Tay S.

My bestfriend and I wanted to celebrate completing a very hard semester of our doctoral program so we had a girls brunch. First off beautiful! Like wow. Secondly the food was absolutely delicious. I had the catfish & grits and we had apps with dranks (not drinks) and it was super delicious. I would definitely come again to try out different foods. Service was good, they did take alittle minute to check on us but we later discovered our original server was switched out so that's probably where the confusion came into play. Other than that -- loved my experience

Renee R.

Let me give the positives before I go into the negatives.... The restaurant is beautiful!!! The decor is vibrant, very girly and cutsie. Carla was out waiter, she's very good at her job. First let me say. When I walk in a restaurant I expect to smell FOOD!! There was absolutely no smell of food when we walked in. That told me all I needed to know about the food that was about to be brought to our table! We ordered: The drinks were decent. Not strong at all. Mac & cheese- (eeyuckk) definitely not Haitian Goat- COLD and hard but had good flavor Black rice- ICE COLD Ok flavor Macaroni salad- Tasted like refrigerator. Nasty! Sweet plantains- ICE COLD So disappointing. Honestly tik tok warned me but I like to see for myself. Never again!

Farah S.

Let me start by saying that is beautiful inside. Great ambiance, with a Dj but not too loud. Our food was pretty good. Very flavorful, however the goat was a little too chewy. The rum punch was also good. Service was great. We had a reservation and were seated right away. Our food came out pretty quickly.

Nae M.

Casa De Amore was definitely a vibe and a perfect spot for either a date night, girls dinner, birthday dinner, etc. When we arrived, we were taken on time for our reservation. This restaurant is so chic! The pink vintage aesthetic gives off such an upbeat vibe, along with the good music. Our waitress was very friendly and helped us navigate through the menu. Their drinks were A1! Perfect combo of sweet, strong, and tropical flavors. I ordered their fried lobster and it was a 10/10! The lobster was fried to perfect and juicy. My friend loved their groit and pasta which were flavorful and filling. We cannot wait to come back and try more of what they have to offer.

Tasheena S.

The only reason I'm leaving three stars is because our waitress Dani was great. Let's start with arrival. Upon arriving there was no hostess at the front. I stood waiting for a while and I was never greeted by anyone, so I had a seat at the bar. When everyone else arrived, initially we were told my a random staff we would not be seated until everyone arrived. Keep in mind at this moment 11 out of the 15 were there and waiting. Finally the hostess seat is at our tables. For a party of 15 we sat at two different tables. We had to request for another table to get added. Now on to the food. The table was NEVER even served water. Apparently, water is only provided upon request and it's an additional cost. The food was extremely OVERPRICED!! The menu was pretty basic. The food was decent but is NOT NOT worth the price at all. The cocktails were okay, again nothing mind blowing. I started with the house salad and for the main course I had the shrimp Rasta pasta. Everyone else said their food tasted ok, but not worth the cost. Here's what others has to say about their meals "the lobster bisque was under seasoned, the rice that was served with the oxtail was dry, the salmon needed more glaze and the wings were okay". Later that night my stomach was extremely upset and I was in and out of the bathroom. Needless to say I would never recommend this place to anyone.

Ms. J. S.

Although it was my first time, I had such a nice experience at Casa De Amore! The ambiance was absolutely beautiful, very pretty, warm, and welcoming from the moment we walked in. The décor and overall vibe made it feel like the perfect spot to relax and enjoy the evening. The service was great as well. The staff was attentive, friendly, and made sure we were taken care of throughout our visit. The food was just as impressive, everything was flavorful, fresh, and presented so nicely. You can tell they put thought into both the taste and the experience. I would definitely recommend this place and look forward to coming back again!

Harvey H.

My first visit and the food was delicious and the service was performed by friendly servers. The Korean fried chicken bao was well spiced and tasty. The bangin shrimp was perfect as was the Haitian Boulette. When you go, parking is usually available out in the lot. Full bar with talented bartenders. Make your reservations early as they fill up fast.

Amesha R.

I really wanted to love it. We were really excited to try this restaurant since we don't have anything like this in our area. I think because we went opening weekend and a social media influencer posted this restaurant they were not prepared for the rush that they got. The restaurant is beautiful I really enjoyed the ambiance except for the plant that kept attacking me. But you get the vision when you walk in. Very aesthetically pleasing. We made reservations earlier in the day for 8pm and we arrived earlier and was told our reservations were not there. The hostess talked to someone else who was able to find our reservations and we were finally seated. A lady came and gave us water glasses but no water. We waited for what seemed to be 30 min before being acknowledged. They have a QR system to view the menu and you can purchase from this as well but we got the impression that you are not supposed to. When I placed the order is when the server acknowledged us. I ordered a old fashioned and smoked old fashioned (which is 5 dollars more) and was told the smoke machine was not working this was after I already spent 45 dollars on the drinks. Our friends ordered a margarita with light ice and both received a frozen margarita they were not impressed. Now that we had the servers attention we placed the rest of the orders. We sat down at 8 and it food came at 930. But remember I don't think they were fully prepared for the effect that the influencer has on the south Florida community. Food presentation looked beautiful. I had the lobster bisque which had chunks of lobster it was not salty and was very tasty. Alisha the lobster mac and cheese. I can tell it was sitting out for awhile because it was almost cold and not creamy at all. My mom had the lamb lollipops with asparagus and mashed potatoes. She would have liked some gravy for the mashed potatoes but she used my lobster bisque in is place. Also the way the asparagus was done they were not tasty and she left them. Our friend had the lobster and she enjoyed that. Even though it was a birthday celebration we did not order a dessert. Our server apologized for the long wait and offered to get us a round of drinks in the back area which has a dj another bar and dance floor but a bartender never showed up so we left. I would like to try this spot again once the hype dies down a bit for brunch and also the speakeasy they are opening upstairs. Even the dinner i would like to try again. I love that we have something in our area like this and I hope they work out the kinks

Lisann M.

This is a very unique restaurant! The vibe is nice and the food is amazing! The servers are always smiling and they prove themselves at what they do! Must try if you're craving some Caribbean fusion!

Christina A.

I def have to give credit where it is due. The space is absolutely beautiful. The interior design leans into Miami tropical pink vibes, with multiple indoor seating areas, flattering lighting, and accessible free parking, which is always a plus. It is visually stunning and clearly designed for a memorable atmosphere. That said, in my opinion this is the definition of an IG restaurant. It looks amazing, but the experience did not match the price point. I visited with friends to celebrate a birthday. One friend ordered the tomahawk steak, and I ordered chicken and rice after informing the server about my shellfish allergy. He mentioned my options would be chicken or a vegetable plate. My utensils were wrapped in a cloth napkin, but when I unwrapped them, they were stained and sticky. I alerted the server, who promised replacements. However, they arrived much later, only when he returned to ask about dessert or the check. When the food came out, my chicken was cold. My friend received a T-bone instead of the tomahawk she ordered. It was also cooked well done despite being ordered medium. She could not eat it. It took about 20 minutes for the server to return so she could request a correction. A manager did come to apologize, which I appreciated, but it took another 30 minutes for the replacement steak to arrive. This time it was a tomahawk, but it was medium well and stone cold. The one highlight beyond the decor was the birthday celebration. They brought out a complimentary dessert with sparklers, music, and lighting effects. It created a fun Miami nightlife moment that fit the brand of the restaurant very well. Overall, the space is gorgeous and the birthday presentation was memorable. However, the food quality, service timing, and attention to detail did not justify the pricing. I do not see myself returning. It is a beautiful place to look at, but for me it was not worth the hype beyond the aesthetic ‍

Chanel D.

I ate here yesterday for brunch and actually we came back for dinner. The service by Dani was absolutely amazing. She's such a sweet girl and just a vibe overall! There was so much on the menu we didn't get a chance to order for brunch so we collectively decided we had to come back but they were fully booked but we were advised the best time to come for dinner and we could sit at the bar and I wasn't sure how to feel about the bar but it turned out just fine. I ordered the Korean Bao Buns. Drinks and a like sweet siracha chicken with French toast. The mussels were 10/10 I tried. Everyone actually liked their food. I personally didn't like the QR code menu option it was a bit glitchy when trying to decide what to eat and what wasn't actually available. Also I noticed the price for certain items changed for dinner which caught me off guard. I paid $40 for lobster Mac and the dinner I partially ordered was underwhelming. I'm glad I tried it and experienced the vibe but the food just doesn't reach out to me as it may for others. I wrote a 5 star review for brunch but dinner just didn't do it for me. I really appreciate the kind service from everyone though. Had a beautiful bartender last night with locs she was great I wanted to love it more but I just couldn't. When I re looked at the menu it wasn't a lot that I'd order and if I did it was a la carte items which weren't too reasonably priced. Some were and some just didn't make sense and the portion of it is what really threw me off. I also remember them saying that a party of 6 or more will add a 18% gratuity. Well both times we were there it was never 18%. The first time I actually paid the entire bill and tipped on top of the 18% but once I realized at the bar they still charged each of us 18% I felt as though I wasn't going to tip again because I felt robbed and it's messed up because I really did enjoy the service but the price change of the food in addition to the gratuity that wasn't needed at the bar actually annoyed me a bit but I didn't say anything. I don't know if I'd be back for the food unfortunately. Hopefully the menu gets a bit better. Maybe. We will see.

Darcell F.

I came across this restaurant on instagram and the aesthetic of the restaurant really drew me in so I decided to give it a try with my friends. Upon entering the restaurant I was very impressed with the decor and vibe of the place. It was decorated beautifully. I felt like I was on a vacation or something. Our waitress was really sweet and very attentive. She recommended a few items for us to try and each one was tasty. My favorite was definitely the cracked conch, salmon and grits, and the French toast. These were amazing and the portions were very generous. I would love to come back and try dinner.

Kyara J.

The food was pretty good. I enjoyed the drinks more than the food for sure. The complimentary bread was definitely good & the jerk chicken quesadillas are BOMB. The day that i want it was extremely hot inside, i saw other people fanning themselves as well, so I knew i wasn't the only one. Drinks took a LONG time to come. I would suggest ordering your drinks as soon as you can because it takes about 25 minutes for them to make like 2 drinks.