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    Chick-fil-A

    3.9 (147 reviews)
    Open • 6:00 am - 10:00 pm
    Updated 3 weeks ago

    Chick-fil-A Photos

    CHICK-FIL-A ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Chick-fil-A

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    Raw chicken
    Aurie J.

    Received a RAW spicy chicken patty tonight, totally unacceptable, manger was barely apologetic when I called to inform her. I'm so turned off from eating at chick-fil-a at this point.

    Front counter and menu
    Chris S.

    Always enjoy a stop over at Chick fil a with the family. On our way to a friends house so we decided to eat inside. Food was good, service quick and friendly. Could use a bit more focus on cleanliness, this the 4 star rating, but not terrible by any stretch. Will stop in again if we're in the area.

    Waffle fries
    Cheryl S.

    We loved our dinner at chick-fil-a. I got a chicken sandwich as well and ate it so fast I forgot to take a pic. Lol My husband and my son and I will definitely be back.

    Crystal B.

    Since corona a few of the restaurants/ fast food joints are open. After picking up the kids from school I promised to treat them to chick fil a. That is after I run some errands. We were all hangry when we pulled up to Chick fil a. It was busy peak dinner/ getting off work tiring. Good thing for the app which I ordered before arriving. This was the first time using the app so I deduced to use the curbside option. We sat in the car and the wait was longer than expected. We watched as the other cars got their orders. They even gave me a free cookie for my Birthday Woohoo! The contactless as they deliver food in a plastic bin A+. The kids were stoked! Hopefully next time it won't take as long wait

    Chick-fil-A- Chicken Biscuit

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    Photo of Kailey S.
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    8 years ago

    Very efficient! Fast paced drive through, great service and clean bathrooms 10/10 Always

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    10 years ago

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    8 years ago

    I have always loved chick-fil-a and me and my husband always go to here for fast food because it is the best!!

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    12 years ago

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    12 years ago

    Best Chic fil a ive ever been to. Everyone is so polite, service is great, food is great!!!

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    9 years ago

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    15 years ago

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    11 years ago

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    9 years ago

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    7 years ago

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    9 years ago

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    11 years ago

    Service was slow, staff was rude, and food was cold. Also, our chicken sandwiches only had a single pickle on them.

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    18 years ago

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    11 years ago

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    15 years ago

    Hands-down great food, great service, great people. Five stars all across the board...and I'm a very picky fast food eater.

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    14 years ago

    Always friendly great environment but the PARKING lot is an issue

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    12 years ago

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    12 years ago

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    12 years ago

    Best ff restaurant in castle rock! Clean, friendly and fast, it is no wonder why they are always packed. Great place!

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    11 years ago

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    10 years ago

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    8 years ago

    Business owner information

    Photo of Joe W.

    Joe W.

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    Page 4 of 4

    Ask the Community - Chick-fil-A

    Is it possible to work at Chick-fil-A at the age of 14? If so, what jobs are offered?

    We begin hiring at the age of 16. Thank you for your inquiry!

    Don’t See Your Question? Ask Away!

    Review Highlights - Chick-fil-A

    “The overall brand of Chick-Fil-A also plays an important role in what makes the restaurant chain so special.”

    Mentioned in 28 reviews

    Read more highlights

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    I don't make it down to Castle Rock very often, but after eating at The Block & Bottle, I might…read morehave to start changing that. We stopped in for brunch and everything we ordered was really good, but the Breakfast Hangover Burger completely stole the show for me. A burger topped with smoked ham, an over easy egg, avocado, American cheese, jalapeños, fried onion straws, and sriracha aioli sounds like someone lost a bet and just kept adding ingredients. Somehow it all works perfectly. We also ordered the Monte Cristo, which was crispy, cheesy, and exactly what I want when I order a Monte Cristo. Another highlight weee the donuts. Fresh, hot, and perfect for sharing. The service was great, the food came out quickly, and the whole experience was just really enjoyable. Definitely worth the trip.

    We went on a Tuesday and it was pretty empty inside. Our…read morewait staff was not very attentive, but the food was pretty good. We had the charcuterie board and that was meh, at best. I would not recommend that. We had the short rib dish-the cheddar grits were the best grits I've ever had and the ribs were good (not super fatty-short ribs can be sometimes). The sirloin-my husband said it was tender and tasty and my son had a shrimp pasta dish. He said that was pretty good. I'd return but it wasn't quite as good as I'd hoped based on the reviews.

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    Danielle's Scratch Kitchen - Good morning Burger - made gluten free

    Danielle's Scratch Kitchen

    4.2(416 reviews)
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    We finally made it here last night after it had been on our list for a long time. While we made a…read morereservation for inside, they were able to switch us to a table on the patio since it was a beautiful night. My wife and I each started with a glass of wine, and then even though we hadn't planned to get an appetizer, we decided to order a side of bread with oil. The bread was amazing! It was a large order, and both the consistency and flavor were fantastic. There were a few different dishes I was considering, including the halibut, but since this was our first visit, I decided to go with the chicken Marsala, which many on here have raved about. First, it was a big portion with two large chicken breasts. On a future visit, my wife and I could split an appetizer or salad and then one order of the chicken. Next, flavor of everything was wonderful. Unlike a typical Marsala, which can be very heavy and overpowering, this sauce was lighter...in color, consistency, and taste. It was a perfect compliment to the chicken. Asparagus and potatoes were delicious too. My wife got the ravioli with pesto, and she really enjoyed her dish as well. Service was warm, pleasant, there when we needed it, but not overpowering, exactly what you'd hope for and expect from a restaurant of this stature. Very happy we finally got here. We'll definitely be back to try other things on the menu.

    Being Italian, I rarely get excited about eating out at an Italian restaurant but this one was…read moreexceptional. I don't know where "reviewer" Keven went four months ago, but both interior & exterior looked brand new, so his references about shabby furniture are confounding. What he described simply didn't exist. The waitstaff was attentive and polite, and each course arrived within a reasonable time. As for the food, it was excellent. We had an appetizer of baked Brie and prosciutto, that was served with a spicy peach reduction meant to be spread on the toast quarters that accompanied the dish. The pastas were all fresh and prepared al dente, which is the correct way to prepare pasta, and there were a variety of sauces available for those who might want to change up the menu selections. I have absolutely no idea what these folks were talking about when they mentioned specifics available on the menu that they found wanting. Reading their criticisms, It was like they went to a different establishment. Whatever the disconnect, there is no question that Danielle's is a cut above most restaurants and well worth the extra price. If one wants food that tastes like the old country, then one has to pay a bit more for the experience when here in the US.

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    Mashawi Damascus Cuisine - Pita

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    The food & service here was fantastic! We decided to try something different for lunch & this…read moreSyrian food was just that. We were acknowledged immediately as we walked in & told we could sit anywhere we liked. We choose a table that had chairs on one side & a couch on the other. I sat on the couch, even though it was very comfortable it was too low to the table. The restaurant decor was simple with couches & beautiful jeweled chandeliers plus traditional music played in the background. Note, plenty of free parking was available as this place is located in a strip mall. I ordered the Beef Kabob Plate that came on a delicious bed of yellow rice. The beef had been marinated in a yummy marinade then perfectly grilled with two dipping sauces. Wow, this was super flavorful. In addition, there was a small salad with a wonderful spice dressing. On the side was warm Pita Bread & some of the best Hummus I've had in a long time. What a memorable meal...I'm looking forward to trying some of their other dishes.

    We came here for dinner to celebrate a family member's birthday. I had been here before when they…read morefirst opened, and I remember it being brighter and nicely decorated. This time, it was much darker inside and honestly felt a little depressing. There were hardly any customers besides us and one other diner. The food is still good. We ordered the same item as before, along with fries. The fries were good, and the beef was actually more tender this time and not as tough as I remembered. The pita bread, though, didn't seem as fresh or as good as before. Our server was friendly, but he could have looked a little more presentable. He was cleaning while serving us, and there appeared to be dirt on his shirt. That made me question the cleanliness. Hopefully, they can improve on that.

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    Great Divide Brewery & Roadhouse

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    4.0(489 reviews)
    2.5 mi
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    The food was surprisingly good. The beer was very good. The service was ok, especially as it was…read morevery busy. But a woman bussing the table next to us was extremely rude. Training on decorum might be needed for her.

    I've been going to the Great Divide since it opened in Castle Rock, and other locations before…read morethat. It has always offered decent service and good food, with your typical brewery atmosphere. I went with some friends yesterday, and I was shocked at how much food was cut back. I think they must have watched the episode of The Bear where the Chef is told to cut the food portions by 15%, but I think they heard 50%. I ordered one pork belly taco off the Taco Tuesday menu. While it was very good, the amount of filling was ridiculous. I would venture to say a teaspoon, maybe 2 at most. They use the street taco-size flour tortillas, and it was still underfilled. It still would have been if I had torn the tortilla in 1/2. I also ordered the prime rib eggrolls, while again good, but they were 1/4 full of filling, and most of that was lettuce and veggies, definitely gaps between the filling and the wrapper. The PR eggrolls were always my go-to because they were so good, and they always had plenty of prime rib in them. No gaps between the filling and the wrapper, as they were yesterday. I did mention it to the waitress, and she really didn't care. Otherwise, she was a fine waitress. I wasn't looking for a handout, but I definitely felt that she should have acknowledged it and said she would pass the info to the manager. I would have preferred the price to be a buck or two more than to pay less and feel like I was ripped off. I will try it again, but if it's the same I would not go back.

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