Cancel

    Open app

    Search

    Chadwick's

    4.2 (378 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 3 weeks ago

    Chadwick's Photos

    Business Info

    CHADWICK'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for kids
    Happy hour specials

    You might also consider

    Recommended Reviews - Chadwick's

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Shirrell H.

    Such a loud restaurant. If you're with a large group I would recommend this place but for a date night or intimate dinner look elsewhere. Food- The crab cakes lacked crab. Wouldn't order this again Wings- the sauce was delicious. Fried a bit too hard but we enjoyed it. Porterhouse steak- really fatty with the right flavors. We were looking for a bit more meat but I'm not mad at it. It was cooked exactly the way we like it. Too bad we took two bites and left. The place was too loud for us.

    S
    Angela C.

    Stumbled upon this local neighborhood haunt on a late Friday night and my husband and I had to just wait about 15 minutes. The ambience is old school and the service is probably the friendliest I've encountered at a steakhouse establishment. Everything from the flavored olive oil and bread to our porterhouse for two was delicious and super tasty. I even asked for a bit of fried onions on the side to accompany our steak since I thought I'd miss out if I didn't top it with even more calories. All in all, a stellar experience. Oh, and the baked clams were a tasty app too!

    Chicken Franchise
    Tom V.

    We had the opportunity to go here to say goodbye to a family friend. We had a special menu. I got the pork chop, my wife got chicken franchise and son's girlfriend got the pene vodka. Son got the chop, too. They where all fantastic. The service was attentive and on the case. The place is cozy 2 rooms. Make reservations.

    Red Snapper special
    Julia F.

    My best friend's intimate birthday celebration was made even more special by the staff at Chadwick's. You'll feel like you're in nona's dining room in the back and your uncle's social club in the front bar. Everyone greets you like they've known you for generations. Everything we ate was outstanding - the Red Snapper special is a must try as is their Duck Parpadelle. They didn't have to comp our dessert, but it's the kind of gesture that leaves you feeling like family.

    Steven T.

    After a long period away we returned to Chadwick's with friends for dinner. I am glad to report that Chadwick's continues its long record of beautifully prepared and presented food, excellent service (thank you Danielle for taking good care of us) in an upscale, but approachable, environment. I enjoyed my braised beef spring rolls, but the star of my dinner was the rack of lamb - perfectly medium-rare, as requested, juicy and delicious without the need of added sauces. Fellow diners enjoyed the perfectly prepared beef Wellington special and a delicious steak. Desert included a simple rice pudding served in an edible tuille bowl and moist, moderately sweet bread pudding with a vanilla sauce. Chadwick's never disappoints. It consistently delivers excellent food and friendly, knowledgeable service. HIGHLY RECOMMENDED.

    Manhattans at the bar
    David R.

    The nor'easter that the weather forecasters had predicted wasn't enough to deter us from our plans to dine at Chadwick's. Pork chop was amazing but the ribeye stole the show. Spring rolls were divine. Solid Guinness pour and a great Manhattan at the bar before dinner. I also thought it was super affordable and reasonably priced.

    Duck confit with sweet potato mash
    Corinne F.

    We went to Chadwick's for Valentine's dinner. We were warmly greeted and sat at a table by the cozy fireplace for an added romantic touch. I loved that the ambience was warm and the noise level low. We were presented with '' Valentine special menu'' and delighted with the great selections to choose from. We ordered martinis with our staters of Maryland crab cakes and tuna tartar. Then we shared a bottle of exquisite Brunello to pair with delicious duck confit, sweet potato mash and carrots and steak au poivre, black truffle mash and aspargus. The deserts were just as wonderful to end our meal. Our server Jonathan was very attentive. Even the owner Steven checked on us to insure everything was to our liking. As an épicurien with discriminating taste, I could not be more pleased with my date's choice of restaurant to spend our special evening. I highly recommend this gem on 3rd Avenue. Bon appetit!

    Bread pudding
    Millie C.

    We celebrated our 35th wedding anniversary by having dinner at Chadwick's. I've find Chadwick's to be very romantic and the ambiance. The waiter who took care of us was excellent and knowledgeable. He answered our questions and we were able to choose our meal and desserts. The food was amazing and mouth watering to the last bite!

    Bruschetta
    Jenny L.

    I came in for a dinner hosted by a law firm promoting their Estate planning services. The waiters for the event were amazing and attentive considering that the catered event was a large group. We had a bruschetta appetizer served family style. It was delicious and fun to eat. The light and crisp bread with the ripe seasoned tomatoes and cheese was simple yet satisfying. The second plate was a deceptively simple penne pasta with a wonderfully flavorful sauce. We had a choice of salmon, pork chop or chicken franchise. I ordered the salmon and it was so good I forgot to take a picture before devouring it. The salmon was cooked perfectly, moist, tender and fresh! There was even cheesecake for dessert. Chadwick's did a great job serving as a venue for the event with their top-notch service and excellent food!

    Menu

    See all

    Photo of James S.
    14
    162
    51

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Kim K.
    67
    9
    0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Was there for dinner recently. The food was good, but not remarkable. Th service was O.K. , but again, unremarkable.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sam V.
    0
    15
    0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Sally N.
    140
    186
    422

    15 years ago

    Brought my aunt and cousins from Hong Kong for dinner few years ago, we all have a great time. Great food with a reasonable price.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kate T.
    170
    67
    44

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John N.
    107
    72
    23

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    18 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dave T.
    132
    76
    0

    15 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Awesome food and good drinks. Everything I ordered was excellent but a bit pricey; had the steak and it was delicious, cooked perfectly.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Divya R.
    36
    87
    38

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sarah L.
    64
    30
    11

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Erin E.
    211
    27
    4

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ed A.
    1
    36
    0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pamela E.
    16
    97
    403

    15 years ago

    Best Steak Ive ever had in my life. Worth every dime. The entire meal was cooked to perfection. Kudos to the chef.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D U.
    0
    10
    0

    11 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa S.
    118
    9
    4

    10 years ago

    This restaurant is amazing. I loved the filet with grilled asparagus. Cooked to perfection! I can't wait to go back again! Delicious!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rob F.
    79
    14
    0

    11 years ago

    Up there with any Manhattan steak house you can think of. Superb service, attention to detail and honest drinks.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    City quality steak tucked into bay ridge. We had the porter house for two and it was perfectly cooked

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Awesome meal. Great service. Great family and neighborhood atmosphere. Top notch food w wide variety of selections. Can't beat it!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lily W.
    14
    67
    21

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nikita E.
    16
    54
    26

    15 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 7 of 10

    Ask the Community - Chadwick's

    Has anyone had their baby shower here? I would love your feedback if so thank you ;)

    It is the perfect place for a shower up to 70 people in the big room. its amazing. youll also want the christening there too

    View All 4 Questions

    You might also consider

    Salt + Charcoal

    Salt + Charcoal

    4.0
    (786 reviews)
    7.4 mi
    $$

    This is a great spot for a celebratory dinner without the hassle! Easy to get a res and the food is…read moreincredible! Pro tip! Ask your server about the different cuts, they are very knowledgeable!

    We made the reservation specifically during restaurant week to try this spot. When we arrived on a…read moreSaturday night, we were told that they do not honor the restaurant week menu on Fridays and Saturdays. No biggie, but wish we had known in advance. We had made reservations for the kitchen counter seats. Thinking we would be able to watch the masters at work. However, the seating is too low and you cannot see into the kitchen. So there's that. The service was really lovely. Constantly checking in for more water or if we needed anything. We started off with their Mezcal cocktail, which my husband loved. And I had a flight of sake. I wasn't in love with any of them. But they were all palatable. We shared the Shishido peppers which were absolutely amazing. Highly recommended. We asked for some soy sauce on the side and find that an occasional dip of the pepper really brings out the flavor. We also shared the Wagyu Tataki. The presentation is lovely as it is for all the dishes. However, I found it slightly chewy. But the accompaniments were outstanding. We also shared a 14 ounce 30 day dry aged New York strip. Presented beautifully. Cooked perfectly medium rare. Accompaniments and sauces. Also terrific. However, we did not find that the steak had any actual flavor. But it was smooth and easy to chew. The espresso machine was broken, bummer. But we had a pot of tea and their warm apple pie with vanilla ice cream for dessert. Delicious.

    Photos
    Bar
    Bar
    Yuzu Wedge Salad
    Yuzu Wedge Salad
    Wagyu Sushi

    See all

    Wagyu Sushi
    K'Far

    K'Far

    4.4
    (260 reviews)
    7.9 mi
    $$

    We picked this place on a whim because it was attached to our hotel, and after a long day, we were…read moretoo tired to venture elsewhere. What a wonderful surprise this turned out to be! The restaurant itself has a modern, chic décor with a lively but moderate noise level. It strikes a great balance between energetic and intimate, making it an excellent spot for a romantic date night if that's what you're looking for. Our server, Sam, absolutely made the experience. She was incredibly knowledgeable about the menu, answered all of our questions with confidence, and did an amazing job matching our preferences with the perfect food and drink recommendations. Her service was exceptional from beginning to end. We started with the pita and hummus, and you could immediately tell everything was made from scratch. The pita was warm and fresh, the hummus was incredibly smooth and flavorful, and you could truly see and taste the quality. For dinner, we had the burger with the house chips. Both were excellent, and I especially loved the herb mayonnaise that came with the chips. I didn't even realize it was mayonnaise at first because it was so fresh and flavorful! We also shared the Caesar salad, which was delicious. The next morning, we came back for breakfast and ordered the Jerusalem bagel with egg and cheese. It was absolutely decadent and the perfect way to start the day. Between the outstanding food, beautiful atmosphere, and exceptional service, this restaurant exceeded every expectation. A huge shoutout to Sam for making our visit so memorable. We can't wait to come back the next time we're in the area to explore more of the menu and, hopefully, have Sam as our server again!

    Came with a friend to brunch on a sunny Spring day, and the vibes were alive! The pastel colors and…read moreMediterranean flare made the spot feel breezy and easygoing. The brunch menu has a lot of delicious looking options, so my friend and I shared several dishes. We had the mushroom hummus, pistachio sticky bun, kale salad, and Israeli breakfast all to share. It was a wonderful spread and everything was fresh and flavorful - absolutely delectable. Even the sides and breads that came with the Israeli breakfast were wonderfully prepared. Service was quick and the staff were all friendly and attentive. I cannot wait to come back for again brunch and to try their dinner menu!

    Photos
    K'Far
    K'Far
    K'Far

    See all

    Fonda Garibaldi

    Fonda Garibaldi

    4.6
    (65 reviews)
    1.5 mi

    Mexican cuisine continues to be a thorn in my side since moving back up here 6 years ago. I simply…read moreexhaust myself into the same thought over and over again. This is not the city for Mexican food, I do not care who tries to sway me. It simply. Does not. Work. The trend continues at this tiny cantina in Dyker Heights. I paid $40 for mediocrity, maybe even a step or two below it. The staff is friendly and cute, and speaking Spanish will get you further, but the food drops off significantly after the promising chips and dip. When I ordered the Queso Fundido, I was looking forward to a sharp Mexican blend with ground chorizo and some extra chips to boot. Instead I got what looked like blended Oaxaca cheese, an onion top, and some very unattractive bits of chorizo that were begging me not to eat them. So I did not. I ate the cheese because the cheese was pleasant, but the fact it comes with flour tortillas does not help its cause. When I ordered the Tortilla Soup, I was hoping for a nice blend of Mexican spices, shredded chicken, avocado, and tortilla strips. While I did get that, I also got bland flavors and a lack of any personality with the soup. In fact, it had a weird, milky, creamy broth that made me feel uncomfortable about finishing it. So I did not. When I ordered the fish tacos, I was expecting a nice piece of fresh fish, plenty of spicy pico, and an aoli to round out the whole thing. The breading for the fish is a tempura breading (bad call), and the fish they use is tilapia (an even worse call). I understand that this is not San Diego, but these two pieces of fish were practically begging me to put them out of their misery so I could send them packing for the Golden State at a later time. I duly complied. As I walked out I continued to wonder. Will this city ever get it right with a cuisine I hold close to my heart? Because right now, the future is looking bleak. At least my food was spared from further torture.

    The shrimp burrito is always delicious!! Love the creamy sauce it comes with. And service is always…read moregreat.

    Photos
    Inside
    Inside
    Fajitas
    Fajitas
    Valentine's  Menu

    See all

    Valentine's Menu
    Michael's

    Michael's

    4.4
    (532 reviews)
    4.8 mi
    $$$

    We had the best night at Michael's!…read more I knew Michaels was an iconic restaurant deep in Brooklyn. I've seen their sauce sold in stores before, and we finally made the trip out for dinner. We went around Christmas and it was decorated inside. The restaurant was packed. Every single table was full. Everyone was having the best time. Even the bar was totally full of people ordering drinks before they were seated. The food is classic, New York Italian. Everything is a very well done version. The veal Parm was one of the best I've ever had. The caramel cake at the end was truly beyond. I can't recommend this experience enough. We ate for three hours had amazing cocktails, great bottles of wine and a really delicious meal. Looking around, you could tell the diners were locals enjoying a beloved neighborhood restaurant. It's such a special restaurant that serves real New Yorkers.

    You can tell this is a staple Italian restaurant in Marine Park, Brooklyn. Lots of regulars and…read morefamilies. I always pass by and finally decided to try it out. The interior looks like a classic Italian restaurant and service is very formal. It was quite busy for a weekday night. There's valet parking so you don't have to stress about finding street parking nearby. We ordered fried calamari, baked clams, baked vodka penne, and the Fisherman's Platter. We were served bread and some antipasto to start. The calamari was a classic and I loved the sauce -- it had a good spicy kick to it. The baked clams were okay. The Fisherman's Platter is a must and good value with its generous portion of seafood. It can definitely be shared amongst two people. The baked vodka penne was also good but portion was on the smaller side. I would say Michael's is a must try at least once.

    Photos
    Love their bread platter and decor.
    Love their bread platter and decor.
    It was our first time trying the lobster dish - delicious and fresh. The baked dish tasted too burnt.
    It was our first time trying the lobster dish - delicious and fresh. The baked dish tasted too burnt.
    Appetizers were so delicious.

    See all

    Appetizers were so delicious.

    Chadwick's - tradamerican - Updated July 2026

    Loading...
    Loading...
    Loading...