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    Cane Patch Kitchen

    3.7 (334 reviews)
    Updated over 3 months ago

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    CANE PATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

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    Red Velvet Cake
    Meghan W.

    Cane Patch Kitchen is an excellent Creole soul food stall in Liberty Public Market. It's one of the few original restaurants at the Public Market, and if the constant lines are anything to go by, you know the food is excellent! Located in the heart of the Market, it can be loud and crowded, but the staff is super helpful and takes the time to answer any questions. There is plenty of seating inside and outside the Market, so you can easily find a place to sit down and enjoy your food. I didn't have one of the entrees, but I did enjoy the red velvet cake. Oh. My. Goodness! It was delicious, and the portion size was HUGE! I definitely recommend trying out Cane Patch Kitchen while at Liberty Public Market! You won't be disappointed!

    Red beans & rice , Mac & cheese , catfish
    Thi C.

    Let's start off with $70.00 for these 2 plates ! Yes $70.00 ! The Mac & cheese is okay but the cheese on Top was CRUNCHY , on BOTH plates ? the yams tasted like water & cinnamon & the catfish was SATURATED in grease it did not taste like catfish one bit, unsure what fish that was / was trying to be but it was GROSS ! The red beans and rice were flavorless . I didn't door dash it I picked it myself it was a piping hot plate ! NEVER , AGAIN! 2 stars because the customer service was good.

    Shrimp Po Boy & Swamp Fries
    Ali H.

    Cane Patch is one of the many food options available inside Liberty Public Market. While walking around looking at dinner options, I settled on a shrimp po boy and swamp fries from cane patch. Getting both was a ton of food but both sounded so good and they were delicious! The swamp fries had so much flavor and were spicy with hot sauce drizzled on top. The po boy had lots of shrimp and great flavors as well! You could easily share both of these dishes with someone else for a good sized meal. I would order both again! It took about 15 minutes for my food to be ready so place your order then look around for a spot to eat. The public market can get really busy and can be very noisy but there are lots of seating options inside or outside.

    Juan F.

    Got their Oyster Po Boy. Honestly, for almost $20 I expected more than half a sandwich. The oysters were nicely fried but thats about it. Bun was stale and the veggies could've used some salt/seasoning. It did take over 20min to get my order when we were told 5-10min so that was off putting.

    Pete Z.

    I ordered a grilled shrimp po' boy with steak fries. Add an Arnold Palmer and a $3.00 tip and the bill comes to $32.16. Not cheap at all for a sandwich, fries, and a drink. First: a grilled shrimp po' boy with 6 or 7 small shrimp for $19.00 is a LOT. A $5.00 Arnold Palmer, is a LOT. I waited patiently over 20 minutes to get my food. Finally food started coming out and was set on the counter for 3 of us to watch sit there, as nobody would hand it to us... Finally the girl taking and prepping orders came to the front and handed out 4 bags that were just waiting.. I make my way to another area to find a seat wit the rest of my party waiting for me while their food got cold. I open my container and I have the wrong food. The container had french toast and bacon inside... I take the food back to the counter and now I'm not happy, but explain to the girl that this isn't my order. She looks inside the bag, then starts typing for a bit in the computer and I tell her if they have to make another, and it will take another 20 minutes, I just want my money back. I'm now less happy. IN the meantime, another customer comes up and practically throws her bag on the counter and says "we don't even want it anymore". The girl behind the counter (Lynee) hands me a receipt, grabs her phone and LEAVES. Just leaves. The cook looks amazed, comes up front and asks what happened. I told her she just left. The receipt she handed me was a refund for someone else. Not even my order, nor my credit card, The cook was great about it, apologized, and had another shrimp po boy on deck, and handed it to me in 3 minutes. The food was OK, the po boy could have been much more loaded for $19.00, but I'd rather try something else next time, and because of the service, I'll happily skip anyplace she works, forever.

    Breakfast po boy
    Josh C.

    Breakfast po boy. Eggs, cheese, choice of bacon or/ and sausage, served on a soft chewy roll, topped with remoulade sauce. Sauce was nice suprise and paired well. I would like the bread toasted.

    Chicken Tenders Po Boy
    Rose H.

    I loveeeeee Cane Patch! It's the only food I get when I come to Liberty Station and I come a lot and there's always SOOO many options. But this is my go to. Of all time. Sandwich is hefty and generous for the price and the quality is amazing! I love the ambiance of the inside as well. Lots of tables and seating.

    Vendor stall sign
    Emmett T.

    Cane Patch Kitchen is one of the few OG vendors still operating from when Liberty Public Market debuted in early 2016. Cajun/creole cuisine is the name of their game. Po'boy sandwiches and fried baskets made up the left menu screen. The right screen listed five entrees, seven sides, two desserts, and the kids' menu. I selected the first two entrees listed which were the Jambalaya and Seafood Gumbo. The addition of meat to the jambalaya costs three more dollars, but you need protein to make this item complete. Therefore, I asked for a mix of chicken and andouille sausage. About 15 minutes later, my order had been bagged and was ready for pickup. The gumbo had a mildly spicy broth with shrimp, mussels, and a crab claw included. The price was a bit higher than I had expected for the serving size. The jambalaya was a potpourri of colors from the green onions, tomatoes, bell pepper, and corn kernels mixed in with the dirty rice. For the quality and value of the food I sampled, my rating was 3.5 stars for Cane Patch Kitchen.

    3 pieces of fried catfish, baked macaroni and cheese, crispy sweet potato fries, and buttered toast.
    Bradly P.

    Cane Patch Kitchen is located in Liberty Station food hall serving up some southern Louisiana classics such as po-boys, fried seafood, and the traditional southern sides. We decided to try this place to relive our past with the tasty southern cooking and it definitely lived up to the hype. As former Mississippians we were craving some fried catfish and turned to Yelp to get the answer. Cane Patch Kitchen offers a variety of different fried seafood such as oysters, shrimp, catfish, and even alligator. The side dishes to name a few are baked macaroni and cheese, collards greens, and sweet potato frys and many more on the list. We went ahead and ordered the fried catfish combo which comes with one side and you can add another side for a small fee so we also went ahead and got the sweet potatoes frys and baked macaroni and cheese. The food was beautifully presented and the portion size was amazing! We ended up getting 3 nice sizes of fish and a generous scoop of macaroni and cheese with a heaping handful of crispy sweet potatoes frys! They even threw in butter grilled toast and ranch to compliment the frys and tartar sauce for the fish. The fish was fried golden brown and seasoned well. The batter wasn't crispy crispy but a nice thin layer of crisp. The fish was very succulent and juicy packing with flavor. The frys were nice sweet and crispy and paired well with the ranch. The macaroni and cheese had a nice flair to it garnished with thinly fined chopped green onions. The food was good and service was great and made me reminisce of my good Ole Mississippi day and trips to New Orleans for fried seafood platters. Definitely have this on my list again to come back and try the swamp frys or po-boys or maybe even the fried alligator.

    Chicken and waffles
    Makaela P.

    While strolling through Liberty Public Market, we stumbled beyond Cane Patch Kitchen. Hubby ended up ordering the chicken and waffles from them. He said that chicken was well seasoned. Waffle was decent but not a knock out of the park. It was flavored with either nutmeg or cinnamon. Large portion size.

    Tommie Z.

    I was starving and I had to go grocery shopping. I don't like grocery shopping if I'm hungry cause I buy to much lol I cruised over to livery station cause they have good variety of pop-ups. I walked around to see which pop-up made my stomach growl. It stopped at New Orleans pop-up, it's been a minute since I had Cajun food. They had gator & it sold me. If you ever had gator it's really good & taste like chicken ( like anything else lol ) The service on point, helpful, & friendly. The food came out fast. I'm about dive in to satisfy my stomach Come check it out !!!

    Dmitri G.

    If you are a big fan of Cajun cuisine like me, you always try new spots. I decided to try it and was not very impressed. The price for Gumbo in the menu was $15 so I decided to go for it. They said that for 2x the money you would get 2x Gumbo, so I decided to go for it as well. They said that the wait would be 5-10min which ended to be 18min. Kind of a long wait for hungry person. Ok, I would wait that long for good Gumbo, but only for good one. This gumbo was underwhelming, 7 shrimps swimming in the company of 5 pieces of chicken and 6 pieces of sausage. See picture for details. Not worth $30 for sure. I will not be stopping by there again.

    Shrimp Po Boy
    Milani L.

    My experience was good but it wasn't great. The customer service was really good though. The worker helped my boyfriend and I with suggestions on what we could like or want to order. He was very patient with us. We decided on the Shrimp po Boy. Originally we thought it looked like a pretty thick sandwich. But it turned out that it was just the bread. The shrimp was a lot smaller than expected and was more breading than the actual shrimp. Rhe lettuce amount was a little too much in comparison to everything else as well. In regards to the price, I definitely don't think that it matches the price (approximately $18). I would go back and try something else on their menu but if I can't be guaranteed to have a good amount of good quality shrimp, I don't think I'll be getting the po boy again.

    Menu board as of July 2021

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    Some of the best Cajun food I've ever tasted! I can't choose just one dish that I liked. I love them all!

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    Loved it, great beignets. The service was also really good. They also go the food out quickly

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    Great food. The only disappointment is that the Gumbo shows larger quality in the black bowl but they served an 16oz.

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    Page 4 of 9

    Cane Patch Kitchen Reviews in Other Languages

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    Blue Water - Cod and red snapper tacos

    Blue Water

    4.2(4.5k reviews)
    1.8 miMiddletown, Mission Hills
    $$

    My mom and I really loved the food here. We had the dozen oysters to start! They were fresh and…read moreslightly sweet The track taco was super yummy. This is their award winning taco! I enjoyed the big, juicy pieces of shrimp and the mango slaw on top. Would definitely get this one again! We also shared the fish and chips - beer battered cod. I liked how the breading wasn't thick and it remained crispy!! Also, it didn't feel heavy or too oily at all. The fish inside was moist. The coleslaw that came with it was good too and it was a little sweet. I didn't like the tartar sauce that much and honestly didn't feel like the fish needed it because it already had good flavor. Service was great! The person who took our order was very nice. Very casual place! Can't wait to come back and try other items

    I didn't even know about this restaurant/market - Blue Water - and was brought here by my friends…read morewho reside in this metro area. Since I tend to always ask for Italian or Greek food, I felt it was only right for me to acquiesce to what they wanted to eat that night. Blue Water sits about halfway between Old Town and Little Italy on the side of I-5 opposite from the international airport. There are other restaurants clustered in these few blocks that are also popular. If you are willing to walk a few blocks, you can take the trolley here. One orders at the counter and the food is then brought out to you via a placard with a number you put on your table. The service at Blue Water was unremarkable, but, since there was a constant line, you can't expect them to fawn over you. The prices vary, but, for the more "exclusive" slabs of fish, they run a little on the higher side. The interior has woodsy and somewhat seaside nautical decor. It might also take a little bit of work to find a table owing to its popularity. I will eat seafood, and like some types of seafood very much, but I'd say I don't care for more than half of the seafood out there. Here, they feature many types of seafood, all of which are fresh and you can peruse all the glass cases displaying it. Coming from the kitchen, there are some themed and nuanced presentations of it. I didn't need an entire fish market. I just order pieces of fish that can be presented like a piece of steak and, hopefully, with as little cartilage as possible. Similarly, I also like some smaller fish made to look that way, such as trout. I'm not a big fan of shellfish and don't eat clams, mussels, calamari, and others, but do like shrimp and scallops. They seem to put together some nice platters with scallops. I will also eat lobster, but have probably done so less than what one can count on two hands. If someone wants to treat me to the latter, I'm in. The three platters delivered to the table were enjoyed with my friends hosting me here enjoying the food more than I did. To keep things simple, I ordered a trio of fish tacos. They were fairly good. My friends liked their dishes more than I did. I typically wonder if I'm going astray when I'm not giving a business a rating that's in line with the herd. Three stars does indeed mean that a place is fine and Blue Water is fine. I might be doing this because of the service, the pricing of some items such that you wouldn't want to add much on, and the overall appeal of my selected dish. However, since there are many other four and five star reviews, and if you really like fish, Blue Water will most likely be reliable for you.

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    Blue Water - Front of the register

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    Blue Water Seafood Market & Grill - Ocean Beach - Bowl of clam chowder with the view!

    Blue Water Seafood Market & Grill - Ocean Beach

    4.3(734 reviews)
    2.4 miOcean Beach, Point Loma
    $$

    Good fresh sashimi. Pleasant service. A bit rustic (read wooden benches) on the patio--where you…read morewant to be, really, as you are at the waterfront. Pricey ($38 for 1pp sashimi plate, side of seaweed, soft drink, and tip), but worth it if you're ok with the wooden benches.

    Best place for fresh grilled seafood!!! We came here today for lunch. Line was not as long which…read moreI'm happy as I read that this place always has a long line. Place is packed though. Sitting is both inside and outside. We ordered several tacos, grilled sword fish, halibut, (2) yellow tail and shrimp. We also ordered a halibut sandwich. We sat in the patio outside. Beautiful outdoor sitting. We waited about 10-15min for our food. Wow their tacos were big!!!. The size of the fish were huge and they packed the shrimp on the taco as well. The fish and shrimp were grilled to perfection. It was moist and tender. The cabbage, red onion, tomato and sauce gave it a nice crunch in every bite. Adding a hot sauce elevated the flavors and it was hard to stop eating. The fish sandwich was also huge and grilled perfectly. My hubby could not stop raving how delicious it is. This meal was worth the wait! It is one of the best, freshest seafood I have had in awhile. It was just yummy and my favorite word, "amazingly delicious". As always we were stuffed!!! Will be back!!!

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    C Level - C Level patio

    C Level

    4.3(5.5k reviews)
    1.7 mi
    $$

    OMG! As I stated before, I love to have a dining experience where I know it's gonna be excellent…read moreevery time. We came here for lunch and I am so happy that we did. C-Level never disappoints. We were seated right away after about a five minute wait. I did have a reservation on OpenTable but when we got there, there were several challenges I believe in the seating area. Once we were seated, I noticed Chef Deborah walking around. She was greeting customers and being her very friendly and professional self. I was so impressed. We ordered.: Tempura Artichoke Appetizer, Fish and Chips, and a Chicken Caesar Salad. Everything was DELICIOUS! It was also awesome because Chef Deborah came by to greet us and talk to us and I had a chance to express how much I really like her Casa Gabriella restaurant in La Mesa. I told her how I have been a fan of her restaurants for a long time and I absolutely miss Bo Beau that used to be in Hillcrest, and then Ocean Beach. She updated me that it is now located in Long Beach, which is still good to know. Being able to dine and speak with the actual executive chef of this brand was awesome. Thank you, CRG for providing a wonderful lunch experience and for your consistency and delivering an excellent dining experience. I advise that people join their CRG Dining Loyalty Rewards.

    Such an amazing place!…read more Everything about this restaurant was fantastic--the view, the employees, the food, the atmosphere, and the overall vibe. The fish and chips were delicious. The fish was perfectly battered, crispy on the outside, and flaky white on the inside. The fries were also nice and crispy. We also ordered the blackened fish tacos, which were packed with flavor from the very first bite. The service was excellent. The staff was attentive, professional, and welcoming. Several employees regularly checked on us throughout our meal to make sure everything was going well. The outdoor seating offers an incredible view of downtown San Diego, with boats passing by in the harbor. Combined with the perfect weather, it made for a wonderful dining experience. We can't wait to come back and try more items on the menu!

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    C Level - Skyline views

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    Bay Park Fish Company - Come visit us! Located just off Morena Blvd.

    Bay Park Fish Company

    4.0(1.4k reviews)
    2.9 miBay Park
    $$

    We had to come here after we went to seaworld today and it's always a great experience as soon as…read moreyou walk through the door. Love the little patio area and they are dog friendly! My kids always love looking at the fishing gear all over the place. Everyone is always super friendly even the people just eating here. We love coming here, our go to is always the calamari and the brussels sprouts for appetizers! They have a great sushi menu too. We got the catch of the day and the seafood pasta. The seafood pasta taste so fresh all the time and they give such a big portion I always have to ask for a togo box. Swordfish was one of the catch of the day with rock shrimp was our other dish and what can I say another amazing dish so fresh the sun-dried tomatoes and the beurre bland sauce great pair with the fish.

    Eh. Food was eh. Service was was eh. Not bad. Not good…read more I got the fish and chips, not much flavor. We got multiple orders of poke, edamame, shrimp scampi. The edamame was the best food. Flavorful and saucy. The fish and chips is not flavorful. The shrimp scampi smells amazing but tastes like buttered noodles. That's it. Not much flavor. We didn't get checked on during lunch, just a quick delivery of foods and asked for stuff we wanted when they came around. But we didn't get anyone asking if our food is up to par or we need anything so that's why the eh service rating. They weren't bad servers when we did see them or asked for something, they were nice and did accommodate. Solid 3 star service and food. Nothing great. Nothing horrible.

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    Bay Park Fish Company - Fresh Seafood Pasta! Clams, mussels, shrimp, and fresh white fish! Served over linguini and finished with a spiced cream sauce!

    Fresh Seafood Pasta! Clams, mussels, shrimp, and fresh white fish! Served over linguini and finished with a spiced cream sauce!

    Bay Park Fish Company - Come enjoy our front and back patios, covered and heated!

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    Wicked Maine Lobster - 2oz lobster roll

    Wicked Maine Lobster

    3.6(740 reviews)
    0.0 miLiberty Station, Loma Portal, Point Loma
    $$

    Tasty Lobster Roll, Just Needs a Little More…read more Wicked Maine Lobster at Liberty Station Public Market serves up a really delicious lobster roll. It sticks to the traditional style, letting the lobster flavor shine, which I appreciate. The lobster itself has good flavor and is well prepared, making it a satisfying bite. That said, it's just missing a little something that would push it into 5-star territory. The portion size is still considerably small, especially for the price, so it can feel a bit expensive for what you get. Even with that, the flavors are definitely there, and it's still worth trying if you're in the market and craving a lobster roll. With a slightly bigger portion or a bit more extra flair, it could easily be a top-tier spot.

    I'm sorry for this bad and very late review. I haven't been there since approx. 2 months ago…read more. someone mentioned where do you get great Lobster rolls... which reminded me.. not here! I felt compelled to come here and post to steer you right. Here we go! I was really hoping it was just an off day... my lobster roll was way beyond salty and lacked any flavor. This place looks legit but the lobster rolls just didn't cut it for me... I am posting review after multiple tries: warm, cold and the crab one too... consistently not great. There is lots of room for improvement and I really hope the yelpers giving generous high ratings have actually tasted east coast Maine lobster!

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    Hawaiian Fresh Seafood Liberty Station - Poke plate $22

    Hawaiian Fresh Seafood Liberty Station

    4.1(347 reviews)
    0.4 miLiberty Station, Point Loma
    $$

    So Ono! I recently…read moremoved to mainland from Hawaii. I've tried a handful of poke shops & I can attest that this one is hands down the best poke I've had since! You can taste how fresh the fish is.. definitely found my new favorite spot.

    I usually only go to the Mira Mesa location and have always had high quality poke. Since we were in…read morethe area, we decided to grab food from the Liberty Station location this time. Parking is fairly easy as there's a large lot across the street from the restaurant. We arrived right when they opened and were the first in line! The Mira Mesa location always has such a long line so I was a little surprised to put in our orders so fast. Maybe not as many people know about this location. When we walked in, I immediately noticed an unusual smell inside. Nothing like seafood that's been sitting out for too long but more like weird cleaning chemical smells. At least all of the seating is outdoors (some shaded) so you don't have to endure those smells. I ordered the Spicy Salmon and Pearl Harbor. The salmon was solid and I thought the fish quality was good. The sauce is similar to a spicy mayo and I didn't think it had much of a kick. The Pearl Harbor is tuna with a sweet, thick sauce (hoisin maybe?). I've had this flavor before at the other location but for some reason, it tasted off here. Also, the tuna didn't have that bounce of a fresh fish. Overall, salmon was good but maybe they were having an off day for the tuna. Hopefully it's not a recurring issue because I really want them to succeed. They're my favorite poke place in San Diego!

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    Cane Patch Kitchen - soulfood - Updated June 2026

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