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Carrabba's Italian Grill

3.7 (147 reviews)
ModerateItalian, Seafood

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Herbs and OO
Dorothy H.

They graciously serve you a plate of herbs (olive oil is already placed on the table) alongside a warm loaf. When I express my delight, I mean DELISH! I had the Chicken Bryan paired with garlic mash and Italian salad. I am typically a Marsala enthusiast, but I was keen to try something different since it was my first time here. The chicken was really tender, but the lemon sauce had way too much acidity for me. The salad and mash were amazing! My friend ordered the chicken Alfredo that had a whole can of peas and mushrooms in it. Once she got most of that out, she enjoyed it.

Audrey G.

Very disappointed in service from the bar area especially at 4:30 pm especially from a high end Italian restaurant. I'm not totally sure if the bartender was strong enough employee to be working alone on a Saturday night at this time frame Food definitely tasted good

Soup
Angela P.

We ordered through EZ Cater for delivery of their lunch menu and everyone really enjoyed the sandwiches, homemade chips, soup, salad, and pasta salad. I highly recommend if you're looking for flavorful sandwiches that are a little different than just like getting subs.

February wine dinner
Linda B.

Seven fishes wine dinner! Best event of the year. New proprietor knocked it out of the park with 5 courses with amazing wine pairings . Paced perfectly for about 3 hours!

Tuscan-Grilled Sirloin* 10 oz
Steve P.

Went for dinner. 5:30 on a Friday, no wait. Had great happy hour sangrias. Chicken Marsala and sirloin. Server Autumn was great. Food was great. Excellent all around. Would go back anytime. Great place for a quiet evening and meal.

Crab and shrimp Florentino
Janie M.

The zucchini fries were really good. The crab and shrimp Florentine needed more flavor. Nice for a family night out.

Soup of the Day - Bowl chicken
Jody L.

Impeccable Service! We celebrated a birthday at Carrabba's yesterday afternoon. We normally go every year to another Italian restaurant (that will be nameless lol). This year we chose Carrabba's and it was a great choice. A service of 16 people on a Friday at dinner time could have been a disaster but it was not - it was organized and managed well - all thanks to Nick! Nick was the Captain and Master at the helm! He was in full control of those assisting him with service (i.e he did not let anything get out of control under his watch or become chaotic - for example, when one server bringing out items was unsure and asked us "who had minestrone soup", Nick said quietly that she should use the ticket which had seats and service items listed and reminded her to use that). When there was confusion on prices for someone who was trying to be discreet about only having so much money to spend, he addressed the issue and kindly said "you did ask me about that, I misunderstood what you were asking", and even when I had an issue about adding something and did not realize the price had changed, he and the manager set the expectation going forward but adjusted to align with my expectations. If you think that's all - there's more - from communicating that "we will be seeing food coming up quickly now...we will be bringing that out to you.." to "there are several seat/service checks I will begin on those now but it will require some time... " what an awesome demonstration of service management - setting expectation where he was and what he was doing and how long it will take. I have to say our table was chock full of high maintenance consumers with a lot of requests! GREAT JOB NICK! If only more servers had his management skills for service. And kudos to the manager who was also fair and dealt with our question about the price! And.... The food was amazing! The Tuscan Grilled chicken, Eggplant Parm, Lasagna, Italian salad, chicken soup, minestrone soup, Mezzaluna pasta, fresh bread (and you can always ask for butter if you cannot do the oil), but more than anything else --- especially the Zucchini appetizer (which is THE best anywhere). I hope we come for all our future birthdays to Carrabba's! I hope they would agree too (I think we were good customers At least, I hope so). Awesome job! Love this place! And a big thank you for the birthday dessert to the seat of honor and singing for the special occassion!

Carry out picnic.

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9 months ago

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9 months ago

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1 year ago

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11 months ago

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1 year ago

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9 months ago

Always delicious and very large portions. Staff is wonderful! Food was ready when I arrived and brought out immediately.

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2 years ago

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Leah W.

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1 year ago

The shrimp and scallop spedieno is by far the best menu item. It s tasty, the lemon sauce is on point and it is always consistent.

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1 year ago

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2 years ago

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9 months ago

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3 years ago

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2 years ago

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Ask the Community - Carrabba's Italian Grill

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Well shit, no wonder this place is nominated for a James Beard Award. I'm literally still thinking…read moreabout all the good food 24 hours later. It's actually shocking I've only just made it here because Ca'Lucchenzo has been on my to-go list for years. Lucky for me, my girlfriends planned a dinner to catch up and one of them chose this spot. Hot tip: make the reservation. Those go fassst! We went on the Tuesday night and it was full, with repeated table turnover. Delightful atmosphere. Very cozy, with warm tones, dimer lighting, and thoughtfully curated Italian'esque decor. Loved that there is a whole area where you can look onto the from-scratch pasta being made. However, that's over in the dining room and we actually sat on the bar side. There's maybe a dozen seats wrapped around their full-service bar, and then a small high-top tucked behind, where we sat. Our server, Malichai, new allllll of his stuff. When I tell you this menu is so clearly planned with immense detail, and changes pretty much daily, but this man knew every thing there was to know. We found that to be so helpful because as first timers it's hard to know what - and how many dishes - to choose. In the end, we landed on a handful of picks from the antipasti section, which we're all great shareable sizes. And then of course we needed pasta, so selected two of those to share as well. Can I recall what each dish was? No. Can I recall everything being extremely flavorful and enjoyable? Absolutely! From goat cheese and white asparagus, to creamy potato ravioli and the most insane/delicious focaccia of my life... we all noted how great every bite was. Oh and the drinks + dessert selection lived up to the hype too. I had a citrusy gin cocktail, and we finished with some sort of hazelnut chocolate cake. 10/10. Super duper excited to bring my husband here. He appreciates the craft of good food and boy that is what this place is alllll about.

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We recently came in for dinner for a birthday, and had a great time. The food wowed everyone,…read morebecause of course it's excellent, but we also really liked the atmosphere. There's room to sit at the bar or spend time just enjoying a glass of wine, the vibe in that are is warm and welcoming, but there's also plenty of seating and tables in the dining room areas for couples or groups. We had a table of 6, and the staff were attentive without being overwhelming. I'd prefer a few more Italian reds on the wine list, but otherwise almost no notes.

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Not much sausage on that slice

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Carrabba's Italian Grill - italian - Updated June 2026

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