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    Captain Hook's Fish & Chicken

    3.2 (75 reviews)
    InexpensiveSeafood, American
    Updated over 3 months ago

    Captain Hook's Fish & Chicken Photos

    CAPTAIN HOOK'S FISH & CHICKEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Catfish platter..
    Glenn V.

    Very ready for my first sit down meal after a stuffy flight, followed by the bus ride from hell, I would have eaten linoleum if you offered it. The kitchen crew was noticeably boisterous but having good clean fun while plugging along at their stations. Great service at the counter, guiding me towards what menu item to order as I clearly needed help. The catfish was well prepared, a homemade tartar would have really been a plus to this platter but its not yet to be. The French fries were the run of the mill, the frozen type so many places use, so no points off there.

    Amy K.

    The lemon pepper seasoning is fantastic. The mild sauce is slightly flavored ketchup, but it's not bad. The space is clean and spacious, with two TVs. (Having an early episode of The Walking Dead on while I was eating was a bit annoying. I enjoy the show, but not while dining!) Bathroom needed a better cleaning. Prices are reasonable. Free parking.

    Dining hall and open kitchen
    Rosa J.

    Hubby and I intended to use the groupon for the froyo place on Taylor, so we decided to fill our stomaches first at Captain Hook's Fish & Chicken. It's located approximately ten (10)-minute walking distance from the CTA Polk Pink Line station. Once getting out of the station, walk toward Ashland and stay on Ashland southbound until passing Roosevelt. It's within the shopping plaza where Jewel-Osco and other retailers are. It's not exactly hole-in-the-wall, but nothing was extraordinary to look at inside the kitchen and the dining room. Although they proclaim that they serve mainly fish and chicken, their menu is extensive and eclectic like crazy! I saw hotdogs, all kinds of burgers, tacos, and other miscellaneous items. Hubby and I kept it simple and ordered a small order of ocean perch dinner and a small order of salmon dinner. The dinner doesn't include a fountain pop. In fact, I don't think they serve fountain drinks. On the previous paragraph I mentioned the huge menu options, well, their beverage menu is as simple as it can be; the options are water (charge $1 for it), mystic, and can sodas. I would say their fish alone was a five (5)-star quality. The size of my perches were large and were crispy on the outside and juicy on the inside. Their hot sauce was also pretty on point. The dinner also came with fries and cold slaw; however, they were both average and there were not much to them in comparison to the yummy fish. We dined in because the Bachelor was on. I was used to be obsessed to that show for some reason. Well, I guess I'm not addicted to the Bachelor or the Bachelorette anymore. I like this place; it's somewhat disappointing for not offering a fountain drink as an option while other similar joints might have one of the self-service fountain soda machines for customers. Once again, it's just an disappointment, yet it's not at all detrimental to how I think of the taste and quality of fish they offer here.

    This is $13 worth of overcooked fish (less the 1st piece that made me call the restaurant back).
    Chanin K.

    This is usually my go to spot for fish and/or chicken wings. Captain Hook's has a number of city locations but this one is where the food is usually consistently good. I don't know if COVID-19 has affected the cooking and managerial staff, but today's order was ridiculous. First my "large order" resulted in the tiniest pieces of fish ever. Seconds, they were overcooked. Fish should not crunch like potato chips. After putting forth my best effort to "grin and bear it" with the first piece, I decided to call back. Surely, they would understand how this order was so wrong. But NO, they're response was that four pieces IS the large order and it didn't matter whether or not the pieces were small and overcooked. What?! The woman on the phone literally asked me, "what do you want me to do about it?" Huh? "I'm usually happy with my order," I replied, "so I don't know what you normally do in this situation. Can I get more food or a refund?" They don't refund. They don't give more food. "It sounds like you're saying that there is nothing you will do to make this right, is that correct?" To this question the no refund, no extra food was repeated. But she did offer 10% off a future order. To some, this may seem like a good idea offer, but for a $13+ order that was wrong, it is NOT acceptable to me. I said thank you and hung up the phone. I did not repeat my name for the future 10% because I have no intention of overspending in their establishment again. I may have met them at a bad time, but the lack of customer care is enough for me to spend my hard earned money somewhere else.

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    This is my go to fast food spot. Best philly cheesesteak and gyro burger in the city. Very filling and amazing prices!

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    Page 2 of 2

    Ask the Community - Captain Hook's Fish & Chicken

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    Shaw's Crab House | Chicago's ultimate happy hour just got a major upgrade!…read more Sip on a savory $10 Mignonette Martini or a crisp $7 Wine of the Month. Treat yourself to $15 mini lobster rolls on pillowy, buttery brioche. Turn up the heat with crispy buffalo shrimp tossed in signature blue cheese. Live large with the $57 Happy Hour Tower loaded with fresh oysters and lobster tails! Shaw's Crab House | 21 E Hubbard, Chicago | Happy Hour: Mon-Fri 4-6pm

    (Kari's Rating 8/10)…read more Came for an early dinner as we were seated by 5:30. I actually love coming to eat early because the servers are a little more attentive since they just started their shift and the service is a little faster as there are less tables. Let me tell you, though, whatever we came it was quite busy with graduations and family dinners-which I didn't mind at all! What ate a relatively large meal as I had eaten a smaller lunch. We started off with the wedge salad and a yellowtail sushi roll. The wedge salad was pretty average, but the dressing was really delicious. The yellowtail was also pretty good and the jalapeño topping gave an extra kick last minute. For the entrées, we ordered the scallops as well as the pan seared Chilean Seabass. The scallops are buttery, rich, and had a perfect crispy crust. The Seabass was flaky and light-overall a very good combination of flavors. We got a side of the broccolini and then the crème brûlée and a piece of Keylime pie to go. Overall a very filling and delicious meal-I was pleasantly surprised with the scallops and how light the sea bass was.

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    Some maître d's are good at hospitality. Jeff W. is operating on another level. Remembering a…read moresurname is one thing; recognizing you early, out of context, before you even formally check in, and greeting you with confidence -- that's a genuine talent. People like him have almost a "super‑recognizer" ability: they store faces, mannerisms, and micro‑details the way others remember song lyrics. It's rare, and when you encounter it, it feels almost uncanny in the best way. And the fact that he consistently recognizes you over the years tells you it's not luck. It's intentional, it's skill, and it's part of why the place feels special before you even sit down. Pair that with a meal that exceeded expectations -- that's the kind of night that reminds you why you've been a loyal patron for so long. Great food is memorable, but great hospitality is what makes a restaurant feel like a second home.

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    After years of driving by and seeing the hanging octopus I finally stopped in to celebrate a…read morefriends birthday!! A seafood birthday dinner has become her tradition, can't say I'm upset about this!! We started off with drinks! Two of us got the Floral Cloud and the other two got the salty air margarita! The salty foam (replacing the traditional salt rim) was perfection!! The presentation of the floral cloud was so cute! For starters we got the patatas bravas, 10/10 would recommend!! The sauce was delicious!! I personally got the poke bowl, it was love at first bite!! While it may not look like a huge portion I was only able to finish 3/4 of it. Shared with the after in an attempt to save room for dessert!! Two of my friends got the scallops and the other got the lobster roll. Scallops were delicious, they shared a bite with me! The lobster roll left me a bit unsatisfied. While it had plenty of meat it lacked lasting flavor!! Now let's talk about the MVP's of the night- Dessert! HIGHLY recommend the key lime pie if you're a fan! It also includes some of that salt foam! The sticky toffee was a huge hit at our table!! And the passion fruit in the flan was a very yummy add on!! Our server was the best!! She was so lovely and made excellent recommendations!!

    We loved this place! We initially thought we would be sitting looking at the river but it's a bit…read morefarther in and we couldn't see the river from our table but no big deal. The ambiance was beautiful, our waiter was so kind, and the service was great. The waiter misheard my order so I didn't get my right entree the first time but they were super kind, quick, and accommodating to bring out my correct order. The food was AMAZING! We shared the tuna tartar as an appetizer and it was one of the best things i've tried! The presentation was also so fun and pretty, served inside a coconut with plantain chips on the side. I ordered the lobster roll and it was so so so amazing, definitely best i've ever had. The bun was toasted and buttery and the lobster filled with flavor.. I could eat 5 of them!! They also had brought seasoned corn nuts to the table when we were seated and salted caramels for dessert, both fun and yummy. Would recommend to anyone looking for a bit of a nicer dinner in Chicago. We had a reservation on a Saturday night and it looked like the place was full, we were glad we had one and got seated right away.

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    I hate that I loved this place so much! I live in Michigan and was determined to get a reservation…read more So when I finally got it I was elated. First the service, now the host stand can be a little flat but I think they get so busy and it's so in demand they have to be stern but all the staff was amazing. I never needed a thing. They were so nice and checked on us constantly. The food... omg the fooddddd! Healthy portions! You could definitely share if you wanted to be more waist or budget friendly lol. My favorite had to be the shrimp and the steak. The steak was cooked perfectly and the au poivre was a great accompaniment. Dessert was also amazing. Healthy portions for sure shareable. I would definitely make that drove from Michigan to come back! Perfect start to my 30th birthday!!

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    As someone who has been to the original Wabash location and the Chinatown location, I must say that…read morethis one is -- MY FAVORITE LOCATION OF THEM ALL! I love the NOLAadjacent theme of the restaurant and the service is always great. I normally do one of the specials with the crab and shrimp, adding extra eggs because I love a good egg with my shrimp lol. I also love that their hottest is really hot! The drinks are amazing too. AND THEY OFFER WEEKDAY SPECIALS ALL THE TIME! I have to get in there and try their smash burger next, even though that's a funny menu option for a seafood spot, I'm sure it doesn't disappoint!

    This place has been on my list for way too long. Decided to finally try it on Good Friday!! Was a…read morelittle nervous about parking since its in a busy area but we easily found parking right in front. They don't take reservations so it can get busy quick. You browse the menu at your table first then go up and order at the counter. For 2 people, we shared the Double Double and beignets for dessert! The big back in me didn't think it would be enough food for 2 but I was so wrong. The combo comes with shrimp, 2 snow crab, 2 corns, potatoes, and 4 pieces of their delicious cornbread! The everythang sauce was banginnnn. Warning - your mouth will taste like garlic for 2-3 days after! It was my fiance's first time having seafood boil and he loved it! To end the meal, we couldn't decide on the fried oreos or beignets but ended up getting the beignets. So good!

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    Supporting this local Chicago AAPI women owned restaurant! Love the seafood boil here! When you…read moreorder veggies they do not skimp with the boil. This is unique because I've actually have not ever had broccoli or green beans with my seafood boil and I would definitely have it again in a heartbeat. I'm in love with the garlic noodles and fries besides the main seafoods. They have so many different deals and promotions, high quality, friendly service! The spot is pretty roomy and can accommodate a variety of different size groups. I also enjoy they provide gloves, a bib, and a sink outside of the bathroom to wash your hands. Hooray for my crazy messiness! Cant wait to go back! Parking can be a challenge but is available in an around the neighborhood.

    I made it a tradition to get seafood boil with my husband every year for Lent on a Friday. This…read moreyear, we stopped at the Crab Pad in Logan Square. I was sold after finding out its a Viet cajun seafood boil spot - plus it has really good reviews. I recommend making a reservation cause they can get busy. I like how they write your name on the reserved table - a nice touch. Also parking in the area is scarce so plan accordingly. They have a decent happy hour menu so we were able to take advantage of that! We shared the Lover's Cove for 2, then shared corn bread, garlic noodles, and the spicy cajun fries. The seafood combo only came with 1 lobster tail which is a bummer. We got the crab pad style (cajun) sauce. The sauce was fire. Compared to other seafood boils, this one wasn't as super garlicky. To end the meal, we built our own popsicles with unlimited toppings! Great way to end the meal. Flavors they had were matcha, ube, cookies n cream, birthday cake, blue raspberry, etc.

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    Captain Hook's Fish & Chicken - seafood - Updated July 2026

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