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    Charbonos

    3.9 (267 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 1 week ago

    Order Charbonos Takeout or Delivery

    Charbonos Photos

    Business Info

    CHARBONOS ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

    Recommended Reviews - Charbonos

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    Reviews With Photos

    Kendra A.

    It was a Sunday around 4pm and not busy at all, however, it did take quite a while to get drinks, the bread and oil, and our appetizer. The Sugar Plum drink was sweet snd smooth. The calamari was crispy and paired well with the aioli. The steak frites was a bit dry. The crème brûlée was good. It seemed clean inside and upscale vibes but we sat near the entrance so couldn't really see all that was inside.

    House Salad
    Karen O.

    Came to celebrate my birthday dinner and get a piece of their delicious Carrot Cake, it's so good. I was pleasantly surprised to see a birthday card waiting on the table for me. I ordered the Tuscan Chicken which is one of my favorite dishes here. I love the creamy sauce and the blend of flavors from the mushrooms, spinach and sun-dried tomatoes. We sat in the bar and enjoyed the TV's and watching the bar tender make fancy drinks in their upscale decorated bar. Hubs got the Bourbon Street dish with shrimp, andouille sausage and chicken over noodles. Their house salad and bread is also delicious and I always love to start the meal with

    Tortellini carbonara
    Iva H.

    Decided to meet family here for an early dinner on the west side. Charbonos never disappoints. We started with their yummy fresh bread loaf with seasoned oil for dipping. Today I had the tortolloni carbonara which was plentiful and delicious. Our server was helpful and friendly and attentive in keeping our drinks filled. We got a spacious corner both which was perfect for a group of 5.

    To go $7 add on chicken. Took out of foil so you can see how much you actually get.

    Ordered takeout and i don't know why I ever expect anything different. I work in the food sales industry. This being up charged for $7 for a large salad is wild. This is a ripoff. And only to find out when I get home. Maybe 3 oz of raw chicken for a large salad. Took out of foil so you can actually see how much.

    Salmon Aglio E Olio
    Giselle R.

    I went to Charbonos a couple weeks ago with my husband and enjoyed the food! We've been here a couple times and they are consistently good! I had the salmon that was perfectly cooked and my husband the pork chop and he loved it. We had the brownie sundae and it was just unbelievable! The staff is very nice, and check on you regularly. Unfortunately, last time we went it took them 25 minutes to come get our order. They apologized for the delay, and offered appetizer or dessert on the house, which was really nice, but definitely something that can be improved. The ambiance is pleasant and the style of the restaurant is unique, which I like :) There are a lot of parking spots, I recommend making a reservation ahead of time because it is regularly busy!

    Bruce F.

    Located in Avon, the inside definitely has a Mediterranean feel. Our server was very attentive and gave us good recommendations as to what to order. Started off with the calamari appetizer. The squid was seasoned well and not too chewy. Two dipping sauces: a lemon aioli and marinara sauce rounded out this starter. I ordered the shrimp scampi. The sauce was a creamier than my preference but the flavor more than made up for it. The shrimp was fairly large and not over cooked. The desert was a bread pudding with peach sauce and ice cream. This was enough for two people and not overly sweet. Great dining experience!

    Capri Salmon Salad, blackened
    Laura S.

    The quality of the food and service at Charbonos is consistent with other Cunningham restaurants. Both are always good here. They have a variety of entrees on the menu for everyone, but my favorite is the Capri Salmon salad. Every time I've had it, it's so fresh and crisp, with some good briny flavor from the capers and olives. Charbonos complimentary bread and oil always hits the spot. The staff at this location is friendly and efficient. My one complaint is that it's a bit of a depressing ambiance here. It's dark with outdated decor. A refresh would go a long way to spruce up the dining experience.

    Italian Wedding
    Mac C.

    Excellent view and excellent service! The drinks were also incredible. We had a great waitress, Macy, and any questions we had she made sure were answered in detail. She was very attentive to our table and the other ones she had (I definitely noticed). We had the Italian wedding soup, Chicken Piccata and the Bourbon Street and they were both outstanding and slight customizations we wanted were done too. Very cozy environment for a date or get together with family or friends. There's also a large side room for bigger parties . Their bread was VERY good too. Definitely a place to check out! They are also part of the Cunningham family so the level of service and food quality is above par.

    Crispy Calamari
    Elaine F.

    Took a 30 min. drive to Avon and was not disappointed. We were seated immediately, and our server was attentive. Started with the calamari that was crispy and well seasoned. The Bourbon Street Pasta was excellent full of shrimp, chicken and andouille sausage, but a little spicy. Finished the meal with a slice of white chocolate peach bread pudding, a flavorful concoction of and pure decadence.

    Seafood scampi on special
    Shelbie C.

    Went to Charbonos this evening as a last minute dinner outing, with our group of 5. We got seated right away, and had amazing service. We enjoyed calamari as our appetizer, and of course the fresh bread. The seafood scampi that was on special was to die for. Overall the experience was very pleasant as this was our first time back here in probably 10 years. Thank you to the wonderful staff for providing us with a great dining experience

    Barbeque Chicken pizza
    Marti R.

    Dinner with a friend tonight and Charbono's did not disappoint! It has been awhile since my last visit and I was happy to see it that it was much as I remembered. The decor is calming and a bit on the dark side. The two of us took a table in the bar and each ordered a Chardonnay - sorry that I don't recall the name but it was very nice. I ordered the BBQ chicken pizza - and my friend ordered the Salmon salad. Staff was attentive and our food was out pretty quick. My pizza was very good - lots of chicken, bacon and sauce. Why I thought I could handle a whole pizza I have no clue - but I brought home the leftovers. My friend enjoyed her salad as well. The Cunningham group knows its stuff - Charbono's has generally been a dependable choice on the far west side.

    Chicken Fettuccine

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    Great go to spot on the west side the never disappoint. Make reservations to make sure you can get a table

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    5 years ago

    Shout out to Michael on carryout tonight! My family size order was ready in 10 minutes and 100% accurate. CRG dining is the best!

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    5 years ago

    Excellent food and even better service! Carter did a fantastic job as our server, and we never waited on anything.

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    Ask the Community - Charbonos

    The Prewitt - Beef short rib eggroll

    The Prewitt

    3.8(209 reviews)
    4.3 mi
    $$

    Uniquely impressive interior with full screen movie running (captioned) in this newly opened…read morerestaurant that kept the flavor of its former theatre. Our server Emily was cheerful and informative. A parking garage across the street served us well for dining at this restaurant and attending an event at Hendricks Live across the street. The shrimp cocktail appetizer featured fresh large shrimp with dollops of horseradish on the plate and a nice sauce. I enjoyed the steak frites entree, a generous portion of steak perfectly cooked, served with a delicious broccolini and tasty fries. My sister ordered the chicken marsala and noted that she would have liked more sauce, and the truffle potatoes were delicious. My brother said his huge pork chop was perfect, and my sister in-law recommended the sirloin steak. We had reservations and were seated at a high top table, which is not my preferred way to dine but the restaurant was full so we didn't ask to be moved. We had a bit of a wait for our entrees and chalked that up to it being Saturday night. There is a separate bar area and rooftop dining with igloos available.

    Eh, fell a bit short for me…read more The ambiance and vibes are great! Service was great as well!! The food is where it fell short for me. I drove an hour to visit this place and saw lots of good reviews. I started off with a lemon drop and a snack short rib eggroll. The lemon drop was watery and just did not hit like I would have hoped (I'm a lemon drop girly). They do use Titos as their well so that was good. The egg roll was dry- you definitely need to dip in the wasabi aioli to make it palatable. Next up were the buffalo chicken hush puppies. I like the idea here. The inside was moist and flavorful and the outside was kind of dry and drizzled with what I think was ranch. They were ok. I have a Ceaser salad add chicken and "fried" Brussels sprouts. The salad was suppose to come the onions , there were none so the waitress brought me some. The salad was mid at best and the chicken was dry and unflavored. I asked for some spicy ranch and that saved the salad! The Brussels sprouts were pretty good. My friend had the potato soup and said it was very watery (not creamy at all). I enjoyed the live music and overall vibe but good was average. Parking is an issue as well. There is parking in the rear or a parking garage but not super convenient parking.

    Photos
    The Prewitt - One old fashion

    One old fashion

    The Prewitt - Tri tip steak

    Tri tip steak

    The Prewitt - Featured scallops

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    Featured scallops

    Boulder Creek - Bread with every meal

    Boulder Creek

    4.1(274 reviews)
    7.1 mi
    $$

    We had a wonderful dinner with friends at Boulder Creek last night. The restaurant is part of the…read moreCunningham Group, which really seems to consistently deliver a great dining experience. Boulder Creek has a lodge vibe with big exposed beams. An inviting patio is outside, but we sat in the upscale dining room. We hit the happy hour for a round of drinks that are $3 off. I had a glass of Chardonnay and my husband had a beer that sounded like "elephant" or something. We met other friends and had a big table. The chairs were comfortable. I had the grouper fish and chips, which was awesome. The chopped house salad is super fresh and delicious. I love the sunflower seeds. The fried grouper is perfectly battered and crispy. The slaw is creamy and the portion is large. The fresh cut fries are delicious. I loved my meal. Several of my friends had the salmon on mash potatoes dish which they raved about. A couple people made substitutions for baked potatoes or broccoli and the staff was super accommodating. Our server, Chloee, was super attentive and got our complex order perfect. She checked on us frequently. Food came out quickly. Chloee even brought out a complimentary dessert for the birthday girl. Chloee is a five star server, for sure. Even though the dining room had a lot of people, we could hear and talk well. The acoustics are good. We had a perfect dining experience. I can't wait to return. The restaurant is an easy stop off of I74 - maybe two blocks. We found plenty of parking in the strip mall lot. The facility is totally accessible.

    Our food was absolutely wonderful. I had the Veg gnocchi…read moreand it so good, the broccoli and corn were lightly cooked to maintain their crunch. The gnocchi was tender. The pesto was flavorful, a 5 star dinner. LAM had the tenderloin sandwich and baked potato. First noticed the baked potato, whick was super toasty, maybe cuz we were close to closing time, but whatever, it was magnificent. Both it and the sandwich were a 5 star meal. Dont be fooled by the great pics of the fresh bread, it was pretty dry and no crusty crust. The oil served with it wad tasteless. Now, the negatives. Service. Maybe because we came in after 8 and they close at 9 but the restaurant was empty inside when we came in and 2 table outside, but it took a while to get us seated. Then, we needed a minute to review the menu and it waz a good 15 minutes at least before the waitress came back. There were staff all around, moving and resetting tables for the next day, but seriously, I even asked a someone to find our waitress for us and it still took a while. Lastly, the bathroom was a mess and the floor of the restaurant proper was a mess. Again maybe because they were getting ready for close, sheesh. But the food was good.

    Photos
    Boulder Creek - Outdoor seating

    Outdoor seating

    Boulder Creek - Pre-Meal Bread and (unknown oil)

    Pre-Meal Bread and (unknown oil)

    Boulder Creek - Grilled Shrimp & Linguini

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    Grilled Shrimp & Linguini

    Charbonos - italian - Updated September 2026

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