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    Cherokee Grill

    4.1 (1.8k reviews)
    Open 4:00 pm - 10:30 PM

    Cherokee Grill Photos

    CHEROKEE GRILL ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Cherokee Grill

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    Menu
    Kelly S.

    Being from Metro Atlanta, I would rate this right up there with Houston's or Brookwood Grill. Nice and consistent! We stopped in for lunch and had a good experience. The parking was perfect!! Easy to park and they validate. No having to park in the busy deck and walk. The food was really good.

    Bruschetta
    Makaylin M.

    This was some of the BEST bruschetta I've ever had! They were able to accommodate and not have cheese on had but the balsamic and tomato mix was so flavorful! The pork chop was also super tender and I was able to split this in half, the portion was great! This was for a date night and the service was great, our waitress offered lots of recommendations and the scenery wasn't something to miss!

    Calamari
    Misty H.

    We visited last week. I used to say this was my favorite restaurant and have always looked forward to stopping here when in Gatlinburg. Unfortunately over the years, the quality seems to be on the decline. The hostess didn't smile, didn't speak, just motioned to follow her. That was disturbing. Drinks were delicious and calamari was ok. A bit greasy but ok. Family ordered two filets and prime rib and they were cooked to perfection. My ribeye was not cooked as requested and way overcooked. I wasn't able to resolve as the waitress didn't come back to see how our meal was cooked. I only ate a few bites so that was very disappointing. The following day we visited The Park Grill, right next door, and it was fantastic. Next visit I will likely spend my dollar at The Park Grill.

    12 oz Ribeye, medium, baked potato
    Lindsay S.

    Not much to add to my first review other than the quality and service are still top notch! We got there at 5 pm on a Wednesday and there was no wait. Service was fast and super helpful and friendly. The bread at the beginning is good but "herby" according to my husband. Last time we ordered filets, so this time we tried the ribeyes and were definitely not disappointed! Wonderful quality and cooked perfectly (medium, as ordered). I started to get a different side but I loved the blue cheese grits so much last time, I just had to get them again. Yesterday's fruit cobbler of the day was apple, my favorite, so we finished it off with a shared hot apple cobbler and vanilla ice cream. This has quickly been added to our "must have" list when visiting Gatlinburg.

    ribeye
    Tiffany V.

    we came in on tuesday evening the week of thanksgiving and waited about 30 minutes for a table for two. this was pleasant considering reservations are recommended as they book very far out! service was friendly and attentive. we had the ribeye and it was great. definitely recommend the hash potato type of side dish (neva's), as other reviews recommended this and we were glad we listened! the restaurant itself feels a little nicer than the other sports bars around gatlinburg, but not so fancy that you'll feel out of place wearing jeans or comfortable clothing.

    Outside
    Deborah L.

    This was one of the most unprofessional host experiences we've had. Our party included four small children, and it was obvious we were not treated the same as other guests. We watched the hostess take reservations for multiple groups in front of us. When we asked for a reservation for the next day, she suddenly said she couldn't make reservations and needed a manager. She then walked away and never came back, leaving us waiting at the front with no communication. Before that, we were repeatedly pushed to dine at the restaurant across the street instead stating they are owned by the same people and are just as good. Being redirected instead of given a straight answer felt dismissive and intentional. If families are not welcome, that should be stated clearly rather than handled through avoidance and poor customer service. We won't be back, and we wouldn't recommend this place to families.

    Mac and cheese with spinach.
    Elizabeth G.

    The service was incredible. The food was pretty good. I prefer steaks that are not pre marinated. Catfish was good, Asian steak salad was overpowered by sauce. Mac and cheese and blue cheese grits are unique, but I liked them,

    1.5 lb lobster tail special
    Kayla C.

    After a long day of museums, the aquarium, and tons of walking, we stopped by for a relaxing dinner. Chloe was our server, and she was just a doll-- very kind, great personality, prompt and efficient. We ordered the egg rolls appetizer (forgot to snag a photo of them) to share while we snacked on their bread and butter. Both the bread and the egg rolls were delicious! For dinner, we ordered the Filet special (12 oz.) and the Lobster tail special (1.5 lbs). The kitchen was having a hard time with large parties back to back, and the filet we ordered came out medium-well instead of medium-rare. No worries, though-- they remade it to a rare/mid-rare temperature that was much better than the first steak brought out. My mac 'n' cheese side was phenomenal. It was like a spinach dip with pasta; cheesy, creamy, slightest bit of heat, perfect al dente noodles. Sinfully delicious. For drinks we tried their Caramel Apple Old Fashioned and a typical Old Fashioned made with Bulleit. We skipped on the dessert menu because we were so full, but the options listed sounded great. This was a nice option for dinner without being over-the-top fancy or fussy. Stop by for a wonderful meal with great dinner service!

    Spanish-artichoke dip
    Sharilyn T.

    A great dining option in the Gatlinburg area! The restaurant has a cozy atmosphere with decor that fits the setting perfectly. The service was excellent--attentive and friendly throughout our visit. We started with the Spanish Artichoke Dip, which was warm, flavorful, and perfect with the chips. The restaurant also serves a delicious house bread. For the main course, I had the Prosperity Steak, and the Worcestershire butter added an incredible depth of flavor, making it a great combination. For my side, I chose the baked potato, which was a perfect match. If I visit Gatlinburg again, I'll definitely return. It was an excellent choice, and the cocktails did not disappoint!

    Our server Callie was amazing. Never missed a beat. Cellar Ribeye was outstanding and the wife's filet was in her words "like butta". Blue cheese grits were very good.

    Blueberry cobbler, brownie vanilla ice cream

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    2 days ago

    Classiest place we found in Gatlinburg, and they had really delicious ahi tuna, burgers, and more. The service and setting were outstanding.

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    7 days ago

    Our server, Cristopher Konopka was great! Really enjoyed the trout and Neva's potatoes. Good atmosphere. Highly recommend.

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    15 days ago

    Bruschetta appetizer was delicious. Steaks are fabulous- very flavorful & cooked perfectly. Service was good. Excellent dinner!

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    Cherokee Grill Reviews in Other Languages

    Ask the Community - Cherokee Grill

    Is there takeout available?

    Yes

    Do you take reservations?

    Yes

    Will the chef accommodate with vegan options?

    We have vegetable plates available to order, and any bacon or meat can be left off of any salad or entree!

    We are coming to Gatlinburg Aug. 4th for my sons wedding at the Chapel in the Park. Wedding starts at 1:30 should be over by 2:30. We are looking for a place to have a small dinner/reception. Around 50 people. Is there dancing space?

    Check Calhoun's banquet and catering, it's right behind this restaurant. Similar ownership I believe and food is delicious!!

    View All 7 Questions

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    4.5(690 reviews)
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    My family came here for my birthday and I was very impressed with how well they accommodated us. We…read moretried to book ahead of time because we know things fill up during the holidays as well as it being a weekend. Unfortunately we got our days mixed up and our reservation was the following day. However the hostess told us it was not an issue and still seated us right away moving our booking to the correct day. The food came out in a timely manner and our server was very helpful as well. I ordered the seafood lasagna and it was very flavorful. Personally if I were to come back, I'd order another dish that was more filling. The server raved about how good it was and she was correct. It did have a lot of flavor to it. However it lacked seafood in the shells. At some points, I felt as though I was only eating shells and sauce with tomatoes unfortunately. Upon finishing our meal, unfortunately my father became ill after sipping water and going down the wrong pipe. We were so embarrassed seeing as though we were sitting in the middle of everyone dining. However the staff were so kind resulting us that it wasn't the first and dropping everything they were doing to tend to us with wet napkins and checking on my father. While we were deeply embarrassed, it really meant a lot to us that you all made us your priority in that moment and I greatly appreciate you alls service!

    Let's start with the parking situation, there's no dedicated parking, so be prepared to park in a…read moregarage about a 7-minute walk away, which cost us $15. Not the best start to the evening. As for the food, it was honestly pretty underwhelming considering how hyped this place is. The crab dip was okay, nothing memorable. The steak and lobster was disappointing- the lobster had that soft texture that overcooked or not-so-fresh crawfish can have. The baked shrimp wasn't bad, but definitely not something I'd order again. Strawberry shortcake was decent enough. Ironically, the bread basket ended up being my favorite part of the meal-absolutely delicious. The service, however, was genuinely warm and hospitable. It was a bit slow, but the staff was kind, friendly, and personable enough that it made up for it. That was honestly the highlight of the experience. Was I excited to try this place because of all the hype? Absolutely. Would I personally recommend it? Probably not.

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    Captain Jim's Seafood Buffet - Variety platter. Hush puppies were terrible, crab cakes not much better.

    Captain Jim's Seafood Buffet

    2.2(519 reviews)
    4.9 mi
    $$

    If you like all you can eat seafood buffets great place to visit! Our waitress was super friendly…read moreand the young woman that took our picture was pleasant and very sweet. We had no wait and we're quickly seated. It's definitely got a tourist vibe to it but we are tourists so we fit right in.

    My husband is usually great at picking restaurants, so I'm not sure why I didn't check the Yelp…read morereviews before we chose this one--big mistake. The buffet was around $60 for all-you-can-eat crab legs, which sounded promising. Unfortunately, like many others have mentioned, the crab legs were cold when we first got them. They were overcooked and lacked flavor. We did manage to get a fresher batch later, which was better, but still not great. The promotional video online clearly had some Hollywood magic--what we experienced was far from what was advertised. Overall, the buffet was a letdown. Much of the food wasn't fresh, most dishes were bland, and a few were downright inedible. The crab cakes looked like sausage patties and were just as tough. The fried oysters were slimy and mushy--not the kind of texture you expect, even for oysters. I love fried oysters, but these were a hard pass. The crab-stuffed flounder was bland, though the stuffing tasted more like what a crab cake should taste like. The frog legs were surprisingly decent and did taste like chicken. Mussels and clams were a disappointment. Green beans tasted like they came straight from a can, and the mac and cheese reminded me of frozen Stouffer's. The peel-and-eat shrimp were good, but the raw oysters were a disaster--visually unappealing and smelled off. And yes, September is an "R" month, so they should've been fine. We asked for fresher ones, and what we got still didn't pass the sniff test. I love raw oysters, but I wasn't about to risk it. Vegetable options were limited: mushrooms (which were good), canned green beans, corn on the cob, and fried okra. Service from our waitress, was hit-or-miss and didn't leave a lasting impression. The atmosphere was awkward--no music, just the hum of kitchen staff talking. It felt more like a quiet cafeteria than a lively restaurant. While that made it easy to chat with our party, it also made the overall vibe feel stale. On the plus side, the restaurant was clean. But for the price, it wasn't worth it--and we won't be returning.

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    4.6(269 reviews)
    0.5 mi
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    New Orleans Sandwich cafe was recommended to us by our trolley driver. The cafe is tucked in a…read morequiet side ally in Gatlinburg. We love Cajun food so this was a "must try for us. When we entered the tiny dining room, we were greeted by walls covered with hand colored dollar bills. A warm fire was welcome on the chilly morning. The owners quickly seated us and took drink orders. The owner explained that they moved from New Orleans after Hurricane Katrina. All the food is prepared fresh by hand and authentic. I shared a Crab Cake Po'Boy with hubs. The sandwich was a daily feature and huge. Really huge. And delicious. My brother had the Oyster Po'Boy that I highly recommend. I tasted the large succulent, hand breaded oysters. This is the sandwich that makes you want to make the trip to Gatlinburg. My daughter and SIL had a half Muffalatta sandwich, which was huge and fresh packed with olives, meats, cheese and other good stuff. The kids shared a fish platter which came with a huge fried white fish and home fries. They actually ate their whole plate. The kid's meals are awesome. This is possibly the best cafe in Gatlinburg. The owners make you feel like family, the food is awesome and the dining room is interesting and cozy. We took the trolly into town so we didn't have to deal with parking. Parking is a bear downtown.

    I found this place online and it feels like such a hidden gem. We did come in the slower season so…read moreit was rather dead and we were the only customers but they were sure to make us feel welcome and cared for. The food here is outstanding. So much so, I was trying to figure out how to come back here before my trip ended. The gumbo and catfish nuggets are some of the best food I've had since New Orleans. If you're in the area, do yourself a favor and skip the corn dogs for something way better and come here.

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    Cherokee Grill - steak - Updated June 2026

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