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Chaoshan Braise

4.8 (9 reviews)
Closed 11:00 am - 8:00 pm

Order Chaoshan Braise Takeout or Delivery

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beef dry noodle.
Lisa Y.

great place to get a simple bite. Not an extensive menu but pretty well done. I got the beef noodle which could have used a bit more sauce. The pork belly with rice was delicious.

View from outside the gorgeous window

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3 months ago

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4 months ago

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4 days ago

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108

29 days ago

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13 days ago

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4 days ago

Delicious food, I enjoyed it all and very good service, I would 100% go again. Recommend

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1 month ago

This place is so good you must try all of their stuff they are so nice and the food is so good

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4 months ago

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2 months ago

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Stretch The Noodle

Stretch The Noodle

4.3
(531 reviews)
7.2 mi
$$

Love that the noodles are hand made. The flavors in this dish were absolutely incredible…read more Recommendation would be to get a spice level down from what you normally get. We wanted to do medium but went with mild and we were glad we did. Located conveniently in the Midtown Beer Garden.

Found street parking a few blocks down which was okay since the weather was nice…read more The food truck is nested in a beer garden with a large covered tent area in the middle area. There is plenty of seating there and It looked like there was a space for live music and string lights - probably a fun spot to grab dinner in the evening. We came for lunch and ordered the chao mian with chicken (spicy) and bian bian noodles (spicy). The noodles are cooked to order and we were served quickly. The serving sizes are huge. Neither one of us could finish ours. We'll likely order one dish to split next time, and that'd still probably be more than enough. The flavor of the chao mian was a bit lackluster. It was savory with a soy sauce flavor base, but got a bit repetitive with each bite. It was decently spicy and texture was there with the veggies, but I wish there was a way to customize with more spice or vinegar to taste. The bian bian noodles were more flavorful and also spicier. Fun noodle texture. There are also other vendors in the garden so you can pair a dessert, drink, or side with your meal while staying in the same area. Overall, a filling meal for a good price! Would come again to try their beef noodle soup.

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Beef lo Mein and a rice lager from the beer cart, yum!
Beef lo Mein and a rice lager from the beer cart, yum!
#2 biang biang noodles ($12) -- the best!
#2 biang biang noodles ($12) -- the best!
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Kenny's Noodle House

Kenny's Noodle House

3.8
(670 reviews)
10.0 mi
$$

Kenny's is a Cantonese Noodle House in the Portland area. The specialize in wonton noodles. They…read moreserve other Canto favorites like congee. The wontons and sui kai that they serve are good. My wife's complaint about it was that they don't give you much. My daughter's wonton noodle soup only came with 4 wontons. My beef brisket and sui kau over noodle came with 3 both 3 pieces of meat and three sui kau. We get a little more in Southern California. My wife kept complaining to me about not enough wontons and meat. The Saipan congee didn't come with very many ingredients. The food was itself was pretty good. The portion was not. Service was good. The boss lady seemed to know all her customers, and knew her customer's usual orders. It's a good place. It's not the 626 or even Richmond (Vancouver). It might be the best in the area.

We came here for lunch. It as rainy and cold and we want some comfort food. We were seated…read moreright away. The server brought us menu and hot tea. We ordered Shrimp and Pork Wonton Noodle Soup and Beef Brisket Noodle Soup and Preserved Egg and Pork Congee with Chinese Donut. The food came out quickly. The Congee is so fulfilling. Lots of good ingredients to comfort the chill of the weather. Then our noodle soup came and everything was delicious. Big portions of shrimp and pork wontons. There was about six wontons in the soup. The beef brisket was delicious. Very flavorful and hearty. This is a must go for some good home cooked comfort noodle soup and congee. There are about 77 different types of wonton noodles soup and congee. Many different types of protein and you could definitely mix and match and share.

Photos
Inside
Inside
64. Chinese Donut
64. Chinese Donut
A13. Sliced Beef Noodle with Ginger and Green Onion in Oyster Sauce

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A13. Sliced Beef Noodle with Ginger and Green Onion in Oyster Sauce
The Bulgogi DuKuhBee Noodles

The Bulgogi DuKuhBee Noodles

4.4
(488 reviews)
9.8 mi
$$

Hands down the best meal we had in Oregon. The food had SO much flavor. We ordered bulgogi japchae…read moreand the chicken du kuh bee hand pulled noodle. The portions were beyond generous, and each meal had nothing lacking. The meat in both dishes was tender and juicy, the noodles were cooked perfectly, soft but with a chew, and everything came out fast! The chicken noodle was more savory, and the japchae was a bit sweeter, but still standing with a savory component. We also ordered chicken dumplings and they were perfect. Crispy but nice on the inside, and whatever the sauce was that came with it is something I will continue to think about weekly. We were on vacation from the east coast and wish we found this place sooner in the trip. The restaurant is tiny and is all self serve, but the gentleman who brought out our dishes was very kind. I will say I don't know the area well, but there were pockets of the neighborhood that didn't feel the safest.

I had an amazing meal the other night. The Bulgogi DuKuhBee is known for their hand pulled noodles,…read morebut we also got to try a lot of other Korean staples like Bibimbap, Korean fried chicken, bulgogi, japchae, and more. We devoured everything and left no crumbs but the dishes I would likely gravitate back towards are the hand pulled noodles, wings, and actually the Mandoo! The hand pulled noodles were coated nicely with a spicy sauce and had a great chew to them. I loved the thickness of the noodles and added crunch from the cabbage and other veggies. Half sweet and half spicy for the wings was the way to go - each wing was doused in sauce and sesame seeds but still maintained its crunch. As someone that doesn't usually like wings, these were fantastic. Lastly, the Mandoo surprised me! It was the sauce that sealed the deal. It was like a thousand island, poppy seed kind of dressing that worked very well. I couldn't stop eating them. If you're looking for authentic Korean food, this is the place!

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Casual and comfy
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Combo Seoul Wings
Combo Seoul Wings
Seoul wings, honey. Super tasty!

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Paik’s Noodle

Paik’s Noodle

4.0
(108 reviews)
1.3 mi
$$

I honestly crave the tangseyuk here often *writing this at 4am due to cravings *…read more A popular chain in Korea, they have a various ways you can enjoy jjangmyung or its spicy seafood counter part. They also serve rice dishes. As a blackbean noodle addict I can attest this is the best place hands down. They use potato starch in their batter for their pork which makes it so deliciously crispy but with that mochi type of bite. The jjang sauce is thick and doesn't disintegrate so you're able to dip the pork in it. Service is good and they give you free pickled radish! You can also ask for cut onion in vinegar if you're a die hard~

I ordered takeout from Paik's Noodle since it was conveniently located near my accommodation. I…read moretried their most popular dish, Jajangmyeon, along with sweet and sour pork (the second most popular item) and spicy chicken. The spicy chicken was actually quite good and flavorful. However, the dish I was most excited about, the Jajangmyeon, was disappointing -- the flavor was very mild and lacked depth. Unfortunately, the sweet and sour pork was not good at all. While it was battered and fried, most pieces were almost entirely batter with very little actual pork inside, which was quite disappointing. On a positive note, the staff were very friendly, and I really liked the clean and pleasant atmosphere of the restaurant. However, because the food did not meet my expectations overall, I'm giving this place

Photos
Interior
Interior
Jajangmyeon
Jajangmyeon
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Chaoshan Braise - chinese - Updated July 2026

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