A Hidden Gem Worth the Drive!…read more I had the most amazing chicken dinner at Caribbean Palms! The chicken was incredibly tender, juicy, and packed with flavor, with just the right amount of spice. The rice was absolutely delicious, and the plantains were cooked to perfection. What truly made the experience exceptional was the outstanding customer service. We interacted with three different staff members during our visit, and every single one was warm, welcoming, polite, and genuinely kind. You can tell they take pride in both their food and hospitality. I drove over 30 minutes from the other side of town to dine here, and it was worth every minute of the drive. There was a steady stream of customers picking up to-go orders, which speaks volumes about the quality of the food. While takeout is clearly popular, I highly recommend dining in and enjoying the full experience. This family-owned restaurant is a true hidden gem, and honestly, it serves the best Caribbean food I've ever had. I will absolutely be back and will be recommending Caribbean Palms to everyone I know!

I recently visited Caribbean Palms and walked away with mixed feelings…read more First off, the service was great. The woman kept checking on me, and I actually liked that the cook brings out the food that's a nice personal touch you don't see everywhere. That said, the portions were underwhelming. I understand it leans more toward a dine-in experience, but the oxtail serving felt small. The presentation almost plays tricks on you it comes on a large plate with separate bowls for the sides, which makes it look like more than it actually is. On top of that, having to choose between cabbage or plantains felt a bit limiting for sides. The rice was a little dry and slightly hard for my taste, but I will say the plantains were really good sweet and done right. I couldn't help but compare it to another Caribbean spot I recently tried in Glendale, where the portions were generous and the oxtail was big, tender, and full of flavor. Here, the flavor was good, but it didn't stand out. I've definitely had better, so my expectations were a bit higher. Overall, it's not a bad spot it just feels pricey for what you get. I spent around $60 total: two cocktails at $15 each, plus the oxtail at market price (which can run $30-$40). The biggest plus is convenience it's close to home, so it's an easy option when I'm craving Jamaican food. But if I'm being honest... next time, I might still find myself making that drive back out to Glendale.

The restaurant ambiance is classy yet relaxed, not overly stuffy, but visually clean and inviting,…read morelike you feel better about yourself when walking in somehow. You know you are in for a true fine dining experience. We started off with some cocktails and I was very impressed with the clear ice cube in my Smokey Old Fashioned as it was branded with the "Toro" logo. It was so smooth and probably the best Old Fashioned I ever had, so I had 3 more! My wife throughly enjoyed her Espresso Martinis also. I started off with the Grilled Octopus and nearly cried because it was so good. This is a food favorite of mine and although I love the flavors, most restaurants over cook it and you need to cut it with a steak knife. Not this dish, no knife necessary, your fork will do. So tender, so flavorful, so amazingly delicious. The Mrs. ordered the crispy calamari and was thoroughly impressed as the texture was what fresh calamari should be and not the rubbery texture you get from 8 out of 10 other places. Seasoned to perfection with spices but not overly spicy. My wife can't bear spicy anymore , but she really enjoyed it. I finished it for her of course, because she always remembers to leave room for desert and never finishes anything. And I'm glad because I always get to taste her meals too. It's a win-win for me! I then had an off-the-hook Ceviches that rivaled my own. I am also a part-time cook and also wrote a cookbook. Ceviche is a particular dish that I compare to other restaurants and until now, never found another place that compares to mine. Toro doesn't disappoint my friends. Now for the entrée, Lomo Saltado for myself and a medium rare Ribeye for the Mrs. The Lomo Saltado was beef tenderloin on creamy rice, crispy potato, heirloom tomato, bell peppers, Rocoto Aioli and a Chifa Soy Sauce. It was mouth watering. The beef tenderloin was cooked a little on the well done side, but my bad for not specifying to cook it medium rare. It was still amazing and not a big enough deal to even mention it in the review, but I just want you to specify your preference when you order yours. My wife had the 14 Oz. Ribeye, medium rare ( she thought it was also medium but I found it to be medium rare myself) it was soooo good. She had a side dish of Crispy Brussels sprouts that were unworldy. We never had Brussels sprouts that good, it must be the sherry vinagrette and cotija cheese. Unreal. I had a side of shishito peppers that made my heart happy. My favorite peppers are not usually available everywhere so it was a real bonus to the meal. Desert, well the desert was worth the wait. We both ordered the Ube Basque Cheesecake. It is a dark purple colored slice of heaven with masa crumble, Yuzu espuma and coconut jam. The presentation was stunning. We even enjoyed espresso with sambucca to finish our dining experience. How many places offer espresso on their menu just to inform you the espresso machine isn't working? Just another bonus for us. Price wise, what you would expect for a high-end restaurant in a beautiful resort area of Scottsdale, no sticker shock there, but still, I'd save this place as a never can fail go to for a first date, anniversary, job promotion, marriage proposal, special occasion restaurant. They also do breakfast, brunch, lunch and Happy Hour. I hope you get to experience this place at least once. Put it on your bucket list, you'll be glad you did!

Not what I would have expected. We wanted to try something…read morea bit new, reviews here seemed promising. It's a very nice location, sitting right off the golf course. That being said, service was very slow and the food was lackluster. I had the recommended pork and scallops, my wife decided on the lobster fried rice. The pork was basically chunks of pork fat, nearly inedible. The scallops were ok, ended up just skipped the pork. The lobster fried rice was better, but small portions and a very small lobster serving made us wonder how this dish cost $49. We hoped me might finish with a dessert to pick up the mood after a lackluster meal. The salted carmel brownie we decided on wasn't great; tasteless and bland, it just wasn't worth it. All in all, for a two person, $300 meal, there are much better options. Would not repeat and certainly would not recommend.

Perfect spot after a museum visit! I stopped by with friends after spending time at the Mesa Arts…read moreCenter. The staff members were incredibly kind and welcoming, they let me sit down at a table while I waited for the rest of my group to show up. The restaurant has a nice restroom where you can freshen up, too. The food was so yummy! We ordered some authentic dishes, and finished with the sweet empanada with cream for dessert, which was easily the best choice. I'll definitely be back next time I'm in the area!

This place is dangerous. You won't want to stop eating the empanadas. Half way through eating I…read morewish I was hungrier or didn't eat breakfast so I could have had more of these empanadas. Which filling you get depends on your preferences but I tried an assortment of fillings and none of them disappointed. I didn't try anything but empanadas but other dishes looked good. ...and of course after you are stuffed, you have to try the dessert empanadas. I got some to go after dining in, they didn't survive the walk back to the hotel.

I will forever be thankful for having a local Puerto Rican food restaurant near me. I love the…read moremenu options for entrees, sandwiches, appetizers and desserts. The vibe and music when you enter, is also so inviting and reminds me of my family's homeland. I highly recommend trying their food and I am confident you'll come back for more.

First off you walk in there and the ambiance of the murals on each side of the restaurant were very…read morecool, it was the Island of Puerto Rico. The service that Aracely provided to my son & I was great. She cashiered, she ran the food, she bused the tables, and was cooking. I was able to see that she was mashing the mofongo in very large mortar. She was Superwoman. The food was pretty good. We ate a Cubano - panini pressed. We also had a dessert Tembleque classic cinnamon pudding. I ordered a Togo order for my wife and mother in law. Arroz con Gandules, Tostones, Canoas-Picadillo , Pastellitos-Empanada, Pernil & Arroz, and for dessert Guava Pastry.

The mission in old town is a must visit location if you're ever coming to visit AZ it has been a…read morestaple of mine for many years and continues to be my favorite restaurant in old town! The food is always delicious and the side table guac is a must try. The servers are very friendly. It's a very well operated restaurant although it can get very crowded very quickly so I recommend making reservations ahead of time. This is a great brunch or dinner spot. I like that it can be a go to spot for a date or just catching up with friends or family!

The Mission has been on our Scottsdale rotation for years when we visit. Tonight was our last…read morevisit. The music lyrics " Shake that ass girl hands on the knees, let that pussy breathe " were totally unacceptable for a dining experience of The Mission's level. There were a few kids in the restaurant tonight. If I had been a mom with a kid I would have been livid. This is not Westhiemer in Houston. I expect a higher level of class from you guys. The food and service are great - as always. It's a shame you have an idiot in control of the music.

So beautifully decorated with such a fun vibe even the bathrooms are part of the experience. We…read moreloved being able to order food and enjoy it poolside, which made the whole atmosphere feel extra relaxing. Just keep in mind that during busy times it can be a little harder to find a spot. The food was a mix for us, some dishes were really good while others felt more average, so I think it really depends on what you order. Their drinks, though, were definitely one of the highlights with lots of unique and fun options to try.

Our friends wanted to meet for dinner and had heard of The Canal Club in Scottsdale. Located in a…read morehotel, The Canal Club is clean, tons of live plants, and very relaxing. We sat outside in the evening shade for a nice gathering. We shared the Cuban Caesar salad with romaine, manchego cheese, sliced pears, toasted pepitas, masa croutons, avocado, fried plantain chips and Aji amarillo Caesar. The salad was crisp, well dressed and delicious with the fried / curled plantain chips. The shrimp cerviche with fried plantains, blue corn tortilla chips, lime, cilantro and cucumber pico de gallo was ok but not remarkable. Our final selection was the Gaucho spiced skirt steak with chimichurri, and masa potato cakes. The steak was overcooked, not medium rare, bland taste and tough. The potato cake was tasteless. Overall, the ambience and service was good, however, the food lacks any hint of Cuban flare except for the fried plantains. When I think of Cuban food, I salivate for the unique taste profiles with a hint of sweetness from the fruits. At The canal Club, I found it non-existing. The name, setting, and environment is good but the kitchen needs to let in on the theme being Cuban.

As a Nuyorican, this place honestly brought tears to my eyes. The pernil and arroz con gandules…read moretasted just like the island- comforting, authentic, and full of the flavors I grew up with. Every bite felt like a trip back home. What makes it even more special is the atmosphere. The Puerto Rican flags, the music playing softly in the background, and the warm hospitality create a beautiful celebration of our culture without feeling overdone. It's the kind of place that reminds you where you come from and makes you feel connected to your roots. If you're looking for authentic Puerto Rican food in Phoenix, this is it. Whether you're Puerto Rican yourself or trying the cuisine for the first time, this restaurant delivers an experience that is heartfelt, genuine, and absolutely delicious. I can't wait to come back.

The list goes in this order : 1. My Tata's Arroz con…read moreGondulez and Pernil 2. The Phoenix Coqui Incredibly every single time. The owners give the PR cousins vibe. I love it here and I'll always be back

We had a great experience at Casa de Mambo. The food was fresh, flavorful & absolutely delicious -…read moreeverything tasted homemade. The service was warm & friendly. The restaurant was clean and well-kept. Definitely a spot I'd recommend.

First i want to start off with how AMAZING this place is, starting from vibes to food, everything…read moreis lovely. Authentic Dominican food. I would actually have to rate this place a 9/10