I've been to the sister restaurant malagon and I couldn't say enough good things about it. I was hesitant to try chez nous because I liked malagon so much I didn't want to risk it. I'm so mad I waited as long as I did. chez nous is incredible. It checked all the boxes for me. I love the hand written menu, that changes everyday. It only has two options for each course which I suppose could deter some but it soothed my decision making anxiety. I could tell everything we ordered was made with the most attention to detail. I was transported to a Parisian auberge with both the food and the historic house they picked to do business in. I will 100% be coming back. There was also a lovely lady working behind the bar top (she's a sag of course she's awesome) who really made us feel welcome and appreciated. read more

I don't understand why people love this place. The food was at best mediocre. My first course was salt cod that was drowning in a vinegar sauce. My companion had a squash salad that also had too much dressing. The gnudi in tomato sauce was ok but I've had better from Lean Cuisine. My fish was adequate. Both desserts were bad: lemon tart should have had some cream; it was dry and had no lemon flavor. The zabaglione had way too much booze. We added the zabaglione to the lemon tart to make both desserts palatable. Service was fine. Definitely will not return. read more

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If you're looking for a standout all-around dining experience, Chez Nous is your spot. This is the restaurant that I bring my visiting friends to (and they ask to go back to whenever they're in town) and the restaurant I go to for nice occasions. Reservation considerations: It's tough to get a reservation here, so plan ahead if you can. They open up reservations 4 weeks ahead of time. Set a calendar reminder. If you didn't make a reservation, the outside community table may be available. Also, maximum 4 people per reservation. Atmosphere: A French-style restaurant built in a former house downtown. Very quaint and intimate. No parking lot, but two hour street parking surrounds the restaurant. Food: Daily rotating menu keeps you on your toes. This is fun for adventurous eaters but may be an issue for picky eaters. Each day the chef creates a menu with two apps, two entrees, and two desserts. When making the reservation, you won't know what the options are. Each morning they post their daily menu as well as pictures of each of the dishes on Instagram. I recommend for a party of two, getting one of each and for a party of four, getting two of each. Note that drink options are a wide variety of wine, liquors, and coffees. Service: Fantastic service every time. You can tell the wait staff care about the restaurant and want to make sure you enjoy the experience. They're also very knowledgeable about wine and often times have off-menu options to share as well. read more

A perfect restaurant tucked away under the trees. Absolutely wonderful food, best meal ever. Service was impeccable.

We were recommended to visit this place from a friend that is a chef. I have been following on Instagram for awhile and Could. Not. Wait. to see what our menu would be! We had a later reservation, but arrived early and they were able to seat us. The host was very kind and accommodating. I checked Instagram (where they post the daily menu) in the morning and was so pumped for our meal. We sat at a table in the bar area. Not that it bothers us, but it is dark in here. So excuse the not great photos. The bathroom however, is bright white! Hah. We started with the clams. The broth was simple but incredible and every single clam was plump and tender, not at all chewy. I could have drank the broth. We then both ordered the snapper with chorizo and Carolina rice. The fish was the most perfectly cooked fish I have had and the rice and chorizo + sauce was addicting, I truly did not want it to end. My husband and I as a rule typically don't order the same thing, but I am so glad we did this time. I don't think we even talked in between the first bite and last bite. This place is incredible. Service was also perfect. Highly recommend for foodies!!! read more

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Nice location and cool ambiance and vibe. Nice staff and attentive to the table. Mussel appetizer and pear walnut salad was amazing! Wife and I ordered the pork chop and so sad it was dry, but no worries waiter brought over the manager ( I think) and offered another or to try the fish - Wreck fish was amazing and they took the 2 pork chops off the bill. Now this is what customer service is about! I will tell you that we had to have a one off on the pork chops because the table next to us had 2 chops as well and they were able to easily put there fork in and cut them. They looked amazing and cooked correctly! read more

We sat on the cozy patio. Food, service and ambiance was outstanding. They serve nightly specials and my husband and I ordered the grouper entree and shared a lemon raspberry cake for dessert. Truly a hidden gem! read more

Chez Nous was recommended by multiple people and let me say, it did not disappoint. Every single item was out-of-this-world delicious and I will be thinking about this meal for a long time. - Ambience: in an adorable old home, somewhat off the beaten path in a quiet neighborhood. Cozy, romantic, candlelit vibes. I'm here on a girls trip but it would make for an excellent date night. - Service: our server really knew his stuff. Was very attentive but not annoyingly so. - Menu: rotates daily so check their Instagram account the morning of your reservation to see what's in store. Only has 6 items: 2 appetizers, 2 entrees, 2 desserts. TIP: if you're a vegetarian, you probably shouldn't come (or eat before you come and just have a killer glass of wine.) Our server told us they usually always have a pescatarian option but the chef (who is a woman, which I love) doesn't modify the menu since they get just the right amount of ingredients to make a set number of entrees each day to avoid food waste. Between the four of us, we got all 6 items last night. Zero regrets there. Appetizers: roasted beet salad (simple yet delicious), octopus and gigante beans (I want to bathe in this sauce.) Mains: olive oil poached fish over artichokes (only had a bite but it was yummy olive oily perfection) and lamb loin with mushrooms in the most delicious jus you've ever had. It was cooked medium rare and might just be the best red meat dish I've ever had. (One of my friends mainly eats vegan and she ate every single bite of hers!) BRB, currently setting a calendar alert for 30 days before my next trip to Charleston to make a reservation at Chez Nous. read more

Chez Nous - Dinner menu - French Near Me - Charleston, South Carolina

The one restaurant that stands out most to me from my trip to Charleston is Chez Nous, a french restaurant, very authentic, both in its interior and menu. Excellent ambiance with dimmed lighting, and beautiful french music on a background, accompanied by awesome service that puts you at ease. What else do you need?.. Food, of course! The one thing I found most appealing here was the fact that the restaurant changes its menu daily, and patrons only get to choose between two appetizers, two main courses, and two desserts. It's thrilling to not quite know what to expect, wouldn't you agree? Celery Mostarda with Ricotta was our choice of an appetizer. I'm not the biggest fan of celery but my concerns melted away soon as I tasted this most tender creamy ricotta I've ever tried. Just a touch of celery that tasted as though slightly pickled, perhaps because of the mustard used in mostarda, which in turn added some fruity sweetness to the dish making the flavor more interesting. Both mains were excellent. One of them was duck, unbelievably juicy (thanks to its layer of fat) and tender, cooked in a very traditional to french cuisine way. Served medium rare with just a tiny bit of crust, in red wine jus and topped over finely chopped perfectly cooked spinach. Filling and light at the same time. The second main was Triggerfish cooked en papillote (parchment paper), which soon as opened, filled the air around with the flavor of garden vegetables - endive, tomatoes, chives, parsley. The fish itself was very fresh and butter-like soft. Last but not least - desserts! We tried both the palmieres and tarte with fudge filling. Both were amazing, but tarte was my favorite - soft crumbly base, and just slightly sweet fudge with a variety of nuts on top. Délicieusement! Thank you, A read more

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This place is unbelievable The food, the wine, the service, the atmosphere, everything was perfect Love this place and everyone needs to experience this place Love it!!! read more

It's a celebration! So many things to celebrate. One of them being my birthday. I decided to grab lunch at one of my favorite places, @cheznou. Every dish is full of flavor. If you have not tried this place, it should definitely be on your list. Located downtown read more

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Highlights of our dinner last night: -all the food was delicious, creative, and flavorful. -it's a cute little restaurant and the staff is kind I just dropped a star bc I got multiple mosquito bites throughout dinner, so I'm salty about that. Maybe they could put some citronella candles out or something. read more

Had lunch at Chez Nous a couple of weeks ago. There is one simple menu with two appetizers, two entrees and two desserts that changes daily. No special lunch menu. The food was top notch - great ingredients, creative flavor combinations and perfect execution. We agreed it was one of the best restaurant meals we've had in a while. Well chosen wine list with many by-the-glass options. Relaxing atmosphere and attentive friendly service. There is a beautiful outdoor space also. We had the black bass and the coulotte for mains. Incredible read more

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Limited menu... = higher quality ingredients and better service! Trust the chef! Chez Nous is Michelin Star quality Mediterranean cuisine. Some preparations seem simple but when sourcing the best ingredients, knowing how best to manipulate them (or how not to!) and then serving them alongside a bottle of Italian wine, is Perfection! I'd rather have a chef perfect 6 dishes than have 30+ menu items to just sit and go to waste when most people order the same items over and over again! Speaking of wine... the list is small and very reasonably priced. Be ready to try something new as you might not see a wine you know. Our table... was outside and so lovely at night. Very romantic setting to say the least. We knew dining later in the evening things would be quieter and we were happy to have diners nearby to chat with. read more

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I see where this restaurant got great reviews.. we were seated outside with a service animal at our feet from the table next to us.. the ambiance I thought was disappointing started at a privacy fence ! Menu very limited and was expecting excellent French cooking.. I got the scallops and my wife got the pork chop.. with the bone marrow appetizer.. expect to spend a lot of money for very small portions! I think they think too highly of themselves.. that was our experience! read more

Never gave such a low rating for a decent meal. This place is quaint, a restaurant in a restored home with knowledgeable sommelier/staff. If you are a half decent cook, you can prepare the dishes that were overpriced. The only thing french is the name and the dominant portion of the wine list. I had the roast chicken accompanied by broccoli rapini. Boring I know but I was going to my favorite seafood restaurant later that evening and the only other entree was a seared snapper. If you are going to charge $27 for a plate of food, let's have some ingenuity in preparation or plating components. The only seasoning that came across was salt on the chicken and garlic oil for the vegetables. Foodies beware and ignore the plethora of stars given by others. read more

Chez Nous - French Near Me - Charleston, South Carolina

No parking. Pretty much said that's your problem. So if you're mobility challenged like me not an option.

Two words come to mind after having an amazing dinner at Chez Nous. Shock and Awe. Not in the sense of a western country's geopolitical strategy to rally domestic support behind an unattractive venture, more in the sense of utter disbelief that we've never dined here before. From the amazing service, ambiance, to the delicious meal, everything blew me away. I feel ashamed some people will never know the joy I felt leaving Chez Nous, belly full, head full of wine, and walking the Charleston streets home to my bed. Godspeed. I will be back soon. read more

The food here is delicious and prepared to perfection. Far and away the best food we have had in Charleston. A bit off the beaten path but worth finding. Can't wait to return. read more

This is one of the best restaurants in Charleston. They create provincial delights with in season, locally sourced foods. They have revolving menus that are set up in a 3 course style. Salad appetizer, main entree (the fish option is always amazing), and dessert. They can pair the perfect wine to their menu to create the ultimate taste sensation and pairing. And the ambiance is perfect for all of the above to come together in a stellar combination of delight! read more

Place is super cute. A special dining experience. I had the full dinner and wine pairing. I appreciate that you havr tue option to mix and match or skip courses. I enjoyed the appetizer (ramp tart) and the main (scallops). Both dishes were delicious, well seasoned, not lots of fat or cream. The dessert didnt work for me at all. It was a cream puff but the filling was too thick and i found the rose flavoring too perfumed. They paired it with champagne but the notes didnt offer anything to complement the dish, which I already didnt enjoy. On its own the champagne was too toasty for me. It needed something sweet. The server offered to bring me the other dessert (strawberry mousse) but I wasn't interested. I guess this is the one risk for a restaurant like this where a course just misses. All in all I enjoyed the experience and would return. The ONLY criticism I would offer for a restaurant of this caliber and that wants to compete at these price points. Servers should be professional and mindful when complaining about other patrons and the fact that those sitting at the counter can completely hear you. At this price point service is often what makes or breaks the experience. I love the counter option but its still part of the stage and the curtain is open. read more

hands down, the most amazing meal that i've had in charleston. this quaint and cozy restaurant is the perfect date spot, with its intimate lighting and ambience. our server was kind and attentive, and explained everything on the menu (so no worries if you can't decipher the handwriting) we tried everything on their 12/27 menu (save for the smoked trout salad w banyuls) and it's evident that each dish is thought out and made with care. with their daily revolving menu, it may be pointless to review the food but i'd be remiss not to mention how we used the bread to sop up the rich sauce of the fish and clashed over who got to finish the homemade pine nut ice cream. definitely would come here every day if i could read more

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Food is a 5+! Service was a bit flat, a less than welcoming hostess and an efficient server, no warmth. read more

My fiancé and I were absolutely starving after a wedding at 10pm on a Sunday and THANK GOD for Chez Nous. We had no idea what we were signing up for but this absolute gem in downtown Charleston was some of the best food we've had on this trip. We had a reservation at 10:15 not realizing they closed at 10:30 and they were so accommodating and said that's when they stop seating and they wouldn't kick us out (southern hospitality!). The menu is a rotating one that the chef writes everyday and the food we had was amazing. Pasta was homemade, custard was thick and moist. Overall, this place was a hit for us and I highly recommend coming here for a quiet evening date night. Also, service was by far the best service we've had in Charleston. read more

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Had a wonderful dinner here last Thursday evening. Our reservation wasn't until 8:00, and so before dinner, we spent time across the street at the cozy Tippling House wine bar. The restaurant is in an alley and you enter through a small courtyard. There is seating in the courtyard as well as on the first and second floors. The space is tight but cozy, and despite how close the tables are to one another, it wasn't excessively loud and thus was easy to converse. There were two appetizers, two entrees and two desserts to choose from, and so we all shared to get a taste of everything. The consensus was the appetizers were the best part of the meal but everything was very good and nicely plated. The service was warm and attentive. All in all a very nice meal in a very pleasant setting. read more

Incredible food served by a lovely staff in a gorgeous setting. Every course was a-maz-ing and the couple dining next to us thought so as well. Chez Nous has moved to the top of my list for restaurants in Charleston. My husband said still dreams about the salted honey ice cream he had for dessert. Lol, but I had a taste, and I can see why. Personally, I dream about the entire meal! A great restaurant by every measure! read more

Chez Nous - Handwritten menu changes daily. Everything was amazing. - French Near Me - Charleston, South Carolina

Lovely jewel of a place in downtown Charleston Lovely small place tucked away , a short walk from king street. Wonderful seasonal menu changes daily to take advantage of produce and fresh fish availsble. A small courtyard is a wonderful place to dine in fall. Service was wonderful, with waitstaff very knowledgeable about the menu items and eager to desribe anything. It is a small menu, but everything was wonderful. A nice touch was the vintage silverplate flatware and napkin rings. read more

Chez Nous - Apple and fig polenta cake - French Near Me - Charleston, South Carolina

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Oui to Chez Nous. My fiancé and I had the most exquisite meal there. Standouts in service were Nikki and Rosie. I can't remember everything we had, but nothing was a disappointment. The menu changes daily and that's pretty incredible. The waitress suggested the perfect bottle of wine. Parking is a challenge and that's no fun. Only adventurous eaters should try this place. read more

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This place is amazing!!! My girlfriend and I went here for my birthday and I honestly didn't have any expectations. This wonderful French style restaurant has a small but quaint venue. The menu changes everyday so you don't really know what options you will have until the day of. We ordered a bottle of wine and literally everything on the menu sans the desserts. The portions looked quite small at first but turned out to be filling and amazingly delicious. There were several dishes that we typically not have ordered (such as the radish salad) that was surprisingly amazing. Will certainly return for the next special occasion!! read more

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My first review of 2019 and what a place to review!! I've had Chez Nous on the list for a long time and finally got the chance to indulge last night. Oh my... people if you haven't been please put it on your list. It was fantastic. From the service to the ambiance, to the decor, to the glorious food and wine menu. BTW, you can bring your own wine if you wish $35 corkage. I cannot say enough. It should be a place you book for a special occasion or an intimate dinner for four, no more. The place is small and not much privacy. I'm fine with that but you can hear other conversations. It reminded me a little of Zero George (Another place you should try). Parking.. private down a lane (Payne St) They also have outside seating which will be perfect in the spring. Book on Resy for that special night! Fab. read more

Chez Nous - Exterior.. down a lane.. photo does not do it justice - French Near Me - Charleston, South Carolina

Great food, but a little pricey. Outstanding service and nice ambiance. Will certainly go again.

Delicious dish that my boyfriend and I split as a snack (we were restaurant hopping). I believe they change their menu everyday and update it via Instagram, which is fun. Let's you really choose what you want to eat. Nothing else on the menu that day (this was back in the fall) interested us, but we were completely satisfied sitting at the bar for this fish. I will say the bar seating is pretty tight, but the place is usually fully reserved so take what you can get. :) read more

Chez Nous - Grouper with anchovy, tomato, and capers - French Near Me - Charleston, South Carolina

Took my mom here today for Mother's Day. Absolutely amazing food with a great server (I forgot his name...) that burrata app was sooooo good as well as the lamb I had was perfect. I showed up very hungry and I left perfectly full. Thank you for the wonderful brunch! This is a hidden gem and I'll be back again! read more

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Great food, busy ambiance, good service! A place you would always come back to. We do!

Pan fried Grouper was good. The accompanying salad with smoked trout was a tad too salty for my taste buds. Server brought bread but no butter. We had a table next to an upstairs window. They should clean that window. Cobwebs on the outside of the window read more

Chez Nous - Grouper with buttery sauce flecked with mushrooms, almonds - French Near Me - Charleston, South Carolina

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That hidden little gem that if you ask enough locals you'll find out about it. It's tucked away in a little house down a side street - but totally worth the confusion. The way it works is real unique as well. They post the menu EACH DAY so it's new and a total surprise. It's quite exciting. And hand written. A totally fun experience. The wines are all hand selected old world which I appreciate. The weekends they have a decent priced wine pairing. They have average price point full bottles as well which is always bonus. During our day we had the steak tartare and bean salad. Both delicious and flavorful. The steak was marinated in a vinegar and some spices and arranged so that you could taste all the different accompaniments. For my main I ordered the pork - super moist and tender- a little sweet but just perfect. With blanched asparagus that was so flavorful I didn't even know I was eating a vegetable. I had to order the decent - a lovey "cake" which was more like a little cannele brownie. Crunchy crispy on the outside and gooey chocolate decadence on the inside. Definitely a must visit if you hear about this little charming place! read more

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The food was excellent- every course was great. The service was friendly and cordial and knowledgeable. Ambience was relaxed but classy French countryside. read more

Recommended by a local chef - has to be pretty darn good to get a word from a competitor, right? The experience was wonderful. Excellent table service, excellent food, portions just right, prices in line with what you would expect for upscale dining in Charleston. The night we went they were serving braised short rib or triggerfish - we tried one of each and the favors were outstanding! As others have mentioned, the seating is VERY tight. We arrived early so we had "space" for a good conversation, but as other diners arrived it became very apparent that a private conversation was not to be had - too bad because this would be a top "date night" recommendation otherwise. My other ding (4, not 5 stars), is the lack of complete bar service - beer and wine only. While both lists are very, very good, I'd would have liked to start the super evening with a nice dirty martini!! read more

"Late at night when all the world is sleeping, I stay up and think of food. And I wish on a star, that somewhere you are thinking of me... as I scroll through your IG feed." -- Selena Chez Nous was easily the dining highlight of our trip to Charleston. Using a farm to table concept focused on the freshest local ingredients, there is a different daily menu with two appetizers, entrees, and desserts, posted online every morning. The wonderful and terrible part of this concept is that you truly never know what you're going to get- locals have the flexibility to pick and choose which day to go based on what dishes most appeal to their palate. Location is somewhat hidden in a residential area, in a repurposed house with a gorgeous patio and cozy interior. Lit candles and a wooden interior make for an intimate and rustic date-night experience, though they are also open for lunch and brunch (on weekends). Our appetizers were steak tartare and burrata with anchovies, both of which were wonderfully balanced, served with fresh-baked bread and crostini. The burrata was one of the creamiest I've had and the anchovies paired really well with it; my boyfriend said it's the best version of this cheese that he's had. Our entrees were the swoon-worthy skate wing with brown butter and garlic sausage with white beans. The fish dish was my preference, light but flavorful, served on a bed of soft cabbage. My guy preferred the heartier sausage dish and is already trying to persuade me to try to replicate it at home. Despite the modest-looking portions, we were too full to take in the dessert options, which were a Nutella waffle and orange sorbet with vanilla oil. I think I would have preferred the desserts featured on subsequent days, but I was not greatly intrigued by the available options- which just means we'll have to come back next time for the full three courses! Our server was personable and friendly, particularly once the tables on either side of us cleared out so she could be better heard. The wine list is great, but there are also a few beer options- the Belgian was a good pick for our meal. All in all, it was a great meal and I'll be torturing myself with their social media pages until we can return. read more

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Lovely patio, ambiance and very good service. Nice wine list. The onion soup was fantastic, salads were very good, entrees were ok - overcooked chicken thighs and overcooked snapper. One of two deserts was pedestrian (tapioca pudding with caramel sauce). Soaked strawberries and cookie crisp was good. Entrees we're not worth the $38 and $44 prices paid. We brought a bottle of lovely pinot which was worth the $35 corkage fee. Bottle of Sancerre was good, wines by the glass were average. read more

Chez Nous - Menu - French Near Me - Charleston, South Carolina

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