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    Casa Azul

    4.5 (2 reviews)
    Open 4:00 pm - 12:00 am (Next day)
    Updated 3 months ago

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    2 months ago

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    3 months ago

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    Plume - Bar area

    Plume

    4.4(84 reviews)
    0.2 miThe Heights

    Came here for a friend's birthday party recently on a Saturday night and we had a great time. Our…read moreserver impressively managed our whole group of 30+ people efficiently and quickly. The DJ was also bumpin'! Song choices were fitting and he mixed the music seamlessly which made the vibes so much more fun. We loved the Prosciutto Flatbread, the toppings were generous and the crust was perfectly chewy but crispy. We also got the Papas Bravas, which was pretty standard. For drinks, we got the Situationship, Lychee Lemon Drop, Smooth Operator, and Blue Tile IPA. All the cocktails were very tasty and perfectly balanced. Food and drinks here are definitely on the pricier side for a typical Houston bar.

    We hosted one of our La Maison Houston events at Plume this past Saturday, and it was an amazing…read moreexperience from start to finish. The vibe is always great, and the team truly went above and beyond for our group. Crysta, the Manager, was wonderful to work with and had our space set up beautifully, including a personalized menu, saxophonist and great DJ, that made the event feel extra special. Cristian, our server, took such great care of us and our guests all night and made sure everything ran smoothly. Jordan, the videographer/content creator, was also capturing special moments throughout the evening, which was such a nice touch. I would 100% recommend Plume for events or a night out, and we will definitely be back!

    Photos
    Plume - London Fog Carajillo

    London Fog Carajillo

    Plume - Espresso martinis

    Espresso martinis

    Plume - Fernet and coke

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    Fernet and coke

    Baso - Grilled oysters

    Baso

    4.2(101 reviews)
    0.6 miThe Heights
    $$$$

    Getting a reservation last minute was tricky but doable. We were greeted by amazing staff, the…read morewaiters were super friendly and helpful. I would like to preface, this isn't a cheap quick dinner restaurant but I highly recommend coming at least once. We found it on the Michelin guide. I love the inside of the restaurant, the layout is fun and intimate. *grilled oysters were good. The flavor from the n'duja with the bits of pecan was something I would never think to pair. Great start! * elk tartare was surprisingly amazing. I always find tartare to be a tough dish to make outstanding and with elk I was hesitant to try but happy we tried it. The plate was cleaned by the time we finished. The cracker was light and paired well with it. * maitake mushrooms were so good that we had to split it evenly so no one got an unfair amount lol The sauce is like a coffee/caramel/chocolately savory sauce. Mt description doesn't do it justice. It's umami but has a caramelized feel. Just get it! * pork chop was the best pork chop we've had. We typically order steak over pork chops at restaurants but heard great things. Tender and flavorful. I will say it's a very rich dish so be mindful of that but highly recommended * grits, this was the dark horse. It was our favorite tapa. We laugh bc we didn't think grits would be the fav, out of all the amazing dishes. But the beef cheek underneath the silky grits... YUM! I'll be craving them *basque cheesecake was good but not the best we've had. But it's also hard to compete with all the other dishes we had

    This is honestly some of the best cooking in Houston right now, although with a price point that…read moremakes it a bit out-of-reach for a regular occurrence. This is a bit of a dated review, but we came here for a Valentine's dinner as a special occasion. We got seats at the bar counter behind the fire (which to me was the best seat in the house) so we could be close to the action. One thing you'll notice is that the place is quite loud, I think which owes to the low ceilings (so don't expect like a quiet and romantic vibe). The meal started out great with the bread and butter - bread was sourced from Magnol, which was a huge green flag to start. The oysters were extremely fresh and absolutely delicious. We also had a dish with tuna over crispy rice which was my fiancee's favorite of the night. My personal favorite was the salad (I know that is crazy to say at a restaurant that specializes in live fire cooking) - but the way they zested all different types of citrus/lemons, peppers, chiles, and the way the herbs they put into it, created what was one of the most memorable salads I have ever had. All in all the food was excellent. Service was great (the night we were there, Max Lappe was there sending out food to customers himself). I do kind of wish the atmosphere was a little more quiet. With that said, expect to spend around $200pp (we did share a bottle of wine though).

    Photos
    Baso - Entrance area

    Entrance area

    Baso - Charred oysters

    Charred oysters

    Baso

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    Jun - Green curry

    Jun

    4.1(234 reviews)
    1.6 miThe Heights

    Don't understand how you could give this place a bad review. It's phenomenal…read more We came for happy hour on a Saturday. Sat at the bar, I loved the bar! Super comfy and staff are friendly. Personally main dinning space looked dark so bar was ideal. We tried 4 different types of specialty cocktails, if you come at happy hour they are $3 off. These are craft cocktails, extremely extremely delicious. My favorites were the cocktail with beet and the cocktail with coconut and turmeric. Food was fantastic!! I loved how they served it in waves and not all at the same time. It felt more like a culinary experience. We had the cucumber salad which is a must. Followed by corn, which is good and totally unlike anything I've ever had before. Then the red fish which was sooooo good. Then the pork shoulder with coconut rice and together that was to die for. Plus the salt and vinegar potato's which I'd gladly have as a snack anytime. So so good!! Would come back honestly every week if I could!

    Jun had been on our list to try for a while, and we finally came by for dinner on a Saturday after…read moremaking a reservation. The boho vibed interior was cozy and welcoming. As soon as you walk through the door, you're greeted with the a mix of relaxing incense and the aroma of food. Service was attentive through the night. Highlights for us were the oysters (4.5/5), wagyu tartare (4.5/5), lamb belly (4.5/5), and corn (4/5). The carrot (3.5/5) and fried chicken (3.5/5) were solid as well. The green curry (2.5/5) and broccolini (2/5) were both a little undercooked and lacked flavor for my liking. The cocktails were a standout for me, beautifully presented and tasted delicious. This is definitely a nice date night spot with strong presentation and solid flavors. I'd recommend go family style to explore more of the menu.

    Photos
    Jun - Inside dining area

    Inside dining area

    Jun - Gulf Shrimp Aguachile

    Gulf Shrimp Aguachile

    Jun - Tropic Thunder cocktail

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    Tropic Thunder cocktail

    Casa Azul - cocktailbars - Updated June 2026

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