Staff was great -- genuinely friendly, attentive, and easily the highlight of the night…read more But c'mon.... fix the damn toilet seats. It's gross and makes you look lazy and careless.

La Finca is a tiny place set inside a house. It feels very cozy, but there is not much space…read more Service was fine and the pacing of the food was good. The wine list is long, though there is not much by the glass. The reds we tried were good. The Crianza was my favorite, young and light but still flavorful, with a subtle dry finish. We ordered tortilla española, torta de cecina, patatas bravas, mejillones, and pinchos morunos. Everything had great flavor. There was some inconsistency with temperature. The patatas came out just warm, while other dishes were very hot. The pinchos morunos turned out to be more like a meatball on a stick. That may have been my misunderstanding, but when I see lamb pincho I expect grilled pieces of lamb. They were tasty, just more basic than I expected. For dessert we had churros. This may be personal preference, but I like to pick up a churro and dip it in chocolate without it breaking apart. These were more like a fried cake in the shape of a churro and required a spoon. They also have what looks like a very nice patio for good weather. I would be a bit concerned about speed of service if the patio is full, since the kitchen seems quite small. Overall, it was a good experience with well executed and flavorful tapas.

My favorite tapas in all Utah! The best food and ambience ever! My favorites are Gambas con Bacon,…read moreCroquetas de Pollo, Butifarritas Con Brevas, Tortilla Espanola, Ojos De Buey, Gambas Al Ajillo Salsa Roja, and get extra rolls to dip in the sauces! For drink the Sangria! For dessert get Copa Cafe Madrid, it's my favorite dessert in the world!!! The ambience is so fantastic that it can be a very romantic experience!

If I was just rating food, it would be a 4.5. The food was incredible. When we first arrived, it…read moreseemed very disorganized. I feel like the hostess must have unexpectedly been out because the folks managing seating and reservations seemed a little lost. This was our first time here and I was pretty concerned about what the rest of our experience would be. We got to our table and then sat there for 10 minutes without any kind of greeting. Following the disorganization of getting seated, we weren't sure what was happening and almost left. I'm so glad we stayed. Once our server greeted us, it was smooth the rest of the evening. We ordered drinks (Old Fashioned and wine), both were excellent. Someone brought delicious soft rolls with olive oil and balsamic vinegar-excellent. We stuck with tapas and the portions were bigger than expected. We had a whole lineup of items we wanted, but filled up after three. We ordered a charcuterie plate that was an off menu special. Iberico and a truffle manchego cheese and a rosemary manchego cheese served with toasted baguette and grapes. It was delicious! We also ordered the Gambas Al ajillo salsa Roja (shrimp in a red sauce) and the Pulpo à la gallega (octopus). The shrimp were incredible. I could have eaten the sauce with a spoon. Okay, I DID eat the sauce with a spoon and then asked for more bread to sop it up. The octopus was a surprise. My husband ordered it and I was prepared to try a small bite. It was fantastic. The octopus was nicely chewy without being rubbery at all. And it was served with potatoes in a thin sauce that tasted like olive oil and paprika and onion. So good. We looked at the desserts and my heart said yes while my full stomach said no. I almost ordered the crème brûlée cake to go, but decided to come back another day. Our server (Zack) was great! I really think something happened with the hostess because the rest of the evening was so smooth. Very interesting interior. We sat at a small cafe table that felt strangely intimate despite how crowded it was. We'll be back!

Amazing service by Tyrone. Food was absolutely phenomenal best ramen I've had in Utah!read more

Solid spot. It was packed when we went, which is usually a good sign, though it did mean the wait…read morefor food was a bit longer than I expected. It also looked like they might have been down a server or two, so I'll give them some grace there. The space itself has a trendy, modern feel -- the kind of place you could bring friends for a casual night out or even a low-key date. The menu had some nice variety, and what we ordered was fresh, flavorful, and well-prepared. Service was friendly and attentive, even with the crowd, which I appreciated.

Great food and drinks. Staff attentive. Live the mix of food types and small plates for sharing…read moredifferent food types

First off, I didn't really want to post this but it was my experience and I thought I'd share…read more So on the road again two weeks ago and after a long day's work, I decided to look for a good, healthy dinner - sushi would hit the spot even though it was pretty cold out and slightly sprinkling. Found this place and ordered miso soup, salad, sashimi, and two rolls. Everything tasted fine, the service was fine, and I left. Not even halfway to the hotel, which was 20 minutes away, my head started pounding and my stomach was turning. I thought I was catching a cold, maybe being under dressed for the weather (even though had layered up). I barely made it to the parking lot and basically vomited my dinner. I then spent the next hour in the bathroom, after which I felt relieved, so in a way I was glad that I wasn't getting sick. I figured it had to be the food and after I felt better I decided to call Mint to at least let them know that maybe something was in the food so at least they might prevent this for someone else. The manager apologized for my experience and that was it. I think it was either something in the food or had remembered earlier at the dinner all the employees were in the kitchen and I guess one of the sushi chef's just adopted a dog. Everyone was saying how cute it was and petting it, which I thought nothing of at the time other than it being cute. Then because of my experience, I don't really recall that chef, who was the one serving me, ever really leaving my sight or washing his hands. Just speculation of course but hey I got food poisoning from something. And anyone that knows me, knows that I always wash my hands before a meal, especially if I've been in the field working that day. I thought of posting here, but whatever it was over with and I'm busy. The next day, I got a voicemail letting me know that they felt bad for my experience and would compliment the dinner. I thought that was a nice gesture so I returned the message and left a voicemail of my own. No response, and I tried two more times over the next week. So here we are two weeks after and I'm thinking of sharing the story or not. Maybe they thought I was grifting for a free dinner and changed their mind, so that's why they didn't call me back? Maybe no one else got sick and there was no way to prove my story other than my word. Maybe they thought because I saw the dog, I would use that as an opportunity to eat for free? I never asked for my meal to get comped, I just wanted the establishment to know so they could prevent it from happening to someone else. Again, wasn't planning on sharing this on Yelp, but this happened two weeks ago and I feel that if I didn't share my experience it would be like a tree falling in a forest, does it even make a sound or did it really happen? Yes this actually happened to me so I'm letting management know that I'm not some anonymous guy that was trying to victimize myself for a free meal.

This was sitting in my drafts from awhile ago…read more.... Tin Angel in Salt Lake City, a cute cozy homily setting of a cafe with lots of vegetarian options. Stopped here on our way to the Utah Capital Building - weather it was to or from I cannot remember. The first impression was warmth- it was chilly outside with the snow and the gloom that comes with it, and this place felt like a little cabin in the middle of nowhere- not exactly nowhere, but there were very few places that were open for food, and fewer still with vegetarian options, so really , this felt like Joseph Smith was smiling down on me ;) ...... no, no, not being religious, just remember the feeling of blessed and ...'Oh my god! we found an open restaurant with veg food'.... We were famished, so whatever pics I have is before the food arrived, as after we were engrossed it gobbling it down. It took a while for the food to arrive, as everything was made inhouse, fresh and probably we were the only vegetarians there that day. The order consisted of Moroccan Cauliflower, Grilled brussels sprouts and customized Angel Hair pasta. They were more than accommodating and sensitive to our needs, which I very much appreciated......see...blessed..... Salt Lake City is special for me, as this was the first place I lived at length when I first came to US on work many years ago. That time I was just visiting. This experience made my return to reminisce all the more worth it. If you are in the area, do stop by. If I remember correctly, they are open for longer hours during summer months.

We love that there are so many gluten-free options. Not so many dairy free, but they are more than…read morehappy to accommodate and adjust ingredients. We were thrilled with their willingness to please. The service was fantastic. Definitely a stress-free place to eat before a performance.

This place is sooo fancy. It's beautiful inside for sure. We went for my brothers birthday and…read morewaiting on the table was the menu saying happy birthday to him. Super cool of them. Small menu, that's how these fancy places are. We ordered the pasta, mediterranean dip, chicken piccata, Cesar salad. It was good but you don't ever feel fully full from a place like this. Drinks were amazing! Service is kinda awkward because they're trying so hard to be chic. Nice place to try and get dressed up for!

Excellent service, delicious meal, fantastic space…read more Parking is a bit hectic but once you snag one you step into a lovely inviting space and will be greeted by lovely staff members. Our table of 3 opted for a few shareable and soup and it did not disappoint. We left full and packed leftovers ! BlackBerry mocktail was refreshing and a great option Cauliflower app (5/5) a huge portion, great crunch and perfect cauliflower to batter ratio. It was decently spicy without being overpowering and a fantastic very shareable option. We had 3 adults and still had about half left. Ginger carrot soup (4/5) was yummy but leaned a bit more pumpkin vine than carrot. Gnocchi starter (3/5) great consistency, but a bit too oily at least mine was and there wasn't much taste unless you snagged a bit of the meat with it Chicken lollipops (5/5) great taste and anther substantial share option.

I am by no means a sushi connoisseur, but I can say with absolute certainty, that this is the best…read moresushi restaurant I have been to. The vibes are nice and quiet (unless you're like us and go with a loud group of women), and the staff was amazing. Jordan was patient and the right amount of attentive. We had 6 or 7 tapas, 6 or 7 rolls, and 3 types of sake. Every single thing we had was delicious. My favorite tapas were the spicy tuna tartare and the jalapeño hamachi. They are a must try!! I really wish I took pictures of the food because it really was spectacular. This will be the sushi spot I take everyone to, and I can't wait!

I honestly don't know how this was our first time at Mint. Well, that's not necessarily true, I am…read morea diehard Takashi fan, if we were going out for sushi I would insist we go to Takashi. Throughout the years I have heard great things about Mint so for our wedding anniversary my husband and I decided to finally try it out! I am so glad we did. Not only was it nice to skip the hassle of parking downtown but the food was great. Our server was amazing, with it being our first time she gave us a rundown of the menu and highlighted some favorites. The atmosphere of the restaurant was dim and chill. We ordered miso soups, the jalapeño hamachi, the beef tataki, the moonlight roll, and the apollo roll. I also ordered their sparkling sake which was a special and I loved it. The miso soups were delicious and priced well. The jalapeño hamachi is an award winning dish and I can see why. It was SO good. My husband actually saved the vinaigrette to try with other dishes. We also enjoyed the beef tataki, I did feel like it was a little on the chewy side but overall good. We loved the moonlight roll, the flavors and sweetness were good, I did feel like it was missing heat from the spicy tuna. The apollo roll was good, this roll also had spicy tuna and it was definitely hotter. Mint met our expectations and will definitely be a contender for our next sushi date night.

I stopped into Sonoma Grill + Wine Bar a little early before an event nearby, and I'm glad I…read morefinally got the chance to try it. Around 5 PM the atmosphere was quiet and relaxed, which made it a great spot to unwind. From the start, service was warm and welcoming. The host greeted me right away, and the bartender was attentive and friendly throughout my visit. Their wine list is solid -- although I did notice they were out of a few selections, the team handled it with care. I decided to enjoy a glass of champagne and couldn't resist ordering oysters from the menu. They came out beautifully presented, fresh, and delicious. I went classic with horseradish, cocktail sauce, and Tabasco -- everything hit the spot. It was a simple but very pleasant experience -- sipping champagne, enjoying oysters, and relaxing at the bar while they prepared for a big party in the dining room. The space itself looks lovely, and I'm already planning to come back with my husband to enjoy a full dinner. Definitely worth a visit if you're looking for a comfortable place with good wine, attentive service, and fresh bites.

I was very disappointed about this place i wanted to go for my birthday and my husband surprised me…read moretaking me there, but paying almost $50 bucks for an over cook stake really took my appetite away i hated it, the waiter was really attentive really nice guy, ambiance was awful the place is way to small for such a many tables we couldn't even heard our conversation. Will not go back !