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    Caspian

    3.6 (420 reviews)
    ModeratePersian/Iranian
    Closed 11:30 am - 3:00 pm, 4:00 PM - 7:30 PM

    Order Caspian Takeout or Delivery

    Caspian Photos

    Business Info

    CASPIAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for kids
    Good for groups

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    Recommended Reviews - Caspian

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    Reviews With Photos

    Sravani D.

    This persian place comes with great service and great reviews from other diners.We were recommended about this place by one of our acquaintances.Mind you, the place closes by 7pm.We went in twice only to realize they were closed/closing for the day.Well the third time managed to get in early. The place is of decent size and the service was quick.We ordered chicken and a combo kebab entreès. The meat is juicy, cooked to perfection and literally melts in your mouth!!The rice was plain.We had to order tzatziki on the side as the overall entree plate was a little dry to my taste. They also brought in a lamb shank sauce complimentary ! Overall the food is decent though it was bland for my taste. I'd highly recommend the place for anyone who wants to try persian cuisine.

    a dining room with a marble table and chairs
    Areej A.

    Food is amazing no matter if it's take out or dine in. The owner is such an awesome man. He have a good heart and makes you feel at home. The staff are nice as well. The restaurant is super beautiful as well. Love this place so much!

    Caspian Special: Barg, koobideh, and chicken breast
    Long K.

    Takeout review: Ordering online was easy and the food was ready at the chosen pickup time. They keep the doors locked and meet up at the entrance to take payment and hand off the food. The Caspian Special was trio of kabobs: barg ( sirloin), koobideh (ground beef) and chicken breast. The barg was a bit dry unfortunately, but the other two were on point. The order also came with bread, salad and vinaigrette dressing, rice and grilled tomatoes. I wish there was some sort of sauce to accompany the meats, because that would've been next level. Overall the portions were good to split among two of us. Note: It seems they do dine in by reservation only and I get the sense it's not easily available to obtain, otherwise takeout is the way they've chosen to operate.

    Excellent food, great service, friendly staff. Chicken and kebab with rice. Honest price of $26

    Chicken Thigh Kabob Plate

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    8 years ago

    Great food !!! good service I highly recommend this place for a nice dining and lunch experience

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    7 years ago

    Delicious food, great ambiance and a bit expensive!!

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    9 years ago

    Really good Persian food! The ground beef was sooo good! A great place to go for lunch.

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    Page 6 of 11

    Ask the Community - Caspian

    What are the halal items in your menu?

    The lamb dishes mixed rices and the appetizers .

    Is caspian offering dine in today?

    No only take out

    Is the food halal here?

    The lamb dishes are .

    Is there any shows on weekends Friday to Sunday?

    You can check their website or best to call them.

    View All 6 Questions

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    Zeitoon Grill House

    3.9(311 reviews)
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    Zeitoon opened in downtown Kirkland many years ago, replacing the Central 21 Steakhouse. Much of…read morethe interior still has the original dark room steakhouse décor. The center area hosted a huge group with multiple tables pushed together. I have avoided Zeitoon all these years because they are higher cost, not necessarily justifiable since there are lower cost Persian foods or similar Mediterranean restaurants in the area. I finally decided to try them. Our server answered my questions, including his favorites. Two questionable/sketchy things happened: 1. Our server recommended the Mirza Ghasemi, which he said is great with the optional soft-boiled egg. Sounds good. We ordered it. The optional egg is $2, which is not identified on the menu. (See photo) 2. When he recommended the Mirza Ghasemi, we asked him to remove the Mast O Khiar which we initially chose. I said we only want one appetizer. He nodded and said OK. When the Mirza Ghasemi arrived, so did the Mast O Khiar. They put both on the table and immediately left. I flagged the original server to remind him we said to remove it, but a different person showed up instead. He: "You want to cancel this? No problem." and took the yogurt away. I did not order this; it is not me canceling. Minus 0.5 stars from overall rating. The Food: Mirza Ghasemi + egg, $14 +$2 - 2.5 Stars This eggplant dish is the one recommended by our server. We do enjoy eggplant dips, especially warm versions. The optional "soft boiled egg" is not an American version but tiny threads of yellow egg bits mixed within the eggplant mixture. Honestly, we cannot taste the egg. It is borderline a scam. This dish would be 3.5 stars if it was $14 at the menu price, which is already on the high side. A $16 eggplant dish is delusional. Lamb Shishlik Kebab, $36 - 3.5 Stars Menu: Lamb rack marinated and chargrilled (see menu photo) I knew I would not see a rack of lamb on my plate. I got four lamb chops. Meat quality wise, this is excellent. It comes with a ton of basmati rice and a salad with a refreshing light dressing. This is a bit spendy for the quantity of meat, but taste is good. Soltani Shishlik, $42 - 3.5 Stars This is the exact same dish as above except add a skewer of grounded beef kebab. This kebab, and I quote my hubby, is "not that good". Same comment for the rest of the dish. A basket of lavash bread arrived at the table. I believe it came with the Mirza Ghasemi. We have eaten many lavash breads, commonly used as wrap so it is grilled and/or heat-pressed with oil on the surface. These lavash breads are simply warmed. I learned they taste terrible that way. The surface has a sandpaper texture and still taste like sandpaper when eating it. If I paid for this separately, I would be upset.

    We were in Kirkland overnight on Easter for an early surgical appointment on Monday. After walking…read morearound to stretch our legs from the drive we ducked into Zeitoon Grill House for some Persian cuisine. Based on decor I wondered if it had been a pub or steakhouse once in its life: lots of paneled and coffered wood, chandeliers, and wooden booths with coat hangers. We started with the baba ghanouj and ordered the fesenjan and a beef kobideh for meals. The meals came with a salad to share rather than small individual salads on the plate which was a nice touch. The staff was able to provide some veggies with the baba ghanouj since my partner in crime can't have bread. The baba ghanouj was great - exactly the smoky eggplant flavor I was craving when I saw the sign for Persian cuisine. The kobideh was nice and tender - you could taste the onion. The fesenjan was also extremely good. One question: Who eats this much rice in one dish? The rice was very good - but it is a lot of rice. I haven't had Persian like this since we had Persian neighbors who invited us over.

    Photos
    Zeitoon Grill House - Interior

    Interior

    Zeitoon Grill House - Top Sirloin Kebab (Called Barg, or Soltani)-- Tender prime top sirloin beef marinated and chargrilled...zoom

    Top Sirloin Kebab (Called Barg, or Soltani)-- Tender prime top sirloin beef marinated and chargrilled...zoom

    Zeitoon Grill House

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    Bella Balducci's Mediterranean Cuisine - Mirza Ghasemi

    Bella Balducci's Mediterranean Cuisine

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    Bella Balducci's is a wonderful addition to the food in in Kirkland - I personally haven't had this…read morestyle of Mediterranean food before, so it was a unique experience for me! I have been to Bella Balducci's twice at the time of this review, and would definitely go back. Went around lunchtime for both visits and there was no wait time to get a table each time. Parking for the restaurant is easy - there are plenty of parking spaces in the front of the restaurant as it is located in a small shopping plaza. The dining area is small and cozy, I would say probably 3 middle tables and 6-8 side booths. Service was fast, we got all of our food in 15 minutes. Out of the items on the menu, I'll review the Soltani Platter ($28) which I got multiple times. The platter itself comes with a simple salad with olives and dressing - they do go a little bit heavier on the dressing for my personal preference, but it is tasty and sets up as a nice appetizer for the main entree. The is a sizable platter with minced beef kabob and marinated steak - I would say enough to feed two people comfortably. There is a whole half raw onion, which I haven't seen before, that you use to help cut through the fat and richness of the meats. The meats are very flavorful and tender and super enjoyable to eat. The flatbread they give you with the platter is very thin, but serves as a great vehicle to transport the meat and herbs. The interesting thing is, there is no sauce or dip like tzatziki or baba ganoush to hide behind, so the full glory of the meat is the only thing you will experience. I think that Bella Balducci is refreshing restaurant to experience in the Kirkland area, and that I would totally come back to try the other options on the menu. For the price, quality, and quantity, you can definitely feed multiple people with enough exciting options to try!

    Good food good service very recommend Good atmosphere…read more I like this restaurant If you live near, welcome

    Photos
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    Bella Balducci's Mediterranean Cuisine - Cornish Hen Kabob, Soltani Barg, Koobide Skewer

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    Noon Cafe

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    Service was stellar. Staff was very friendly and welcoming. We went to Noon on a recommendation…read morefrom friends. Did not disappoint. Husband and I shared the Noon mixed grill and had the eggplant appetizer. Both were delicious. Great experience and quality food. Will definitely be going back.

    Noon Café is a family-owned Persian/Iranian eatery in a plaza called Totem Square with plenty of…read moreparking. Noon Café is a casual family diner offering traditional grilled kababs (aka kebab), appetizers, sandwiches, and pizzas - all Persian/Iranian style. The interior is basic, decorated with photos of Iranian landmarks (I assume). Currently, they have a memorial due to the ongoing war. (Peace to all...) Service is warm and friendly. Be sure to ask questions if the dish names are unfamiliar. The Food: Soltani, $32.99 - 4 Stars Soltani includes one skewer of Koobideh (ground beef) and one skew of Barg (flank steak). Both are well-seasoned with excellent flavor. We ordered the flank steak medium rare, but it was medium with no pink inside. The steak was tolerable, not as tender as it could have be. This dish was served with rice per the menu. After I saw another table has their kabab served with a bread, I asked the server. She said other than rice, there is a choice of Persian bread (flat bread with sesame) and salad. Curious that wasn't in the menu nor did she say it. Not a dealbreaker. Her reply did raise my eyebrow. Zaboon, $16.99 - 3 Stars Menu: Veal tongue, simmered and fried, tomato, pickles, parsley Based on the description, the texture completely threw me off. The meat is mushy to the point of spreadable. The flavor is light with minimum seasoning. I applied hot sauce liberally to the sandwich. Portion size is large. I ate only half. Fries, $6.99 - 3 Stars Menu: Golden and crispy on the outside, fluffy on the inside Some pieces aren't crispy enough. Some pieces are too thick such that the inside has the potato gritty texture. The sauce is a house-created flavor. We like the sauce more than we like the fries. The food is closer to 3.5 Stars. I like the family vibe and am rounding up to 4 Stars for the overall rating.

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    Another view of front counter (4/23/23)

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