4.2
    (6k reviews)
    1.6 mi
    $$

    Yass, queens and kings! Jacob's Pickles delivers on old-fashioned down home goodness. If you can't…read morefind something to eat here and it's not delicious, you are a lost cause. Seriously, there has to be something wrong with you. My sister is one of the pickiest eaters that I know. Always has been and always will be. She just started eating raw onions several years ago and still doesn't like cooked onions. Even she was able to find something at Jacob's Pickles and it delicious. With regards to the rest of what we ordered, we ordered the Hog In A Blanket as our appetizer and both my daughter and sister ordered the Grilled Salmon Salad. I ordered the Turkey Leg braised in white wine and served with whipped potatoes, Rosemary Biscuit Stuffing, homemade cranberry sauce and gravy. The Hogs in a Blanket were their version of Pigs In a Blanket. The major difference being that Jacob's Pickles are served in puff pastry and with their own house made pickles. Yummy! The salmon salad was served with baby greens, sliced oranges, red onion, cilantro and a light orange vinaigrette. Everything and I do mean everything was delicious. It was a gut-buster of a meal and everything was perfectly prepared. The salmon was expertly cooked and the turkey literally fell away from the bone and tendons of the turkey leg. Just plain old good food in an attractive homey setting wins out all of the time! It's a must go!

    I came here about 2 weeks ago with 2 friends. The atmosphere is very nice and our server was…read morereally friendly and attentive, but the food sucked. We ordered the fried pickles appetizer, which were pretty good. I ordered the smash burgers and the ratio of bun to meat was laughable. The bun was 3" thick and all I tasted was bread. I have no idea how the meat was because I was eating mostly bun. The fries were nothing special, just whatever they order in frozen. My friend ordered the Buttermilk Biscuit Sandwich. It came with burned bacon and over-fried green tomatoes that I tried, but were so chewy they were inedible. She said the chicken was also over-fried and dry. She said the cole slaw was spicy and flavorful and so moist that it made the dry chicken edible. Our third friend ordered a salad (I forget which - some kind of wedge) and she said it was pretty OK.

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    Bird Dog

    Bird Dog

    4.4
    (333 reviews)
    3.5 mi

    Had SUCH an amazing experience at Bird Dog the other weekend - some of the best food and service…read moreI've had in the Village in a while! Our server (I think Brian?) was super attentive and charismatic, and walked us through the menu right away. The server had the whole floor and the place is VERY tiny, but I never felt like the service was fake. Wine and beer only (to alert my cocktail lovers), but luckily for us we were in the middle of dry January so although I very much appreciate a cocktail it wasn't too much of a problem. What really shines is the food - just WOW! We were a table of three so we each did the Three-Course meal and shared: Biscuits to start: AMAZING! First Course: Burrata, Pimento Cheese, and Collard Greens Second Course: Ravioli, Gnocchi, and Tagliatelle. Special shoutout to the Reuben-flavored ravioli and Chicken & Dumpling flavored Gnocchi Third Course: Nashville Fried Chicken, and Catfish Everything tasted so so so good and original - I've quite literally never had anything like any of the pastas we tried. The one tiny critique I have is that I don't think a slice of white bread under the fried chicken was necessary. I know it's tradition but I didn't need it with all of the other amazing amazing food we had. All of the desserts sounded absolutely amazing but unfortunately we were all so full and had a show to run to, but I will 100% be back hopefully multiple times and will know for the next time to save some room. Overall 10/10. Definitely recommend getting a reservation as the entire space is maybe 15 seats total!

    Been wanting to try this southern pasta spot in WV for a while and finally had the chance to stop…read moreby for dinner. It's an interesting spot, split seating into two locations but single kitchen. Both seating spots are pretty small/intimate, so expect to get to know your neighbors! We did the pre fixe, so started with the sweet potatoes and hush puppies. The honey butter that comes with the hush puppies was the highlight, so delish but rich. Next the pastas: star of the night! We got the Miso Carbonara Tagliatelle and the Lamb Ragu Orecchiette. Miso carbonara was rich and scrumptious, umami bomb. I'm normally a cream sauce girlie over red, but the lamb ragu stole the show. Super tender chunks of lamb and the pasta was perfectly al dente. Incredible pastas! The mains were okay, pork chop was a bit too salty and the fried catfish was really underwhelming. Service is good, very friendly and efficient. Decor inside is cute too. I think I misordered, if i came back would def stick to the pastas and maybe try the fried chicken. They apparently have a pasta happy hour with half-off pastas, would come back for that.

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    Melba's Restaurant

    Melba's Restaurant

    3.8
    (2.1k reviews)
    2.3 mi
    $$

    My daughter and I dropped in for brunch two Saturday's ago. She ordered the fried catfish sandwich…read moreand it is amazing!! I was so mad I didn't get it. She also had the Arnold Palmer, which was great. Comes with fries which were good. I had the oxtail, with a side of garlic mash and Mac n cheese. Yes! Lots of carbs, don't judge me! lol The oxtail were pretty fatty and fell short in flavor, I also wasn't impressed by the sides. My drink, sexy sangria was delicious, strong and the service was A1, Brian was great and so was the server. Sampled the hot sauce, very good. My one critique of the establishment, smelled a little like wet mop. But the playlist was bumping and overall great vibes, love the art on the walls.

    I highly recommend making a reservation. The restaurant is small and very crowded, and we overheard…read morea walk-in wait time of about two and a half hours. The space and volume seemed to overwhelm the staff at times. Service was friendly and welcoming but also frazzled and disorganized. We never received our appetizer until we reminded them, and our drinks (sweet tea and lemonade) also had to be requested again after a very long wait. To their credit, they did pack up the crab cake appetizer to go and removed it from the bill, which we appreciated. The fried chicken, mac and cheese, and yams were all served on top of each other. If you dont like for your food to touch, this place will be a nightmare for you. I ordered fried catfish, collard greens and potato salad. The fried catfish was served swimming in collard green juice (there's a picture of it). It was also surprising that you only get one piece of catfish, which felt underwhelming for the price, especially since it was soggy. The potato salad was served in a small separate bowl, which is typical in many Southern restaurants for ALL side dishes. The mac and cheese had good flavor but the cheese wasn't fully melted. The yams were dry and not very sweet despite the menu description. The collard greens were on the sweeter side, which may work for some but wasn't my preference. The potato salad the only thing that was solid. Overall, it felt overpriced for the portion sizes and execution. The bartender seemed very skilled, and the drinks we saw being made looked great, though we didn't order any. After the long wait and missing appetizer, we skipped dessert and went elsewhere. The bathroom also needed attention and was not well maintained AT ALL! Ew The restaurant is very loud which didn't bother me at all but an FYI. It is also handicapped accessible and kid friendly. I really wanted to love the experience, but it fell below expectations in terms of service, cleanliness, and value. I might give them another try but no time soon.

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    Melba's Dinner Menu
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    C as in Charlie

    C as in Charlie

    4.5
    (415 reviews)
    3.5 mi

    C as in Charlie is the kind of place that feels like a dinner party hosted by your coolest friend…read more This Korean fusion tapas spot delivers creative, shareable plates packed with flavor. The mushroom dish was an absolute standout, and the pea salad was fresh, bright, and surprisingly addictive. The whipped ricotta with citrus and toast was simple but unforgettable. Loved the Blueberry Floral Mockly too. It's rare to find a non-alcoholic drink that feels just as thoughtful as the food. A special shoutout to Daisy, who took great care of us. She was warm, friendly, and made the whole experience feel welcoming from start to finish. And dessert? B as in Banana stole the show. Comforting, playful, and the perfect ending to a fantastic meal. Cozy space, fun vibes, inventive food, and plenty of vegetarian-friendly options. C as in Charlie doesn't take itself too seriously, but the food is seriously good.

    Easily one of my favorite dining experiences of my life. I went here with my wife seeking a quality…read moredate night on a budget. We made our reservation a few days out -- be sure to do this! This spot fills up quickly, and for good reason! We were greeted by a very friendly server and were given complimentary shots of soju. It was superb! We went ahead and ordered an assortment of items (they recommend two or three per person, which I think is perfect). The dishes range from $10 to $20 or so, and we ordered both desserts. A few pics attached to this review. A few notes: 1) get the deli bagel. Just do it. I promise, it's worth your time! 2) I highly recommend the potato nuggets, popcorn chicken, and hot pocket; 3) sweet tea is a win if you're a sweet tea person; 4) go to the bathroom at some point. A note on ambiance: be prepared for a decently small dining room with very dim lighting. Vibes were phenomenal though. Prepare for a very comfy, somewhat loud, yet vibrant sitting area, and bring your sense of humor...this will make sense later :) From start to finish, C as in Charlie provided a really entertaining dining experience. I cannot recommend this place enough!

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    Sylvia's Restaurant

    Sylvia's Restaurant

    3.6
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    2.8 mi
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    Sooooo good. From start to finish…read more Let's start with the food. I'm a sucker for traditional soul food. Everything was so delicious. I got the smothered chicken, baked mac & cheese, and collard greens. I literally felt like I was back in the south. They also give complimentary cornbread. The service was great. We had a really friendly waitress. She took our orders and delivered our food fast. It was also happy hour so we got really yummy drinks. The mo' money was so good. It was strong and definitely worth $10. Go for happy hour from 3 PM to 7 PM. The ambiance was nice. There's live music inside. We decided to sit outside because it was a nice day. I definitely appreciated the spot because I heard so much about it on TikTok. If you're in Harlem, definitely check this place out.

    Let me be honest.... Hopes were high and I wanted to like it. But I spent $30 on food I didn't…read morefinish. I got the fried chicken, and cheese and greens. The first word I'd use to describe my meal is dry. The second is flavorless. As someone genuinely from the south, this just doesn't hit. The chicken, cornbread, mac and cheese and greens were all dry. The chicken reminded me of church's fried chicken with less flavor. The Mac and cheese was salty but not seasoned. My friend got ox tails with black eyed peas... her ox tails didn't fall off the bone and the black eyed peas seemed undercooked. I will say if you're from the south and looking for true southern cuisine this is not your place. If you want just a meal you'll be fine.

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    Inside
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    Catfish, Mac & Cheese, collad greens (yes, that IS spelled right)
    Catfish, Mac & Cheese, collad greens (yes, that IS spelled right)
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    The yummiest soul food!

    Javelina - tex-mex - Updated July 2026

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