Everything you want in a country store. Divine, amazing roast beef sandwich on crispy bread with…read morethe best Swiss cheese I've had in a while, juicy tomatoes, the works! Loved their salted oatmeal cookie and walnut banana bread, which were both the perfect amount of sweet and chewy. Lots of picnic table seating outside. Shelves stuffed to the brim with everything from chewing gum to paper towels. 5 stars!!!

Came last weekend as I was exploring the North Fork and I was so happy I decided to stop by! As…read moreothers have said, it is the cutest little store. I came right at opening and there were already several others waiting. They didn't have their oatmeal cookies yet, so I got a slice of a blueberry lemon tart, which was incredible. The crust of the tart was buttery, crumbly, but crunchy. The tart was super fresh and the blueberry and lemon flavors really shined. I should have gotten more things! Highly recommend!

My friends and I were out on the North Fork at Southold Fish Market and was looking for a place to…read morehave lunch ( their restaurant was closed on Tuesday). The lady we spoke to recommended Biggie's. 5 minutes later we arrived at Biggies , it was pretty empty so we did not have high hopes for a quality lunch. BOY, WERE WE WRONG! The food was delicious. I had the turkey bacon Brie with fig jam sandwich, another person had the cranberry chicken salad. All quality, first rate food. So next time you're on the North Fork, check out Biggies, you won't be disappointed.

Update!! We went back to Biggies and wow! What a different experience!! From the time…read moreWe walked in until The time we left, this cashier/waitress/bartender Had to been one of the nastiest people I've met! If you see her and her tattoos, I'd walk out before you ordered. My party of 5 was absolutely floored at how she treated 5 professional locals. Mr. Biggie, your food was good, but it wasn't good enough to be spoken down to at every point of our dining experience.

I had just gotten off the orient point ferry and was starving. I had a burrata and tomato sandwich…read morewith shallot dusted fries. It was delicious. The fries were wonderful. Will say I got a container of cole slaw and was not a fan. Would highly recommend

The lamb sandwich we had was delicious, although a bit heavy on the salt. This ambiance is nice and…read morethey have lively picnic tables in the back.

Redemption! I always…read moretry to keep an open mind when visiting a restaurant, especially if it's new. Well, I'm happy to say this one has matured very well. Just walking in, we were warmly greeted, then quickly seated. This place is "picnic style", so you're given menus at your table, but order at the counter (I personally like that vibe). Anyway, we ordered their 1/4 pound, five-meat sampler (pulled pork, pulled chicken, brisket, a competition-style rib and a whole smoked sausage) and they converted me. Everything was nothing short of awesome. Both the pork and chicken were juicy and tender, the brisket this time around was smoked to succulent perfection and the rib was nothing short of excellent (not 'fall off the bone", but with that perfect competition "pull" that really won me over). The sausage I learned was locally sourced and a great compliment to the platter. Enough for two with small appetites to share. The sauce is still in small cups, but as I was told, there had been so much waste left on empty plates, that they had no choice to serve it that way, and I get that. Restaurants run on very thin margins these days. I had the spicy version again and really enjoyed it. Add in some live music played by a couple of good ole boys and since my first visit 9 months ago, this place has turned into a legit Long Island BBQ joint and will now be part of my usual rotation. I still think the hush puppies could have used a few seconds less in the fryer, but the flavor profile was spot on as was the corn fritters. But we left happy and full...I'm glad I was able to get back and try it again. Plenty of parking, all cards and a very laid back experience. Great for families or a stop by while cruising the north fork of Long Island. It's a gotta-go in my opinion. Nicely done!

Stopped in for lunch while we were visiting from Connecticut. We ordered the back plate rib…read morespecial. and wow, was it ever special! We also ordered pulled pork and brisket. Everything was delicious. The smoke flavor was just right and the meat was so tender. The service was friendly and that really makes a difference. After May of 2025 they will have a full bar. There is plenty of parking and a ramp if needed. There's a bar and an eating area. There's also an outside area that looks like it is pet friendly. This is a very nice place. I wish we lived closer.

The best bacon and egg sandwich I've tried them on west coast east coast and the best is at Sean's…read morePlace

Sean's place is the only place i go to for sandwiches when i am in town. The place is small and…read morealways packed with lines out the door. That's a sign of a wonderful place. There are a variety of items to choose from to make that perfect breakfast, or lunch sandwich. The food is always fresh and if you want the sandwich made a certain way ( i don't eat eggs) just tell them. The staff are very pleasant and always give service with a smile. I come in from Babylon and it's 100% worth the stop !!! Karen WC

This was our second time visiting there. Cute and quaint place in an interesting location because…read moreyou're in a residential area. I ordered the vegetable panini and it was delicious. There was a hair in it (I've worked in a restaurant before so I was extremely understanding about that). I sent it back for a new one and they took it off the bill without me asking. My husband ordered the burger and he devoured it. The truffle fries are a must. Last time they had a better more varied beer selection. This time they only had one IPA on tap but it was good. Overall a great experience and I'd come back again!

I really want to give this restaurant a 4 or 5 but the service lacked today. My wife had called to…read moreconfirm if we needed a reservation for two and she was told no and that they would ensure us we had a table. Once we got there; with our luck, the restaurant was full and we had to wait a few mins because their system was down. Which is understandable. As we wait, the couple after us had made reservations for 2 and their table was ready. First impressions matter to me and there is no reason for inconsistency when it comes to reservations. Finally, after a few more mins, they found us a table. Once we sat, and we ordered some water, they decided to moves us again to another table. Now im bothered but I didn't want that to ruin my night. The waitress took our order for drinks and food. The whisky sour was ok and our wait for food began. The couple next to us had their appetizers and main entrees served before we even got our appetizers. I understand it may have been busy, but everyone around was getting there food quicker, lack of attention. We finally got our entrees and the dishes were ok. My duck was cooked perfectly but my wife's dish lacked some flavor. She had to be careful because the fish had fish bones and we had thought they had taken those out. As we waited for the food I noticed that the owner was walking around and greeting the customers and finding out how the food was. I believe that every owner should follow this man's footsteps because he was very attentive to all and I feel that he turned our experience around for the better. Once we finished, he asked us about the food and what brought us there. Conversation with him was great and easy. We mentioned to him that my wife and I were celebrating our anniversary and he surprised us with a dessert and coffee. This dessert was incredible and his sweet gesture made the experience so much better. I hope to return one day and give them another chance. I would say try this restaurant and make sure you make reservations because the restaurant is always full.

$20 just for a cheese burger with little bit of fries that didn't even taste good is crazy.read more

What an awesome spot for deli sandwiches. The hero bread is really good and the sandwich options to…read morefill them with are abundant. We tried the Italian combo and the chicken cutlet melt. Both awesome. Also got an oversized homemade brownie which was lights out. We're only here for the weekend but I'd happily come back next time in town. They have coffee and breakfast options as well including breakfast sandwiches on hard rolls which is my favorite. The prices are also super low ($10~ sandwich) relative to everything else in town. A great find.

Angela is the best! The best BAC on a hard roll on the North Fork! Be sure to take a piece of…read morecrumble with you for later

I stopped in before going fishing and this sweet older woman took my order. She then admonished a…read moreregular for not saying hi to her as he sat down at a picnic table inside. He replied, "you were busy! If you weren't doing anything, I'd jump over the counter and give you a kiss!" This amused the woman. She takes your name and tells the cook, please make this for (insert name here)". There's something very sweet to it all. Gone are the days of getting a sandwich for under $10 anywhere. Most sandwiches run from $ 11-14, but they're interesting, like a chicken cordon bleu. They do have a BLT for less and grilled cheese for under $6. I chose the turkey with mozzarella, bacon, and thousand island on a garlic roll and was really pleasantly surprised by how good it was. As far as a general store, there are really limited choices. There are maybe two cans of beans, one bottle of ketchup, a few candles sold by a local maker, but this place seems more of a a homey deli with other limited choices. I'll definitely be back!!