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    Cane Patch Kitchen

    3.7 (334 reviews)
    Updated over 3 months ago

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    CANE PATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Dogs allowed
    Good for kids

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    Red Velvet Cake
    Meghan W.

    Cane Patch Kitchen is an excellent Creole soul food stall in Liberty Public Market. It's one of the few original restaurants at the Public Market, and if the constant lines are anything to go by, you know the food is excellent! Located in the heart of the Market, it can be loud and crowded, but the staff is super helpful and takes the time to answer any questions. There is plenty of seating inside and outside the Market, so you can easily find a place to sit down and enjoy your food. I didn't have one of the entrees, but I did enjoy the red velvet cake. Oh. My. Goodness! It was delicious, and the portion size was HUGE! I definitely recommend trying out Cane Patch Kitchen while at Liberty Public Market! You won't be disappointed!

    Red beans & rice , Mac & cheese , catfish
    Thi C.

    Let's start off with $70.00 for these 2 plates ! Yes $70.00 ! The Mac & cheese is okay but the cheese on Top was CRUNCHY , on BOTH plates ? the yams tasted like water & cinnamon & the catfish was SATURATED in grease it did not taste like catfish one bit, unsure what fish that was / was trying to be but it was GROSS ! The red beans and rice were flavorless . I didn't door dash it I picked it myself it was a piping hot plate ! NEVER , AGAIN! 2 stars because the customer service was good.

    Shrimp Po Boy & Swamp Fries
    Ali H.

    Cane Patch is one of the many food options available inside Liberty Public Market. While walking around looking at dinner options, I settled on a shrimp po boy and swamp fries from cane patch. Getting both was a ton of food but both sounded so good and they were delicious! The swamp fries had so much flavor and were spicy with hot sauce drizzled on top. The po boy had lots of shrimp and great flavors as well! You could easily share both of these dishes with someone else for a good sized meal. I would order both again! It took about 15 minutes for my food to be ready so place your order then look around for a spot to eat. The public market can get really busy and can be very noisy but there are lots of seating options inside or outside.

    Juan F.

    Got their Oyster Po Boy. Honestly, for almost $20 I expected more than half a sandwich. The oysters were nicely fried but thats about it. Bun was stale and the veggies could've used some salt/seasoning. It did take over 20min to get my order when we were told 5-10min so that was off putting.

    Pete Z.

    I ordered a grilled shrimp po' boy with steak fries. Add an Arnold Palmer and a $3.00 tip and the bill comes to $32.16. Not cheap at all for a sandwich, fries, and a drink. First: a grilled shrimp po' boy with 6 or 7 small shrimp for $19.00 is a LOT. A $5.00 Arnold Palmer, is a LOT. I waited patiently over 20 minutes to get my food. Finally food started coming out and was set on the counter for 3 of us to watch sit there, as nobody would hand it to us... Finally the girl taking and prepping orders came to the front and handed out 4 bags that were just waiting.. I make my way to another area to find a seat wit the rest of my party waiting for me while their food got cold. I open my container and I have the wrong food. The container had french toast and bacon inside... I take the food back to the counter and now I'm not happy, but explain to the girl that this isn't my order. She looks inside the bag, then starts typing for a bit in the computer and I tell her if they have to make another, and it will take another 20 minutes, I just want my money back. I'm now less happy. IN the meantime, another customer comes up and practically throws her bag on the counter and says "we don't even want it anymore". The girl behind the counter (Lynee) hands me a receipt, grabs her phone and LEAVES. Just leaves. The cook looks amazed, comes up front and asks what happened. I told her she just left. The receipt she handed me was a refund for someone else. Not even my order, nor my credit card, The cook was great about it, apologized, and had another shrimp po boy on deck, and handed it to me in 3 minutes. The food was OK, the po boy could have been much more loaded for $19.00, but I'd rather try something else next time, and because of the service, I'll happily skip anyplace she works, forever.

    Breakfast po boy
    Josh C.

    Breakfast po boy. Eggs, cheese, choice of bacon or/ and sausage, served on a soft chewy roll, topped with remoulade sauce. Sauce was nice suprise and paired well. I would like the bread toasted.

    Chicken Tenders Po Boy
    Rose H.

    I loveeeeee Cane Patch! It's the only food I get when I come to Liberty Station and I come a lot and there's always SOOO many options. But this is my go to. Of all time. Sandwich is hefty and generous for the price and the quality is amazing! I love the ambiance of the inside as well. Lots of tables and seating.

    Vendor stall sign
    Emmett T.

    Cane Patch Kitchen is one of the few OG vendors still operating from when Liberty Public Market debuted in early 2016. Cajun/creole cuisine is the name of their game. Po'boy sandwiches and fried baskets made up the left menu screen. The right screen listed five entrees, seven sides, two desserts, and the kids' menu. I selected the first two entrees listed which were the Jambalaya and Seafood Gumbo. The addition of meat to the jambalaya costs three more dollars, but you need protein to make this item complete. Therefore, I asked for a mix of chicken and andouille sausage. About 15 minutes later, my order had been bagged and was ready for pickup. The gumbo had a mildly spicy broth with shrimp, mussels, and a crab claw included. The price was a bit higher than I had expected for the serving size. The jambalaya was a potpourri of colors from the green onions, tomatoes, bell pepper, and corn kernels mixed in with the dirty rice. For the quality and value of the food I sampled, my rating was 3.5 stars for Cane Patch Kitchen.

    3 pieces of fried catfish, baked macaroni and cheese, crispy sweet potato fries, and buttered toast.
    Bradly P.

    Cane Patch Kitchen is located in Liberty Station food hall serving up some southern Louisiana classics such as po-boys, fried seafood, and the traditional southern sides. We decided to try this place to relive our past with the tasty southern cooking and it definitely lived up to the hype. As former Mississippians we were craving some fried catfish and turned to Yelp to get the answer. Cane Patch Kitchen offers a variety of different fried seafood such as oysters, shrimp, catfish, and even alligator. The side dishes to name a few are baked macaroni and cheese, collards greens, and sweet potato frys and many more on the list. We went ahead and ordered the fried catfish combo which comes with one side and you can add another side for a small fee so we also went ahead and got the sweet potatoes frys and baked macaroni and cheese. The food was beautifully presented and the portion size was amazing! We ended up getting 3 nice sizes of fish and a generous scoop of macaroni and cheese with a heaping handful of crispy sweet potatoes frys! They even threw in butter grilled toast and ranch to compliment the frys and tartar sauce for the fish. The fish was fried golden brown and seasoned well. The batter wasn't crispy crispy but a nice thin layer of crisp. The fish was very succulent and juicy packing with flavor. The frys were nice sweet and crispy and paired well with the ranch. The macaroni and cheese had a nice flair to it garnished with thinly fined chopped green onions. The food was good and service was great and made me reminisce of my good Ole Mississippi day and trips to New Orleans for fried seafood platters. Definitely have this on my list again to come back and try the swamp frys or po-boys or maybe even the fried alligator.

    Chicken and waffles
    Makaela P.

    While strolling through Liberty Public Market, we stumbled beyond Cane Patch Kitchen. Hubby ended up ordering the chicken and waffles from them. He said that chicken was well seasoned. Waffle was decent but not a knock out of the park. It was flavored with either nutmeg or cinnamon. Large portion size.

    Tommie Z.

    I was starving and I had to go grocery shopping. I don't like grocery shopping if I'm hungry cause I buy to much lol I cruised over to livery station cause they have good variety of pop-ups. I walked around to see which pop-up made my stomach growl. It stopped at New Orleans pop-up, it's been a minute since I had Cajun food. They had gator & it sold me. If you ever had gator it's really good & taste like chicken ( like anything else lol ) The service on point, helpful, & friendly. The food came out fast. I'm about dive in to satisfy my stomach Come check it out !!!

    Dmitri G.

    If you are a big fan of Cajun cuisine like me, you always try new spots. I decided to try it and was not very impressed. The price for Gumbo in the menu was $15 so I decided to go for it. They said that for 2x the money you would get 2x Gumbo, so I decided to go for it as well. They said that the wait would be 5-10min which ended to be 18min. Kind of a long wait for hungry person. Ok, I would wait that long for good Gumbo, but only for good one. This gumbo was underwhelming, 7 shrimps swimming in the company of 5 pieces of chicken and 6 pieces of sausage. See picture for details. Not worth $30 for sure. I will not be stopping by there again.

    Shrimp Po Boy
    Milani L.

    My experience was good but it wasn't great. The customer service was really good though. The worker helped my boyfriend and I with suggestions on what we could like or want to order. He was very patient with us. We decided on the Shrimp po Boy. Originally we thought it looked like a pretty thick sandwich. But it turned out that it was just the bread. The shrimp was a lot smaller than expected and was more breading than the actual shrimp. Rhe lettuce amount was a little too much in comparison to everything else as well. In regards to the price, I definitely don't think that it matches the price (approximately $18). I would go back and try something else on their menu but if I can't be guaranteed to have a good amount of good quality shrimp, I don't think I'll be getting the po boy again.

    Menu board as of July 2021

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    7 years ago

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    Cool place in the public market - tried the swamp fries with shrimp which were pretty awesome!

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    3 years ago

    One of the best Cajun places to eat at. Love everything I've tried there. Quick service too!

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    2 years ago

    I recommend this place. Nice vibe and love the veggie plate. Friendly staff and good food

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    2 years ago

    Amazing and friendly service along with a beautiful atmosphere. Reasonably priced items as well. Perfect place for a date night.

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    2 years ago

    This place has friendly and great service! I got the beignets and they were very fluffy and cloudy!

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    Page 3 of 9

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    Blue Water - Cod and red snapper tacos

    Blue Water

    4.2(4.5k reviews)
    1.8 miMiddletown, Mission Hills
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    My mom and I really loved the food here. We had the dozen oysters to start! They were fresh and…read moreslightly sweet The track taco was super yummy. This is their award winning taco! I enjoyed the big, juicy pieces of shrimp and the mango slaw on top. Would definitely get this one again! We also shared the fish and chips - beer battered cod. I liked how the breading wasn't thick and it remained crispy!! Also, it didn't feel heavy or too oily at all. The fish inside was moist. The coleslaw that came with it was good too and it was a little sweet. I didn't like the tartar sauce that much and honestly didn't feel like the fish needed it because it already had good flavor. Service was great! The person who took our order was very nice. Very casual place! Can't wait to come back and try other items

    I arrived about 30 minutes before closing, and while I understand it was late, the service was…read morecompletely dismissive. There was still a significant line, but when we finally got to the front, the waitress taking our order wouldn't even look at us. She spent a good portion of our "turn" chatting with another waitress before finally turning to us--still with zero eye contact. We ordered a cioppino, a clam chowder in a sourdough bowl, fish and chips, and a dozen oysters. I noticed she shouted the soup orders back to the kitchen but didn't say a word about the fish and chips. When I specifically asked her if she got the fish and chips, she said "yes," took my card, and sent us to a table. Our soups and oysters arrived after 15 minutes, but another 30 minutes passed with no sign of the rest of the meal. When I followed up with the same waitress to check on the status, she looked at the order and flatly told me there were no fish and chips on there. By that point, the restaurant was already closing. She asked if I still wanted them, but after waiting that long and dealing with that level of indifference, I just said no. Extremely disappointing experience. If you're going to stay open for customers, you should at least provide basic communication and hospitality. I won't be coming back.

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    Blue Water Seafood Market & Grill - Ocean Beach - Bowl of clam chowder with the view!

    Blue Water Seafood Market & Grill - Ocean Beach

    4.3(733 reviews)
    2.4 miOcean Beach, Point Loma
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    Good fresh sashimi. Pleasant service. A bit rustic (read wooden benches) on the patio--where you…read morewant to be, really, as you are at the waterfront. Pricey ($38 for 1pp sashimi plate, side of seaweed, soft drink, and tip), but worth it if you're ok with the wooden benches.

    Best place for fresh grilled seafood!!! We came here today for lunch. Line was not as long which…read moreI'm happy as I read that this place always has a long line. Place is packed though. Sitting is both inside and outside. We ordered several tacos, grilled sword fish, halibut, (2) yellow tail and shrimp. We also ordered a halibut sandwich. We sat in the patio outside. Beautiful outdoor sitting. We waited about 10-15min for our food. Wow their tacos were big!!!. The size of the fish were huge and they packed the shrimp on the taco as well. The fish and shrimp were grilled to perfection. It was moist and tender. The cabbage, red onion, tomato and sauce gave it a nice crunch in every bite. Adding a hot sauce elevated the flavors and it was hard to stop eating. The fish sandwich was also huge and grilled perfectly. My hubby could not stop raving how delicious it is. This meal was worth the wait! It is one of the best, freshest seafood I have had in awhile. It was just yummy and my favorite word, "amazingly delicious". As always we were stuffed!!! Will be back!!!

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    Bay Park Fish Company - Come visit us! Located just off Morena Blvd.

    Bay Park Fish Company

    4.0(1.4k reviews)
    2.9 miBay Park
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    Neighborhood style restaurant with a variety of quality foods you can't find anywhere...Fish…read more(fresh, fried, smoked), Mexican, Pasta, Sushi, Cobbler, Salads, Po Boys, Mussels, Fries, Pinto Beans, etc.. PS - secret menu with Nachos! Too hard to choose from. Very old school with great friendly and no-pressure service. Lots of seating, inside and outside. Dogs welcome. Big screens TVs in the bar. Loved the clam chowder especially with a generous add of Tapatio. Nice and warm, creamy and a good amount of clams and potatoes. Also had the green burrito with shrimp which was huge and tasty. Big enough to split. Also got rice instead of beans...loved the rice! PS - Love the fishing decor especially the dozens of rods and reels in the ceiling!

    OK SEAFOOD (3 stars)…read more - FOOD: ok - PRICES: ok - SERVICE: ok - AMBIANCE: ok Everything was just "OK". Came in during weekday after the lunch crowd and it was a near full house. Service was ok, most of the time overlooked because "sorry everyone came in at once" was the justification when nobody walked in and the rush lunch crowd was finishing up. The menu had plenty of offerings. LOCAL MANILA CLAMS ($18)- steamed in white wine, cilantro garlic butter & salsa fresca. Served with toasted bread (gf). First and foremost, the broth was a bit too wine-y and felt they could have cooked it down a little more to rid the alcohol taste. The amount of clams was generous. They were cleaned pretty well (very little grit found) and cooked nicely. The toasted bread helped get down the broth but still the wine flavor was overpowering. I'd like to come back and try some fish and chips but after this experience I'm not in a rush for it. Until the next review....

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    Wicked Maine Lobster - 2oz lobster roll

    Wicked Maine Lobster

    3.6(739 reviews)
    0.0 miLiberty Station, Loma Portal, Point Loma
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    Tasty Lobster Roll, Just Needs a Little More…read more Wicked Maine Lobster at Liberty Station Public Market serves up a really delicious lobster roll. It sticks to the traditional style, letting the lobster flavor shine, which I appreciate. The lobster itself has good flavor and is well prepared, making it a satisfying bite. That said, it's just missing a little something that would push it into 5-star territory. The portion size is still considerably small, especially for the price, so it can feel a bit expensive for what you get. Even with that, the flavors are definitely there, and it's still worth trying if you're in the market and craving a lobster roll. With a slightly bigger portion or a bit more extra flair, it could easily be a top-tier spot.

    I'm sorry for this bad and very late review. I haven't been there since approx. 2 months ago…read more. someone mentioned where do you get great Lobster rolls... which reminded me.. not here! I felt compelled to come here and post to steer you right. Here we go! I was really hoping it was just an off day... my lobster roll was way beyond salty and lacked any flavor. This place looks legit but the lobster rolls just didn't cut it for me... I am posting review after multiple tries: warm, cold and the crab one too... consistently not great. There is lots of room for improvement and I really hope the yelpers giving generous high ratings have actually tasted east coast Maine lobster!

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    Hawaiian Fresh Seafood Liberty Station - Poke plate $22

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    4.1(347 reviews)
    0.4 miLiberty Station, Point Loma
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    So Ono! I recently…read moremoved to mainland from Hawaii. I've tried a handful of poke shops & I can attest that this one is hands down the best poke I've had since! You can taste how fresh the fish is.. definitely found my new favorite spot.

    I usually only go to the Mira Mesa location and have always had high quality poke. Since we were in…read morethe area, we decided to grab food from the Liberty Station location this time. Parking is fairly easy as there's a large lot across the street from the restaurant. We arrived right when they opened and were the first in line! The Mira Mesa location always has such a long line so I was a little surprised to put in our orders so fast. Maybe not as many people know about this location. When we walked in, I immediately noticed an unusual smell inside. Nothing like seafood that's been sitting out for too long but more like weird cleaning chemical smells. At least all of the seating is outdoors (some shaded) so you don't have to endure those smells. I ordered the Spicy Salmon and Pearl Harbor. The salmon was solid and I thought the fish quality was good. The sauce is similar to a spicy mayo and I didn't think it had much of a kick. The Pearl Harbor is tuna with a sweet, thick sauce (hoisin maybe?). I've had this flavor before at the other location but for some reason, it tasted off here. Also, the tuna didn't have that bounce of a fresh fish. Overall, salmon was good but maybe they were having an off day for the tuna. Hopefully it's not a recurring issue because I really want them to succeed. They're my favorite poke place in San Diego!

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    Cesarina

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    4.7(3.5k reviews)
    1.4 miOcean Beach, Point Loma
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    Have been here a few times, the food quality is amazing. It's truly the only place I've been able…read moreto find where the pasta tastes exactly like the one I had in Italy! Along with that when we went, we were celebrating my mom's birthday and the service felt extra attentive and kind! Overall, this place is amazing, it has a great ambiance for going out with friends or family to enjoy some great food!

    Beautifully decor and great management of busy traffic that visited during my dining experience…read more Management was attentative, checking on patrons as they waited to be seated. One seated, we were approach to get beverages ordered, and informed that our assigned server would take over to get our food orders. The menu consisted of authentic Italian appetizers and meals. The ability to learn about different types of noodles, and select for our meals, added to the experience. In addition to noodle selections, we were also able to select the sauces that would accompany the dish. They all sounded unique and delicious. The Impepata di COZZE was our appetizer selection and had fresh mussels, white wine and garlic amongst other fresh ingredients. Serving size was more than enough for our party of 2, and was not able to finish in anticipation of our meals. For my meal, I ordered the Malfalde pasta with Funghi sauce. Sauce consisted of creamy fresh Cremini, shiitake & Porcini mushrooms, parmigiano, crispy Parmigiano, crumble, parsley. Added shrimp to complete the meal. Mafalde pasta was long and had a ribbon appearance similar to lasagna noodles. The ingredients spoke for themselves. Freshness throughout each and every bite! Will definitely return the next time. I'm in the San Diego area. The bar for Italian cuisine has been raised substantially!!!

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    Cane Patch Kitchen - soulfood - Updated May 2026

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