After recently having the wings and cheese curds from Daniel's Palace, I wanted to try the Friday…read morefish fry as well. I tried calling in an order, but no one answered the phone, so I stopped in and ordered to go at the bar. My order consisted of mozzarella sticks and fried cod with five total pieces. Now having had both, I can definitively say the mozzarella sticks are better than the cheese curds. They're out of a frozen bag, so not hand battered like the cheese curds, but the flavor in the breading was more consistent. The menu lists three pieces as the most for the fried cod. I asked if I could get four or five at an additional cost and was told they could do a five piece for $20, or $3 for each extra piece. To my surprise, they also gave me four potato pancakes at no extra charge. The fries had a nice battered to them and the pancakes, while not homemade, were more like large hash browns with a fantastic onion and potato mix. They included applesauce in the box, but not syrup, so I don't know if they have syrup. The menu says the fish is beer battered, and I could taste the beer in it, but it was almost more like they put beer into a panko breading mix because it didn't have the traditional texture of beer batter. The breading was crunchy, which I liked, but it separated easily from the fish, so often I could individually taste the fish and individually taste of breading instead of them being one cohesive food. Not a problem, just more of an observation. After two visits I would have no problem coming back again and again for the mozzarella sticks and Cajun rub wings.

This is like the 3rd place this has been over the last year or so I thought I would stop over and…read morecheck them out. I honestly can't tell if any remodeling was done because all three places blur together. They still have a small kitchen and a small menu with sandwiches, wings and appetizers etc. They have some tap beers at each end of the bar. Dana was my bartender and I said to myself that the first local bartender who knows how to make a Gin Rickey, excluding any expensive fancy hotel bar I would buy them a drink and she knew how to make one and I bought her a shot. Dana was friendly and did a great job. I had a pretty decent crispy chicken sandwich from the last place so I ordered one to go because the snow/weather was not looking good so I wanted to get home. The crispy chicken sandwich looked good with leaf lettuce and fresh toppings, the pickles were sweet buy the way. The crispy chicken sandwich was actually two chicken tenders on a fresh toasted bun. The house cut frys were good but needed more seasoning. Overall it wasn't quite as good as the last place but it satisfies my chicken sandwich crave.

Good beer, fun atmosphere, and there's always a game or league to join!…read more There's always a good beer selection.

What a taproom environment!…read more It's been a while since I first visited Ope and decided to go back recently. It was packed on a nice summer Saturday with food trucks and everyone enjoying their huge patio with plenty of lawn games and board games. We decided to sit inside the tap room which offers such a large variety of seating styles for everyone to enjoy and making it a great place to meet up with friends. We also enjoyed both their N/A and draft options as they offer such a large variety with options for everyone.

Had some cocktails here earlier this evening. What a very cool place with a lot of panache. Very…read morenice music playing and great cocktails.

Stopped by for a post dinner drink and to catch up. They definitely boast a lot of cocktail…read morecreations and take pride in their homemade ingredients. Their current winter "Port No 6" menu has drinks starting at $12 but you can tell they put a lot of care into each creation. We stopped by on a Wednesday before 6pm and they did offer $2 off tap beers so I got a zombie dust tulip for $5. Not bad! Staff are friendly but things may move a little slower due to the care they put into their cocktails. This is definitely reminiscent of island vibes. Wait for a good drink and relax at the bar or outer patio (which has heaters in the winter). Street parking is pretty easy to snag, even around dinner time.

The burger here are just great. You have to try them to…read moresee. The fries are amazing also Our server was just as amazing You can see sports on tv, listen to music and still listen to your conversation at the table I will so go back to eat there even if I have to do a to-go order. Ohh yea, get the fried pickles!! So good!!!

Six adults, on a Sunday, mid-afternoon. We were seated at a large table with views of many tv's…read more Cute restaurant. We ordered a Bretzel and pickle chips to share. The bretzel and cheese was yummy. Our server was very nice and service was quick. A couple people in our party ordered burgers and a couple people ordered chicken strips. I had the chicken strip wrap with fries. I really enjoyed my food as did most of the people in our party. Five of the six of us said we would go back. Actually, my son has asked when we can go back to Fat's.

Service was excellent. Very busy night yet they were very attentive and exceeded expectations!…read more Beer selection also excellent. And the Sriracha Honey and Salmon Salad special was fantastic. Nice lively atmosphere also. First time here, but will definitely be back!

Good food and service. Glad to see them reopened. They have been closed for a while since a recent…read morefire so they're on the food scene again.

Decided to meet some friends at Vintage 38 last night and was not disappointed…read more First of all, parking in the village can be difficult to find. Their location, situated at the end of the strip, made finding parking a breeze. The staff was helpful in the selection process and came back to the table to ensure everyone was enjoying it. Even after we settled on a Boudreaux Blanc, the staff, hearing I wasn't the biggest fan of whites, came back to offer me a sample of a red he thought I may enjoy. He was 100% right. They have ample outdoor seating which we utilized this evening. Luckily this evening, the villages 4th of July festivities were also happening so we had some live music to enjoy as well. Finally, while they put together a tasty charcuterie board themselves, they also team up with other village establishments to offer more food options that can be delivered right to your table at Vintage 38. Tonight we needed something a little more so went with a pizza. It's a great option to enjoy a perfect evening in the Greendale village.

Visiting my wife's friends as we're from California for a birthday and thanksgiving as well. They…read moretook us to this wine bar (with beer too) and excellent choices. The selection and service were awesome too. Definitely stop by if you want some good drinks and a good time.

Good old fashion Wisconsin neighborhood bar and grill. Food was a real surprise and cooked…read moreperfectly. I had the pizza and it was really good. Love the servers and staff , always super fun and positive even when they are swamped and dealing with a rocking lunch crowd !

The varsity is a small bar with maybe eight tables and bar service. The bar food is very good. I…read morehighly recommend it. The bartenders are extremely responsive to your requests.

IG: diamante.lara.milwaukee…read more The food was fantastic and the ambiance was great. Seems to be a unique go to spot for me. Service was well. Watch the video attached.

Stopped by on a random Monday for dinner and got their $5 burgers and a drink! It was pretty busy…read moreinside for a Monday and we were able to get seated outside on their cute little patio area. I ordered my burger medium rare, and while it was a solid burger, it was a bit unappetizing when I picked up my burger and it was soaking in a pool of liquid and was a bit messy/soggy to eat. I ended up taking it home to eat instead. Service was fine and the food came out quickly!