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    Champa

    4.7 (93 reviews)
    ModerateThai, Soup, Laotian
    Closed 11:30 am - 3:00 pm, 4:00 PM - 9:00 PM

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    CHAMPA ATMOSPHERE

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    Recommended Reviews - Champa

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    Menú (noodle soups)
    David Z.

    Had a hankering for some Thai and heard about this location and decided to give it a go. Street parking available, small dining area with 7-8 tables to accommodate couples or a small group. Service was quick, ordered chicken satay, Thai iced coffee and the spicy chicken pad thai. The satay was fresh, seasoned well and delicious. The pad thai had a great mix of veggies and chicken, but a little less spicy than I would have liked. Overall a great experience with good service and great food! Will be back to try the curry soon!

    khao soi
    Chloe H.

    Above average asian food for RI standards. Trust other reviews- and get the brussel sprouts, we were happy we did. The glass noodle and duck noodle were good. The khao soi was good but not as authentic and no pickled mustard greens. Only complaint- we went and they were very busy and it seemed like just one guy working - food took forever.

    26. Drunken Noodles
    John M.

    this is a great location, kind of small inside the gentleman running the place was a little rude, but he seemed to be all by himself . once we got the table and got our menus and were able to order the food came quickly. The appetizers were great and the meals were quickly. Would recommend highly .

    27. Pad See U
    Raymond C.

    A nice tucked away fusion restaurant with amazing flavors. If there's one thing I recommend it is definitely the Brussels sprouts. The crispy texture with jam packed Asian soy flavor easily makes it THE best sprouts I've had. While the chicken wings were crispy, I didn't find anything unique about it. Typical wings with a sweet and sour sauce. I wished they made a dish that fused the flavors from the Brussels sprouts onto the wings. The pad see U with beef was another good dish. Sweet flavor that's nicely stirred fried. However the beef was a little bland and not tender. Overall, I would come back again because the flavors were on point. During busy times, the wait times are going to be 20+ minutes long. This is especially with the limited seating and only one server.

    SMALL BUT MIGHTY
    Rosanell J.

    Hidden gem. The food was deliciously authentic. THAI FOOD LIKE IVE NEVER HAD BEFORE. The vibe was quiet but nice, it's a small location with probably 5 tables, but it feels cozy and welcoming. There is only one server, please be gentle. Our food came out fast and it was fresh. The menu was quite extensive for a small place. Def coming back as much as I can.

    Tom yum chicken 5. Six Shumai Laotian Homemade, 7. Six Piece Pork Dumplings Laotian Homemade
    Megan C.

    Great food and quick service. Everything we've had here is excellent. Highly recommend the Shumai.

    Thai iced tea
    Stephanie T.

    I was very excited to try Champa. Champa serves Lao cuisine or Laotian cuisine and is the national cuisine of Laos. It was my first time having Lao food. The menu has so many different choices for salads, soups, fried rice, noodles, stir-fry, curry, and specialities. There are Thai food and Laotian food. We started with Thai Iced tea. It wasn't too sweet and was really good. For appetizers, we had the Laotian Style Crispy Rolls (4) which was crispy rice paper filled with chicken and mixed vegetables, served with sweet & sour chili sauce. The rolls were very crispy and the roll filling was very full. For entree, I had the Lion City Noodles with beef. This is thin rice noodles stir-fried with Thai spicy sauce, seasoned with curry, carrots, peas, bean sprouts, and baby corn. This dish was delicious, but unfortunately, I did not get any baby corn. I really liked the thin rice noodles and the flavors. The beef was very tender. My husband had the Khao Soi. This is the famous Northern noodles in a delicious mix of light yellow curry, check, ground peanuts, scallions, and fried shallots. He really enjoyed the flavors of his dish and said it was probably the best curry he has ever had. The restaurant is small with a few tables, but it is homey. Service was wonderful and they were very friendly. We told Peter, the owner, that it was our first time having Lao food and he welcomed us. Dishes were very filling and large. We had leftovers for the next day. Price of our meal wasn't bad at all! There is a 3% fee for paying for credit card. Also, there are signs saying the restaurant is no longer BYOB.

    menu as of 7/25/2024
    Maisune E.

    if you love a small, cozy, casual family owned spot with amazing aromas and generous portions of thai and laotian comfort foods then come here and dine in!!! you can take out of course but you'll miss out on warmth and escapism that comes with its home style decor. been a few times now and the main server running the shop is so hospitable. i've been here when it's slammed and packed with a small operation and here when it's quiet, both instances the food is still amazing and i end up with leftovers even if i order minimally. i would love to go on a rainy day and take my time eating each noodle so i'll have to go again soon this wet winter.

    Menu - Page 1 of 2 (Dec 2022)
    Mary K.

    Absolutely love this place! It's taken over what used to be Sawaddee on Hope Street and I gotta tell you, what a nice change. Unfortunately, they didn't update the interior which could use an upgrade but the food is what we are here for. Street parking and the place is small, maybe 6-8 tables so might not be good for larger group dinners. The place boasts as a Lao/Thai restaurant but the owners are Laotion. Truly, I feel you can taste the love they put in their food. They had only been open for a week when we ventured in, we spent a good amount of time speaking with Peter, the owner - he gave us the rundown of his old location in Westerly and how this location was a better commute and the reason for the change. He runs the front of the house while his wife concocts the deliciousness that comes out of the kitchen. You can tell how proud and humble they are and it shows in the product they put forth. We had a plethora of dishes but my favorite was the chicken laab (Laotion chicken salad). Super tasty with perfect balance of salty, sweet and sour and the toasted rice powder was crunchier than I was used to, BUT I loved it! Gave it different textures and consistencies that I wasn't used to but definitely enjoyed. We could've gotten it spicier but wanted to go mild to get a feel for the food first as we know Lao people LOVE spicy! Everything was delicious and you can tell how fresh the ingredients are. And it's silly, but I appreciate that a side of sticky rice comes with your papaya salad, a lot of places charge you extra for it. It's the little things. I've been back once since our initial visit for quick takeout which I ordered the Tom Yum soup - wow! Probably one of the best Tom Yums I've had! We haven't had one bad thing from this place yet! I do notice quite a bit of takeout - I hope the place is here to stay. Do yourself a favor and throw out those Chinese takeout menus for one night and try something new. You won't be disappointed.

    34. Khao Soi

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    9 months ago

    Cozy but well worth the wait. Fantastic food made with care. One of my top five recommendations for PVD dining.

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    3 years ago

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    1 year ago

    Amazing food, and great service. One of my absolute favorite restaurants to go to. Perfect atmosphere for a nice meal.

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    1 year ago

    I took out a Pad Thai which was very good. The dining room was soft and inviting. Eating in or taking out you're a Winner.

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    Page 1 of 3

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    Heng Thai and Rotisserie - Kanah Moo Krob ($17.95) - crispy pork belly sautéed with Chinese broccoli, garlic, white pepper and served with jasmine rice and fried egg

    Heng Thai and Rotisserie

    4.5(298 reviews)
    0.5 miCollege Hill
    $$

    Heard about this via the Elite grapevine and boy oh boy is this a good one!!! I enjoy traveling…read morethe world of flavor and it had been a bit since I had my Thai buds quenched. Heng Thai has great service and an amazing variety to choose from. Noodles, curries, sushi, soups and plenty of drinks they will not disappoint! I enjoyed a winter cocktail that packed a punch! Snacked on some garlic green beans which were fresh and cooked to perfection, very flavorful. I had the salmon curry which I could not get enough of! Amazing combination of flavors with fresh veggies and salmon prepared well! This is a smaller place that carries a quiet vibe to enjoy by yourself or with a group. Come satisfy your Thai cravings at Heng Thai! I will be back for more!!

    We returned to Heng (basement) after about a year after going to a movie nearby on a very cold…read morewinter day. It was busy and noisy as usual with groups of young people. Our server, Jaokhun, was the most cheerful and bouncy and efficient person we have ever had! We ordered a large Mai Thai bowl to share - more than we would normally do. For food we had their signature roasted chicken dish with sticky rice and garlic string beans, which was excellent. Then we added another crispy chicken dish- overkill and took most of it home. It came to $60, to which we added a generous tip. We like the vibe here and resolved to return with a shorter absence.

    Photos
    Heng Thai and Rotisserie - Bar area with cute lights everywhere

    Bar area with cute lights everywhere

    Heng Thai and Rotisserie - Kanah Moo Krob ($17.95) - crispy pork belly sautéed with Chinese broccoli, garlic, white pepper and served with jasmine rice and fried egg

    Kanah Moo Krob ($17.95) - crispy pork belly sautéed with Chinese broccoli, garlic, white pepper and served with jasmine rice and fried egg

    Heng Thai and Rotisserie - Thai Style Tom Yum Noodle Soup ($16.95) - spicy Thai style soup w rice noodles, fish ball, pork, peanut, crispy wonton skin, hard boiled egg

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    Thai Style Tom Yum Noodle Soup ($16.95) - spicy Thai style soup w rice noodles, fish ball, pork, peanut, crispy wonton skin, hard boiled egg

    Apsara Restaurant - Steam Pork Bun

    Apsara Restaurant

    4.2(508 reviews)
    2.0 miElmwood
    $$

    If you want fast food (especially on a weekend), don't come here. But if you want fresh, tasty, and…read morewell-priced food, do yourself the favor of taking a trip here. For the longest, I thought Apsara on Hope St and this Apsara were the same owners, different locations but I was fooled. They are different, so I came on a Saturday evening with my friend to give this one a try. They have a parking lot but it is small. However, there is lots of street parking around. When we walked in, every table was full and we had to wait about 20-30 minutes to be seated. Since we had time to look at the menu while we waited, we ordered right away: BBQ beef, stir fried thin egg noddle with seafood, and thai garlic chicken wings. While waiting for the food, I had ample time to take in my surroundings, including all the elegant décor around the restaurant including a lot of red and gold colors. Our food came out all together after about 20-30 minutes. The portion sizes were excellent, and all the food was still hot. The beef was cooked perfectly (for me) and cut into manageable strips. It was tender, a hint of sweet, and savory. It came with some sweet pickled shaved radish, cabbage, and carrots with cucumber. This with the meat created a contrast in texture and amplified the sweetness. There was also a clear sauce and that was also really.good. The fried noodles were delicious. They were thin so it seemed like the flavor penetrated inside the noodle. It had a good amount of seafood including big chunks of imitation crab meat, shrimp, and something else I was unfamiliar with. It also had mustard leaves; they weren't bitter, they just had a neutral green leaf flavor (maybe spinach but stronger). The chicken wing order came with about 8 wings, sitting on a bed of cabbage and topped with jalapeno and chili peppers. They were still very hot and crispy, and had a savory and a subtle umelike flavor. I wish the garlic flavor were stronger. I am excited to come back again and try something new on the menu.

    Apsara is one of my favorite restaurants in the World. Yes, you read that right--I have been to…read moreevery continent (except for Antarctica) and still write this with great confidence. I have been going to Apsara since the late 1980s, back when it was called "Bayon." It became AMAZING when it was purchased by the Te family, who still own and run Apsara. At its core, Apsara is and always has been loved by the college students in RI, for its kind servers, wonderful and eclectic foods (Cambodian, but also with Thai, Vietnamese, Chinese and Lao dishes, as well), very affordable prices and BYOB. The family has attempted various new ideas over the years, such as having sushi, and Asian shaved ices, and sticky rice desserts, most of which have come and gone, but the core menu is generally unchanged. One can still also try to order "off menu," although it's not as common practice as it had been. Start with the Nime Chow, which is essentially a fresh spring roll but with their delicious fish sauce, with crushed peanuts for dipping. I highly recommend adding a dribble of Sriracha to the sauce. Addictive! The chefs are known for cooking their stocks everyday, from hours before dawn. I find all of their soups to be delicious, with a suggestion to try their Vietnamese Sweet and Sour soup or their Tom Yum when you're battling a Winter cold. The also make Mekong fish cakes as an appetizer (finally now sometimes found at Thai places), as well as Natang, which is a minced pork with coconut cream and curry, and sometimes dried shrimp. You spoon it onto their homemade rice cakes... trust me, you'll never be tempted by Quaker Oats rice cakes ever again! Crispy wings are also solid, and the beef teriyaki is an essential (think Phnom Penh street food). The restaurant is pretty small and bustling, but very warm and "family-like." People there learn your name, as you learn theirs. Entrees are wonderful. The whole fish fried with fresh pineapple, cucumbers and tomatoes is killer! The stir fried chicken with lemongrass is delicious (try the "dry sauce") although they no longer make it with ground chicken and Thai chilis and basil (a shame as it was REALLY awesome!). The bee bongs are essentially a noodle bowl with vegetables and a protein, with fish sauce, chopped nuts and a taro fried spring roll. Other favorites include beef loclac (tender grilled beef cubes with onions and a yummy lime and black pepper dipping sauce) or the stir fried ginger chicken, with aged ginger and fresh mushrooms and onions. On a hot Summer day, the shrimp nyom (a cold shrimp salad) is tough to beat. Or mix it up, such as with Phnom Penh twilight, with calamari, shrimp, scallops and sometimes green NZ mussels. And if anyone is wondering, their white rice and their house tea are very high quality. If you are concerned about the somewhat dicey neighborhood (South Providence) or the small size of Apsara, take comfort in the fact that famous actors, musicians and celebrities have joined their kids to go there when attending the kids' graduations from Brown or RISD or wherever!

    Photos
    Apsara Restaurant - Dining room

    Dining room

    Apsara Restaurant - Stir Fried Singapore Noodle

    Stir Fried Singapore Noodle

    Apsara Restaurant

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    Thai Orchid

    Thai Orchid

    4.4(148 reviews)
    3.6 mi
    $$

    Been a long time since I have been here--new owners. Susie is gone!…read more Not a good transition. "Scallion Pancake" (really a chive dumpling -gui chai) are my favorite. Completely undercooked. Drunken Noodle--(pad kee mow)_a Thai staple, --soggy, bland--way too sweet. My friend ordered Orange Chicken--broccoli totally raw, chicken bland. More of a Chinese restaurant than Thai. You need to do better. Won't be back.

    Seems like Thai Orchid is under new management/ownership as of February 2025. The food is much…read moredifferent than before and the prices are about 20% higher, too. I got my 'usual' order from when it was the prior ownership/management and have to say I was less than impressed. I ordered spring rolls which have a large portion size (6 large rolls) which are much larger than the prior owners but the taste is just mainly of cabbage and oil. Not much flavor and they seemed to be a little dense/soggy with oil. The crab rangoons were made with imitation crab meat and had curry, not really any crab flavor. They seemed to use a thin premade wrapper. I also got pad thai which was okay. It was a bit on the mushy side. Flavor was okay but it just didn't seem to have the same fresh, clean quality as prior recipe. Tasted similar to a lot of other thai restaurants, which may not be a bad thing I guess. Finally I ordered drunken noodles for lunch the next day. These did not come spicy at all but instead came with a chili sauce on the side. The noodles themselves were really thick and gummy and bunched up (kind of a squareish size) rather than long ribbons. There was just almost no flavor to this dish and the flavor was just fish sauce or something similar. No complexity or layers of flavor. Very one dimensional. Overall, for the higher price it was relatively disappointing.

    Photos
    Thai Orchid
    Thai Orchid - Tom Yum Soup

    Tom Yum Soup

    Thai Orchid - Sweet and Sour Salmon & Pineapple

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    Sweet and Sour Salmon & Pineapple

    Thai Star Restaurant - Yellow curry

    Thai Star Restaurant

    4.0(139 reviews)
    2.6 miValley
    $$

    If you want Thai food, I would easily recommend this place…read more We sat down to eat once and ordered takeout once. Both in-person and to-go/takeout services were good: friendly and pleasant. Ordered the papaya salad, drunken noodles, pad thai, and thai tea (with jelly) for two people. Everything tasted really good. We got the papaya salad spicy, and it was appropriately spicy for a Thai restaurant! The thai tea was sweet (as this drink often is), but had that tinge of bitterness that I like from good thai teas. Everything tasted great: well-seasoned, not too sweet/salty/oily. I would recommend everything we ordered. We had some leftovers to take home. On our takeout order, we got the pad thai, pad see eiw, and Thai fried rice. Everything was packaged nicely and was still hot when we got home. I thought the quality of the pad thai was the same quality as when we sat down to eat. I also like the flavors of it and appreciate that they didn't have a side cup of fish sauce to add. Good! You're the chef, you tell me how it should taste and I can judge afterwards. My judgement: It's really yummy pad thai, probably my favorite. Parking is easy if it's not too crowded; there are spots immediately behind the restaurant. 4 stars because I am very happy to be a repeat customer. This might be an unfair opinion, but I wished the portion size was a bit bigger (although, I would not want the quality to go down as a result).

    Service is friendly and attentive. The food comes to you piping hot, obviously freshly made. The…read morechicken fried rice was enough for 3 meals. The vegetables in garlic sauce was really yummy.

    Photos
    Thai Star Restaurant - Inside

    Inside

    Thai Star Restaurant - Takeout for pad Thai, fried rice, and pad see eiw.

    Takeout for pad Thai, fried rice, and pad see eiw.

    Thai Star Restaurant - Pad Thai

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    Pad Thai

    Bee's Thai Cuisine - Drunken noodles with chicken

    Bee's Thai Cuisine

    4.0(255 reviews)
    0.2 mi
    $$

    My first time here and it will not be my last. Cozy atmosphere and friendly staff. Great price for…read morethe portions! Started with the chicken satay- oh my delicious! Also had the summer roll - you can just taste the freshness of the vegetables- yum! Then the fried dumpling - again the freshness just leaps out at you in flavor! For our meal I ordered cashew nut with shrimp- Amazing flavor and again freshness! Wife got the drunken noodles with chicken- again great flavor! Our daughter ordered Crispy Duck and boy was that tasty! The crispy Kale on top was amazing! Thank you for a great dining experience! We shall be back!

    Such great food! When I suggested to my family that we get Asian food- and they said "let's get…read moreBee's but you're picking it up" I couldn't even complain about the 50-minute round trip! Their crab rangoons are some of the best- do not pass them up!! On this most recent visit I got the pineapple fried rice, and this is probably the second time I've had it. I got shrimp in it, and while there were only a few shrimps in it- it was still very tasty! The pineapple and carrots are perfectly cooked- not too hard- and the cashews add a nice crunch. And everything is very flavorful! Dining in? It's a small place and I've seen it get busy, so plan accordingly! There's a lot of windows, it's dim, good for a night out with a friend or with a group. It's on the corner of Ives street so it's street parking, but I'm usually able to find a spot on the side street!

    Photos
    Bee's Thai Cuisine - Bee's Thai Cuisine

    Bee's Thai Cuisine

    Bee's Thai Cuisine - Seasonal beer, fun fact... you can bring your own alcohol and our steamed dumplings.

    Seasonal beer, fun fact... you can bring your own alcohol and our steamed dumplings.

    Bee's Thai Cuisine - Mango fresh rolls and calamari

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    Mango fresh rolls and calamari

    Jahunger - Providence - Meefen, spicy version

    Jahunger - Providence

    4.4(327 reviews)
    0.2 miFox Point
    $$

    I've been on a hunt to find honey cake ever since I leaned about its existence and had been…read morestruggling to find, and then stumbled upon Jahunger while at a Wickeden Street Market. Was so pleasantly surprised. NGL based on the name I always assumed Jahunger was Jamaican but it is indeed a Uyghur restaurant. I got the Jahunger Noodles with tofu and I really liked it. Good flavors and love that they have tofu / are accessible to other diets. I did think the dish was a little too oily but I still would get it again and have since I first tried. The honey cake is also delicious! They call it "not your average honey cake) but I've not had an average one to compare to, so the hunt continues lol. My only complaint is that all the dishware is plastic. I ordered one of the teas and the entire pot with the boiling water was plastic...not a fan of that.

    Saw raving reviews for this place and decided to order via Uber Eats. The food was well packed and…read morehot when it arrived, but my cake & ice cream was packed with the hot items so my ice cream was slightly melting. The food overall was good and hit the spot. The lamb skewers were tender, light seasoning and little gamey but not overly. I really enjoyed the meefeen, it definitely has a kick to it. The rice noodle was nothing I have had before. I was expecting the typical thin rice noodle from a package but these were the real thing. They were thick and the perfect texture. It's like the thickness of udon but texture of rice noodle. It is a tad oily which makes sense because I think the sauce is made with chili oil. I also tried the honey cake. The cake is moist, and paired well with the ice cream. I did not put much of the honey on top because it was already really sweet as is. It was an enjoyable slice of cake to finish the meal off. Great place and delicious food! I would order here again but open to try their other items than re-ordering what I had today.

    Photos
    Jahunger - Providence - Seated next to this so freaking cute

    Seated next to this so freaking cute

    Jahunger - Providence - Cute decor

    Cute decor

    Jahunger - Providence - Inside

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    Inside

    Champa - thai - Updated May 2026

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