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    Catfish Parlour

    3.5 (329 reviews)
    ModerateSeafood, American, Bars
    Closed 11:00 am - 9:00 pm

    Catfish Parlour Photos

    CATFISH PARLOUR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Catfish Parlour

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    Wendy B.

    I came here because someone recommended this place to me for crawfish. The wait staff is very friendly and I got seated right away, they brought me has brown sticks with 2 different sauces on the house, kind of their version of bread...they were delicious! The ambience is typical Texas parlor, dark inside with no windows, but very spacious with a big bar near the entry with screens. I had the crawfish with corn and potatoes, they don't offer other common crawfish sides such as egg, mushroom, noodles. The flavor on the crawfish is a drier rub, old bay-focused and they didn't ask me the level of spiciness. It was good but I like mine more buttery and saucy. Prices were fair, and I took the bread pudding with vanilla custard to eat at home, it was delicious!

    Stephen L.

    My family and I come here every so often and we have never had a bad experience. The waitstaff is great, the food is amazing, the Jon Daly drink was very good and they have a good kids menu. 10/10 would recommend and come back for years to come.

    Steamed Broccoli , a little over steamed
    Richard A.

    I was in need of a lite afternoon snack and craving fried catfish so I ended up at The Catfish Parlour. This venue is not intimate or romantic but I didn't come here for intimacy or romance, I came for some good old fried catfish and they did not disappoint. I ordered to-go the medium Combo Catfish and Shrimp, 3 Catfish and 2 Shrimp with 3 sides, Fried Okra, Black Eyed Peas with Bacon, and Steam Broccoli. I will definitely be back as I have been told that the Blackened Catfish is a winner and the Happy Hour specials have my attention.

    Ken R.

    (Note: I write Facebook reviews for residents of Turner's Crossing, a new development in Buda, as we all learn about good places to dine in Austin.) ------------- Hi, neighbors. I've got another great restaurant for you to try. It's the kind of place I never would have known about if friends didn't give it high praise and tell us about it. Catfish Parlour South is only about 15 to 20 minutes from Turner's Crossing and is well worth the short drive. It's on the south side of the Ben White Boulevard service road, just a quarter mile or so east of I-35. We are lucky to have new friends who are foodies like wife Karen and me. They know lots of good eateries in the Austin area and are introducing us to some of them. They have been living not far from our neighborhood for the past 10 years or so, moving here from Toledo like us. If a restaurant is convenient to them, it's also convenient to all of us. Right now, as write this homage to fine food, I am positively stuffed to the gills. Forgive the cheap pun, please. It is a seafood joint, after all. I would describe the place as a working man's seafood restaurant. The place is well worn, especially the floor, but it is clean, service is very efficient, and the good food is why it has remained popular for more than half a century. Note, however, that the term working man's restaurant does not translate to low prices. Many dinners are in the $25 range, but well worth it. You won't leave hungry. The south Austin place has been open since 1973, and it's easy to see why. It also does a brisk carryout business. There are some innovative items on the menu, and everything our foursome ordered was delicious. No sooner were we all seated, than two orders of hushpuppy sticks appeared at our table, with tartar sauce and an interesting, slightly spicy dipping sauce. The menu, as expected, is heavy on catfish dishes. I am not wild about catfish, but there were other things that caught my attention. I had something called Redfish Ponchartrain (lower left photo). It was a large fillet of flaky, mild fish, blackened and smothered with a special sauce chock full of lump crab meat and small Gulf shrimp. Sides were a very tasty cabbage with bacon, plus a very unexceptional mac & cheese. Karen, who gets excited anytime she sees oysters on a menu, enjoyed her entrée of fried oysters and jumbo shrimp, plus sides of pickled cucumbers and green beans with bacon (bottom center photo). Our friend Chris went with the dinner of jumbo shrimp and catfish, with sides of green beans and mac & cheese (bottom right photo). His wife Sandie had jumbo shrimp, plus french fries and mac & cheese. (No photo of her meal because I thought it would be impolite to tiptoe through the hushpuppies to snap one.) The jumbo shrimp, by the way, were the size of fish filets I have seen at many restaurants. I have never seen bigger shrimp anywhere, and I've been to a lot of restaurants in my 83 years. There were several non-seafood items on the menu, but I can get burgers and chicken fried steak just about any place in Austin. Each of the couples split a piece of Key lime pie, which was better than you get in most places, properly tart as it should be. It was a fitting ending to an enjoyable meal. Diners do not feel crowded in this place, because the tables and booths are nicely separated. It makes polite conversation much easier without having to yell to be heard.

    All American Plate Combo
    Joshua E.

    The food was good, but not fully seasoned. The catfish was slightly over cooked. I added some season all and Slap Ya Mama and it helped. The shrimp was good and also needed a little seasoning. I tried their jalapeño tarter and also the Remoulade. They can keep the jalapeño tarter but the remoulade helped the fish and shrimp too. The hush puppies taste exactly how you'd expect.

    Combo Catfish and Cracker Jack Shrimp Dinner Combo Catfish and Cracker Jack Shrimp Dinner
    Stephanie M.

    I've heard a lot about Catfish Parlour & finally got the chance to check it out. Came in for lunch and had the Combo Catfish & Cracker Jack Shrimp. You could choose between a small, medium and large. I went with the small for $13.95 and each size comes with 3 sides. Went with the black eyed peas, macaroni & cheese and vinaigrette coleslaw. The portion size is more than enough for a small size. I couldn't even finish it all and had to take the rest home. The food flavor was good, but honestly I was hoping for a little more flavor. Thankfully each table has lots of hot sauce. It wasn't bad I just need more flavor and spice. Portion size and low pricing a huge plus. Our waitress was also super sweet. It was a busy lunch rush and the kitchen slightly messed up on of our orders. She was beyond apologetic and had the kitchen bring some complimentary brownies.

    Hush Puppies
    Johnnie And Wendy Adventures T.

    Fried food nirvana!! The food is generally pretty good. You can't go wrong with the fried shrimp and fish plate. Fried Fish 8/10 - good seasoning, not over cooked. I got the 4 piece with 2 spicy and 2 regular. The spice wasn't really spicy at all, just a very mild kick. The pieces are decent size too. Jumbo Fried Shrimp 8/10 - it comes with 3 large butterflied shrimp. Same as the fish, the seasoning and crust were very good. Very generous portions. Hush Puppies 9/10 - these bad boys appear to be like chips and salsa. They are brought to the table with a standard homemade tartar sauce as well as a green, slightly spicy homemade tartar sauce. They are kind of addictive. They are like fingerling hush puppies? Service 7/10 - Antonia was our server, and she did a good job being attentive. Atmosphere 6/10 - nothing fancy, just a typical mom and pop seafood restaurant. It was clean with ample seating. This place has been around for many years, and judging by the crowd today, will be for many more to come. Go check it out!

    Hushpuppies

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    It doesn't matter when I go to eat the fried spicy catfish, it's always hot and fresh.

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    5 years ago

    This place sucks! We waiting 30 minutes for someone to take our order and finally walked out!

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    4 years ago

    Great atmosphere and great food, got the hot and spicy oysters and catfish. Excellent with great service as well.

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    6 years ago

    Just love the catfish this place is so freaking good! I could eat catfish all day here. I really like them!

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    7 years ago

    Nothing good about it. Food was bad small portions for a high price and waitresses were slow and overwhelmed. What more can I say

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    Page 3 of 9

    Ask the Community - Catfish Parlour

    Are the crawfish boils only on weekends?

    All day everyday until season over which is usually in May

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    Krab Kingz Seafood

    Krab Kingz Seafood

    4.1
    (75 reviews)
    4.1 mi

    Was craving some Cajun boil seafood and this place didn't disappoint. Located in a food truck lot,…read morewe ordered the dinner krab dinner. Include: (2) krab clusters, (10) shrimp, sausage, corn, egg, and potatoes. Ordered it "suicide" style which basically means all of the sauces/flavors together. Places great. Food cost was ~$45. Arrived around 2:00pm on a Saturday and food came out in like 7 minutes. Didn't skimp on spices and butter. Plenty of to fill two people up for lunch and leave the room to be able to try things either within the same food truck lot or somewhere else. We elected to grab coffee else where. The guy working was super friendly and helpful. Even took the trash bag to throw away the shells for us. We didn't ask but the one critique is to include crackers apart of the orders or simply pre crack the claws before you hand out the bag. Got creative with breaking the harder shells. Other than that, food was great, will be back if we come back to Austin.

    Seconding what someone else said about them making it more obvious they're open! There was another…read moretruck in the park closed and I was worried they are too because it's tucked into a corner and there aren't lights or anything, but I LOVE seafood so I got closer to check and saw the paper open sign in the window. The man cooking is incredibly sweet and came in clutch when I forgot to order seasoning. I was visiting from a region known for crab/seafood boils and was not disappointed! Crab tends to turn to shreds when it's overboiled, and I was EASILY pulling out nice, intact pieces from the shell, so no worries about that here. If you're in the area, definitely approach the truck even if it looks closed--worth it to double check!

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    Krab Kingz Seafood
    Krab Kingz Seafood
    Smaller Shrimp Platter

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    Salt Traders Zilker

    Salt Traders Zilker

    4.3
    (567 reviews)
    4.6 mi
    $$

    Great service. Our waitress was Kitty and she is a treasure. Clearly on top of all aspects of the…read morerestaurant. Her recommendations were spot on and she was attentive to every possible need. Thank you for a good time.

    After a long day of swimming in Austin I was craving oysters and after doing some looking around, I…read morestumbled upon salt traders. I had never been, but it was really close to where I was at, so I gave it a try. First things first, this a beautiful location with lots of seating at the bar and throughout the restaurant. The service is A1, I sat at the bar and was very impressed with the team's chemistry back there (especially while training someone new, they were spot on). The drinks were wonderful as well, very refreshing and lots of flavor. I enjoyed a yuzu & lavender sour & a grapefruit margarita and was impressed with how flavor forward the drinks were while still having a great boozy after effect. Also, I know traditionally oysters aren't usually a thing that you enjoy during the months that don't have an R in them, but I have to say salt traders definitely defied that "rule". Hands down some of my favorite oysters I have EVER had; I enjoyed the Va Va Vooms from Maryland and the Demariscotta Oysters from Maine and still haven't been able to stop thinking about them (it's been about a week or so now & I'm already planning to go back)! I also enjoyed the torched scallop nigiri, the daily crudo, and the salmon plate (that Dijon bbq sauce was craaaazy good, I'll have to order an extra serving of the sauce on the side next time I enjoyed it so much). Lastly, this place has an amazing happy hour, which I noticed fills up fast. Highly recommend going to Salt Trader's if you haven't yet. Great spot for solo dining, with your partner in crime, or bringing a group!

    Photos
    Back private room
    Back private room
    Fish and chips
    Fish and chips
    Fried Oysters

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    Fried Oysters
    Vic & Al's

    Vic & Al's

    4.6
    (662 reviews)
    5.0 mi
    $$

    If you've never had cajun food before, you MUST eat here!! The menu is so well-spiced and will…read moreshock your taste buds in such a new way. I absolutely loved it. This place operates on a tab-based system, so no need to wait for a check, since the tab is opened for you before you're seated. This worked very smoothly! This would be a great place for a date or anything requiring an aesthetically pleasing ambiance, the wood lining and ceiling along with the blackboard menu give this place a great vibe.

    Pretty good cajun food for Austin. It's setup on the east side next to Dai due, parking is kind of…read morea hassle so you may need to park in the nearby neighborhood. Everything is counter service so you'll order your entire meal at the counter along with drinks, the cashier will give you a number and the service staff will bring your items to your table. My friend and I ordered several different items on the menu to try out, we got the etouffee, red beans and rice, and a mushroom salad. My favorite out of those items was the mushroom salad with vinagarette dressing, who doesn't love mushrooms and some greens! The etouffee was rich and savory with what i believe was their rotating protein of the week. Can't really go wrong with red beans and rice, these are like an upgraded popeyes version. To end the meal we tried their beignets which weren't stellar but reminded me more of a fried donut with some powdered sugar sprinkled on top. I'd come back but maybe not get so much food since we both definitely left stuffed!

    Photos
    Ambiance
    Ambiance
    Chicken and beignets!!!  So delicious!!!!
    Chicken and beignets!!! So delicious!!!!
    Port Neches Tea - delish!

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    Port Neches Tea - delish!
    Nomade

    Nomade

    4.4
    (354 reviews)
    2.9 mi

    This is a must have in Austin! I take all my visitors here. Nomades food is fully gluten free and…read moreseed oil free, generally just clean. I always get the Tostadas con Salsas, Wagyu Barbacoa Tacos, and Tempura de Pescado Tacos. (Plus they have a a happy hour right now, two tacos and a marg for $10!!!!) Their service is always great, and walking into their restaurant feels like you're walking into a restaurant in Tulum. 10/10 recommend Nomade

    Great place for a vibey dinner! Had great music and loved all the decor. Our waiter was also…read moreawesome. We sat outside on a hot day and it wasn't too bad. To start we tried the sikil pak and loved it! The chips were perfect and the dip was similar to a pesto. Really enjoyed the juicy tomatoes it comes with too. For entrees and small plates we tried the fish tacos, the fried avocado tacos, barbacoa tacos, the duck tostada, and the shrimp dish. Really loved the shrimp and the barbacoa tacos. The other tacos were good but a little dry. The fish and avocado tacos are the same except for the protein inside. The duck tostada was good, not great. I did love the hot sauce that came with it and was putting it on my tacos. For dessert we got the tres leches and it was delicious! Came for a birthday dinner and they bring out a sparkler with your dessert. Overall, the vibes were great and the food was good but didn't eat anything that amazed me. Definitely want to come back for their taco happy hour!

    Photos
    Margaritas- HH
    Margaritas- HH
    Tuna crudo is a great choice!!
    Tuna crudo is a great choice!!
    Panucho was impressive

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    Panucho was impressive
    Lil’ Easy

    Lil’ Easy

    4.0
    (176 reviews)
    3.2 mi
    $$

    My list of places to try in Austin is a never-ending backlog. About a year ago, I had a friend…read morerecommend Lil' Easy for dinner. Since it was this new and poppin' restaurant on East Cesar Chavez from the team behind De Nada, we had over an hour wait that we didn't take up. Its vibe intrigued me, and I think Cajun food is top five like Tatum with a cut. I decided to prepare only slightly this time. While getting dinner with a friend, we were discussing places when I suggested Lil' Easy. I threw a reservation down for an hour later at one of their numerous dining options. Upon arrival, parking at that little strip of restaurants on East Cesar Chavez is a bit treacherous. If you're not afraid of getting your steps in at 6 pm on a Friday, don't sweat it. Anyone else, good luck. There are a lot of different seating arrangements at Lil' Easy: the true outdoor patio with fans and umbrellas, the climate-controlled outdoor space that still brings the sun while still pumping A/C, and the traditional indoor space. Plenty of seating. The entire place was decorated with Mardi Gras beads and colors. Off the rip, we had to set the tone: I ordered a Pimm's Cup while my friend got some secret frozen swirl. We had to throw down an order of the Crawfish Queso as well. The food and drinks were served so quickly, we questioned if it was ours. The queso was De Nada's signature queso with Crawfish Étouffée mixed in. There are no tortilla chips on the side, but instead toasted bread. It's kinda like a DIY Crostini. The crawfish's flavor is a unique and savory balance to the cheesiness of the queso. Very delightful. We crushed it. My friend wanted to go wild. Another appetizer?? Their Shrimp Cocktail was thrown down immediately after ordering. The shrimp was great, but those house pickles were sneakily one of the best things they served us. Living the high life. Speaking of that, I ordered a High Life Pony as we made our main orders: a Fried Catfish Po'Boy and Fried Oyster Po'Boy. Both cut down the middle so we could have a little this, a little that. I think the bread, the catfish and the oysters, and the fries served alongside it were all incredible. My only issue was that the catfish po'boy had horseradish in it. That is a me issue, and I don't know why I can't stand horseradish. I don't know if it was hiding in their coleslaw or their rémoulade, but something was horseradish-y! I'd get the oyster po'boy again and again though! We closed the night with me being fun as I ordered their Frozen Espresso Martini with sprinkles and whipped cream because some other lady sitting nearby had that, and I WANTED TO BE FUN TOO. My friend got herself the seasonal nonalcoholic Arnold Palmer that was spiked with some Deep Eddy Lemon Vodka. Hers was great, but mine was basically a milkshake. I looked like a joyous kid with my drink. I was so very happy. They do give you lids for your drinks if you want to take them with you, but I planned to finish mine then and there. The gimme cups are also a nice touch and have their cute alligator mascot on them. Throughout the night, we could not believe how fast the service was at getting our meals and our drinks to us. Our waitress was absolutely on point the entire time we were there, constantly checking in on us and being extremely friendly and helpful in making sure we chose the right things and had a good meal ahead of us. Lil' Easy is casual, fun, and absolutely delicious. They have some of the best frozens in Austin, and their food is some of the best seafood and Cajun food I've had in Austin, hands down. Get over here. RIYL: crawfish and cocktails

    This place is cute. It does feel a little bit like New Orleans. Just in the aspect of sitting…read moreoutside in the decor, but not the ambience. When we arrived, we sat outside since it was such a nice day. There was plenty of seating and it was a Sunday where they were having a crawfish boil. The service was nice. The waitress is very helpful and nice. I came here because I kept hearing good things about the crawfish. I have to say the crawfish was OK. There is nothing amazing about it, but it was good. I will say the corn and the onion were beyond spicy, but that was a nice kick. We also got the oysters. I have to say that the oysters were delicious so I give them that. The gumball was definitely missing a lot of flavor. It was it that good. The deviled eggs were mediocre and nothing special to them. We also got a meat. Patty empanada kind of deal and that was OK. It was a little overly greasy. And for dessert, we got the banana rum cake, which I have to say was nice but again nothing special. As for drinks, they had quite a variation. One of us got the espresso martini, which was OK. It was too sweet for my taste. And then I got the spritz which was nice. It's very hard to mess up a spritz. Not sure I would've come back just because the food was OK if I did come back, it would be for the oysters cause I do say that was really good for them.

    Photos
    Bar area
    Bar area
    Cracklins
    Cracklins
    Daiquiri with strawberry

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    Daiquiri with strawberry

    Catfish Parlour - seafood - Updated July 2026

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