This place is amazing! We came for Jollibee Chickenjoy, but stocked up on groceries while we were…read morehere. The food is always delicious. My daughter loves the footlong turon from CrispyTown. Ambiance is okay but is not why I come here.

It's 9:45 in the morning. It's a hot Chicago summer. The asphalt bakes…read more But not I! I'm inside seafood city, cool af, munching on a grilled squid! Great Filipino-centric market. Lots of hot food, cold foods, desserts, and yes, whole fish. Would highly recommend!

I hate knocking a small business but it's really hard to be excited about my experience…read more Pre-ordered a lobster roll and the mussels for 2 (which comes with most things you need). The lobster roll was mostly bread and very little lobster. The lobster in it was very small, stringy pieces and nothing like the large chunks in their own Instagram images. I would be willing to pay more for a better sandwich with more (and better) lobster. It wasn't premium lobster in look or taste to be honest. This sandwich, in its current form, is a hard pass. Mussels were okay. A few that didn't open, but that's to be expected. I'm not sure how fresh they were since they had a bit of a fishier scent. They give you a head of garlic, a lemon, a baguette and a tub of compound butter. It's great in theory, but the butter was tasteless and I could just as easily used my own butter and other ingredients. The customer service was okay. We called ahead to make sure they had all of the elements of the mussels as part of the package and the person ringing me up still had no idea what I was talking about. In the end she made sure everything was there after I brought it up so it was fine. One other issue I had was that they just put the mussel mesh bag in my bag and they leaked mussel juice/water over everything else in the bag. Two of those things were tinned fish gifts for someone else and the cardboard was soaked in fishy smelling liquid. I know there is a new owner and I really hope he does the things he needs to improve and make this place worth it. Right now I can't see going back when there are places like Boston Fish Market that get it right.

We often go there for all there fresh products although we live in West Rogers Park things have…read morechanged a little bit bit inside store but its still the same great product everything is always fresh & a great price its worth the travel .

Incroyable! We called ahead to place our order. Went to pick it up and it was ready! It's cash…read moreonly, zelle or venmo. The inside is small and minimal seating, I think it was like one big table. The sushi was delicious. For the price we got so much sushi. We also tried the grilled hamachi, it was fatty, buttery and grilled to perfection! We are happy customers. Definitely returning very soon!

The fish was great, the price was just as good. Ordering over the phone wwas easy, the only…read moreproblem was they gave us 4 pieces of o-toro that we didn't order which totalled $25. My wife picked up the order so the error was unfortunately overlooked until it got home. We'll definitely go back though, I'll just be more careful of the order accuracy!

Logan Oyster is amazing! I had the opportunity to try them out at a pop up during the fall. Oysters…read moreare my absolute favorite and Logan Oyster didn't disappoint. The oysters are fresh and flavorful and honestly simple amazing. I highly recommend 10:10 and follow them on social so you can catch them in the city. The owner is amazing and super friendly and go above and beyond to ensure you have a great experience.

Saw Rickie's booth at a Vibes on Logan and I was intrigued. Got some oysters and I was delighted.read more

We got the pork wang mandu, kimchi pork wang mandu, and black sesame with red bean filling wang…read moremandu. The buns are huge with so much filling. Good value (one bun is just under $5). They handed it over immediately after ordering and the buns were steaming hot. I really appreciated the tables next to the stand/market for you to eat at, instead of inside your car, for example. Super convenient.

Joong Boo Market is both a specific Korean Grocery Store, and a Basic "All-Asian" Grocery-Mart…read more Joong Boo Market is located on the Northwest side of Chicago just west of the Kimal Metro Stop (which is the 'End-of-the-Line). Joong Boo Market offers not only very reasonably priced Korean and other Asian Groceries, but there is also a small food court with a few kitchens and a couple of rows of tables. Here you can get numerous Korean dishes, and some Japanese and Filipino dishes as well. For Dim Sum (which begins at 8AM) the base price is around $1 per dumpling or bun. And the Service here is Good. https://www.youtube.com/watch?v=6LMEs3ASZ0U&list=TLPQMTgwNTIwMjbdqrYyqZOTGw&index=3

When my traveling companion said there was a fried shrimp place we had to check out, I was…read moreinitially a little skeptical. Why should we go out of our way for something as common as fried shrimp, I thought. I couldn't have been more wrong. We showed up at Frank's on a Friday evening and the place was bustling. We'd already eaten quite a bit that day, so we just ordered four Chicago Gulf Shrimp ("seasoned with garlic"). They were ready about 10 minutes later and sure looked different from any fried shrimp I'd ever had. And my first bite told me they were also better than any fried shrimp I'd ever had. I can't really even describe them except to say they were mind blowing and so, so flavorful. They're also perfectly fried and irresistibly crisp, and the shrimp inside is the perfect texture and taste. I wish we had fried shrimp even remotely this good back home in Toronto. I'll be thinking about this stuff for a while.

The service is fast, the food comes out hot, and honestly everything tastes amazing. We always go…read morefor their Chicago Shrimp -- perfectly seasoned, crispy, and super satisfying every single time. The sides make it even better: the fried cauliflower, fried zucchini, and mac and cheese bites are all must‑haves. And one thing we really appreciate is that they always throw in extra sauces without us even asking. It's a small touch, but it shows how much they care. A delicious, reliable neighborhood go‑to that we highly recommend.

I used to like Tony's-especially for fruits and veggies. A few years ago they changed ownership and…read morethe quality and prices changed for the worse. I consistently experience mushy fruits and avocado that is going bad internally. I don't think they practice good storage technique. The prices are also higher than before the change in ownership and the competition. For example they sell regular and organic bananas for 79 cents and 99 cents a pound. Whole Foods sells for 69 cents and 89 cents. I'll go to Tony's in a pinch if I desperately need something because it is walking distance but usually prefer to drive elsewhere where I get better quality for the same or slightly better price.

Consistent consumer fraud practices at Tony's Elston Avenue. Managers actively change and remove…read moreshelf pricing labels which is against the law so that customers pay full price, not advertised sale price. Checkout prices consistently higher than marked and advertised. I reported to both City and Illinois for Tony's pattern of stealing from customers.

Yeeessss ma'am! I got a big chunk of smoked whitefish for a great price and made whitefish spread…read morethat rivaled what I had up in Bayfield on Lake Superior, where you can see the boats from the restaurant. Recipe below is from food blogger The View From Great Island dot com (no affiliation, just a great recipe I found). step 0 get some fish from Hagen's steps 1.... 8-10 oz smoked whitefish, skin and bones removed. 8 oz cream cheese. I use brick style cream cheese, but you can use whipped if you prefer. 1/4 cup sour cream 1/4 cup mayonnaise 1/4 cup fresh dill 1 Tbsp creamed horseradish, or more to taste. 1 tsp onion powder 1 Tbsp lemon juice (probably not needed) salt and fresh cracked pepper to taste (could add later) Capers 1. Except fish, blend everything in food processor 2. Blend in 1/2 to 2/3 of the fish 3. Fold in the rest of the fish 4. Serve with pita chips, ritz, club crackers...

My family has been going to this place for decades. The most delicious smoked fish ever, so…read moreflavorful and moist. Whole smoked whitefish is a nostalgic item for us. Smoked salmon is my new favorite item here and I wish o could afford to come here every day.

I have bought in both one of the Chicago stores as well as on line. I have been very pleased with…read moreall of my purchases. Of all the online meat purveyors they have the best prices as well as the lowest shipping costs.

Wild fork is amazingly fabulous! We love the quality of their products. The selection is amazing…read more Beef bison lamb chicken pork seafood side dishes etc. A5 wagyu yup. Etc etc They have it all and also for great price. The staff is very friendly and it's easy to get in and out quickly. This location is my favorite in Chicago!