Cancel

    Open app

    Search

    Dio Mio

    4.0 (441 reviews)
    Closed 4:00 pm - 9:00 PM

    Order Dio Mio Takeout or Delivery

    Dio Mio Photos

    DIO MIO ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

    You might also consider

    Recommended Reviews - Dio Mio

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Soroosh P.

    A little underwhelming, ordering process is chaotic and pasta is ok to good but nothing exceptional. Service is decent and ambiance is just alright for a Michelin recommended spot. Wait times on weekends can run over an hour which really baffles me. Drinks are decent. Not sure if they were understaffed that night but this is the type of restaurant where you would really expect to see table side service not an order at the counter kind of jam. What appears to be slowing them is their Togo DoorDash and Uber orders which feel like the priority. I'd say the most notable thing we had were the corn fritters.

    Spaghetti, rigatoni with fennel sausage, cacio e pepe
    Lauren G.

    Very friendly service, good wine options, shareable menu. Don't sleep on the artichokes!

    Menu
    Dedo K.

    Where the Harlem of the West ends is where a completely gentrified neighborhood begins. I am appalled at how bad this subpar Italian restaurant was. The service was bad, prices were high, and the food was deplorable. My friend and I were gonna go to our usual Italian spot, but we chose to come here because it was a new place to me. I completely regretted my choice after eating dinner here. The restaurant was clean and has outdoor seating, benched tables. All food had to be ordered inside at the front reception area. Luckily the guy serving water took our order. We had a side of bread, the butter was good and the bread was the best thing we had. The food took much longer than expected to be made. The food runners forgot our order and let it sit. My friend had the artichokes. She said that the butter was coagulated and too cold to enjoy. We were told it was meant to be served cold. That should not be a cold appetizer. I had the rigatoni and it was dry and plain. My food was lukewarm. The pork sausages must have been undercooked because I became very sick the next day. We also had drinks. My friend had two glasses of the house red on happy hour and I had the Amaro Mojito. The red wine and the Amaro Mojito were decent. I won't be back. There are much better Italian restaurants throughout the metro Denver area. This restaurant is an abomination. Deuces Dio Mio

    Cacio e Pepe
    Kathleen N.

    We came in a little early for happy hour, and I'm glad we did. Knowing it's a Michelin rated restaurant, I came in with a little higher expectation which I may have set the bar a bit too high as there were a few letdowns. The happy hour wine deal is solid, two glasses for $11 is a steal! We ordered three appetizers: the prosciutto toast, the artichoke, and the corn fritters. The prosciutto toast stole the show for me. Honestly, I liked it more than my actual meal and would come back just for that alone. The artichokes were also flavorful and well prepared. The corn fritters were decent but not particularly memorable. For my main, I went with the Cacio e Pepe, and unfortunately, it fell short. It was overly peppery to the point that it overwhelmed the dish, and the texture felt off. It was grainy rather than a creamy texture. It just didn't have that balanced, comforting quality I was hoping for. Overall, I'm glad I got to try this place during happy hour when the prices felt more reasonable. If I had paid full price, I might've left feeling more disappointed.

    Rigatoni (breadcrumbs were packaged separately for to go order)
    Elizabeth M.

    We ordered our food to go on a chilly day and a big ol serving of pasta was just what we needed. I ordered the rigatoni which was delicious- good hint of spice and the sausage was a highlight.y husband ordered cacio pepe and we loved this as well. The handmade pasta is so good. We also loved that the servings were solid for the price point. We will definitely be back!

    Cacio e Pepe
    Emma C.

    A delicious spot worth trying!! I came here with some friends for happy hour, which is an amazing deal that should be taken advantage of if you can! The wine is 2 for 1 and there is an awesome list of items for $7. These dishes were all amazing with not one I wouldn't get again. They were also a lot of food for the price. The standout happy hour for everyone dish was the stracciatella and prosciutto toast, but I loved them all! The artichokes were so unique with the croutons and orange pieces. The $12 pasta is a great deal too, though I could not even eat mine by the time we finished the apps, perfect for lunch the next day though! The staff was all so friendly and helpful even with it being an order at the counter type place. I think there are of course cooler Italian spots if you're looking for ambiance and cocktails but this is an awesome place for a casual dinner that won't break the bank. I imagine I'd frequent this spot if I lived in the neighborhood!

    Radiatori
    Melisa A.

    Dio Mio is an excellent weeknight dinner spot. We stopped in for an early-ish dinner (around 6:30/7pm) on a Tuesday and were able to get seated right away. The restaurant is pretty casual and low-key. You get seated, but order your food and drink at the counter. We opted for the House Focaccia with Stracciatella and each of our own pasta dishes. I got the Radiatori (because I'm in a pisachio moment). It was SO GOOD. The pistachio pesto was perfect and the radiatori was the best vehicle for the sauce. The furikaki was an interesting garnish but added another level of flavor I was not expecting. Overall, it was a sweet dining experience. The host and servers were super nice, especially when we asked for their food and wine recommendations. The restaurant is in the very cool RiNo Arts District area so it's close to a bunch of other places.

    Rigatoni
    Aundya A.

    Dio Mio is great for a weekday dinner with friends. Getting a table was easy considering they don't take reservations, and I felt their service was great despite the fact you order food and drinks at the bar. Loved the specialty cocktails from the bars I tried -- dragonfruit limoncello spritz and blood orange margarita. For food, my friend and I split the arancini, focaccia + prosciutto, and the Rigatoni (fennel sausage, kale, calabrian chile, lemon breadcrumbs). The pricing was great to share all this and 2 drinks each, it came to $52 per person with tax and tip.

    Cesar H.

    This fast-casual spot serves up handmade fresh pasta and fantastic Italian bites. The wine list is a perfect match for the menu, and the team is always so welcoming with excellent service! Their menu changes often, so some of these dishes are no longer available, but here's what I've tried: What I've tried: House Focaccia with house stracciatella, aged balsamic, olive oil Winter Salad: mixed greens, glazed oyster mushrooms, Smith apples, feta (no longer on the menu) Tuna Crudo: bone marrow aioli, pickled brats, tendon puffs (no longer on the menu) Squid Ink Pasta (no longer on the menu) Cacio e Pepe: mafalde, black pepper, pink peppercorn, Parmesan Spaghetti: red sauce, Parmesan, chives Best bites: Every pasta I've had here has been cooked perfectly al dente. The spaghetti's red sauce was packed with flavor, well-seasoned, and just delicious. The squid ink pasta honestly haunts my dreams because it was that good. Even the focaccia which is normally my least favorite bread, was pillowy, well-baked, and the perfect vehicle for their fantastic stracciatella. If you haven't been yet, check them out!

    Stuffed Mezzaluna and Radiatori
    Jacob B.

    Dio Mio is a restaurant with a unique concept of providing high end food in an order at the counter casual experience. The food was clean and quality. However, one pasta stood out by far. The Stuffed Mezzaluna is quite possibly the best pasta I've ever had! It was exquisite! On top of that the staff was very friendly. If I were Dio Mio, I'd keep the Stuffed Mezzaluna on the menu forever.

    Meatballs Appetizer
    Morgan H.

    Wish they served you, you order at the counter. Food was good but unique, every pasta dish had a weird kind of flare. We sat outside it was nice out!

    Rigatoni
    Vidisha S.

    Came for dinner on a Thursday night. No reservations needed for 3 people. Great service. You order at the counter but they serve you at your table. Perfect amount of food for us. Chill vibes, esp if you sit outside. Pasta was cooked perfectly al dente. Highly recommend

    Carrot cake
    Kara H.

    Dio Mio has been on my list for a while, and my birthday was a good excuse to finally go! The counter service style was unique for an Italian restaurant, but didn't seem to be reflected in the price. We did take advantage of the happy hour, with 2 for $11 glasses of house wine and prosciutto and straciatella on the focaccia bread. It only came with two pieces in a serving, my husband and I said we would have each gotten our own serving if we were to come again, it was that good. The house wine wasn't as smooth as I would have wished, I would probably go with a different drink. The rigatoni was a little dry for my preference, but the ravioli made my eyes roll back in my head, the cream sauce was so good. We also got the carrot cake, which was tiny, but had some interesting carmelized carrot flakes and lemon flavored cream. I would probably skip that on my next visit. Overall, it was good, but I have my favorite items that I would stick with.

    Rigatoni

    See all

    3 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    7 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 2
    Thanks 1
    Love this 4
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Samm V.
    84
    28
    37

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jose N.
    15
    6
    12

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lily B.
    5
    82
    151

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 5
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sarah M.
    1
    46
    326

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    I went back! And it seemed like night and day. The team was so attentive and helped with everything, food was amazing as well!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 12

    Ask the Community - Dio Mio

    You might also consider

    Odyssey Italian Restaurant - Cavatelli Di Casa Pasta

    Odyssey Italian Restaurant

    4.3(1.5k reviews)
    2.7 miAlamo Placita, Southwest
    $$

    Was headed to Sauce and Shells on a Monday, they were closed and Angelo's had an hour wait…read more Miraculously after overhearing the hostess tell one party they would have to check back in 2 hours myself and my partner snagged a spot at the bar and learned about half-priced pasta! I feel fortunate because read other reviews here that said it took 2 months to secure a Monday reservation. I recently decided that I am not going to live a gluten free lifestyle even if my 4th cousin from 23andme suggested that everyone on earth is gluten intolerant and there is a global conspiracy to poison us all with gluten ataxia. Starting with the bread, we were already impressed. The texture was perfect, crunchy on the outside and soft in the inside. There was another review that said it's not that great. Not sure what that persons problem is. I didn't know what to order so got the pasta rustica, a little marinara some ricotta. I understand from the other reviews that this is American Italian food but worked for me. My partner enjoyed the steak/Gorgonzola pasta. That was tasty too, I had the leftovers the next day! The limoncello cake, omg so good

    We made reservations for 5:15pm on a Saturday and were greeted and seated immediately upstairs. Our…read moreserver came over shortly with water and went over what was not available on the menu and what specials were available that evening. After that bread was brought over so we could dip into the already placed olive oil and vinegar that was on the table prior to sitting. We started with the calamari with was tasty but noticed the breading kept falling off the rings. I kept having to scoop the fallen breading out of the dipping sauce. For entrees, I got the mussels and linguine and my husband got the chicken piccata. Every mussel in my dish had meat in it which was nice but I felt like the overall dish was missing something as it was quite acidic tasting.. maybe some cream? The chicken piccata was pretty good, with mushrooms, artichokes, carrots, broccolini, and capers. My husband doesn't really like mushrooms or artichokes so I had a few bites of those and they were tasty. He said the dish reminded him of "old world piccata" and not the modern dish he was expecting of just chicken, capers, and pasta. But he said he did enjoy it. Service was slow and we did hear the next table have some complaints and their bill was comped. We did wait a bit between each course and for the server to appear for the bill. Overall, Odyssey restaurant was ok. The vibe is very cool as it is a converted home.

    Photos
    Odyssey Italian Restaurant - Ambiance

    Ambiance

    Odyssey Italian Restaurant - Gnocchi with Italian sausage, parpadelle with lamb shank, lobster ravioli and PEI Mussels...

    Gnocchi with Italian sausage, parpadelle with lamb shank, lobster ravioli and PEI Mussels...

    Odyssey Italian Restaurant - Tiramisu

    See all

    Tiramisu

    Tavernetta - Bucatini

    Tavernetta

    4.5(941 reviews)
    1.6 miLodo, Northwest
    $$$

    Had dinner reservations for two, and was delighted that the table was ready when we got there…read more Everyone was super friendly and service was good. We started with the burrata based on Yelp reviews and they weren't wrong. Super fresh tasting, and the focaccia paired with it perfectly. It's an upcharge but worth it, and you aren't at a place like this to pinch pennies anyways. We both chose the rigatoni, we had a heavy lunch, and it was perfect. The sauce was deep and hearty and the pasta was exactly al dente. We split a strawberry guacamole sorbet and glad we did, it was larger than expected and absolutely delicious. Place has the feel of a modern restaurant, very sleek. My only complaint was that we were seated next to a room with a large group and it was hard to hear each other talk, but nothing to be done about that. Really great place with a highly focused menu that knocks it out of the park. J.Ja

    Utria left us hanging ( literally forgotten by our waiter, no apology, nothing). So my wife and I…read morewalked out and landed at Tavernetta... and damn, that place delivered every single thing we were looking for. We started with the burrata, and I'm not exaggerating when I say it was the BEST burrata I've ever had. Not the best in Denver. The best, period. Backed that up with a solid salad, then moved into a homemade pasta with ragù that had no business being that good. Finished with dessert and walked out wondering why we'd even bothered with Utria in the first place. Here is the thing though... sometimes you need a bad experience to land in the right place. Tavernetta didn't need our five stars: but it earned them anyway.​​​​​​​​​​​​​​​​

    Photos
    Tavernetta - Interior

    Interior

    Tavernetta - Insalata Di Stagione

    Insalata Di Stagione

    Tavernetta - Old Fashioned

    See all

    Old Fashioned

    Spuntino

    Spuntino

    4.3(540 reviews)
    2.3 miHighland, Northwest
    $$

    Have wanted to try Spuntino for a while. Went for a birthday dinner celebration. We were a party of…read morefour with various food allergies, and despite the family-style nature of the offerings, Spuntino was able to accommodate our needs, and we had a great meal. We were seated at the front by the window, which was nice. It did get a little hot in the restaurant as more people arrived, since it has been unusually warm in Denver this season. We split six plates and were stuffed by the time the celebratory dessert arrived. We started with the burrata, which paired well with apple butter and pickled apples. The arancini was a fusion of Indian spiced cauliflower with mint-cilantro yogurt raita. My favorite of the Spuntini dishes was the Granchio--jumbo lump crab served over a crispy potato cake with butternut squash and a perfect 63 ° egg. We split two Primi dishes: their special of the day pasta, and the Cappellini Aglio e Olio. The Cappellini was amazing--a perfect blend of Indian spices, breadcrumbs, and another 63 ° egg. Yum. If you love scallops, the Capesante dish is not to be missed. These were some of the sweetest, perfectly prepared scallops I have had.

    Indian-Italian fusion was not on my bingo card this month, but it was amazing! Loved the unique…read moreblend of flavors. Great bartender, fun crowd on a weeknight, and cozy bar atmosphere. The meatball was 10/10!!!! Get the meatball.

    Photos
    Spuntino - Inside

    Inside

    Spuntino - Special of the day, truffle pasta

    Special of the day, truffle pasta

    Spuntino - Menu

    See all

    Menu

    Panzano

    Panzano

    4.3(1.3k reviews)
    1.4 miCBD, Northwest
    $$$

    I have been wanting to try Panzano out for years now, so I am glad the opportunity presented…read moreitself. Panzano is located inside the Hotel Monaco along 17th in downtown Denver. When you make reservations, and it is highly recommended that you do, there is an option to select a preset theatre menu option- Theatre Prix Fixe for $60 per person or the traditional menu option. The Theatre menu is the way to go for sure. For my first course, I selected the Insalata di Caesar. This is a very large portion of salad so be forewarned but it is also very good, so win-win. For the main course, I opted for the Pollo alla Milanese. Also, a huge plate of food. I was able to make two additional meals from the chicken. The tagliatelle was perfectly cooked and the sauce paired perfectly well with the breaded chicken. Perfetto! For dessert, I had to try the Budino di Caramello. The butterscotch was truly delectable. Our server and the staff at Panzano were amazing and checked in on us frequently. I highly recommend Panzano if you're in the area.

    Got the bourbon flight. It was strong, hit the nose nicely, but the rye-like flavor just isn't for…read moreme. 6.5/10. The orange cream soda was really good. 8/10. Calamari was mid. Too much batter. 6/10. The Brussels sprouts were a standout. Super crispy with a sweet glaze, and the apple salad on top tied it all together. 9/10. Service was great overall, just wish they checked in a bit more. 8/10. Vibes were solid but nothing crazy. 7/10.

    Photos
    Panzano - Dining Room

    Dining Room

    Panzano - Cavolini di Bruxelles (fried brussels sprout, apple cider reduction, pistachio, rosemary salt, sliced green apple)--delish!

    Cavolini di Bruxelles (fried brussels sprout, apple cider reduction, pistachio, rosemary salt, sliced green apple)--delish!

    Panzano - Banana Bread French Toast

    See all

    Banana Bread French Toast

    Cranelli's Italian Restaurant - Aglio E Olio with Shrimp

    Cranelli's Italian Restaurant

    4.4(2.4k reviews)
    15.7 mi
    $$

    Cranelli's is the Gold Winner for the Best Italian food, awarded by Best of Mile High 2026…read more I have trying out quite a few Italian restaurants across the United States. My personal favorite is Cranelli's Italian restaurant in Lone Tree, Colorado. We were very warmly greeted as we arrived at the restaurant. On this particular day, we were there during happy hour because I had a nearby appointment. Right away, the ambiance was warm, cozy, had the feeling of a "real" Italian restaurant. We were taken to a table and within minutes the server approached with warm freshly baked garlic knots and asked if we would like to order any drinks or appetizers. Cranelli's has amazing happy hour deals on fabulous appetizers. We enjoyed every single bite of everything we tried and the drink deals were great, too. But the magic really happened with the entrees. I always order the chicken cacciatore. The level of the flavor and the intensity of flavor honestly feels like a party in my mouth. There is so much food if you get the full size, which I do, just so I will deliberately have leftovers. I got four meals out of my full size cacciatore! Mama Mia! My dining companion had the lasagna and we both Ooo'd and ahhh'd over it. Every bite so delicious. Our bill was so reasonable and we can't wait to go back!!!

    What a great experience! The food was great and the staff and owners are so welcoming. We felt…read morelike family when we left. The bar area is very cool and fun. Do yourself a favor and go for a wonderful meal experience!

    Photos
    Cranelli's Italian Restaurant - Warm cozy inviting ambiance

    Warm cozy inviting ambiance

    Cranelli's Italian Restaurant - Eggplant Parmigiana

    Eggplant Parmigiana

    Cranelli's Italian Restaurant - Bar area

    See all

    Bar area

    Quality Italian

    Quality Italian

    4.0(732 reviews)
    3.2 miCherry Creek, Southeast
    $$$
    Full bar
    Gluten-free friendly

    There is a very positive, warm vibe when you walk into this restaurant. Beautiful decor, nice staff…read moreand comfortable seating. We placed our drink orders and proceeded to do a family style dinner. We ordered Salmon and Yellow Fin Crudo, Caesar salad, Cao De Pepe, Filet Steak, Hanger Steak and fried Brussel sprouts. The presentation and quality of the food was amazing. We followed this with several of their incredible desserts. This might have been the best dessert menu I have ever experienced. Service was in the top 10 of all restaurants I have reviewed worldwide. I recommend you book a reservation, this place is a Denver favorite and gets the big crowd they deserve. Great foodservice act all around. Excellent price/value

    Went here for a friend's bday. The atmosphere was nice and our waiter was friendly…read more I ordered a Caesar salad and asked to add a protein - the options were shrimp or crab. I chose shrimp. The waiter asked if I wanted them cold or grilled, I said grilled. And asked for dressing on the side. The salad came with the dressing mixed in and 3 (very large) cold shrimp. I didn't complain because I didn't feel the mistakes were big enough to warrant it. But upon seeing the bill, I wish I would have complained. The add-on price of the 3 shrimp that went on my mediocre $19 salad was $23 !!! So I paid over $50 after tax and tip for a meal that came out with two mistakes. They didn't even offer fresh pepper. Very disappointing.

    Photos
    Quality Italian
    Quality Italian
    Quality Italian

    See all

    Osteria Marco

    Osteria Marco

    4.1(2k reviews)
    1.7 miLodo, Northwest
    $$$

    Truly a stellar experience celebrating a friend's birthday... We came with a big group of about 10…read morepeople, and the staff handled it flawlessly--from the seating arrangements to the service, everything was smooth and well-organized. It's not always easy to find a place that can accommodate a large party while still delivering top-notch food and service, but they absolutely nailed it. The meal itself was outstanding. We started with a variety of fresh salads, which were crisp, flavorful, and beautifully presented. The pasta dishes were a real highlight--each one cooked al dente and full of rich, authentic Italian flavor. The pizzas were just as impressive, with delicious crusts and fresh toppings that had everyone reaching for seconds -- the burrata is so good. The atmosphere was warm and inviting, and the staff remained attentive throughout the evening--even with a full table. They made sure drinks were topped up, courses came out in good time, and everyone felt well taken care of. If you're looking for genuine Italian cuisine and a place that can handle a crowd without sacrificing quality, this is it. Highly recommend and would definitely come back again! Note: There is a 22% mandatory service fee and the expectation of an additional tip.

    Overall, I was pretty pleased with this place. Had a table outside, which was kinda nice because…read morethe street was blocked off. The Arancini was good, but I would not say it was amazing. The carbonara was really good and the Bolognese with spectacular. The waiter was really great for the first half of the meal and then he was awkwardly absent for the second half which was a little annoying. Two side notes. Number one the pizzas looked really good, but we didn't try it. Number two, they do add this weird gratuity charge to your bill so pay attention and don't overtip. It's some sort of Denver city tax.

    Photos
    Osteria Marco - Wine racks as walls

    Wine racks as walls

    Osteria Marco - Calamari

    Calamari

    Osteria Marco - -spaghetti promodoro with meatballs - brussel sprout - fried calamari - glass of barbera wine

    See all

    -spaghetti promodoro with meatballs - brussel sprout - fried calamari - glass of barbera wine

    Dio Mio - italian - Updated May 2026

    Loading...
    Loading...
    Loading...