Right as I walked in, I saw that there was plenty of tables which I liked and the food was really…read moregood and reasonably priced. And the service was amazing.

Great food, sandwiches are amazing quality. Service is also amazing, and the owners are extremely…read moregenerous and hospitable. Ambiance is quaint and cozy. My go to sandwich place in Savannah

Amazing service. Great experience. I definitely recommend Sunday Sunday. You won't be disappointedread more

Amazing! Phenomenal! Top Rating!…read more Literally the best fried chicken I have ever had! I will be back every time i'm in savannah. The place is just lovely inside. Our server made fantastic drink recommendation. This place was awesome!

Absolutely amazing lunch spot with my girlfriends. The food was phenomenal, such a cozy vibe, and…read moreour server, Curry, was a blast. If I'm ever back in town, I will be back.

Loved the gluten free options here. Something fresh and healthy in the midst of downtown!read more

Really great food for our whole party. Also great service from Chase and a great atmosphere inside…read moreand out. Liked the completely shaded patio. I had the special soft shell crab sandwich. It was exceptional and the best one I've had. Other members of my party really liked the deviled eggs, burger, and fried chicken sandwich.

UPDATE: Raising my rating from 2 to 4 stars. After my review, the owner Tyler reached out…read morepersonally -- not just with a thoughtful response, but he located my check and issued a full refund without me ever asking for one. The refund came through exactly as he said it would. To be clear, the food on my visit genuinely missed, and I'm not pretending otherwise. But Tyler responded publicly, owned it, and followed through completely. That kind of accountability is rare, and it's what earned the bump. Credit where it's due on the space, too -- the ambiance is genuinely great. Warm, candle-lit dining room, an open kitchen, a well-stocked bar, and a covered patio that had a real buzz to it. It's a spot that looks and feels like somewhere you want to be, which is exactly why I'd give the kitchen another shot based on how the owner runs this place. --- Original review (2 stars): Disappointing birthday dinner. Came in for my birthday and left underwhelmed. Our server Troy was the one bright spot -- professional and attentive all night. Caesar salad: Several bitter pieces of lettuce, and no black pepper offered or available. Faroe Island salmon: Overly buttery like it had been sitting under a heat lamp. The shishito cream sauce was way too acidic -- tasted like uncooked wine or vinegar. Crispy rice cakes were bland and a strange pairing (rice blocks with salmon?). The baby bok choy was decent until the sauce drowned it out. Braised beef short rib: Tender but flavorless. The mashed potatoes tasted old, not fresh that evening. To top it off, my wife had arranged ahead of time for the birthday dessert to be brought out -- the message never reached Troy, so that moment never happened. Troy deserved better than what the kitchen sent out.

Food AND service were incredible! Food delicious, beautifully plated, and fresh. We shared 5…read moresmaller plates, even though the entree specials sounded great. Stand outs were the whipped feta and the pearl couscous. But hummus #2 was a very close second. The pita is absolutely outstanding! We also tried the brussel sprouts and falafel which were all terrific. Best falafel I've had in a long time! We tried all 3 desserts, and all agreed the baklava ice cream sundae was our favorite, followed by the orange cake, then the pistachio ricotta cake with a pool of pistachio cream to dip in. Can't go wrong with any of them though! Matt was our server, and he just added to the experience! Manager (or owner?) also stopped by the table twice to make sure we were doing well. Customer service was excellent. Don't miss this gem of a restaurant!!

It's good.... Like really good!!!! This place has been on my list to try for quite a while, and we…read morejust got here tonight. I'm so excited to have another gem to my list of favorites. The ambiance is great, it's immaculate, and the food is unique and exquisite! We loved everything and will be back quite soon!

My son and I went to Collins Quarter while we were in Savannah for a wedding. The food was…read moreabsolutely delicious, the outdoor seating was wonderful. Matt our server was great.

Very welcoming and considerate service, nice ambiance (even at the outdoor tables), especially on a…read morelate May evening when the temperature is just right! Food was flavorful and balanced. I especially loved the tartar (shared as starter) and the grilled rainbow trout served with baby potatoes inside. Prices are medium high, but considering the food quality, definitely worth it. I would strongly recommend this place! It was fully booked, when we arrived, but they accepted walk-ins and we found a table immediately (3 people).

Wonderful location for people new to the city. Perfect spot to watch sunset and get beautiful views…read moreof the city, the river, and passing ships/boats. Highly recommend the whipped feta. All of the drinks were great!

A great spot for a lazy Sunday afternoon. While in town for a few days and an open afternoon we…read morewanted a comfortable spot to sit back, have a glass of wine and just enjoy the opportunity "to just be." Bar Julian fit that need perfectly. On the river front, 13 stories up, views galore and options both inside and out. We chose a high top near one of the open patio doors and ordered a bottle of wine. A chilled Sauv. Blanc that was delicious arrived. We just needed some p & q so we each broke out our earbuds and drifted into one audio books. Just lovely. It wasn't long before we noticed a few nearby tables getting food delivered and it looked delicious. We inquired and ordered the Whipped Feta with Crudités. Our wonderful server highly recommended the Oven Bread as an easy add-on. We are so glad we ordered the Oven Bread as it was mind blowing. Simple, hot, salty and tender - puffed, pizza like dough that we could have ordered 3 more and one for the ride home. I asked the server how often she takes one home and she said her addiction has adjusted down to just 1 a week! The cheese and bread were lovely together and the watermelon radish and cucumber slices were great too. We relaxed, snacked and chilled. A perfect Sunday afternoon that ended too soon with impending weather encouraging us to get back to home base.

Awesome sandwiches or Pesto pasta! Staff is very nice as…read morewell! Love it! Very well located!

If I could rate higher than 5 stars I definitely would…read more We came in for lunch on a Tuesday around 11:45am. It was not packed but as we sat the restaurant began to fill up. I was debating between the Fried green tomato BLT or the Caprese Grilled cheese then our server Kristin suggested the mussels and that is what I ended up with and I am so glad I did. These were absolutely the best mussels I've ever had. The sauce was not the traditional garlic/shallot wine sauce but had more tomato and basil reminiscent of warm bruschetta. I had to borrow my husbands spoon to get every bit of that sauce after I finished my mussels. My husband had the famous shrimp and grits which he absolutely loved. He noted it wasn't overpowered with sausage like most other restaurants do but had a perfect balance of flavor. My mom got the lamb burger and also loved every bite. She loved lamb so as soon as she saw that she had no doubt what she was going to order. Both my husband and mom loved every bite. I can see why The Public Kitchen is so popular. The restaurant has some indoor and outdoor seating with a mix of tables and banquets along the walls. It was comfortable without being too crowded. This was my first visit to The Public but It definitely won't be my last.

Lovely place! The tomato soup was super creamy and warm, which was lovely in the chilly weather…read more The picture doesn't do the grilled cheese justice - it looks greasy in the picture but it was wonderful. The cheese was smooth, not oily, and the bread was perfectly toasted. Not pictured is the "pot of gold" iced coffee, which was a vanilla and toffee nut flavor with sprinkles on top. The flavor wasn't nutty, which I enjoyed. If you like sweet coffees, this is a great option! (It is close to St Patrick's Day so may only be a special) The lady taking orders was super nice and friendly and made sure that we knew exactly what we were ordering.

This place was super charming and very busy. Seating inside is limited and most people take up the…read morefew stools just waiting for their order. It's definitely a grab and go place. We got two plain bagels, toasted. Both were very good. Ask for extra cream cheese - you'll need it. The red velvet cookie is delish. If you're a fan of frosting, you'll love the cinnamon roll. It's swimming in it.

We came to Common for a bachelorette party of 11 and had the best experience!!! The staff was…read moreincredibly kind and accommodating, and the service was amazing the entire time. The food was delicious, unique, and came in very generous portions. Our server Dave was especially great: friendly, attentive, and really knowledgeable about the menu. Overall, such a fun spot for a group dinner in Savannah. Would definitely come back! It was the best meal we had all weekend. They even gave us a complimentary round of champagne to celebrate the bride!

Disappointed in last night's dinner. We've eaten here several times and it's always been excellent…read morebut last night was not great. The Seafood Diavolo was overcooked so badly the pasta was slimy mush and the lobster dried so badly it wouldn't come out of the shell. Someone let it slide and sent it out when it was clearly not edible. My husband shared his excellent steak entree and we had ordered bread so I didn't leave hungry but not sure we'll be back.