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    Cheesecake lab

    4.9 (12 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 2 months ago

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    IG: tonylameats |Carmel Apple Cheesecake, Southern Cheesecake, Pumpkin Pie Cheesecake, Red Velvet Cheesecake
    Tony L.

    Cheesecake lab 7970 Jefferson Hwy suite b, Baton Rouge, LA 70809 IG: tonylameats | I saw on Facebook that the foodie group "Eat The Boot" stopped by this spot for their grand opening, so of course I had to check it out for myself. The cheesecakes were absolutely delicious -- the caramel apple was a standout! But what made the visit even sweeter was chatting with the owner, Mitchell. If you're a cheesecake lover and enjoy supporting local businesses, make sure to stop by Cheesecake Lab. MENU ITEMS: 1. Carmel Apple Cheesecake (Favorite) 2. Traditional Southern Cheesecake (Favorite) 3. Pumpkin Pie Cheesecake 4. Red Velvet Cheesecake #tonylameats #batonrougela #brcheesecakelab #desserts #cheesecake #supportlocalrestaurants #foodie #foodislife #foodismedicine #eattheboot

    Banana Pudding cheesecake with strawberry and caramel topping.

    I love this place! They just opened up not too long ago and their service is amazing. The variety in cheesecakes is great and they allow you to add toppings. I personally walk out of there with 2 cheesecakes each time because of how good it is. The owner is super chill and has a great personality.

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    3 months ago

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    8 months ago

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    Dodd M.

    We certainly don't disagree! Come see us!

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    8 months ago

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    Dodd M.

    Thanks so much! Can't wait for you to come back!

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    7 months ago

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    Dodd M.

    Dude it was great to meet you. Glad you loved the cheesecakes!

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    2 months ago

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    2 months ago

    Tried the apple caramel and lemon blueberry cheesecakes. I liked the apple caramel more. Will be back to try more.

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    7 months ago

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    Dodd M.

    Well I mean it is Ruth's Chris after all. ;-)

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    6 months ago

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    8 months ago

    Delicious cheesecake. We got caramel apple and it was perfect. Mitchell was incredibly nice. Will be back soon

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    Dodd M.

    Caramel Apple Crumble is now part of the permanent line up.

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    7 months ago

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    Dodd M.

    Thank you so much!

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    7 months ago

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    Dodd M.

    So glad you loved it!

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    8 months ago

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    Dodd M.

    We are making peach cobbler cheesecake next.

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    Sweet Society - Taiyaki w/ ube&milk swirl

    Sweet Society

    4.6(137 reviews)
    1.6 mi
    $$

    Although the prices are a bit steep, the portion sizes are quite hefty and I'm convinced that this…read moreplace exists solely to fulfill my nostalgic cravings for Korean deserts They have an amazing bingsu selection that includes mango, strawberry, watermelon, and oreo flavors. And fish-shaped taiyaki or bunggeobang pastries that feature custard or red bean filling--warm and sweet with a crispy exterior. The ube cookies were the only items that didn't blow my mind as the ube flavor was lost amongst the food coloring and white chocolate chips. The ube ice cream however was solid, with a mild and lightly sweet earthy flavor similar to taro or matcha. 8/10 recommend especially if you've never had bingsu or ube. My favorite was definitely the fish-shaped pastries, a very impressive replication of the Asian street snacks sold in the wintertime.

    I finally got to try this place and I am so happy I got to catch them before they close this…read morelocation! We came here for the White Light Night so service was a little slower than what I can imagine is normal for them, but it is such a wonderful experience inside the store that we didn't mind waiting for our food and treats! It has such a magical inside and I just loved it. It's a wonderful place to hang out and chat with friends or family! The rose milk tea was not my favorite but it was alright. I also got a custard stuffed taiyoki that isn't pictured and it was DELICIOUS just watch out for hot custard burns!

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    Sweet Society
    Sweet Society

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    Cheesecake lab - bakeries - Updated May 2026

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