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    Chapati

    4.6 (761 reviews)
    Closed 11:00 am - 9:30 pm

    Order Chapati Takeout or Delivery

    Chapati Photos

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    CHAPATI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Chapati

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    Butter Chicken was really bad, my wife couldnt eat it. Tikka Masala was a little better but both items were super greasy and had an odd taste. Extremely salty

    Rice
    Barbara M.

    Very nice staff and excellent tasting food. The interior decor is also cute. The mango lassi is so sweet. Their dessert selection was one of my favorites among Indianapolis Indian restaurants. The prices are higher, but the portions are HUGE. You can get regular or family size for most dishes, but even the regular is about 3 meals for me (as a light eater). I found that the menu posted on Yelp is very accurate. They have a selection of Indian and Pakistani foods. You may choose spice levels. Many dishes are vegetarian or vegan. Parking is plentiful in this strip mall which is right off of I-65.

    Chicken Tikka Masala, garlic cheese naan, etc
    Destany L.

    Chapati was my introduction into Indian cuisine and let's just say my experience was unforgettable. Everything I dipped my fork into was packed with flavor. They have a huge variety and tons of options for my vegetarian and vegan friends. The staff helped answer all the questions I had about the menu! As a foodie, it's always a win when you try a new food and you instantly obsess over it. That's 100% me with their chicken tikka masala!

    Desi Chai
    Tiffany S.

    I'm so glad we decided look on Yelp for Indian restaurants on our drive through Indy! I've done this drive over a dozen times, but it's the first time I've discovered Chapati. It's super unassuming but it's worth a stop-in!! They had two menus - one for Chapati and one for their fusion fried chicken concept! We opted for for the Pakistani & Indian dishes: *Pani Puri - (Vegan - $8.95 Crispy mini puries with spiced water, sweet chutney, sweet yogurt, tomatoes, onions, and chickpeas) - if you haven't had this Indian Street dish, it's worth a try and so fun to eat! My husband said it reminded him of pico de gallo & instead of tortilla chips, you get fun puffed up puries! 1) You take one of the puffed up puri pieces & knock it with the back of your spoon to make a little opening 2) You fill the opening with the chickpea mixture that also has tomatoes & onions (see the pico de gallo reference a bit?!) 3) Then you squirt a bit of the spiced water for a PERFECT bite! *Beef Nihari ($16 - Our rich, spiced, and beefy broth soup served with chunks of tenderized beef all slow cooked after deep marination.) - This dish was so comforting and stewy. The flavors were clearly developed over a long time. It was a bit thick so my only wish was that there was more beef brothy goodness to dip and eat with the chapati/basmati rice! *Palak Paneer - Vegetarian - $13 Spiced spinach cooked in a creamy sauce with fresh paneer) - Paneer really reminds me of cheese curds - in a good way. When it's super fresh, there's a nice squeakiness to it! No complaints - super tasty! *Butter Chicken ($15 - Boneless chicken marinated in our tomato spread then slow cooked with spices and our cream sauce.) - The chicken was definitely chicken thighs as it was flavorful and practically melted in your mouth from all slow cookin'! Yum. *Chapati ($1.75 Whole wheat flat bread) - per my tip below, no entrees COME with rice or bread, so you must order separately! I figured this place is called chapati, so I should try ordering their chapati. It's like a flat bread that is PERFECT for soaking up all the deliciousness from the nihari, palak and butter chicken! The above was way too much for 2 people and we had leftovers for a couple more meals after! TIPS: *all the grilled items take ~30 minutes, so order ahead or plan accordingly! *nothing comes with rice or breads so you need to order a la carte on the side!

    Inside the place.. very colorful
    Joyce D.

    This place is located in a very unassuming area ; you drive fast enough and you are liable to miss it. I've been here about a couple of times now n the past and the food was solid then but because of where it is at - we did not really come back until over the weekend. The eggplant masala and garlic naan is even better than we remember. It was so good we ended up getting some rice too. It's a big place and the way it's set up - you almost wonder if they could maybe change the layout so it looks more like traditional restaurant? But please don't let that discourage you from trying their food. When we were N there - they had a ton of take out orders! I mean that's what happens when your food is delicious, right? They also have a spot at the garage in downtown Indy ... for those folks in that area, check them out! Be adventurous with your choice of food and you will not be sorry

    Menu with description. $30 portion (not pictured - naan)
    Katy M.

    I'm very disappointed. The order was received by the restaurant and not prepared as advertised through their online ordering service. We picked it up and took it home. The chicken has bones despite saying "boneless" on their menu. I also ordered a "double portion" which I don't believe was a good value. If this is their double portion, it don't waste your money. $30 for this (pictured) plus naan. I asked the owner to please correct the order and he said he didn't need to because it is correct. I also would have accepted a refund and returned the food. Then he hung up on me. This is the menu we ordered from online.

    Fatima G.

    I heard a LOT of reviews of Chapati and couldn't wait to try it. Step in and the ambience takes you back to Indian roots - the seats set up with Carrom board which is a very popular game in India. Shelves decorated with popular spices and a whole lot of diversity defining decor. I much appreciate the variety. Food tasted very authentic, fresh and spice level was very decent. The Chicken boti and side chutney (dip) was a stellar combo. The garlic kulcha (tortilla) wasn't too garlicky and absolutely soft and fresh. Loved the Asian style of serving dishes which is very common in India and Pakistan. The retro Indian music added to the touch! Not too many people and good spacious seating. 5* for the food and ambience!

    Chicken Tikka Masala
    Tammy T.

    Great food and lovely service. Tommy helped us make our selections and guided us in choosing the right spice level. We had chicken biryani extra spicy and chicken tikka masala spicy. We enjoyed both. We will be back to try the goat biryani extra extra spicy!!

    garlic naan, chaat, beef nihari, butter chicken and of course, chapati! Oh an a samosa. Everything was delicious!
    Sara M.

    Everything was delicious! They were out of goat meat so we couldn't try any of the goat dishes. My husband and I shared the food in the picture. Chaat was a mouth watering mix of flavors and textures, get it! We were so hungry and we ate everything you see in the picture and we could've had more lol. If we're ever back in Indianapolis, we are coming back here for sure.

    Beets Paneer + Palak Aloo (Combo)
    Allison F.

    I'm at the point where the only time I'll order Indian food is when it comes from Chapati's kitchen. I find that when I place an order at my neighborhood Indian spots, I end up disappointed and wish I had just called Chapati instead. They *truly* serve the best Indian food in Indy. While narrowing a favorite vegetarian or vegan dish is impossible, I do want to lift up that one's order should always include a samosa (or two) and a mango lassi. I love starting and finishing my meal with those top-notch items, and--if you haven't added them to your order--you best not miss out on such deliciousness.

    Seasoning package
    Mike W.

    It was cold and raining. He was so awesome. I never caught his name, but he remembered mine. They made my food fresh and it was amazing. I had the yellow lentils and lamb (spicy). Perfect. They also had some seasoning boxes to make food at home. If weren't visiting from the other side of the country, I would have bought some to make.

    Beef bahari wrap

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    3 years ago

    The only thing I could taste was the oil and staleness. Used to taste way better but quality seems to have deteriorated significantly.

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    3 years ago

    Plate wasn't as big as I'm used to for the price but that didn't take away from the taste. Great food

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    Thank you so much for your incredible reviews! We love your feedback!

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    Page 2 of 20

    Ask the Community - Chapati

    Is there curry thick with coconut milk or watery?

    We do not have any coconut milk curries.

    Does this restaurant have any gluten free options for celiac?

    I think if you steer clear of the naan and Chapati (flat bread) and stick to the dishes, you are golden. You can always call and ask - they're amazing people!

    Don’t See Your Question? Ask Away!

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    Chapati - indpak - Updated June 2026

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