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    Carmine's on McGregor Square

    3.6 (97 reviews)
    Open 5:00 pm - 9:00 PM

    Order Carmine's on McGregor Square Takeout or Delivery

    Carmine's on McGregor Square Photos

    CARMINE'S ON MCGREGOR SQUARE ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Good for groups
    Outdoor seating

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    Recommended Reviews - Carmine's on McGregor Square

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    Ashley C.

    Family style Italian dining so bring some friends so you can try more! Pastas and chicken parm were all great, what you would expect, large portions of coma inducing carb gloriousness. The servers also help you split the items table side so I didn't need to do my normal job of being the "splitter"! Also great if you have greedy pasta stealing friends :) The tiramisu was so memorable though, it's smothered in house made mascarpone cheese. Just lick the bowl, you know you wanna.

    Family Style Caesar Salad
    Jharvis L.

    I flew into the city early for work, hung out for a bit, and ended up being in the mood for Italian after hanging out at McGregor Square as I stayed at The Rally. A coworker and I weren't too hungry, so we ordered the salad. The downside was that we weren't allowed to add grilled chicken to the salad even though we were encouraged to order a separate entree to go with it. That's where the three stars comes from was the lacking option. The service was welcoming and amicable, and the ambiance of sitting outside was really nice for the early part of the week. I wish I could give this place three and a half stars as the rolls were fresh and AMAZING, and they alone are a strong element in the dining experience. I'll be back in July for work again and look forward to trying more menu items with coworkers and possibly providing a better score. As far as first experience is concerned, it felt run of the mill.

    APEROL spritz
    Kimberly I.

    Finally tried carmines for the first time and it was fabulous. Definitely pricey and good for a night out! But if you're looking for Italian, this place will satisfy! To start, the bread is amazing. It comes before the meal and you're lucky if it lasts more than a minute on your table. We got the meatballs with vodka sauce. The sauce was sooo creamy and delicious with super soft and juicy meatballs! The chicken Frescha was my favorite! Like chicken parm minus the sauce. Lightly breaded and fried, topped with a salad of arugula, tomato, red onion, and garlic aioli. So fresh and delicious! You're lucky if you have room for dessert. We didn't! But we did slurp down some APEROL spritz which were divine!!! So good! Can't wait to come back!

    Garlic knots
    Marissa F.

    We went for my birthday on Friday night and absolutely had the best time! We got there right at 5 when they opened and we were sat in the front section. They brought garlic rolls to the table and OMG they were the most fluffy, decadent, delicious, buttery, wonderfully thing ever. House made bread- you could definitely tell the love in the bread. For dinner we ordered the seasonal ravioli which was lobster with asparagus and artichoke hearts. We also had chicken Parmesan and everything was family style. The ravioli were delicious!!! And the chicken park was seasoned nicely and the chicken was still juicy. For dessert, we got the New York style cheesecake with caramel sauce and a blueberry sauce on the side. The cheesecake dipped in caramel was out of this world!! Our server, I don't remember her name, was fantastic and so friendly! Overall great experience and delicious food! Would go back!

    Complimentary Bread
    Mai L.

    This location is closer to downtown/LoDo so we were concerned about parking at first but there are lots of metered parking & parking garages in the area. We had made a reservation in advance and so was able to get right in and seated when we got there. We went during Denver's Restaurant week so we picked an appetizer, entree, and dessert to share. We got the a Caesar salad to start & bruschetta. They also brought over some delicious bread. They served the salads onto our plates. Lots of big crunchy crotons. Then we split spaghetti & meatballs and asked for marinara sauce instead of the vodka sauce. Our server also served it onto our plates and then left the remainder of the dish on the table. It was A LOT of food. When glancing at their menu - it is all family style or servings for 2 so you'll have to make sure you have the same tastes as the people you are dining with. To end, we got the NY style cheesecakes. The topping that night was a chocolate orange sauce. It was delicious. The service was great. The food was very good!.

    drink menu wine
    Joanne S.

    Food: 50/50 Service: 25/25 Ambience: 25/25 Solid italian food place in Denver! Vodka sauce is fire, reminded me of sauce back home in NY. I love the family style vibes, always nice to share dishes & try a couple of things. The garlic bread is so spongy and yummy and freeeeeee-- my favorite ;) We stumbled across this place for a date night and will certainly come back!

    Inside
    Courtenay O.

    My niece selected Carmine's and I should have protested. I had a small appetite, I am supposed to avoid wheat and fried foods, and tomato sauce activates my acid reflux. Her daughter & my husband wanted the chicken parmigiana, so that's what we ordered for the four of us. Niece ordered a side of polenta for the two of us and husband and daughter had sides of pasta (spaghetti for the 11 year old & ziti for hubby). It was family style, so we had four large chicken breasts. All three sides were big enough for two or 3 people - not just the one who ate it. Our wait staff was exceptional- attentive, friendly, solicitous. When the bread was delivered, it was too much to resist. It was delicious, and I knew my body would rebel later. But I enjoyed every bite. It was the same story with the chicken parmigiana. The coating was rich and divine, and the chicken inside was moist. Again my body rebelled later for eating tomato sauce and fried food. My three family members also loved everything delivered to the table, but we could not consume all of it. We took the leftovers to the hotel. As we were from out of town, we could not enjoy the leftovers the next day - no microwave and no insulated bag to transport them three hours home. We ated leaving them behind in the trash. This is an excellent Italian restaurant for two hungry people, or a hungry family of four or more, with no dietary restrictions. The service, staff and food were great. Bring an insulated bag for leftovers!

    Olivia F.

    Best Italian food I've ever had!! You have to try the linguine with vodka sauce! We tired multiple cocktails and each one was great as well. Their portions are for 2 and are well worth it. Our waitress gave many recommendations and each did not disappoint. The space was a little intimate, but cozy. Definitely recommend, 100%.

    1/2 Eggplant Parmigiana Special, 1/2 Pasta Alla Carmine's for 2 Half  2 Chicken Breasts Special Half

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    The Frito Misto was horrible. Bunch of undistinguishable pieces of fried breading. I'm still not sure what was in it.

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    2 months ago

    Food not that good. Fristo misto was dry & tiny fried pieces of seafood. Pasta dishes were just ok. The servers were really nice though.

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    Cathy R.

    We appreciate your kind comments, Laura. Many thanks...

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    1 year ago

    Great experience as always, consistent food and service. Typically go here after a cocktail at Seven Grand.

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    10 months ago

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    Cathy R.

    See you again soon, Ben! Thank you for dining with us.

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    5 years ago

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    Cathy R.

    Thank you for dining with us, Alex! We look forward to your return.

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    Cathy R.

    Thank you Allen!

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    Page 1 of 3

    Ask the Community - Carmine's on McGregor Square

    Do they have a large wine list?

    Yes, we carry an all-exclusive Italian wine list that is carefully curated and reasonably priced. Many are by the glass as well!

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    Tavernetta

    Tavernetta

    4.5
    (956 reviews)
    0.3 mi
    $$$

    Our dining experience was absolutely exceptional! From the moment we arrived, the service was truly…read morefirst-class--the wait staff provided attentive, polished, and impeccable hospitality. The elegant table settings and beautiful glassware created a sophisticated atmosphere, and every bite of my dinner was rich, flavorful, and absolutely divine. I highly recommend exploring the wine list, and be sure to save room for dessert--they're truly melt-in-your-mouth delicious! If you're ever in Denver, make this restaurant one of your must-visit destinations. It's an unforgettable dining experience that I can't recommend highly enough!

    I went to Tavernetta for my birthday and made a reservation a week in advance. Tbh reserving felt…read moresuper stressful but I guess that kind of the culture nowadays with the rules, credit card down, and showing up on time with a 10min leeway. However, we ended up showing up an hour before our reservation hoping to just get seated and we got in right away. Cassey was our incredible waiter and he made the night very memorable. After learning it was our first time there, he very patiently walked us through the menu and how the restaurant generally worked with serving sizes. We couldn't have asked for a better experience. The ambience was great and cozy. We sat on the patio and it was mildly windy but it still felt nice being kept away in a corner of downtown. Starting with the appetizers, you HAVE TO get the burrata with some bread. It's the perfect flavor combination with the texture of the bread crumbs. Absolutely delicious. The salad was also a really great refreshing balance with the heavier burrata and bread. It's such a simple salad with the most amazing flavors of pickled shallots, buttermilk dressing, and Parmesan. They truly have some of the best cheeses ever. For the mains, I got the lobster tagliatelle and my partner got the lamb rigatoni. We also got smashed potatoes to share with cheese. Everything was impeccable. I was hesitant to get the lobster dish because it's such a low chance that a lobster dish is actually going to taste as good because it's a very difficult dish to perfect but I can confidently say it's probably one of the best ones I've had. The tomato base sauce with celery and chile with the lobster is the perfect combination. I do have to say a DISCLAIMER if you're not good with spicy food it's not for you. It has a pretty strong kick throughout the eating process so do not get it if you can't handle spice. Other than that, it's one of the most flavorful seafood pasta dishes I've ever had. I tried my partners lamb rigatoni and they truly perfected the rendering of it in the sauce and it's such a perfect overall dish with a good serving for rigatoni in general. If you're extra hungry, I would get the cheesy potatoes, they are perfectly crispy on the outside and nice and warm on the inside with the perfect amount of cheese and salt flakes. To close the night, we, of course, got the tiramisu which was very well made. Now, I have been to Paris and actually had it with the best cream on earth so it won't top that. However, it is a close second and probably the best I've had in America. I highly highly highly recommend you try it out. The service is impeccable and Cassey was the best company to have around to talk about celebrations, house of dragon, and having a good night. Thanks for making my birthday a great experience!

    Photos
    Interior
    Interior
    Insalata Di Stagione
    Insalata Di Stagione
    Old Fashioned

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    Old Fashioned
    Spuntino

    Spuntino

    4.3
    (540 reviews)
    1.4 mi
    $$

    Have wanted to try Spuntino for a while. Went for a birthday dinner celebration. We were a party of…read morefour with various food allergies, and despite the family-style nature of the offerings, Spuntino was able to accommodate our needs, and we had a great meal. We were seated at the front by the window, which was nice. It did get a little hot in the restaurant as more people arrived, since it has been unusually warm in Denver this season. We split six plates and were stuffed by the time the celebratory dessert arrived. We started with the burrata, which paired well with apple butter and pickled apples. The arancini was a fusion of Indian spiced cauliflower with mint-cilantro yogurt raita. My favorite of the Spuntini dishes was the Granchio--jumbo lump crab served over a crispy potato cake with butternut squash and a perfect 63 ° egg. We split two Primi dishes: their special of the day pasta, and the Cappellini Aglio e Olio. The Cappellini was amazing--a perfect blend of Indian spices, breadcrumbs, and another 63 ° egg. Yum. If you love scallops, the Capesante dish is not to be missed. These were some of the sweetest, perfectly prepared scallops I have had.

    First time for Happy Hour. I sat at the bar and was served by Victor M. The happy hour menu…read moreincluded their Arancini with one risotto ball for $4. The regular order is 3 balls. The regular menu is available. I started with their house Negroni with a jelly bear. Regular price is $16, HH for $12. I got their Insalata ($16) with Rebel Farms greens, Rancho Gordo white lima beans, rolled pork lonza & dill vinaigrette topped with shaved parmesan. The special happy hour sandwich was the Porchetta Sando for $8. Basically a slider. It was so good, I had another. I paired the food with a glass of Spanish Golban Crianza ($7.50!!). A full bodied red wine for porchetta. I decided to treat myself with the Amaro cheesecake and a pour of Lucano Anniversarie, $12 each. Nice cheesecake with chocolate slab on top. The Amaro was not bitter. Including tax & 20% tip, it came to $105. The food was not rushed. The restaurant steadily filled up by 630pm.

    Photos
    Inside
    Inside
    Special of the day, truffle pasta
    Special of the day, truffle pasta
    Menu

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    Menu
    Panzano

    Panzano

    4.3
    (1.3k reviews)
    0.5 mi
    $$$

    I have been wanting to try Panzano out for years now, so I am glad the opportunity presented…read moreitself. Panzano is located inside the Hotel Monaco along 17th in downtown Denver. When you make reservations, and it is highly recommended that you do, there is an option to select a preset theatre menu option- Theatre Prix Fixe for $60 per person or the traditional menu option. The Theatre menu is the way to go for sure. For my first course, I selected the Insalata di Caesar. This is a very large portion of salad so be forewarned but it is also very good, so win-win. For the main course, I opted for the Pollo alla Milanese. Also, a huge plate of food. I was able to make two additional meals from the chicken. The tagliatelle was perfectly cooked and the sauce paired perfectly well with the breaded chicken. Perfetto! For dessert, I had to try the Budino di Caramello. The butterscotch was truly delectable. Our server and the staff at Panzano were amazing and checked in on us frequently. I highly recommend Panzano if you're in the area.

    Got the bourbon flight. It was strong, hit the nose nicely, but the rye-like flavor just isn't for…read moreme. 6.5/10. The orange cream soda was really good. 8/10. Calamari was mid. Too much batter. 6/10. The Brussels sprouts were a standout. Super crispy with a sweet glaze, and the apple salad on top tied it all together. 9/10. Service was great overall, just wish they checked in a bit more. 8/10. Vibes were solid but nothing crazy. 7/10.

    Photos
    Dining Room
    Dining Room
    Cavolini di Bruxelles (fried brussels sprout, apple cider reduction, pistachio, rosemary salt, sliced green apple)--delish!
    Cavolini di Bruxelles (fried brussels sprout, apple cider reduction, pistachio, rosemary salt, sliced green apple)--delish!
    Brussels sprouts

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    Brussels sprouts
    Quality Italian

    Quality Italian

    4.0
    (737 reviews)
    3.1 mi
    $$$
    Full bar
    Gluten-free friendly

    Went for my birthday, had a reservation for 8pm on a Tuesday. Didn't get sat till 830. The staff…read moreapologized but thought that to be sort of ridiculous with a reservation. They gave us meatballs in apology which were probably the best thing we had. The table bread was very good too but everything else mediocre. Yellowtail appetizer was not quality fish. Pasta was very overpriced for what it was. I got the rock shrimp crestedish. My noodles were overcooked and mushy. How do you overcook noodles in a $40 plate at a high scale Italian restaurant. Sauce was meh, not very flavorful. My boyfriend got the spicy lobster rigatoni which was good and had fair amount of lobster but once again for the price, did not blow my mind. Overall, overrated spo

    Excellent service- shout out to Dylan for the amazing recommendations! we did espresso martinis,…read morethe whipped ricotta with honey drizzle and sesame focaccia, black truffle cacio e Pepe and the spicy lobster vodka rigatoni. the lobster meat was tossed in basil and this amazing chili oil then flambéed tableside! Both these pasta dishes were filling enough that we couldn't even think about dessert!! The cacio e pepe was a bit smaller than I think my husband needs but the homemade pasta was incredible! Very cozy, welcoming vibes. Didn't feel so fancy that it was stuffy but it had this energy of elegant fun. Expect to circle around a bit for parking. There's a garage nearby but we street parked a couple blocks over for free.

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    Quality Italian
    Quality Italian
    Quality Italian

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    Osteria Marco

    Osteria Marco

    4.1
    (2k reviews)
    0.5 mi
    $$$

    We had dinner here with another couple who lives in Denver and they made reservations…read more We started off with a Caesar salad which has anchovies which i like and what makes a real Caesar salad. Of course I enjoyed it. My wife had the cast iron lasagna, I had the chicken Parmesan, another had the eggplant Parmesan and Chilean sea bass. My wife lover the lasagna but only could eat half as it was cheesy. My chicken Parmesan was cook perfectly and it was delicious. The other couple loved their food but they been there several times prior so they love their food. Service was great and from the outside it looked small but they seat you downstairs which had a lot of tables. This is another place I would co e back if I was ever back in Denver.

    Osteria Marco is a wonderful Italian spot located in downtown Denver! Came here with a relatively…read morelarge group on a Friday night; we had a reservation so were seated pretty quickly. We shared the: - Burrata: Do yourself a favor and get this! House made, creamy burrata on perfectly toasted bread. - Brussel sprouts (lemon and Parmesan): Classic. - Roasted beet salad (red and golden beets, green apple, goat cheese, candied walnuts, balsamic): This was surprisingly delightful, perfectly complementary mix of sweet and savory elements. I also got: - Butternut squash orecchiette (lemon gremolata, ricotta, roasted butternut squash): Creamy sauce, well-cooked pasta, a bit on the sweeter side though. - Fig sour (Bulleit bourbon, lemon, fig, domaine de canton, pomegranate, apricot brandy): Was recommended this when I asked for their sweetest cocktail- this drink was great. Ambiance is rustic and homey. 9/10 would recommend!

    Photos
    Osteria Marco
    Calamari
    Calamari
    Osteria Marco

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    Gaetano's

    Gaetano's

    3.8
    (1k reviews)
    1.3 mi
    $$

    This is one of my favorite Italian restaurants in Denver, located in the Highlands neighborhood…read more It's old school (originally opened in the 1930s) serving great authentic Italian food with an interesting history. Back in the 1950s & 60s it had a unique connection to organized crime & was known as a hub for mobsters. This is a lively place with a cool vibe playing music from the 50s, 60s & 70s. I especially enjoyed the Motown sound. Lots of windows, both booths & tables were comfy & cushioned. Jack was our server & he was very friendly & attentive. We arrived for Brunch on a Sunday afternoon & the place was busy. We had Cheese Bread with Marinara, Lasagna & Chicken Parmigiana. Our dishes were delicious! The bread was a meal in its self with a really tasty sauce. The lasagna was very good as well but the parmigiana was even better...crispy flavorful chicken. What tied all this together was the scrumptious red sauce used in everything we ate. It was awesome with a spicy kick. This was an amazing meal & I look forward to trying some of their dishes from the dinner menu like the Lobster Ravioli & the Chicken Marsala.

    Absolutely loved this place. Honestly, not sure why the reviews aren't even higher than they are,…read morebut to each their own I suppose. The restaurant has a classic old school Italian rat pack throwback vibe. It's fun and lively and a great place to join friends for dinner. Food here is genuinely delicious. I grew up in a big Italian family and have eaten a lot of Italian food over the years. This is exactly the kind of Italian comfort food I was hoping for. Super flavorful and delicious dishes that won't disappoint. We tried the Gnnochi Salsicia, Lobster Ravioli, Tasty Treats and lasagna (always kind of hesitant to try a lasagna or spaghetti) and all of them were amazing. The Lobster Ravioli and Gnnochi were probably the table favorites and were genuinely two of the best dishes I've had at an Italian food spot in a long time. Absolutely plan to make this a regular stop moving forward!

    Photos
    We arrived at Gaetano's, and we were seated in the main dining room, in a booth.
    We arrived at Gaetano's, and we were seated in the main dining room, in a booth.
    Parmigiana
    Parmigiana
    Cabernet Sauvignon

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    Cabernet Sauvignon

    Carmine's on McGregor Square - italian - Updated July 2026

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