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    Chasin' Tails: Seafood that Celebrates!

    4.0 (1.3k reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

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    CHASIN' TAILS: SEAFOOD THAT CELEBRATES! ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

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    Aston C.

    Exceptional seafood boil experience that easily earns a spot on must-visit list. The highlight of the meal was the Royal Feast Full House, which pairs perfectly with their incredible Oh Dang Sauce. The medium heat level hits the sweet spot, spicy enough for hot food enthusiasts without overpowering the flavor. Do not skip the Garlic Noodles; they are easily the best around, so stick to your guns even if a server suggests a substitution. To drink, the Passion Mule is a standout cocktail that complements the rich, bold spices of the seafood remarkably well. Seating is too close, could easily get splashed with sauces from adjacent tables by mistake while cutting the crabs. Also, narrow passage to maneuver. Convenient indoor garage parking is available just a short walk away. A 20% service charge is automatically added to all checks, regardless of party size or order total. Additional tipping is optional.

    Happy Hour Menu
    Evangeline E.

    Phenomenal food the only reason I took away a star is for the following: - We had a reservation for 5:45pm and arrived a few minutes before our reservation time. It took us 10 mins to get seated and we were stressed about missing Happy Hour which ends at 6pm. Thankfully we just ordered the moment we sat down but I don't expect that much of a wait when we have a reservation - We came in for my husband's birthday and the server even asked what we were celebrating. I said it's his birthday, plus I put birthday under the reservation and they never came out with any dessert and candle to make the birthday celebrant feel special. We were not even asked if we wanted to order dessert. I think the server forgot but given the longer turn around to get our check we awkwardly waited there thinking something was coming that never did. Bummer. Overall, love the vibes in here music is great people are nice always a good time! Must come here

    Elvin M.

    Great seafood amd the location is very nice. I had the Blackened Salmon and it was delicious my wife and parents had the seafood boil for 3 and they said it was amazing. We even took some home. The server was very attentive and the staff was great. It was our first time here but we really enjoyee it and we will in definitely be back.

    Happy hour oysters
    Shelby P.

    To be honest Charles is the reason I'm giving it a 5! He was wonderful at the bar handling both making all of the drinks and making sure my friend and I were given great service as we enjoyed the happy hour deals. The $1 oysters were way better than I was expecting. Huge portions for the fried items on the happy hour special. Also the bread the give with their charbroiled oysters is truly Vietnamese quality. Absolutely delicious with a crispy outside and fluffy inside. Their lychee mocktail is a must try if you're there.

    Charbroiled Oysters
    Kiana M.

    Well, it wasn't as good as I expected. The ambiance was nice. It was a bit crowded in regards to space and the amount of table. It was a little uncomfortable because it was very tight where we were sitting. However, it seemed as though everyone was a having a great time. The service was impeccable. As soon as we walked in we were greeting by the friendly hostess who showed us to our table. Then shortly after our waiter came. He was very knowledgeable and friendly. He kindly explained the menu as it was our first time at that restaurant and he gave us some time to decide on our entree. He had great recommendations for food and drinks. The food was good. I unfortunately was not blown away by what I chose. I originally wanted the classic all you can eat seafood however, everyone at the table has to order that so that was a no go. So I ordered the grilled salmon with white rice and broccoli. I felt as though the portions were extremely small. However, the salmon was flavorful. My friend ordered one of the seafood bowls she also was disappointed by the serving size. Overall, it was a good experience. If you are in the area check it out and see what you think. Cheers!

    Oh My... the noodles alone made this meal the talk of the night !!! ( compliments to the chef !!! )
    Joseph B.

    ""The Chase Is On !!" I honestly had no clue of what to expect... was this just another seafood boil spot or something different ? Well... Chasin'Tails is on another level altogether !!! The ambiance is bubbly, and alive with activity. The service is friendly, attentive and always ready to assist. I started my meal with a dozen local raw oysters... and what a way to kick things off !! They were fresh, meaty with just the right hint of saltiness. And for my entree I tried the Lobster garlic noodles... and this delight sent my taste buds into the stratosphere. The noodles were perfectly seasoned, while the lobster tail was juicy as if they handpicked it out of the ocean that very moment !!! Now the finale captured my heart from the very first folk full.... The fried cheesecake took my breath away and still has me savoring the taste to this very second. I encourage any and everyone who enjoys cheesecake to try this delicious treat out whenever you have the opportunity to stop by Chasin'Tails... I promise you won't be disappointed !!!!

    So much food from the Pocket Pair!
    Kimberly N.

    What a delicious dinner we had yesterday! The "POCKET PAIR" meal we got was supposed to serves for 2 people, but we could use another person to help us eat the rest of the food we left in the pot. Snow Crab (2 clusters), Shrimp (1 lb), Andouille Sausage (¼ lb), Garlic Noodles, Corn on the cob, and Potatoes were in this pot. I liked the garlic noodles a lot. It's actually their in-house specialty, and went very well with the seafood items. The spices they used for it bought out the savory taste to the dish. What I enjoyed the most was the combined Cajun-garlic sauce that was used to cook the seafood. Because of the blended sauce, the entire boil was brought to new height of flavors. The ambiance of sitting outside and listening to the traffic wasn't too bad and not too loud either. We were able to have nice conversations and enjoyed the fine weather here. If you are looking for a place to eat seafood boils, don't walk! Instead, run to Chasin' Tails and let their food take you away from Northern VA and down to Southern of LA.

    FRESH GARLIC NOODLES Choose your Extras
    Briana G.

    I prepaid for the Classic All-You-Can-Eat dining experience, and the entire process was smooth from start to finish. Making reservations through OpenTable was quick and easy. The food was fresh, flavorful, and came out surprisingly fast. Portions were generous, so I would recommend ordering just one or two entrée options along with a couple of sides for the first round. Everything is shareable, and it's easy to over-order. Another nice perk is that fountain drinks, lemonade, and tea are included with the all-you-can-eat experience. Parking is also validated by the restaurant--just be sure to have your license plate number handy. The ambiance was great and felt like an elevated take on the traditional all-you-can-eat seafood boil experience. Even the details, like providing black dining gloves, added to the experience. Overall, I had a great time and would definitely recommend this place. I'll be back to try the Premium menu next time!

    Hamachi Crudo
    Rebia B.

    Came for happy hour Oysters and they were the of the show! The charbroiled Oysters were amazing!! The berry mocktail was also a surprising favorite. The bartender was really funny and kept us enjoying the experience. The ambiance was elevated and funky so definitely will be back for the happy hour. It was my first time so I could see if the food was worth the high priced menu. The Hamachi crudo sauce was not the best, needed some acid and less gel consistency. Other than that was a great experience.

    Three-Of-A-Kind Royal Feast
    Jasmine B.

    Visited Chasin' Tails for a birthday celebration. We ordered the Three-Of-A-Kind Royal Feast. It came with snow crab, shrimp, green lipped mussels, corn, and potatoes. We substituted the garlic noodles for rice and got everything in their signature "Oh Dang!" sauce. The sauce was definitely the highlight for us. It was rich, flavorful, and perfect with the seafood. Everything tasted really good and our favorite items were probably the mussels and the corn since they soaked up so much flavor from the sauce. The only downside was that our andouille sausage was missing from the order. I didn't realize it until midway through the meal because I assumed it was sitting at the bottom of the pot. I didn't end up mentioning it because I didn't feel the need to complain. Also, it was plenty of food for two people. The food itself was yummy but it is definitely on the expensive side. I'm not sure it's somewhere I would visit casually but would consider coming back for another special occasion.

    Lemon pepper boil
    Shay S.

    We were in town for a few days and decided to try this restaurant. After driving from Alexandria Virginia we were confused on the parking but luckily we found parking right at the entrance after circling around a few times. Upon entering we were greeted immediately and sat at a small table near the rear of the restaurant. Our waiter came by and explained the menu and took our drink order. When he returned with our drinks we placed our food order. I ordered the crab cakes dinner and my boyfriend ordered the lemon pepper crab boil. When the food arrived everything was looking good and presentation was A1! Me and my boyfriend enjoyed every bite. There was so much food we ended up taking to go boxes. Everything was excellent! When I am on the east Coast again I will definitely come back to Chasing Tails!.

    Sabrina G.

    This was our first time here, and we had a great experience. Our server, Wasi (I hope I'm spelling his name correctly), was an absolute pleasure--attentive, friendly, and made us feel very welcomed. We started with the oysters--OMG, amazing! We also ordered a side of eggs with the sauce on the side, and that was a 10/10. Then we got the "Whole Dang Thang," which came with fried shrimp, gator, fish, calamari, and fries--solid 9/10. The garlic noodles were a 7.5/10, and the Brussels sprouts were an 8.5/10. The ambiance was great--we loved the views and the music they were playing. The staff was also very attentive about clearing the table, which we appreciated. To top it off, they surprised my wife with a birthday treat and a beautiful card, which was such a thoughtful touch. We'll definitely be back!

    Hamachi crudo
    Ashley B.

    I had a great experience here for my mom's birthday. She got complimentary beignets and they were delicious! It is a bit pricey here but I definitely think the portion sizes make it worth it. It's a great place to celebrate somewhere and be able to try lots of things to share. We also got (not pictured) the "whole dang thang", crawfish boil, crab cakes, and the scallop citrus salad. The scallops were cooked perfectly and the salad was pretty good too. The crawfish boil definitely satisfied my craving of Cajun food. I also appreciated they have a good variety of mocktails. We did have to wait a bit after being seated to place our order but our server was busy with another large table. Besides that, he was very attentive. Note: 20% gratuity is included but I didn't have an issue with it. Also they validate parking.

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    16 days ago

    The food is delicious. I've gone to the restaurant several times. The wait staff are amazing.

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    Page 1 of 33

    Chasin' Tails: Seafood that Celebrates! Reviews in Other Languages

    Ask the Community - Chasin' Tails: Seafood that Celebrates!

    Do you use deveined shrimp?

    We have EZ Peel shrimp that's deveined!

    Do they have gluten-free/gluten-sensitive options?

    As long as it's a personal decision to be gluten free; they can help you with it. However, if you're celiac, I'd say not the best option since they aren't a gluten free environment.

    Is there a freebie on birthdays?

    I believe they used to do beignets - don't know as of recent. About 5-6 pieces.

    Is there a parking lot for this location? I attempted to go the the Arlington va location, and was unable to find any parking on the street on in a garage.

    Yes plenty of free parking.

    Do they have menu option for kids?

    There isn't an actual kids menu but they have "kid friendly" options which have the option to be served in half portions at half priced. This includes shrimp, chicken fingers and I believe crawfish.

    Do they have seafood gumbo?

    Yes we do!

    View All 7 Questions

    Honoo Ramen & Bar

    Honoo Ramen & Bar

    4.4(200 reviews)
    0.5 mi

    I stopped here on a whim before going to a concert nearby. I did the basic AYCE option, and was…read morepleasantly surprised by both the quality and service! My server was quick to come over with water and bring me the drink that I ordered. She was very quick to come back as soon as I was finished eating the items I ordered. Food was speedy to come out and empty dishes were cleared quicky, too. In addition to being fast, my server was also very friendly and helpful. As for the food, I tried a variety, and pretty much everything I had was tasty and fresh. My favorite was the Salmon Love roll and the Scallop Nigiri. The Salmon Love roll had a sweet sauce and then a citrus one that wasnt overhwleming but gave it a really unique taste. The salmon was delicious. Similarly, the Scallop Nigiri tasted fresh/high quality. I also enjoyed the gyoza - they were crispy and very flavorful. If I came back, I probably would not get the chicken yakitori or xiaolongbao again, though neither were bad. The yakitori just didnt have much flavor, while the xiaolongbao had a pretty good flavor (and a good amount of meat inside) but not much broth (which is really what I want when I order these). While I tried a lot of different things, it didnt even scratch the surface of ths options you have for the AYCE menu. Hibachi, ramen, noodles, a ton of specialty and basic rolls, lots of different apps, etc are all included, so it is well worth the $32 price tag. I had an excellent experience here and will definitely come back if I am in the area again!

    Review is for takeout. Order was well packed in a flap over style insulated bag, reusable…read more Vegetable ramen arrived without any spills with the broth in the bottom container and everything else in a snug top container. Kings Flame speciality roll--5/5-Salmon and avocado equally shine through with the red caviar adding a special touch Vegetarian Ramen--3/5-the broth lacks depth and is saltier than other vegetarian broths we've tasted in the DMV area. Miso Soup--4/5-flavorful but again on the saltier side. Matcha mille cake--4/5

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    Honoo Ramen & Bar - Bathroom plant

    Bathroom plant

    Honoo Ramen & Bar - Yellowtail Jalapeno

    Yellowtail Jalapeno

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    NUE Elegantly Vietnamese

    NUE Elegantly Vietnamese

    4.5(506 reviews)
    0.0 miFalls Church City
    $$$
    Full bar
    Romantic vibe

    NUE: Elegantly Vietnamese (NEV) is the perfect harmony of fine Vietnanese cuisine, beautifully…read moreartistic ambiance, and generous hospitality! Having grown up with fine Vietnamese cuisine thanks to Bethesda's Green Papaya, my dining companion and I had felt over a decade of void (of exceptional Viet cuisine, in general) since its closing nearly 14.5 years ago. Recommended to us by one of our students who volunteers as a community organizer for Eden Center and other Vietnamese-owned small businesses, NUE with its incredible first impression has us beyond thrilled to have found a spiritual successor to our dear Green Papaya (albeit a bit more modern in style and even fancier). Since it was our first time visiting the Founder's Row mall, it took us a moment to get our bearings (the biggest parking entrance is on the southern side of the development but there are elevators that lead to the main area further northwest along Broad Street (including NUE, Ellie Bird, and Fish Taco) as well as the QR Code-based parking system. After scanning the QR code for parking, it was not too difficult to utilize it (NUE provides a code for 2 hours validated parking). Upon entering, we were greeted warmly by our server Joshua, who took great care of us throughout our celebration lunch and is very knowledgeable about the food as well as the restaurant group. Also, kudos Kyung at NUE's parent group (Happy Endings Hospitality) for acting super promptly (just over an hour later on a Saturday!) to an query I came across regarding their membership rewards. As for the restaurant's ambiance, it is decorated with a beautiful mural and the artistic direction reflective of Co-Owner Tuyet Nhi Le's heritage (her grandfather who was a famous painter). Upon sitting down and being served our requested hot water+lemons, we could notice the attention to little details (metal chopstick holder, bamboo lids atop our hot water glass, and later, the onyx-handled knife for the Fried Fluke). Speaking of the fish, our favorite celebration entree at Green Papaya was a Fried Flounder, and wouldn't you know it, one of NEV's "Iconic & Shareable" entrees is their Whole Fried Fluke with a bouquet of Fresh Herbs, Rice Noodle Rolls, and Pineapple Nước Chấm! This alone got us to slog through I-495 traffic across the river (congested even on a weekend for lunch!). In addition to the quality of ingredients (fish and herbs), Executive Chef Daniel Lê's thoughtful touches really stand out. For the fish, he debones the fluke's central bone while retaining its structure to make nearly the entire fish edible. As for the execution, the fish was prepared with optimal salinity, a delicate hand to let the innate flavors stand out, and superb texture (especially loved the crunchy dorsal fins, collar, and tail fin that were easy to eat completely). The abundance of fresh mint, Thai Basil, cilantro, and red leaf lettuce added a refreshing contrast together with the dynamic dipping sauce (slightly viscous to cling to the rice noodles and herbs), plump limes, and savory toppings (fried garlic-peanuts & fried scallion+oil). At $98, it represented a good value as the outstanding quality was matched by generous portion, satisfying both of our appetites (we purposefully ate very light yesterday) and left us with just enough room for dessert. To conclude our absolutely delectable meal were the Tropical Chè (~fruit parfait with coconut milk tapioca pudding, pineapple-mango-passion fruit sorbet, Thai Basil Seeds, mango, lychees) and the birthday treat of Fried Sweet Yuca with Salted Caramel Ice Cream and Waffle Feuilletine. The duo offered a lovely contrast of temperature (former being ~ fancy Halo Halo, latter being warm and comforting ~more substantial Mochi Donut-meets-steak cut fries), textures (tender, crunchy, QQ, and crisp) and flavors (floral, fruity, neutral-savory, salty)! To top it off, they included a Birthday Card featuring their signature artwork and a generous gift to welcome us back for our next visit! All in all, NUE is what we had been starving for the nearly past 15 years: a fine Viet restaurant that delivers fantastic food; warm, attentive, and welcoming service; classy ambiance for a special occasions, entertaining VIP guests, or just a fancy meal to treat yourself! With Joy by Seven Reasons having closed earlier this year, we had lost a dear favorite that starred fancy Fried Fish (Dorade) in a tropical culinary backdrop (Pan-Latin). NUE also fills that void. Now, if only NUE open a second location in the Bethesda-Rockville area like Joy!

    Sam was phenomenal as a bartender. Matthew was cordial and…read moreaccommodating as a waiter. The rest of the staff we encountered was pleasant and polite. There were so many choices. It was hard to narrow it down, added to the fact that restaurant week had been extended. The food was excellent. As was my tamarind margarita which included tamarind candy on the rim The interior decor was top notch. It was like dining in an art gallery. Street parking was available.

    Photos
    NUE Elegantly Vietnamese - Thank you Tom Sietsema for this amazing review in the Washington Post!

    Thank you Tom Sietsema for this amazing review in the Washington Post!

    NUE Elegantly Vietnamese
    NUE Elegantly Vietnamese

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    FIREPAN Korean BBQ - All You Can Eat

    FIREPAN Korean BBQ

    4.3(880 reviews)
    2.0 mi
    $$
    All you can eat
    Casual dining

    Amazing service and food. Definitely coming back again. Food was very tasty and fresh.read more

    Picked up my bf and his friends from a bachelor party so... you can imagine the weekend they had…read more All good fun! But they came back HONGREE. They said want to KBBQ? We said heck yeahhhh, so the decision was made AMBIANCE: Big space, pretty empty as we were one of the last people to eat before they closed! They were very accommodating-- letting us know their kitchen closed at 10:30 PM and the restaurant closed at 11 PM. When we arrived, it was 945, so we weren't looking to play around. We knew what we were gonna get. Onward we went SERVICE: My girl Arieles (PRETTY sure that's what her name was) was our server! She was so sweet and got us our stuff promptly. We knew we were coming in late so we weren't gonna waste time, but she was joyful to serve us regardless and I appreciate that. So many times people are FED UP, and it shows, to be at the end of their shift (and I get it), so it was nice to have someone of good demeanor to host us! FOOD: We ordered brisket, spicy pork belly, spicy chicken, and spicy bulgogi. First time trying the spicy Bulgogi for fear that it was gonna be TOO spicy and it was not at all! To reference -- I thought the kimchi was a bit spicier than the bulgogi! So try it, flavor is amazing! Can't wait to come again. I hadn't gone to KBBQ in a long while!

    Photos
    FIREPAN Korean BBQ
    FIREPAN Korean BBQ - Premium Galbi

    Premium Galbi

    FIREPAN Korean BBQ - New menu!

brisket ramen

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    New menu! brisket ramen

    Hong Kong Palace - Mapo V4. Ma Po Tofu

    Hong Kong Palace

    3.7(567 reviews)
    2.4 mi
    $$

    Hong Kong Palace is honestly fantastic. I think a lot of the negative reviews are just wrong…read more I only got two dishes, but that was more than enough for ~$32. The prices are quite good and the portions are generous. I had a full second meal the next day without trying. I got the Yangzhou fried rice and it was very well executed. The meat inside was excellent, with what tasted like lap cheong or a similar Chinese sausage. The egg was fluffy, not burnt, nicely moist, and evenly distributed. Everything tasted fresh and balanced, with real depth of flavor. This is fried rice done properly. The other dish was listed as spicy fried chicken or something, though it was basically a la zi ji. It was excellent. I loved the peppers, and the spices were very aromatic. The frying was done well, clearly cooked in plenty of oil, so not exactly light food, but extremely satisfying. The chicken was crisp and flavorful, and the overall execution was strong. The food came out fast, the prices were low, and the quality was high, and service was good. This is an authentic Hong Kong-style place, not fancy or polished, but clearly focused on getting the food right. Five stars. I definitely want to come back.

    Seeking Chinese takeout, I roamed through this industrial shopping center in the vicinity of Seven…read moreCorners. They had some interesting vegetarian options, but oddly, the dumplings were my favorite thing that I ordered, having a fresh taste with dried tofu. My similarly dried tofu and celery entree was large in portion size if not overly dynamic in flavor, while another fried tofu dish was less sizable and came with broccoli I didn't want. Overall, I didn't get quite as much food for the money as I'd hoped. I wasn't mad that I went, but I think there are other places worth trying.

    Photos
    Hong Kong Palace
    Hong Kong Palace - S30. Cumin Fish

    S30. Cumin Fish

    Hong Kong Palace - Takeout tastes as good as dinning in. Month-watering chicken. Ground pork & pickled long beans. Fried intestine with chili peppers.

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    Takeout tastes as good as dinning in. Month-watering chicken. Ground pork & pickled long beans. Fried intestine with chili peppers.

    Rice Paper - Grilled pork and crispy spring roll

    Rice Paper

    3.6(974 reviews)
    1.9 mi
    $$

    The Rice Paper Combo Platter is such a fun and delicious way to enjoy Vietnamese food!…read more The platter comes loaded with grilled seafood, grilled pork, flavorful ground beef wrapped in grape leaves, vermicelli, fresh herbs, and vegetables. You get to soften your own rice paper and make your own fresh rolls right at the table, mixing and matching the fillings with the dipping sauces. Everything tasted fresh, flavorful, and satisfying. It's a great dish to share with friends or family--and definitely one of the fun dishes to try at Eden Center! Food: 1/2 Experience: 1/2 Service: 1/2 Would I order it again? Absolutely!

    Nice local spot for delicious Vietnamese appetizers!…read more This restaurant is located in the Eden Center, which is conveniently located 15 minutes away from Tysons Corner Center. We went here for dinner after a day of shopping and they promptly accommodated our party of 7. The restaurant is on the smaller side so we were pleasantly surprised we were seated right away. We ordered several appetizers and dishes, with the standout being their summer rolls! Very delicious and filling, served with a delicious peanut sauce that was so flavorful. Portions were very filling and price was fair, but there was a longer waiting time for our food to come out. They were pretty busy though on a Saturday night so I assume it'll be less of a wait on weekdays or other times on the weekend.

    Photos
    Rice Paper - Interior

    Interior

    Rice Paper
    Rice Paper - Com Tam Dat Biet

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    Com Tam Dat Biet

    Chasin' Tails: Seafood that Celebrates! - cajun - Updated September 2026

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