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    Cellar 7

    3.6 (87 reviews)
    Closed 11:00 am - 9:00 pm

    Cellar 7 Photos

    CELLAR 7 ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups
    Dogs allowed

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    Recommended Reviews - Cellar 7

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    Reviews With Photos

    Goat cheese salad
    Felicia R.

    Went here for a work lunch. The service was great and fast for lunch. Located in walking distance to many offices and downtown attractions. The salad was a good size portion and flavorful. The salmon was cooked perfectly with crispy skin. It was a colleague's birthday and they gave them a complimentary dessert. They have happy hour and dinner as well.

    Woodford old fasion
    Abigail R.

    I love coming on Friday nights. All the games are free! Great way to enjoy games and drinks without kids. Bartenders are always chill and make good drinks or give great service. Places is causal and laid back. Super loud but it's a bar with games, music and big groups.

    Crispy Calamari
    Arielle B.

    Cellar 7 was great for our small group dinner. The restaurant is stylish yet has a casual ambiance. We were greeted and seated immediately upon arrival. The menu has a good variety of dinner options so we tried a few of the appetizers as a group. The calamari and Brussels sprouts were my favorite items. For my meal, I had a the Braised Beef Short Rib Pappardelle pasta that was pretty tasty, recommended by our server. Overall, it was a good experience and I would recommend for a casual dinner in downtown Houston area.

    Blackened salmon with mashed potatoes and broccoli
    Amber S.

    Delicious! Great service and yummy food. The vibe is nice too, cool and calm, great for friends or a date. And i got a Japanese old fashioned. It's good! Would have preferred the single ice cube but it was still nice.

    Jennifer W.

    The dining experience yesterday was thoroughly disappointing. My advisee and I chose Cellar 7 as a nicer lunch location to celebrate his recent promotion. When we walked in around 11am, the place was empty and we were met with a strong chemical smell, similar to those usually found after a janitor cleaned a public bathroom. Seeing as we were the first customers and they likely just opened the place for lunch, we decided to sit considering the smell was hopefully temporary. Wrong we were, the smell persisted through almost our entire hour long lunch. Minutes after we sat down, we placed our order and started chatting. Little did we realize, it took an entire half hour for our food to arrive. Given that this is located in central downtown and most people during workdays come for business lunches, I would have hoped for a faster kitchen to table turnaround, at least for the appetizers. Surprisingly, they decided to serve the food items all at once instead of the typical spacing expected between apps and entrees. When the food finally arrived, I was impressed by the presentation but disappointed again by the taste. The staff had recommended their Kobe burger and truffle fries as a hot combo on the menu, but the burger that arrived tasted dry, had no flavors, and a rather unappealing after taste. I am usually not a harsh critic when it comes to burgers, but I almost worry that the ingredients used were somewhat spoiled. Lastly, when the time came for the check. I requested the check and was planning to treat my advisee to the lunch, but the server kept giving the check and the final tip sheet both times to my advisee. I can't help but assume that the server saw the two of us, similar in age, one male and one female and made the presumption that the male was in charge of paying for the business lunch, which is a very disrespectful move in the business world. Not only did it embarrass me, but also put my advisee in a very awkward position because he was three levels my junior. I would suggest for the servers to be trained to respect all business relationships and place the check on a neutral side of the table if unsure who was responsible for the payment instead of shoving the check and returning my card with my name on it (an obvious female name) directly to my male counterpart. With all the above said, I would not disagree that the ambiance of the place is well suited for a business lunch, and the menu item that my advisee ordered, he was very pleased with in portion size and taste. However, I do not plan on returning to this place any time in the near future, until it has had some time to possibly improve in food quality and service.

    Jennifer M.

    The drinks were super strong but pretty good. The food was just okay. The restaurant was a little expensive for what we got. The service was definitely the best part of the whole experience. The waiter was super helpful with menu options and made sure we always had everything we needed. The ambiance was very swanky and up and coming. Overall this was an okay experience.

    Jarome W.

    To think we were two seconds away from going to a chain restaurant to have a sandwich! Best pivot ever!!! The restaurant is located in the heart of downtown so it's likely you will pay to park! But we paid less than $5 for an hour and a half! We walked in and was greeted by Sam at the bar and we stayed at the bar eating, drinking and conversing the entire time! Sam was so knowledgeable about not only three drink menu but the food menu as well! She made suggestions and answered any questions we had! The food did not disappoint! We started with the eggplant balls, gumbo, zucchini chips and artichoke dip! 3/4 received a 10/10. The obit one I didn't enjoy is the artichoke dip, which was more liquidy/soupy than I wanted and needed a tad bit more seasoning! But all other appetizers were perfect and I wouldn't change a thing! We also got the meat omelette which was also flavorful and delicious! The restaurant was so good, we came back for dinner and tried the seafood pasta and the porkchop! The porkchop takes 30 minutes to prepare but the time flew by and was every minute of the wait! Also it was very elegant and yet still comfortably inside! There was plenty of space for large parties! Please go support and Ask for Sam if sitting at the bar, she's Amazing!!!!!

    Dining area
    Diana M.

    The place is on Main Street, it is very nicely decorated where you have a modern looking bar but intimate feel to the dining area. We ordered a gumbo and the local oysters as appetizers. The oysters were AMAZING! We were not expecting them to be cooked and to have different varieties for the preparation style. The gumbo was good but not great. For entrees we had their signature burger and their mahi mahi dish. The burger was great, the Brie and bacon flavour really added to it. The mahi mahi was also good with the pasta having delicious artichoke hearts and mushrooms with a hint of lime. Our only comment is that it does take a while for the food to come out or drinks. The quality of the food is totally worth waiting for.

    Lamb chops with truffle risotto and brussel sprouts amandine ... and grilled calamari and octopus
    Sophanny S.

    The ambiance was nice and light. It's a good spot for ladies night or date night. Our server Sena was very nice. I decided to try the oyster shot but it was not something I would try again. I love oysters but the smell was a bit off for me in the shot glass. The oysters were good. They reminded me of the kind I would get at the seafood boat restaurants. We tried a few drinks. The coco Manhattan was pretty strong, I had some help drinking that one. Vesper martini was good and the pinky pink. And it was good as well. For the appetizer we tried the calamari and octopus which I enjoyed. Our main meal I got the lamb chops with risotto and a side of Brussel sprouts. It tasted fine. The lamb chops were okay. I got medium rare and it tasted alright in a room temperature kind of way. I couldn't quite put my finger on it how to describe it. Overall it was a decent place.

    Tres leches cake

    The service was prompt, but not memorable. Our server failed to speak about the restaurant and what makes it unique. They gave us the bare bone service. The seafood paella was hardly touched by our party as it tasted fishy. It makes you wonder if the restaurant has quality control issues with sourcing fresh ingredients or it's a handling issue. I've never had a dry tres leches cake before. On the plus side the decorations are nice. Maybe come for a bottled beverage?

    Ciera O.

    Very good place downtown to try! I came with one other person on a Thursday evening around 6pm. There were not many other in the restaurant, at one point we were the only two people in the restaurant. By the time we left around 8:30 pm, there were only about 3-4 people sitting at the bar. We had a number of different cocktails, and all were very well made. My favorite was their French Connection cocktail. SO well made and really balanced. We only tried a few options but everything was good! We tried the crispy calamari, gumbo, and crab cake. The calamari batter was well seasoned, the crab cake has good pieces of lump crab meat. The only thing I would have changed was more rice to go along with the gumbo. I'd definitely recommend this place and plan to go back to try more!

    Chi A.

    We popped into Cellar 7 real quick as we waited for our Uber back home. Since we had to wait, we sat at the bar and ordered a lemon drop shot. The bartender was nice and added a little something special to the shot which made it really good. I'd definitely come back here to grab a bite and a drink because it had a nice ambiance and it wasn't crowded.

    Bruschetta
    Amber T.

    AMAZING FOOD! I would go back here for the salmon and Bruschetta on a regular basis if I lived there. Highly recommend! I would not recommend the lamb if you are hungry. It was a small portion and expensive, but still delicious.

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    I had the paella. The flavor was good but the seafood was rubbery. Service was pretty good.

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    Ask the Community - Cellar 7

    Is Cellar 7 still taking reservations, because the most recent review is over a year old?

    Yes! I made my reservation on Resy.

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    Kanpai Club

    Kanpai Club

    4.5
    (70 reviews)
    3.2 mi

    Had a great time. JJ the bartender was very welcoming and gave me some local recommendations as I…read morewas visiting from out of town. The food was the perfect amount of food for a late night meal and everything was fresh and flavor. I regret I don't remember the name of the drink I had, but it had rum, Ube, spices, and guava.

    After enjoying a late night snack at Handos, we decided to mosey on over to Kampai Club. I had…read moreheard good things for years, and I remember driving past it a couple times and not seeing it or any signage. Even this time the GPS took us to an entrance that had us going the wrong way down a one-way, but we eventually figured it out I will say that the parking isn't all that great, but we were able to find a spot. If the parking lot is full you should be able to find street parking nearby Kanpai Club is a sister location to Handos. They share a kitchen and you can walk through an inside door access either. You can find the same cocktails and bites from Handos on the Kanpai menu, but there's also additional drinks and bites The bar feels like a Japanese Izakaya. It's a narrow space resembling a Japanese outdoor bar. It's intimately lit and well decorated. We did have to wait for two spots to open up, but that didn't take too long The bartenders were friendly, professional, and efficient. We went on a Friday night (fairly late), and they had two dedicated bartenders The cocktails were fun and were beautifully crafted. Most were served in novelty glassware. You can order classic cocktails, but both Kanpai and Hando offer a variety of signature cocktails. Most having some sort of Japanese or Asian fusion. They have beer, wine, and extensive sake list, as well as green tea and other nonalcoholic options The cocktails were tasty. The only one I was iffy on was their Espresso martini. It was poured from a machine and I guess there were having issues with it. The presentation was phenomenal. There was a roasted marshmallow garnish. The drink itself was far too Smokey in flavor than I like, or at least in terms of my espresso martinis The Yuzu Kosho fries were incredible. The flavors really hit the spot. The Okinawa Potato salad was both questionable to looks and and to eat lol. This purple mound of potato's had an interesting taste, look, and consistency. It wasn't bad, just... interesting and new Some tips: If you can't find this spot from the street, look for Handos. It's part of this restaurant Ask the bartender about the happy hour menu. And most nights they're open until 12am, but on Fridays and Saturdays they are open until 2am If you order food online (technically from Hando's) you can get 10% off using code: HANDO10. This is part of their "Hando and Chill" special Cheers!!

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    Welcome to yam rock
    Welcome to yam rock
    Kanpai Club
    Kanpai Club

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    Cellar 7 - tradamerican - Updated July 2026

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