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    Charlie Chan's Restaurant

    3.0 (30 reviews)
    InexpensiveNew American, Chinese
    Closed 11:45 am - 11:00 pm

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    Recommended Reviews - Charlie Chan's Restaurant

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    9 months ago

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    2 years ago

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    1 year ago

    so nice! The owner (I think) always makes the food very delicious, by the way I'm so picked.

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    1 year ago

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    1 year ago

    NO KIDDING!!!! Great value, quick service. Idk how they move so much food at such a rate. Definitely come back

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    2 years ago

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    3 years ago

    The food is very good! They are very professional and Very Nice!!! They make you feel comfortable!!! Delicious!!!

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    3 years ago

    The best general gao chicken. The most flavorful boneless ribs around

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    4 years ago

    Lunch special was absolutely fulfilling. Inside is quiet and cool but could use a bit more lighting.

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    5 years ago

    Surprisingly I like the food here. I've order a few times. Their chicken wings and orange chicken don't disappoint.

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    8 years ago

    Def gave me food poisoning last night. Not cool. I've been sick all morning. Never ever ever again....

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    8 years ago

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    8 years ago

    No good!! 2 hours late for delivery!!! Food is ok though! I had a get together and was depending on food and it never showed

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    18 years ago

    Business owner information

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    jun l.

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    14 years ago

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    13 years ago

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    7 years ago

    Great food today's modern Chinese style and always open till 11 p.m and very friendly staff

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    11 years ago

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    12 years ago

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    11 years ago

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    8 years ago

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    13 years ago

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    12 years ago

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    8 years ago

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    13 years ago

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    15 years ago

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    13 years ago

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    14 years ago

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    10 years ago

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    Ask the Community - Charlie Chan's Restaurant

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    3.5
    (125 reviews)
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    I was looking for a real nice upscale place for my girlfriend's 40th bday. Really glad we found…read morethis place. First off, the inside is really nice. The open kitchen is really cool. The lights and the big screens are a nice touch. It was a good vibe. All the workers in there were polite and seemed like they were always on point. Now to the food. We started off with the calamari and the truffle parm bread. Both were good. The calamari had a little kick. And the truffle parm bread was truffling. Crispy and cheesy. For the main dish I had the steak tips with mash potatos and creamed spinach. My girl had the scallops and risotto. Both were slamming. The steak tips came with a chimichurri sauce that I need bottled up and sent to me asap. The scallops were a little salty but were cooked perfectly. The risotto was really good but very rich. For drinks I had mocktail and my girl had a tres leches martini which was pretty much her dessert. She loved it. All in all I recommend this place to anyone who likes good food. Good vibes and good service. Good spot to impress a significant other. I think they have function rooms and an outdoor deck as well. Check them out.

    This is a tough review for me. Been eating and drinking and Yelping forever. I loved the vibe at…read morethe bar. I loved the music. I loved that almost all the patrons (and staff) were 20-30something. I wondered how they're affording the price points and the likelihood Giana can be sustained in the area. The drinks were good--but I'm not in Boston or NYC and I don't wanna be either. All our apps were delicious with one small issue--and I feel as a Calabrian descendant , I can say that the pizza crust was flat--needed salt and lacked a yeasty rise and chewy bite. The toppings on the Mozambique rib eye were amazeballs, but the crust didn't match up. That's my suggestion to the kitchen. The calamari was deliciously spicy in the way your face tingles but you can't stop eating. The hummus platter was fresh and offered generous bread to enjoy it. The rosemary chicken wings were outstanding and perfectly seasoned. I was one $17 cocktail in before noticing they offered espresso martini flights (mentioned nowhere on the menu that I could see. You might want to lead with THIS! I'm giving 4 stars for food and service, but 3 stars for pretentiousness of pricing! I'll drink elsewhere and enjoy a more cost effective buzz!

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    Yaz's Table

    Yaz's Table

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    Can't wait to go again!…read more Great first experience with Yaz's. Food was great, and came out quickly. There was so much detail in everything we ordered; fried leaks, the way the syrup snd hot sauce was presented, details on the brunch drinks, and on and on. I was very impressed with all the details, the flavor profiles, and how elevated even those details were- you can tell a lot of thought went into hitting a home run on each item. We got the instagram worthy birthday cake waffle, enormous portions from the 'whole farm', and a great short rib benedict. You do have to order "everything at once". This did not end up being an issue for us, as we ordered both rounds of drinks and there was no issue later when we asked for a refill on a kid's chocolate milk. I would predict this could add a complex situation in some cases. I'll be back!

    Seated at 11:30am with reservations. Informed by server it is a scratch kitchen which is nice. Also…read moreasked if we have any allergies. I'm not sure how well they would navigate but allergies as there is Nutella and pistachio on menu. I'd be reluctant. Ordered, received coffee pretty quickly but didn't receive food until 12:12 pm....No pressure here. I don't find this message on the table welcoming at all. I definitely don't love it. Welcome but hurry up and leave, lol. It's in poor taste in my opinion. I've never seen this before in a restaurant and probably wouldn't be likely to return given this makes patrons feel rushed and I drove an hour, out of state to visit. It kinda says our time is more valuable than yours when you limit patrons to an hour but give them 20 minutes to eat and eff off. My mom had the garden bene and she really enjoyed it. I had the banana Nutella foster French toast. Portions are really huge. You can easily split them. Lattes are really good too. Our server was very kind and attentive. A little pricy for brunch. Our bill came to 52.50 and I wasn't able to use a visa gift card which was strange. Luckily I had my credit card. Overall it was pretty good. Would I return to feel rushed for expensive brunch, probably not.

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    Scarlet Oak Tavern

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    My sister and I had dinner at the Scarlet Oak Tavern in Hingham after seeing a terrific performance…read moreof Abbamania at the Company Theater in Norwell. See my separate review of this wonderful musical performance. The Scarlet Oak Tavern is situated in an historic colonial house that has a fireplace and outdoor seating. The atmosphere here is always charming, wide plank wooden floors, cozy rooms, and plenty of them, and a charming bar. The servers are always polite and smiling. I have been here many times over the years with many different people, friends and family and it is fairly consistently wonderful. I don't recall having a bad meal here ever. There is a lovely room that has a fireplace when you first enter the establishment. It is especially nice in the winter when the fire is roaring and we have a toasty drink to make everything extra cozy. However, it is equally pleasant in May! My sister and I shared several appetizers, which together constituted a delicious meal for each of us. We ordered an appetizer called Bourbon Brown Sugar BBQ Ribs that came with four very meaty flavorful ribs. We ordered two separate sides of the delicious mashed potatoes that they serve at this establishment. We also ordered one very large crab cake appetizer we ate the crabcake first. We then placed the ribs on top of the mashed potatoes with a couple of the delicious pickles that were served with the ribs. It was absolutely scrumptious. See the photo! For dessert, I ordered a flourless Flourless Chocolate Cake with crumbled peanut brittle served with a generous scoop of vanilla bean ice cream. The cake was moist and delicious with almost a rich pudding consistency inside it contrasted amazingly well with a flavorful crunchy topping of peanut brittle and a smooth cold refreshing mound of ice cream. In a word this dessert was as maddeningly delicious as it sounds. Highly recommend!

    This place holds a special place in my heart and my belly. Anytime I think of cozy, warm and…read moredelicious - this is where I am. The food is so damn good, the vibe is comfy in the bar area or more upscale in the dining area. The drinks are on point always and the staff really know what they're doing.

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    Burtons Grill & Bar

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    If there's one thing about Burtons Grill & Bar...they NEVER miss…read more From the moment we walked in, everything was on point. We came with a large group, and let's be honest, that can go left real quick at most places...not here. The service was seamless, attentive, and genuinely warm from start to finish. No one was forgotten, no order was mixed up, no delays...just top tier customer service across the board. Now let's talk about the food...because wow. The bread basket came out fresh and warm (dangerously good), and set the tone immediately. I had the stuffed fish, and it was cooked to perfection--flavorful, well seasoned, and not heavy at all. Paired it with a fresh salad tossed in a mustard vinaigrette that was light, tangy, and just right. And the mocktails? So good. Crafted beautifully, refreshing, and not an afterthought like some places make them feel. What I love most is the consistency. Whether it's date night, a casual dinner, or a big group outing, Burtons shows up every single time. Great food, amazing service, and an experience that just feels easy. 10/10...every time.

    AHI TUNA BOWL - $28 This was one of the most disappointing…read moredishes I've had in a long time. The "togarashi-crusted" tuna was not crusted at all--completely bland, with no seasoning or flavor. It tasted like it had been frozen, thawed, and simply dropped into the bowl. The rest of the ingredients were just as underwhelming. Everything was placed in separate, unappealing mounds around the bowl: a pile of tasteless sushi rice with a few sesame seeds, hard and underripe avocados chunks, unseasoned raw shredded carrots, smashed vinegar cucumbers with no trace of cilantro and beside that were the overpowering pickled red onions. To make matters worse, it all sat awkwardly on top of a mayonnaise ginger-soy aioli that did nothing to bring the dish together. There was no balance, no cohesion, and absolutely no flavor. It looked unappetizing and tasted even worse. I barely touched it. The server never asked why, and even if she had, I was with coworkers and wouldn't have felt comfortable saying how bad it was. For $28, this was unacceptable. Honestly, it felt like something a child threw together--bland, poorly executed, and completely lacking care. Would not order again.

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    Charlie Chan's Restaurant - newamerican - Updated August 2026

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