Great food, wonderful service. They need a bigger spot, too crowded for me…read more Dddfffgghhhjjjjkkkkkk lkjhfddfjkkjhjkj

Milos is a tiny cafe that is bustling on the weekend. Be prepared to take it to go out wait awhile…read morefor a seat during weekend breakfast and brunch. We ordered a latte, one iced and one hot and were very unimpressed. I wouldn't order their coffee again. However, the savory crepe and focaccia sandwich we ordered were hardy and delicious! Also, huge! We definitely won't be going back during the weekend to fight for a parking spot or place to sit, but might drop in during the week to see if it's less busy.

Staff was very friendly. Plenty of seating. Wine was limited in selection. Healthy pours…read more Affordable. The cheese selection was ok nothing amazing. Love the idea of supporting local businesses

I could be biased because Amberly Local is so close to home. But wow, the whole experience was…read moreamazing. I loved how chill this bar was -- the drinks were good, the charcuterie was affordable, and it was very casual. I just saw neighbors lounging and having a drink after work. The staff were friendly, and because they kept the side door open, we felt a nice breeze. I definitely love this spot and have been back multiple times since my first visit.

Manhattan Cafe is a solid, casual lunch spot with good value and plenty of options to choose from…read more I ordered a panini, which was a bit unconventional; it came on pita bread instead of a traditional hoagie roll. It tasted alright, but the structure made it a little tough to eat since the meat tended to fall out with each bite. Not a dealbreaker, just something to be aware of depending on what you order. One big plus is that they offer French fries instead of defaulting to chips, which already sets them apart from a lot of similar lunch spots. My coworker got a salad and was really happy with it, especially since you can customize it with up to six add-ins. Overall, it's reasonably priced, and while nothing blew me away, it was a good enough experience that I'd give it another try.

Tried with a colleague from work. He had the Rachel and I had a turkey panini…read more His Rachel was excellent A the panini was just ok as they used pita bread for it. Not my favorite. Staff was very helpful - it was crowded but the line moved quick and the food was came out quickly. Large (very large) salad bar. Good for lunch break and I think small kids will be fine. Place has quite a few tables and is fun. Definitely will go back.

Stopped into this lovely little shop and was very impressed. It didn't disappoint at all. They are…read moreopen 7 days a week and have a large time frame of open hours. You walk in and have a little self-type market area and immediately to the right there are refrigerators with prepared meals to buy and take home. Straight after the Shelf section there is the butcher shop with all cuts of meats. I liked the concept where you could even pick your meats and have the chef cook them there for you and you can dine in! They also had an area for dining in and sitting at a bar. The bar had many choices of drinks and a wine section in the back to the side. There was a patio area as well. I decided to have some lunch so I got the salmon BLT which was delicious and I got the side of hot honey brussel sprouts. I ordered some lasagna to take home for a meal later. The salmon was cooked perfectly at a medium temperature and the flavoring was great. The brussel sprouts had just enough kick to them and was a great portion size for two or more. The lasagna was good and also a good size but it is a little bit spicy so if you dont like spice be prepared for a little tiny bit. All was delish.The pricing for everything is on point and not too expensive. They also have specials most of the days of the week! Peyton helped me with my to go orders and I met Ralph the owner who told me about the concept of everything. I will definitely be back and I would highly recommend! Second time back was wonderful! Sat and dined in. I got the $1 wings special with barbecue, mac and cheese, and salmon salad. The wings were jumbo size which is great because unlike other places they weren't the size of your pinky. The mac and cheese was very flavorful with the small crisp. The salmon salad was neat because it came and deconstructed segments so you could really pick which toppings you wanted on each bite. The dressing on it was amazing and so was the ranch for the wings. I was attended to by Desiah and Liam who were other so personable and lovely! All of the portions are amazing and I love it because I have food for a few days. Definitely going to come back again to try some of the new items that they've added to their menu.

I went for a wine dinner at New York Butcher shoppe and was impressed with the food…read more They are a butcher and wine shop but you can also sit and eat they. They have a full menu or you can pick out a steak of your choice and they will grill it for you. There is no corking fee so you can buy a bottle and drink it there with your steak. A huge selection of meats and wines. As far as the 6 course dinner, everything I had was really good. My favorite was the Pan Seared American Wagyu and the Olive Oil cake.

After a long flight and the usual airport chaos, I was heading back when I spotted Potbelly and…read moreimmediately knew I had to pull over. Something about being travel-hungry made one thing crystal clear: I needed a Wreck. And wow... this hit the spot perfectly. I ordered the A Wreck on multigrain, thin-cut, loaded with basically everything good in the house -- Genoa salami, roast beef, smoked ham, turkey breast, provolone, hot peppers, caramelized onions, pickles, cucumbers, artichoke hearts, roasted garlic aioli... the whole masterpiece. Every bite hit. The bread had that perfect warm toast, the meats were stacked generously, and the balance of tangy, savory, crunchy, and spicy was chef's kiss. The caramelized onions with the hot peppers especially took it over the top. Also grabbed a large Strawberry Dragonfruit refresher, which was ice-cold and ridiculously refreshing after airport chaos and North Carolina humidity. Exactly what I needed. If you're anywhere near RDU and debating a stop before heading home -- do it. This Potbelly absolutely delivered. The Wreck remains undefeated.

Potbelly is a reliable go-to for solid sandwiches, especially when you want something quick but…read morecustomizable. My favorite order is The Wreck! it's loaded with all the meats and always hits the spot. One of Potbelly's biggest strengths is the ability to pile on condiments, veggies, and dressings, which makes it easy to tailor your sandwich exactly how you like it (also a big fan of their hot peppers). That flexibility goes a long way in keeping things interesting even if you order the same sandwich regularly. We've also used Potbelly for office catering, and it's been a consistently good experience. Orders are straightforward, food travels well, and it's a crowd-pleaser for a group with different preferences. It's not trying to be gourmet, but it's dependable, filling, and well-executed. A strong option for lunch, group orders, or when you want a sandwich that you can really customize.

Decided it was time to give them a try again and so glad I did! Our waiter was great!…read more On a whim and by no one's suggestion, I decided to try the blueberry burger. It was so good and tasty I'd go back again today to have another! All their burgers are a half pound, which is usually too much for me, but this combination sounded so good I had to go for it. The burger has a combo of grilled onions and jalapeños on top with blue cheese, bacon, and blueberry jam. It was the perfect balance of sweet, savory, tang, and every now and then, a kick. Whoever came up with this had a brilliant idea!! It's not only a keeper, but a must have and must try for those who haven't. Sorry, no pictures. Once I took my first bite it was gone in no time! We were told the place was just bought by the new Indian restaurant next to the bubble tea shop beside them. I do hope Two Guys will remain as is because it's a winner.

Visited for lunch during the week with a friend. Right when I walked in the sever let me know I…read morecould sit anywhere. She was very attentive and nice. Service was also super fast which is great for anyone stopping in on a work lunch break. I had the chicken Philly and fries. I also had the onions, green pepper, mushrooms and jalapeños on mine. Jalapeños were quite spicy, but I enjoyed it! This has a relaxed bar/restaurant vibe. Parking was easy.

This food truck definitely lived up to the hype! After landing at RDU and needing a late-night bite…read morebefore midnight, I'm so glad I stopped here. They offer a great variety of options at very fair prices, and the owners are incredibly kind and welcoming. The food itself is outstanding. I ordered the chicken platter, and it really hit the spot. The yellow rice was perfectly cooked with a soft, ideal texture--and in my book, if you can nail the rice, you know the rest of the food is going to be good. The chicken was tender, juicy, and full of flavor. I'll definitely be back to try the rest of the menu!

Tried lamb and chicken over rice. Good quantity and quality, with perfect spices. One was made…read morespicy as requested. Love to order from here when I'm craving lamb.

Amazing collection of imported Italian foods, spices, and beverages. They also prepare fresh…read moresandwiches (paninis). The only negative is that they lack indoor seating. If you wish to eat a panini, you may sit outside, or take it home.

Everything was amazing here including the service. Lots of…read moreproducts from Italy wide assortment of homemade items,but the pinnacle was the bread that comes Par baked from Long Island. I'm just visiting but I will be thinking about this bread long after I return Ro cali. From jersey originally. Fantastic sandwich and we loaded up on baccala,cannoli etc that we can't find easily elsewhere. Small market loaded with Italian goods

I've never been to a butcher market before, and this was a nice experience. It was a bit expensive,…read morebut that makes sense for the type of business it is. They had tons of seasonings, different BBQ options, about 3-4 different bacon choices, and other foods as well. We did end up leaving with two cowboy steaks.

The service is spectacular and so so accommodating. The staff can spot that you are not seeing what…read moreyou really want and ask questions. The result; they provide you what you need and in the most friendliest ways. We are happy to be a customer of the Butcher's Market when in town.

Let me start by saying going into the holiday weekend they may have been low on ingredients and…read moreenergy. Something about that last day before a break gets you feeling some sort of way. Tables hadn't been wiped and it felt like a warehouse or cafe. The food was poor at best and nearly unpalatable. I am a Jersey Girl so I expect Delis to be high quality--it wasn't. I would recommend Fratelli's in Apex if you are looking for Deli Fare.

Village deli has always been one of my favorite spots! I worked in Morrisville for over 5 years…read moreand used to frequently eat there. It's changed, but still good. The renovation is definitely nice but the food seemed like it was less than what it used to be (guess it's a trend with the cost of things). That with the price increases for two people to eat lunch was over $50. Maybe I'm just cheap My French dip sandwich had great taste and was more bread than meat. Fries were skimpy also. Chili was not something I'd order again. Still a great spot but.......its changed.