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    Char 32

    3.9 (39 reviews)
    Closed 5:30 pm - 9:00 PM
    Updated 3 months ago

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    "Medium rare steak"

    To be honest, I've heard nothing but great things. However, I did not love Char, and probably would never return if it were up to me. I ordered a New York strip medium rare. The steak was extremely overcooked. The special that night was a steak with blue cheese. I am not a fan of blue cheese at all. My steak tasted like blue cheese, like the grill had not been wiped/cleaned before cooking a regular steak. Terrible. If I wanted blue cheese I would have ordered the special. Ordered two deserts, they only brought one. Our waiter was fine, I think the food and atmosphere could do with an improvement. Attaching the picture of my steak that I took home, as it was so dark in the restaurant you couldn't see the steak in the picture. Seriously, there are better spots in Fairhope for a nice dinner.

    Filet with sauteed mushrooms
    Kayla N.

    Food was delicious! I had the filet and it was so tender and cooked perfectly! I highly recommend.

    Margarita with Tajin rim
    LeighAnna L.

    We've patronized Char 32 on three occasions over the last 12 months. Each time we've had great service and good food. The crab claw appetizer is absolutely the best thing I've tried on the menu. The steaks are always good, but not any better than I make at home. The other dishes are also well prepared and beautifully presented. The atmosphere is also acceptable. For two adults our bill is usually around $250, which keeps me from going more often. I don't think you'll ever get anything that taste poorly, you just might not be blown away by anything spectacular. Parking is abundant. They are a solid bet for a decent steak- give them a try!

    Filet Butchers Block.

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    6 months ago

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    25 days ago

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    1 year ago

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    11 months ago

    Always delicious and consistent. Our "go-to" for adult kids in town and guests. Great atmosphere and delicious food.

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    1 year ago

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    1 year ago

    Staff friendly! Their lunch on Thursday and Friday is the best around. Their Cobb salad with beef tips is to die for!

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    3 years ago

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    1 year ago

    New Years Eve 7:30 p.m. filet minon with lobster was great! First time in the Mobile Bay Area!

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    2 years ago

    Great food, service, all the way across the board. We frequent this plat quite a bit.

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    2 years ago

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    2 years ago

    Excellent meat service is always high quality . location is beautiful pricey but when I have company this is always requested.

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    3 years ago

    Excellent food, nice intimate atmosphere as well. We enjoyed the good immensely. Good service as well.

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    3 years ago

    Everything was wonderful from the service to the cocktails to the food! Highly recommend!

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    Ask the Community - Char 32

    Review Highlights - Char 32

    Highly recommend for a date night!

    Mentioned in 4 reviews

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    Julwin's Restaurant - French toast with fresh blueberries

    Julwin's Restaurant

    4.4(205 reviews)
    3.4 mi
    $$

    We did a stop over in Fairhope and stayed at the Hampton Inn. The breakfast at this gem was…read moreexcellent. An original 1940's diner. Don't find many like this left around. We had the chicken fried steak breakfast with eggs and a biscuit and the biscuits and gravy plate that came with eggs your way and grits. The gravy has bits of sausage patty. We left full! The coffee was hot and kept coming. The service was excellent. We would make the detour when traveling on I-10 to visit here again...until then we will dream of chicken fried steak and biscuits.

    Oh man, we had left Pensacola early to come and tool around Fairhope. We've been here a few times,…read moreand we absolutely love the little town. But how in the world did we miss Julwin's before? I mean, we truly missed out on this little jewel of a place! Now, I can handle just about anything from Waffle House to Another Broken Egg, but listen, quit scrolling, and head over to Julwin's Restaurant. From the coffee to the biscuit and everything in between, you can tell that those folks in the back know how to cook breakfast. My wife ordered the Western omelet, and opted for the Spinach. I know we didn't take three sips of coffee before our food came out piping hot and fresh off the griddle! The eggs were perfect as were the hash browns. I like my biscuit as dessert, and I'm happy to say I was not disappointed. Guys, we'll be back. There's no question Julian is on our must see list on our next trip to Fairhope.

    Photos
    Julwin's Restaurant - Dining area

    Dining area

    Julwin's Restaurant - Kids French toast and bacon

    Kids French toast and bacon

    Julwin's Restaurant - Simple front of the store

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    Simple front of the store

    Bayside Grill - Ahi tuna poke bowl and mobile bay sunset

    Bayside Grill

    3.6(26 reviews)
    1.9 mi

    Staying in the resort for a few days with the family and another neighbor family (party of 8; 3…read morekids) for a relaxing vacation and play a couple rounds of golf. Dropped into the Bayside Grill on night 1. Requested a table, and they took my phone number (obviously to text me when it was ready)... they then gave our table away to another party because we "walked away" (we stepped just outside the door by their back patio). When confronted, they said "we couldn't find you"... you had my NUMBER! They apologized for the poor communication but offered the choice of a 45 minute wait or sitting at two different tables. Finally got seated at a make shift combination of circular tables that they graciously but awkwardly pressed together. The server was beyond flustered and unprofessional - apron a complete mess and falling off, confused, and generally frazzled... bro are you on vacation too? How many drinks have you had? The table we should have gotten looked like the waitress was managing the party pretty well. It took 20 minutes for the drinks to arrive, another 45 minutes for the apps to arrive. Then another 20 minutes for the entrees. The food was good. Legitimately tasty! Or maybe my entire party was just starving by this point (kids started to melt). The apps were good, most of the entrees and sides were good, the ribeye had good flavor but lacked a good sear, and the espresso martini was watered down (nobody at the table finished theirs). Really hoping that they're having "opening day" type troubles since it's one of the first busy weekends of spring... but I expected a significantly higher level of service based on the staff at check in. I would have thought that being in the business for over a hundred years would have helped construct solid processes and procedures. Cheers to 4 more days in Fairhope.

    The Bayside Grill is the casual restaurant at the grand Hotel golf resort and spa in Point Clear,…read moreAlabama. We're staying here for a conference and didn't feel like going out and we did not want to get dressed up. There is lots of seating and we were given a table immediately inside because it was a little bit chilly outside, but the outdoor seating is really lovely with views of the bay hubby ordered the red fish tacos, you can also get shrimp instead. I got the cheeseburger, which was really good and he very much liked his tacos. We were offered a choice of french fries, chips or fruit as a side for the burger. While the burger was really good, hot and juicy, the french fries did not seem very fresh. I think they had been cooked earlier and that is the only drawback to our meal. The service was really good too.

    Photos
    Bayside Grill - View from the dining room!

    View from the dining room!

    Bayside Grill - Redfish tacos

    Redfish tacos

    Bayside Grill

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    Tamara's Downtown - dinner rolls

    Tamara's Downtown

    4.2(433 reviews)
    3.6 mi
    $$

    It was my wife's birthday, and thus she had the privilege to choose where we would go for brunch…read more I had previously decided that I would not dine at this restaurant again, not because I had some gripe about the food, which was excellent, but because their table arrangement in the main dinning area made it difficult for wheelchair bound customers, such as myself, to navigate. This was not a hard and solid decision on my part. Instead I had decided that if I had my druthers, I would not eat there. Of course when it is my babécita's birthday my druthers were of no consideration and I found myself again at Tamara's for a Saturday brunch. We arrived to find the main dinning area to be full, and since we didn't feel like eating in the open to the outside area, we learned that we had an estimated 20-30 minutes wait for a table. Their was six to eight customers waiting around the hostess's stand inside, with another six waiting outside under a covered area. We decided to wait outside, but after about 15 minutes a rain shower began. The kind people waiting on the benches and standing under the awning encouraged us to move in further from the edge where they we were getting wet. A couple standing moved into the restaurant to make even more room for us. The hostess, seeing that it was raining outside when this couple opened the door, came to the door and invited us all in, announcing that she would make room for us all. Which she promptly did. My wife had informed the hostess of my needs, and had requested a corner table for ease of access, but once inside the restaurant, I noticed that the table arrangement seemed less crowded, which helped to ease my concerns about getting to a table. As it happened, right at the 20 minute mark, we were informed that our table was ready, and we were led to a table, not on a corner, but to a table at the end of a row of tables, and against a partition. I found this arrangement even better than our requested corner table, as it meant that I had no foot traffic behind me that I might inadvertently bump into, or bump into me. I was grateful for the evidently experienced hostess working out such a fine alternative to our request, and doing it in such a timely manner. Now I get to the food, and wait staff service. All I can say is that Tamara's management has both pegged to the highest degree. Our waiter appeared immediately, took our orders since we had perused the menu while we were waiting to be seated. As for our food, my birthday girl had the Spinach Eggs Benedict, and I had the Fried Chicken and Waffles. Both were excellent. Neither of us had a single complaint, and my wife, who is fascinated with Tamara's long list of various types of Eggs Benedicts, promised that we will be back for many more visits to try each one. I am grateful that I was forced to forego my pledge not to patronize this establishment again, as it provided an opportunity to learn how the good people at Tamara's made adjustments that allowed my experience to be enjoyed more fully. I am also grateful in that we can continue to enjoy their excellent food.

    We dined at Tamara's Downtown on April 12, 2026, around 5:10 PM, and overall I'd describe the…read moreexperience as good, not great. First off, the ambiance is very nice--comfortable, welcoming, and a great setting for a casual evening out. The service was also very good. Our server was attentive and friendly, which definitely made a positive impression. As for the food: * Raw oysters ($22): Fresh, plump, and overall very good quality. That said, it almost felt like each oyster had a bit of added salt, which threw me off a little. Not bad, just slightly off from what I'd expect. * Sushi-grade ahi tuna appetizer ($14): This was one of the highlights--very good flavor and nicely prepared. * Gumbo (large - $12): Probably the biggest disappointment. I'd rate it about a 5/10. It wasn't terrible, but it lacked depth and richness compared to what you'd expect in this region. * Happy hour mimosa ($3) and margarita ($6): Solid for the price--no complaints there. Total came out to about $62 cash ($64.30 with card fee), which feels reasonable for what we ordered. Overall, this is a place I'd come back to if I were already in the area and someone suggested it, but not somewhere I'd go out of my way for. If I did return, it would likely be for the oysters or the ahi tuna. Good experience, just not quite memorable enough to push it past three stars.

    Photos
    Tamara's Downtown - First visit

    First visit

    Tamara's Downtown - Bananas Foster Waffles

    Bananas Foster Waffles

    Tamara's Downtown - Dining room

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    Dining room

    Locals - Shrimp scampi pasta

    Locals

    4.2(256 reviews)
    3.4 mi
    $$

    This place has such a cool, laid-back atmosphere--kind of tucked away with that courtyard feel that…read moremakes you forget you're right in downtown Fairhope. It honestly feels a little like you stumbled into a hidden spot on vacation. The food was solid across the board. You can tell they actually care about what they're serving, everything tasted fresh, not heavy or overdone. The menu has a great mix, from burgers to pasta and seafood, so it's easy to find something no matter what you're in the mood for. The shrimp and grits and the pasta dishes are delicious , and even the appetizers were on point. Service was just as good, friendly, attentive, but not hovering. You don't feel rushed, which is rare these days. What really makes this place though is the vibe. Whether you sit inside or out, it's got that relaxed, slightly upscale but still comfortable feel. If you're in Fairhope and want somewhere that feels local (not touristy), this is it. Easy 5 stars. Will definitely go back!!

    We were in Fairhope for the day and chose to eat lunch here after reading reviews…read more We were seated right away and all the staff are very friendly. It was a nice day so we sat outside in a cool little ally. We started with bruschetta which was great. Not what we think of but delicious. For entrees I went with the meatball sub wife went with the arugula pecan salad with ahi, son got Cesar with ahi and daughter got the flatbread which was a caprese. Everyone loved their entrees. The only negative was the meatballs were a little dry. Would definitely go back though.

    Photos
    Locals - My hubs bourbon drink special

    My hubs bourbon drink special

    Locals
    Locals - Chicken and conecuh sausage soup

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    Chicken and conecuh sausage soup

    Char 32 - bars - Updated May 2026

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